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    Sinabro

    4.1 (75 reviews)
    Closed 4:30 pm - 9:00 PM

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    Rhea S.

    The complimentary kimchi cucumbers were delicious along with the Spicy Bibim Cold Ramen. Super refreshing on a hot day and we loved the flavoring. The place is cutely decorated (especialy seating in the back). Would definitely recommend this place.

    Aditi M.

    Sinabro is a cool place to go if you're craving Korean. It has a nice ambiance perfect for date night or a dinner with friends. They have plenty of seating but would highly recommend a reservation to be safe. I got the chicken ramen which tasted pretty good and it had lots of chicken pieces and vegetables which I enjoyed. Their yuzu highball was also delicious and was the perfect accompaniment to the meal. The service was fast which made our experience even more delightful.

    Spicy Beef Soup / 매운장터 국밥
    Dian N.

    We came in a snowy Saturday. All we wanted was soup, spicy soup to be exact. We each ordered something different, so we could taste. They definitely got the spice punch. The cucumber salad kimchi, I think it counts as banchan? It was seasoned very well. We all agreed that it was super good! However, for the buddae jjigae, I wish it were thicker. The broth was too light. Some soup had similar flavor. The soft tofu stew was interesting because it's got smoky flavor. Service was excellent! Great ambiance. Loved the Korean songs played in the background!

    Seoul Beef Ramen - not the best pic, but oh so yummy
    Marjorie F.

    My Foodie Cuzzie lives in the neighborhood and is addicted to this place. I finally made it here. Walking in I felt the comfy vibe. We were able to get a table for our group of seven. Our server was really nice and helpful with the menu. Since it was pretty cold out, we were all craving tea. I had the green tea served in a cute cast iron teapot and cup. My cousins ordered the Yuzu tea which quickly became their new obsession. To start, we shared some steamed shu mai. Very yummy. That came out pretty quickly after our tea. We all ordered some form of ramen. It took a while to get our food because they were training a new person in the kitchen. We were pretty hungry, but tried to be patient. When our ramen came out, all was forgiven. I had the Seoul Beef Ramen and added an egg. WOW WOW WOW!!! My cousin's restaurant recommendation was on point! Overall, I was a happy camper. A repeat visit is definitely planned in the near future. Hopefully the newbie in the kitchen will have figured out the flow by that time because I will be HUNGRY!

    Budae Jjigae / 부대찌개
    Celeste M.

    Dumplings pretty good. Buddajigae could have used more beef. There was only like two pieces. But it did have lots of tofu and Spam. On the salty side for me, but very filling and hits the spot if you are craving any sort of kimchi soup. Would definitely come back for their different entrees. Inside was nice w/bar and friendly service.

    Jap Chae / 잡채
    Moua Y.

    Great place to have my birthday dinner! We decided to try this restaurant, as I was in the mood for some Korean food and it was delicious! It was pretty empty on a Thursday evening so we were seated right away. Oh and we parked across the street as there is a public lot but you do need to pay per hour. We had a table of 4, so we just order a couple of starters and entrees to share. Starters: Duk Bokki with cheese - nice and chewy rice cakes in a sweet and spicy sauce cover with melted cheese. This was a great start, it had perfect amount of spice. KFC- 4 piece Korean fried chicken- wings covered in their secret Korean bbq sauce. Sweet and tangy paired perfectly with their sticky rice. Bimbimbap- this was my favorite dish and what I really came for. After mixing all the veggies, meats, rice, it was perfect! Let the rice to burn a bit on the stone bowl for a nice extra crunch with every bite! I really enjoy this dish. We had a few other dishes as well and all of them were great! This place met my expectation and I think it's perfect for first timers and also korean food lovers. Spice level is perfect, nothing was too spicy. Our service was good as well, food came out fast and our server checked on us often. I would come back again!

    Soft Tofu Stew / 순두부
    Alex S.

    After drooling over IG posts since it opened, I finally visited! We were seated promptly, and greeted warmly by our server. While we perused the entrees, we decided to share the fried pork dumplings-crispy & full of flavor! They also brought over complimentary, house made kimchi. SO good I tried to get a container to take home but sadly they'd ran out :( For my entree, I chose the Soft Tofu Stew-it's what dreams are made of! Balanced, a little spicy, lots of flavor. I highly recommend Sinabro if you're looking for an authentic Korean meal!

    Dolsot Bibim Bap
    Mike L.

