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    Sixteen Mill

    4.5 (37 reviews)
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    This is the chocolate babka muffin and the cinnamon swirl muffin. Both were unbelievably delicious.
    Diane Y.

    If you are interested in a vegan and gluten free bakery, this is it! It's a very small place with an order window and a few outdoor seats. But, the options are fantastic! They really figured out the gluten free and vegan formula for super moist and delicious food. There were about 10-12 different items to choose from. Savory and sweet baked goods. And a drink list with coffee and tea. Really creative flavor combinations.

    Yuzu blueberry donut
    Cassidy B.

    I could not write the review fast enough! I haven't even finished eating everything but I'm so in love and I want the world to know! Stopped by here on a Saturday on the recommendation of a friend. Right now it's outdoor seating only with a pick up window - not sure if it's different in the winter. I tried the sourdough scallion scone which a friend of mine says tastes exactly like a scallion pancake. The flavor was incredible and the texture was bouncy on the inside with an incredible crunch on the outside. Because they don't use refined sugars, the yuzu blueberry donut was the perfect amount of sweet. Nothing sickly sweet but still definitely a sweet treat. Incredibly bouncy and moist without being doughy like some gluten & vegan things can be. I also tried their strawberry matcha - definitely recommend! Love that they make their own in-house oat milk and almond milk. Since they're a vegan spot, no dairy milk but tons of plant based milks and none are at an extra charge which I appreciated. I'll be coming here lots and singing their praises to all my friends.

    Aya R.

    My order: roasted red pepper scone The Review: On one hand, this scone is so good and big and lasted me for hours. On the other hand, it costs the same as a whole loaf of bread at a staggering $9. Nonetheless, my gluten free heart wants other gluten free folks to try Sixteen Mill. At the very least, it will be an experience!

    Blueberry matcha donut
    Nafisa H.

    Many of their pastries and drinks are influenced by Japanese flavors. I was especially excited to try their strawberry matcha. Mostly a take and go operation, but there is some seating outside. They have their pastries on display and along with my matcha, I indulged on a matcha blueberry donut. I don't often have GF pastries but this donut was dense. Still pretty good just wasn't what I expected. I don't have matcha too often and I'm not sure if it was the addition of oatly (since they're vegan) but it was a touch chalky at first tasting. The service was so friendly and it seemed like they have a lot of regulars which was so sweet to witness. All in all if you're vegan or GF, this bakery is well worth a visit!

    Sheena T.

    Such an amazing gem on the border of Downtown Brooklyn and Park Slope. They make their goodies gluten free as well as without refined sugar - instead they use maple sweetener. Honestly I love all of their donuts. Sixteen Mill perfected the balance of sweetness in their desserts, and I absolutely am enamored with their donut spread. I wish there was a location in Greenpoint - I see nothing but success for Sixteen Mill.

    Cake for breakfast!
    Karmiya J.

    Ugh my favorite bakery in Brooklyn. My fiancé and I go all the time- I used to be vegan and now still try to avoid dairy but boy oh boy every person I've taken here has been a fan and has had zero complaints about the dairy / gluten / sugar free aspect. We love to get the tahini Carmel chocolate cake slice and iced coffees on our birthdays as a breakfast treat. The scallion scone is also fire! Cookies also yummy. The babka muffins are good but a little greasy- not enough to deter me from not getting it again tho. The donuts are always fun- love trying their new flavor combos on them! It's outside seats/ takeaway only but there's a cute outdoor park nearby or you can go by the gowanus canal for some outdoor lounge spots! (I miss their homemade nut milk- bring it back! So good!)

    Ruby N.

    This place was super cute and small inside. Definitely a hole in the wall and I noticed them because of the sign they had sticking outside. This spot is perfect if you want to try items that are vegan or dairy free. The Tahini cake was so thick and rich. The chocolate was amazing and was the perfect amount of sweet. The pumpkin pie had a jelly like consistency which was different than expected but the crust was great . Their strawberry matcha is also very fragrant and the strawberry on the bottom was a great touch.

    Case
    Rachael M.

    So many delicious pastries and bread here! This was my first time but I've been meaning to come for so long. Everything is vegan and gluten free and looks amazing. My chocolate babka muffin was delicious, and my friend's blueberry vanilla cream cheese donut also looked incredible. I'll be back!

    Chocolate babka
    Sandy X.

    We came here on a Sunday and it was a pretty packed bakery. I got a latte and a chocolate babka muffin. The latte was good. I like how there was a bunch of alternative sweeteners like monk fruit syrup and coconut sugar. The chocolate babka muffin was really good. It was not too sweet but still had the good chocolate taste. However this bakery is a bit on the expensive side. Overall, I would came here again to try other pastries.

    Matcha
    Danielle A.

    Stopped by here a Sunday afternoon before going thrifting and this place is good ! I order a matcha with almond milk, a chai masala carrot donut, and a matcha doughnut. Everything was delicious. I was a little surprised by the price being $27 for those three items, but it was still really good. Everyone inside was very friendly. The place is small inside, but it does have outdoor seating. This is definitely a grabbing place. I will be back for sure !

    Mother's Day 2024
    Naomi T.

