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    Sinaloa Restaurant

    3.5 (89 reviews)
    ModerateMexican, Seafood, Soup
    Closed • 9:00 am - 9:00 pm

    Order Sinaloa Restaurant Takeout or Delivery

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    SINALOA RESTAURANT ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Good for groups

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    Garlic Octopus (Pulpo Al Mojo De Ajo)
    Tina F B.

    The only reason I gave them 4 stars is because the music was way too loud and the tables really could use a good steam cleaning!! The food was delicious; we had the Octopus in Butter and Garlic, I can't wait to go back. I want to try everything and have that again. The service was good and pretty quick. Our waitress was pleasant. Can't wait to take out of town guests.

    Large shrimp cocktail
    Lidia M.

    I have been going to Sinaloa's for years and I'm never disappointed by the food. Everything I've tried there has always been good, but my favorite is the shrimp cocktail. It's really delicious and they do not skimp on the shrimp. l also think they have the best micheladas. The restaurant can get busy and at times and the service can be slow. But the servers are all so friendly and really try their best. If you're ever in Mesa and craving mariscos you should definitely check out Sinaloa's.

    Complimentary Chips and Salsa
    Alicia G.

    I don't get out to the eat valley too often so it was nice to try something completely different. Though not a fan of seafood they offer many other items to please the picky eaters like me. You get a real taste of the culture here. Your greeted with an "HOLA" as soon as you walk through the door. Spanish style music blaring off and on from the juke box. The staff is welcoming and attentive as the two minute rule applies here. I had my drink order and chips/salsa as soon as I sat down. The chips were served warm with a mild salsa and a bowl of half cut limes. I was impressed with that. They don't offer specials but have a nicely priced menu. My table had drinks, carna asada tacos, flour tortillas, beans, rice and guacamole. Everything is great. Our food was cooked and served fast. Our food overall taste really good.

    Menú
    Maleni G.

    This has been one of my favorite marisco spots for years. It's been a while since I've been here and I'm so happy I came back. They definitely renovated this place and it looks really nice! They painted the walls to remove the mural and the bathrooms actually look really clean and nice now. The food here is amazing! I haven't had anything I don't like here. Whether it be seafood or carne asada, I know I'll be satisfied. Today I ate a ceviche tostado and camarones aguachile and they both were amazing. The aguachile is actually spicy- some places I go to don't make it spicy enough. I also had a michelada and they make theirs so good! I'd really recommend coming here if you're in the area.

    Michelada
    Jess R.

    So far the best seafood restaurant I've been to around the area. My whole family loves it. I always get their ceviche tostadas. My favorite is shrimp & octopus they are so filling. 2 tostadas and I'm super stuffed. Oh and their Micheladas are also good.

    Red snapper!! Rice was good

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    10 years ago

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    5 years ago

    Overpriced ceviche!!! $20 for a so-called large. 16oz to go cup for $20?!?! Still baffled. Lol

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    9 years ago

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    7 years ago

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    8 years ago

    I ordered chicken fajita's hands down the best I have had. The flavor was amazing. The beans & rice were delicious! I'll be back!

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    16 years ago

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    15 years ago

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    11 years ago

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    9 years ago

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    9 years ago

    Best Seafood Mexican food in all AZ!!!! Love love this place!!!! Try the Toritos!!! Omg Soo good

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    17 years ago

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    9 years ago

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    7 years ago

    Best service and amazing food! Such a variety in the menu. A good family restaurant to enjoy good classic Mexican food.

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    16 years ago

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    13 years ago

    If you are looking for a good Mexican sea food restaurant , restaurant Sinaloa is the place to go! Delicious!!!

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    9 years ago

    Ate here for the first time today, it gets very busy. Everything was fresh, authentic, and delicious. Would highly recommend.