    It's an OK Korean restaurant. It's clear that there isn't a large Korean population in Milwaukee. The banchan was pretty small and not much to it. I got the Jjam Bong which is a Korean Chinese Spicy Seafood Noodle Dish. The noodles felt like they were instant ramen noodles but the soup was pretty good and the contents of it were good with dduk (rice cake), cabbage and some seafood. The Bibim Bap my friend got seemed to better but the only banchan was this picklish type of kimchi. A Korean restaurant should and needs to have Cabbage Kimchi. We also got the mandu which was fried nicely and pretty good. There aren't a lot of Korean Options in this part of town so if you need korean food this will suffice but if you get to other parts of town I'm sure there are better Korean places around.

    Korean iced coffee
    Samantha R.

    I keep coming back so I need to upgrade my review to 5 stars. I am addicted to the cucumber kimchi. On one visit they brought out extra by mistake and let me keep it and I ate it all. It is also available to go. The other reason I keep coming back is that I crave the ramen. The server on one visit recommended the chicken ramen so I tried it. It's warming and mildly spicy and perfect for a winter day. I like the rice cakes in it. The potato sujebi is also highly recommended. I have tried several dishes on the menu and haven't had anything I didn't like. I get a spot at the bar at lunch on Saturdays usually and it's pretty laid back. They say dinner gets busier so plan ahead. One of my favorite spots in the Third Ward.

    Clara l.

    love the food and the service so much. all the drinks are so yummy and spicy pork is the way to go

    Ramen Spicy Bibim Cold Ramen / 매운 비빔라면
    Yereny B.

    One of my favorite date spots! I like the fact that the restaurant has low light & everytime I go there's not many people and I enjoy that. The ramen & dumplings are my favorite and the service is great, the food doesn't take too long

    Black Bean Ramen (Seafood)
    Richard S.

    - Ok food, good service, ok ambiance - No reservation made - Would return, but no rush Made a quick stop at this newer Korean spot to try out their ramen my girlfriend liked, and try other Korean dishes not so typical to a few spots we have been to. I had gotten the Black Bean Ramen w/ Seafood that came with some shrimps and a mussel. The black bean sauce was new to me and I enjoyed the sweeter flavor mixed with all the vegetables. While the noodles were cooked well and the tasty sauce coated each bite, the ratios were off to me. For the price paid, 3 medium shrimps and 1 mussel was not enough to satisfy me. To even further contrast the protein, there was a lotttt of zucchini and onion pieces and plenty left after I tried to eat a scoop with each bite. While the flavor was there, those protein portions left me not so impressed. My girlfriend got the Shrimp & Soft Shell Crab Ramen and it was tasty and not something I had seen before! The broth was very seafoody and flavorful and was very good when eaten with the soft noodles. Again, the protein portions were a bit off with the shrimp, but the soft shell crab was good. I am used to a fried soft shell crab, so the unfried crab was interesting as a seafood gusher, but not so much my cup of tea. While the broth was good with the noodles, on its own it was almost too seafoody and was a bit much by itself. They have a complimentary cucumber side that I did have to ask for, but it was quite spicy, so I can see why it is something you ask for and not a standard. With all these comments, the food was flavorful and had sizeable portions. I am definitely open to trying their other menu options and am optimistic for the next visit. The atmosphere was spacious and quiet for a nice lil date night

    Seafood ramen
    Davina R.

    Wow! I'm already craving this ramen again! Everything was delicious. I got the seafood ramen and asked for it spicy, could have definitely been spicier I didn't get much heat, but the flavor was absolutely amazing! Our server was very sweet and gave good menu suggestions. The Inside is very cute and perfect for a date night but doesn't feel "stuck up" or like you couldn't go and be semi casual. So excited to return!

    Booth area

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    3 months ago

    I tried their spicy Jjambbogg ramen. The ramen noodles were ok but the sweet and spicy broth was superb.

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    10 months ago

    The food and soju were great. The ambiance is nice. I've been here twice now and recommend it.

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    Ask the Community - Sinabro

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    Back Street BBQ & Hotpot

    Back Street BBQ & Hotpot

    4.5
    (58 reviews)
    1.9 mi

    This was only my second time at a Korean bbq spot, we really enjoyed it. Our group opted to just do…read morethe bbq and not the hot pot. We ordered the bulgogi, steak cubes, pork belly, spicy pork belly, beef tongue, rib meat, shrimp, creamy corn, fried buns, and a few other smaller items. The meat was all good quality! Our tables' favorite meat was the bulgogi for sure. We also loved the creamy corn and fried buns. However, beef tongue was so tough though I couldn't even bite into it (but honestly wasn't expecting to enjoy it!). The sauce bar was a fun touch to get exactly what we each liked. It was a little tricky being in a booth and getting people out to make their sauce combos though but we made it work. There is also a dessert bar but nothing was super intriguing to us and we were pretty full from the meal. The only downside was the service. Other servers seemed awesome but our waitress was totally aloof. She missed multiple orders of ours and we had to reorder those, and she acted super confused each time we had to tell her. She didn't give any direction on the process, and each time we wanted to add to the order we had to wave her down. I don't think she proactively checked on us once. A table nearby had the hotpot and that looked really good. We were intrigued and want to come back and try it. All in all, a great experience, and $31 per person for the amount of food you can rack up felt like a really good deal.