    Gluten free bakery items are hard to come by , but vegan ones are nearly impossible (unless you make them yourself) here comes Sixteen Mill to fill the void. I discovered the brand when they would occasionally carry items at Orchard Grocer (they are no longer carried there but they do wholesale with a number of coffee shops in Brooklyn and Manhattan as well as Electric Beet which is not too far away). They have now opened their own little shop in Park Slope-Gowanus. They make an assortment of pastries and breads. I have tried out mostly all of their pasteries except for their brownie. The chocolate babka muffin or bread is a must! It's indescribably delicious. My second favorite item is their cakes which vary in flavors. The cakes are decadent and are not as dense as vegan cakes tend to be, they are closer to a regular cake. The donuts are also a great option they are cake style. The scones are good they not dry and crumbly like traditional scones. The cookies are soft chew style. The whoopie needs to be a new permanent item. It actually might take spot of the cakes... it is so good! My only gripe would be is that they use almond flour in almost all of their pastries. Today I stopped by on Mother's Day and felt bad that I couldn't pick up any pasteries for my mom as the only nut she happens to be allergic to is you guessed it... ALMONDS. Aside from this, I will stop by after my weekend shopping at the Co-op to get myself a treat or breakfast if I have a shift.

    Martina S.

    So excited to find a bakery that is completely gluten free/ plant based and free of unrefined sugars. My husband and I picked up one cinnamon roll, chocolate chip cookie and a slice of banana bread. Service was very pleasant. The space is very small and not intended for indoor seating, other than a few stools and a table or two outdoors. This is more of a pack and go spot. Looking forward to trying some of their others items. If you're traveling by car, we were able to pull right up with no issue.

    Tiramisu donut

    The tiramisu donut joins the ranks of top 10 donuts I've ever eaten. Such a great balance of flavors and good texture.

    Vegan baked goods

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    Thank you so much!!

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    7 months ago

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    11 months ago

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    6 months ago

    Delicious all around! Cannot wait to go back! The bell pepper scone was so good! I'll be back the next time I'm in the city for sure.

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    Thank you so much Sarah!

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    Thank you, Alexis!!!!

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    1 year ago

    Delicious gluten-free baked goods. Great service and a tiny cosy space. Quality tea and coffee.

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    Ask the Community - Sixteen Mill

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    Radio Bakery

    Radio Bakery

    4.5
    (386 reviews)
    4.1 mi
    $$

    Food/drinks: sooo good! Unique flavors and everything we ordered was a hit. I'd come again for the…read moresavory croissants and their sandwiches!! Huge portions as well! I wouldn't wait in a long line for it though Also very unique, flavorful chocolate croissant, it is heavy heavy on the chocolate Atmosphere: tiny and cramped and usually a line, good for to go and has 4 bar seats and a few small tables outside Service: fast! Usually a line but I got lucky Price: pricey but worth it for size and quality

    This was my fifth visit to this bakery, and I have to say that it is still, in my opinion, the best…read morebakery in New York. On this visit, I was buying bread for three different friends as gifts, so I naturally needed a little extra time to make my selections and place my order. Unfortunately, the staff member serving me appeared extremely impatient throughout the process and even criticized me for not explaining my order clearly. I completely understand that there were customers waiting behind me and that the staff needs to keep the line moving. However, I believe every customer deserves to be treated with patience and respect. If I am spending over $120 on your products, I don't think it's unreasonable to expect five minutes of patience while I carefully choose my order. I truly love this bakery and will continue recommending it because the quality of the bread is exceptional. I only hope the customer service can better reflect the quality of the products. A little more patience and kindness would make the experience just as memorable as the bread itself.

    Photos
    Radio Bakery
    French Onion Soup Tart.
    French Onion Soup Tart.
    Classic Croissant (~$5)

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    Classic Croissant (~$5)
    Radio Bakery

    Radio Bakery

    4.5
    (118 reviews)
    1.0 mi
    $$

    Radio Bakery... is perfection. I completely understand the line…read more I first ordered the heirloom tomato & feta sandwich, which was unbelievable. It is so clear that they use incredibly high-quality ingredients and carefully curate each component, which is exactly why everything comes together in such an elevated way. The tomatoes reminded me of the ones I grew in my garden during California summers as a teenager. Perfectly salted, layered over soft, not-too-tart feta. The focaccia was made with beautiful olive oil and, while a bit chewier than I usually prefer, gave the sandwich a satisfying bite. I had to close my eyes while eating it just to savor it. The chocolate cherry almond croissant... wow. Such a creative combination, and it did not disappoint. Soft, buttery, and filled with a sour cherry compote that reminded me of a cherry cordial from a box of chocolates. 5/5. Hainsley, who helped me, was exceptionally lovely. Everyone even in line was very nice, the vibes were awesome. I'll definitely be back to try the spicy tofu sandwich and the heirloom tomato tart!

    Stopped by on a Saturday afternoon and noticed the line was surprisingly short, so we decided to…read morehop in. We only waited about 10 minutes before it was our turn to order. While they didn't have their full selection available, there were still plenty of pastries to choose from. We ended up getting the vanilla kouign amann and the chocolate PB&J croissant. The kouign amann was flaky, buttery, and beautifully caramelized. The chocolate PB&J croissant was easily our favorite. It was filled with rich, decadent chocolate and a layer of jelly that balanced everything out without making it overly sweet. My significant other hasn't stopped talking about it since! We're already looking forward to coming back to try more.

    Photos
    Interior
    Interior
    Cinnamon bun
    Cinnamon bun
    Cardamom Darjeeling morning bun

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    Cardamom Darjeeling morning bun

    Sixteen Mill - bakeries - Updated August 2026

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