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    13 years ago

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    Pier 88 Boiling Seafood & Bar Mesa - Pier 88 combo

    Pier 88 Boiling Seafood & Bar Mesa

    4.3(288 reviews)
    2.7 mi
    Locally owned & operated
    Women-owned & operated

    Pier 88 Boiling Seafood is our go-to seafood boil restaurant in the Valley. We regularly dine at…read morethe one in Tolleson, but found ourselves in Mesa today and were in the mood for seafood boil. This location is a much nicer facility and in a better area than the one in Tolleson. The menu is consistent too, which made it easy for us to order our favorites. I hope you get Gigi as your server as she is very pleasant, friendly and checks on you regularly. However, the two (2) greeters at the hostess stand are a different story. It is obvious neither of them like their jobs and just come in to punch a clock. It would be nice if they at least made eye contact with the customers before they have you follow them to the table they have picked out for you. Smile? . . . that's out of the question, too. We determined by the expressions on their faces their parents probably told them since they graduated from high school they aren't going to sit around the house doing nothing all day so this must the the place they applied to.

    After driving by this place many times on our way to nearby Dink & Dine, my daughter and I decided…read moreto give it a try. We are fans of the local competitor and wanted to see how this one compared. TLDR: the other one is better! We each ordered the Famous Low Country Boil - mine with lemon pepper sauce and my daughter with the 88 Special, a combo of all the sauces. She went with no spice and I went with mild. We also ordered a bowl of rice. We did enjoy what we had but it seemed heavier than what we are used to. We were not big fans of the sausage mixed in and our service was fine, but not amazing. We were also disappointed that there were not scissors offered to help get the meat out of the crab / lobster - we really had to work for it! On a positive note, we did make good use of the wet wipes that were given to us as well as our bibs and gloves. It is quite a messy meal and note that I learned the hard way: don't wear white if you're planning on ordering any kind of seafood boil! Pricing is similar to the competitor. Ambiance is chill but not as fun. I would not rush back, but I also would return with reasonable expectations.

    Photos
    Pier 88 Boiling Seafood & Bar Mesa - Christmas tree

    Christmas tree

    Pier 88 Boiling Seafood & Bar Mesa - Crab and shellfish

    Crab and shellfish

    Pier 88 Boiling Seafood & Bar Mesa - Fried calamari

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    Fried calamari

    Buck & Rider — Gilbert / East Valley - AZ Restaurant Week - May 2026 Dessert

    Buck & Rider — Gilbert / East Valley

    4.5(1.1k reviews)
    8.6 mi
    •$$

    Absolutely love Buck & Rider in Gilbert! The atmosphere is always great, the food and drinks are…read moreexcellent, and the service keeps me coming back. A special shoutout to Jen behind the bar! she is fantastic! She's friendly, personable, attentive, and always makes sure everyone is taken care of, even when the bar is busy. She has a great personality and makes you feel welcome from the minute you sit down. You can tell she genuinely cares about giving her customers a great experience. If you're stopping by Buck & Rider Gilbert, grab a seat at the bar and ask for Jen. She's a huge part of what makes this place a 5-star experience. Highly recommend!

    Great happy hour menu and super excited it is offered until 7pm. We came for happy hour during the…read moreweek ( it is offered from 3 to 7 PM daily). It was busy at around 5:30pm but since we decided to sit at the counter height tables facing the windows and got seated as soon as we came in. Buck & Rider offers a variety of happy hour menu items: drinks ($7 to $11), raw bar items- all oysters $2.50 per and small bites items for $12. We ordered the following items: Baja Shrimp Ceviche during happy hour (3 to 7 PM daily) $12 Smoked trout dip with saltines and watermelon radish during happy hour (3 to 7 PM daily) $12 All Oysters during happy hour (3 to 7 PM daily) $2.50 per oyster

    Photos
    Buck & Rider — Gilbert / East Valley - Espresso Martini!

    Espresso Martini!

    Buck & Rider — Gilbert / East Valley - Fresh Pull-Apart Dinner Rolls

    Fresh Pull-Apart Dinner Rolls

    Buck & Rider — Gilbert / East Valley - Dirty vodka martini + Onward and Upward

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    Dirty vodka martini + Onward and Upward