    We went there for Mother's Day with family, and everyone loved their food. The place looks small…read morefrom the outside, but it was actually quite big on the inside. Plenty of space for parking in the back. Dark, smoky atmosphere with Asian interior designs. Perfect ambiance for BBQ! We had both Korean BBQ & hot pot, absolutely worth the price for both. The BBQ was by far everyone's favorite. We recommend the beef bulgogi, beef short ribs, and pork belly--these were the best for BBQ. Since it was all you can eat, we had a few servings of them. There was also a counter for different types of sauce one could get and a dessert section. The hot pot was great as well. We recommend the bone broth and the fish/shrimp/meatballs with it as well as udon noodles. The service was great overall. Our server was busy, but she managed to be attentive with us. We left with our belly full. We will absolutely come back.

    Photos
    Back Street BBQ & Hotpot
    Back Street BBQ & Hotpot
    Back Street BBQ & Hotpot

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    Stone Bowl Grill

    Stone Bowl Grill

    3.5
    (368 reviews)
    1.7 mi
    $$

    Compared to other Korean restaurants I've been to, this one offers less free appetizers and more…read moreexpensive prices. I got the short rib soup - King Kalbi Tang. It came piping hot in a stone bowl so very glad it comes with a side of rice. It also has clear rice noodles. Portion size was good but the short rib wasn't very flavorful. Happy Milwaukee has Asian options. But not noteworthy.

    We came here the other day because I was craving Korean food but did not have the time nor energy…read moreto make it. I have not been here before so we decided to try it out and see if it was worth it. I ordered the beef kulguksu and my wife ordered the bibimbap. I have kulguksu before but only when my mom would make it back in Korea. It took about 20 mins until the food was ready but when it was brought to us I could smell the flavor of the broth. It was extremely hot, so I had to wait a bit until I could eat it. My wife's bibimbap was also piping hot but hearing the rice crackle always brings back fond memories of my motherland. I was a little shocked that they did not provide banchan though. Banchan is the side dishes that are usually provided with each meal at Korean restaurants or houses for home cooked meals. I didn't ask why because it was pretty busy and I knew I would be full after all the soup. After my kulguksu cooled down a bit I was able to taste the savory beef broth. If you have never had this before, the noodles are usually hand rolled and have a more chewy texture. They are not sweet potato or ramen noodles, so they are able to absorb more of the flavor of the broth. There was beef, cabbage and onion all cooked in the broth that just was a happy medley of deliciousness. I am not going to talk much about the bibimbap because while my wife said it was really good, it was pretty much the norm for bibimbap. I will say however that the kulguksu was as good as my mom's, if not better. So, I will definitely be back for that--I just wish they offered banchan too.

    Photos
    Stone Bowl Grill
    Jap Che
    Jap Che
    Bimbibop Spicy Pork

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    Bimbibop Spicy Pork
    Todd

    Todd

    4.6
    (60 reviews)
    2.0 mi

    What can I say about Todd? I love their wings, tenders, rice cakes AND their katsu. It hits all the…read moreflavor and texture profiles I usually want and they are really quick about cooking the food to order. The staff is always very nice and if they are busy for some reason, they even have kiosks to order from as well. I'm Korean and love me some Korean fried chicken wings, but going here means I do not have to make them, make a mess in my kitchen, or have to spend time prepping everything beforehand. Yes, I know these are Karaage but they are very similar. I usually get the boneless wings just because I am weird and do not like having sticky fingers when I am eating, so these I can eat with a fork. The crispiness is always spot-on and I love that they give you just enough sauce to give everything a good coat and flavor but not too much that the chicken is drowning. I also really love the rice cakes that they add into the tenders and wings, it's like a nice little chewy treat to go with everything. Their fries are a LOT of fries! My wife and I have learned we can share one order of them. They have a bunch of varieties of seasonings you can add to the fries but I tend to get mine plain and just eat it with ketchup. I love coming here and their little outdoor patio is great when I want to bring my pup or just enjoy the nice fresh air as we eat our meal.

