Was it weird to get ramen while visiting anchorage? Idk. But I'm so glad I came. Was chilly from a…read morehike and wanted something to warm up. This was genuinely the best tonkotsu broth I've ever had. I was so full I but I just had to finish it. The staff was also friendly and they even gave us an avocado roll for free. Not sure why, maybe just a kitchen mess up, but it was definitely appreciated! If I was a local I'd def return.

I've been here a couple of times when I've craved ramen and it's not bad. The service was…read moreexcellent. Very nice staff and attentive and judging by all the people that waited to get in at opening, they are popular. The atmosphere was pleasant enough, clean and good lighting. Back to the ramen, I know I said it was good but I've lived in Hawaii where there are many ramen restaurants and was looking for different flavor profiles for their broth that I have found on the islands perhaps. This is definitely a "me thing" as I have a couple of friends who absolutely love this place. I would come again since Anchorage's options are limited as well as I know I'll receive good service.

Great food, friendly service, pleasant place for its situation. Oh and good sized portions and good…read morevalue. Strawberry lemonade also delicious. We had chicken fried rice and Mongolian beef. Thank you!

Tried rickshaw for the first time for lunch on a Tuesday! People seem to pop in here on their lunch…read morebreak and the staff and food service are fast enough to get in and out in an hour. I tried the ramen because I wanted to compare to my favorite, I was not disappointed but I fear I ordered the wrong dish. That's ok next time I will try something else. The pork wheels were crispy and very good, the broth had nice flavor, there were a few bean sprouts with spice on them, also had bok choy. I forgot to take a picture so i can't remember what else was in it. And they only have one type of ramen. Happy to come back and try another dish.

Great Ramen! I love a thick and creamy broth, and the spicy…read moreTonkotsu didn't disappoint. I'll admit, the spiciness did take away a little from the rich, warm taste. My husband got the normal one and that broth seemed a little thicker/richer than mine. But you really can't go wrong with either! Totally recommend coming here. You walk in, order at the kiosk, take a number and have a seat. Enjoy!

I was so upset to know my husband went to Kami without me while I took our toddler to speech…read moretherapy. My heart was broken until I came home and found that he brought me back gyoza. It was so delicious. They have truly the best gyoza and can give any other gyoza a real run for their money. I love the crispy bits that are like icing on the top. And the sauce? Heavenly. It's got such a delicate ness to it, it's runny and light but so umami with a little zing of garlic. I don't know if I can ever be too full for more of these gyoza they're too flavorful.

Incredible quality of sushi, especially the Toro and Otoro. Wonderful service. Excellent sake.read more

Don't judge this by the outside. Before you walk in you will hesitate. Inside it's clean, modern…read morewith adjustable tables and hot pot centers. We had a couple of roles and the pork udon. The later was very good. Service is attentive. Highly recommended.

During my three-night stay in Anchorage, I dined at Whiskey & Ramen twice. I chose to come here…read morebecause they have vegan options, and I'm glad I did. This is a cute restaurant with friendly staff and clearly marked vegan options. The food was delicious and filling. I ordered the Umeboshi Salad and The Outsider ramen. They also have some delicious zero-proof beverages, which is nice if you don't drink alcohol, or if you're simply not drinking alcohol at the moment, and want something a little different while on vacation. If you do drink alcohol, it also seems like a great place to enjoy some drinks. I'm happy I decided to try this place. Before coming to Alaska, I wasn't sure how easy it would be to find vegan options, but so far I haven't had any issues. That has been a very pleasant surprise.

This place will put a smile on your face!…read more The appetizers were excellent, especially the cucumbers, and the pickle plate. The cocktails were amazing, and everyone in our group loved theirs. The ramen was very good, although I'm not a big fan of extremely thin noodles, as they can overcook so easily. The ramen eggs were cooked to perfection, and the pork chashu was flawless. The tonkotsu broth in "The Hook" could have used a little more depth, but the chicken broth was sublime, flavorful, and absolutely delicious. Make reservations.

I wanted to love this place so bad, but it was just ok. The wait is worse than the reviews say…read more He literally works on 1 item at a time, and even though the table next to me ordered the same special sake with the salmon fin, he only made 1 sake at a time. Mine may have showed up 20mins after my neighbor's. The quality of the food items were just ok. I had comparable sushi at another sushi restaurant a few blocks away. -Idiot Fish: The most exciting thing was the name. It was a pretty firm fish, no fat, and quite a few bones. -Sashimi Platter: 6 types, with 2 each. We got mackerel, yellowtail, tuna, salmon, white fish (snapper?), and octopus. -King Crab Roll: What I thought was the imitation crab was actually real crab. The coloring was so ...fake looking. It's not a bad roll, but I'm not sure the flavor of the crab came through. -Beef Steak Japanese Style: Big dish but awful cut of meat and had a semi off taste. Either freezer burn or the fridge. It was full of sinew and super chewy. -Herring Roe on Seaweed: This had a strange bitter aftertaste. I couldn't eat the beef after having this, it made the beef bitter too. It was a super fun texture though. Very snappy, very poppy. Only come here if you absolutely have the time for it. My dinner took about 3 hours, and there were 5 other tables.

Been wanting to try this little spot out for quite some time! This very small, hometown izakaya…read moretucked downtown has been serving up delicious and flavorful Japanese food with warm hospitality for many years -- and it shows. Each dish is made with care and heart, the kind of comfort Japanese food that will have me returning. The hot sake and special sake (with salmon fin) were awesome -- a must-try! Downside: the wait for food and service can be very long, but Sam's a one-man operation -- and absolutely worth the patience! If you plan on bringing three or more people, be sure to reserve seating ahead of time. I definitely need to try the ramen menu next!

The restaurant was empty quiet on a Sunday. The food was flavorful without being overseasoned…read more Our waitress was friendly and prompt.

Spacious dine in where you're able to sit in a booth or be seated with table and chairs…read more Miso Soup: Very comforting on a cold, snowy day. Tossed Salad w/ house dressing: Fresh and tasted yummy. Shrimp fried rice: Heavy on the soy sauce and rice a little too wet for fried rice. Shrimp was tasty. Steamed bass and tofu w/ scallion: Bass tasted moist and just right. Cubed tofu and chopped scallions complemented this entree. Three cup chicken with basil: Outstanding! Excellent balance of all ingredients. Highly recommended by our Server. Customer service was up to par. Plethora of free parking in the lot.

I've been sitting here with my party for 45 minutes. Every one else has their food and is…read morefinishing up. I'm still waiting for my food. Not only that, she had brought out my bowl of rice prematurely, and without asking if I had touched it or wanted it, she took it and gave it to another person at our table. Disgusting.

I haven't had a bad experience at ReHaru to date. The restaurant is clean. The service is always…read morefriendly and the food is always good. When you enter the front doors the gentlemen behind the sushi counter says, "hello." We were seated quickly and bowls of hot miso soup are brought out. Our order consisted of deep fried gyoza, spicy tuna roll, and beef yakisoba. Each dish was as it should be, flavorful and fresh. Next time I am getting the chicken yakisoba. It's always a fave.