    High Tide - Chilean Sea Bass

    High Tide

    4.2(1.7k reviews)
    8.4 mi
    •$$

    Came for AZ Restaurant Week to take advantage of their special menu for this event. Some of us…read moreordered off the regular menu and a few of us ordered off the special one. Once again...a meal that was fantastic, fresh, and well cooked. Wife had an Amaretto Sour, which is made with Disaronno and she loves that drink, saying it's well balanced and she likes that they don't use the egg foam on top. She also ordered off the Crabby Hour menu some scallops on the half shell and some roasted brussels sprouts. This place knows how to roast spouts so that they are tender and toasted and not overdone. So yummy! The scallops are served with a light ponzu sauce drizzled over which complimented the tender scallops. Delicious! From the Restaurant Week menu, I chose the crab & Artichoke dip which we love and it isn't typically on their menu. It was so good and I had to ask for some extra toast points because there was so much dip! I also got the stripped bass, which was cooked to perfection although a smaller portion than the one you get from the regular menu. They do bass right! And for dessert, chose the Pumpkin Pot de Creme, which was my first taste of pumpkin for the season. Creamy and so good although I took off most of the whip cream because it was a lot. Overall another wonderful meal at our favorite fish restaurant!

    Hubby and I really enjoyed the plethora of seafood options. They have these steam pots in the…read morecenter of the restaurant so you can see how they assemble some of their dishes which was cool to watch. We tried one of their house steam pot specialties and a seafood tower. The seafood was fresh and you can try a little bit of everything, but I think next time, we'll opt for one of their house favorites instead.

    Photos
    High Tide - Bar area at High Tide Steelyard

    Bar area at High Tide Steelyard

    High Tide - Washington Roll

    Washington Roll

    High Tide

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    Angie's Lobster - Warm lobster roll, fries Angie's sauce and a package of warm butter  Energy drink and sweet tea

    Angie's Lobster

    3.5(367 reviews)
    13.7 mi
    •$$

    My first time here: I will definitely be back and wish there was one closer to home. I decided to…read morecheck this out after a doctor appointment heading back home due to the massive closure of all Salad & Go. Apparently, the original owners sold to a private equity firm 5-6years ago and those owners started the Angie's. All this girl wants is a practical healthy salad on the go. I can't stand fast-food chains version of salads and this is why I was Salads & Go's hugest fan. The quality got crappy the last several years and prices just went insane. I stopped here and had no idea what to do, lol. There is a QR code to order from your phone so I proceeded with that method while in the drive-thru. I find it funny that they have posted statements about their method of service noting that they don't mean to be rude. Reading other comments posted here complaining about the lack of customer service is entertaining. They strive for an automated service which I appreciate but can also see how this can also repel those who are social chatter bugs and even the senior population.... Possibly first-timers too ‍ I ordered the Chicken Greek Salad. This is my favorite meal of all time. It's the one thing I can eat over and over. Yes, I will miss that creamy feta Greek dressing from Salad & Go but their traditional Greek dressing here is also amazing. What was the best part was the grilled chicken!! It was perfect! The entire salad was fresh and the perfect size! I hate when establishments push huge portions and want you to pay astronomical prices. People don't need to eat that much and it's such a waste of food and money. I got this salad all under $6 with taxes and all. That's the way it should be- a perfectly size healthy fresh meal and on the go!! The part that made me especially happy is the packaging! The salad comes in an environmentally friendly container; just the plastic lid and I'm sure they chose that for aesthetic purposes so that you can see it immediately. They also post about not accepting bag/utensils/etc if not needed. Something I opt out when I'm taking it directly home or it's for work where I had silverware on hand.

    The food is good here as expected at Angie's. They got a nice variety to their menu of burritos,…read moresalads, sandwiches and plenty other items. The quality of the food is overall good too as I can tell it's organic and fresh. However, here's where the criticisms come in to why I am giving a 3/5. My family and I ordered our meal at 5:45 and was supposed to be ready by 6:05. We get there at 6:07 and it's not ready yet. Even though we weren't the only one's waiting as there was plenty others waiting outside for their meals too, it took them like 20 mins to get our food ready so we can leave. While it was still warm and flavorful, it was not good with how long it took to get our food. I understand that it is hard when you're low on staff or can only make so much at once. But it's not good to lie to customers like that when their meals should be ready. In the end, good but needs to be improved with the flow and making process.

    Photos
    Angie's Lobster - Pickup

    Pickup

    Angie's Lobster - Warm lobster

    Warm lobster

    Angie's Lobster

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    Sinaloa Restaurant - mexican - Updated September 2026

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