    We love this spot! The food is always fried to perfection and crispy. The staff are always kind and…read morethe little restaurant always has great music playing. This time we noticed they had a covered/heated patio seating area which was great for the chilly day but we got two barstools inside. We originally found this spot when looking for yummy fries but ended up finding a new bay view fave! Looking forward to returning!

    Photos
    Kiosk ordering. This menu has pictures to see what you're ordering.
    Kiosk ordering. This menu has pictures to see what you're ordering.
    Cheesy Beef Bulgogi Gyoza
    Cheesy Beef Bulgogi Gyoza
    Outside

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    Outside
    Dia Bom

    Dia Bom

    4.3
    (14 reviews)
    2.0 mi

    Great service but only okay food. I love both latin and asian flavors, but mixing the two caused…read morethe food to lack the flavor complexity of both cuisines. I got the special of the week which happened to be birria ramen and it was only okay. Decent sized bowl for the price but I was hoping for it to be better The location is in the crossroad collective which is a fun place to bring picky eaters. It has many options for food so everyone can find something they love. So maybe grab an appetizer here and give another stall a try too.

    Asian X Latino fusion restaurant. Pretty unique in Milwaukee! I appreciate the diversity that Dia…read moreBom has brought to Milwaukee food scene. The menu is basically $6 - $11 for appetizer sized of food, so it could easily cost someone $18 - $27 to get full. I tried Churro Bao with Strawberries, Beer Braised Pork Belly and Jerk Chicken Bao. I really liked the pork belly that's crispy on the outside and tender and juicy on the inside. It's a slightly heavy dish due to the fat from the pork belly, but the sauce on top balanced it out. It really reminded me of Cantonese-style roasted pork. The Jerk Chicken Bao - I liked the flavorful meat and the refreshing veggies and pineapple. But I am not 100% sure about putting them in Bao. To me, the flavors and texture didn't add up here. The Churro Bao w Strawberries idea worked though! Sweet, warm, flavorful. The Ube sauce on top was so good. I enjoyed them a lot!

    Photos
    Dia Bom
    Jerk chicken bao
    Jerk chicken bao
    Strawberry

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    Strawberry
    DanDan

    DanDan

    3.8
    (594 reviews)
    0.3 mi
    $$$

    WOW! That food was the best I've had in a really long time. We ordered the pork sichuan dumplings -…read moreso flavorful! Then the smashed cucumbers that were light and tasty. They came with peanuts which I had never had before but LOVED the combo. Then we had the Dan Dan noodles which were meaty, and the peppers were spicy! I really liked the flavor, it had more curry in it than I expected. Finally we ended with the beef chow fun. It had these thick, delicious rice noodles YUM in still thinking about it. I think the dumplings and the beef chow fun were easily the best. This place has peanuts in most dishes I would stay away from here if you have an allergy. ALSO, portions are big here - the staff recommends sharing everything and I totally agree. The ambiance is very nice, it's lower lighting and is great for a dinner with your girlfriends or significant other. I loved the decorations! Our server was super nice and the food runners were super helpful! I will definitely be back again.

    My friends from Madison and I have been dying to grab dinner here so it was a big deal when our…read moremany texts about "dinner at Dan Dan" left the group chat and became a Saturday night reality. I'll start with what we liked - the ambiance, the location in the historic Third Ward (although finding street parking close by can be tricky on a weekend), the service. Our server was friendly and knowledgeable about the menu which is always appreciated and makes for a better dining experience. When we arrived we had a reservation so it was nice to have zero wait time. We were led back to our table and ordered drinks. The non-alcoholic menu was slim on options but the options were creative. We were told dishes are made to be shared so we ordered a few bigger dishes and the kimchi pancakes. When the kimchi pancakes came out it was nice that they were deconstructed so you could build your own as you like. Kimchi can be an acquired taste so I personally liked being able to control how much I had in each bite. The other dishes were large. These are not shareable dishes- they are legt. main courses. The Mongolian beef was ok. It had a lot of vegetables and color which was nice. The Mapo Tofu dish was a let down. It kills me to say that but it tasted funky. It was a strange flavor and not a good one. On the menu, this dish has three chili peppers next to it which the server told us indicated that it is one of the spiciest dishes on the menu. It had zero heat and zero spice. I asked for some chili crunch to add on top which I also thought fell flat on flavors. The flavors all around just weren't jiving for me. And there was fresh cilantro (maybe?) on top which did not help the situation. In hindsight the Top Chef coverage of Dan Dan and hype in the local media made us think every dish here was going to be amazing and unfortunately we didn't think so. I don't need to return any time soon.

    Photos
    Inside
    Inside
    Smashed Cucumbers
    Smashed Cucumbers
    Outside

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    Outside

    Sinabro - korean - Updated June 2026

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