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    Sidewalk Kitchen

    4.0 (197 reviews)
    Closed • 11:00 am - 9:30 pm
    Updated 1 month ago
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    SIDEWALK KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Sidewalk Kitchen

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    61 Salted egg with pork steamed rice

    It was my second time at this restaurant. Came last week while on business and stayed at a hotel nearby. First time I was there, I ordered the salted egg with pork steamed rice. It was one of the best pork patties I've ever had! It was soft, juicy, and tender, just the way I like it. I'm from San Francisco and I've never tasted a salted egg pork patty this good even in the Bay Area among all the great HK style / Chinese restaurants. Coming back, I told myself I must go back for the pork patty steamed rice again. Love the HK decor as well, brought back lots of childhood memories. Will certainly be back again to try other delicacies!

    Jenae C.

    Sidewalk kitchen is my favorite in stadium village! Everything I try there is great, and they have good authentic dish options along with Americanized options. We love getting takeout or eating in. The chow fun is my favorite, and the fried milk custard is AMAZING. It's a must try unique dessert. The workers are always nice and there's a parking lot next door.

    18. Beef Chow Fun
    Lu Z.

    I like this place, even though it's not very spacious. During the one hour I was there, I noticed a lot of takeout orders. Parking isn't very convenient--you'll need to find street parking nearby, which is metered unless you park farther away. The menu is extensive! They offer noodles, hotpot, congee, fried rice, chow fun, milk tea, and more. The flavors aren't very spicy, as the dishes are Cantonese-style rather than Sichuan-style. Everything we ordered was absolutely delicious! The waiter was welcoming and friendly. I had a great experience overall. I feel like this is a wonderful spot to bring family or close friends for a tasty meal. However, it's not ideal for a formal dining occasion.

    Arhonda C.

    My reviews pertains to their takeout and delivery services only. I have never dined in. Although, I can vouch that the restaurant appears pretty clean and spacious for adequate searing Pros: Probably one of the best Asian takeout spots I had in the twin cities. The food isn't overly greasy and the meat quality seems a tad bit more superior than other takeout spots. The menu is very diverse, so there is a good balance of authentic cuisine and the American styled favorites. It was easy to order through third party delivery services and easy to order directly through the restaurant. I like the ease of online ordering as well. My food was ready on time each time, and preparation time was consistent Cons: As much as I enjoy the food here, I have noticed some quality control issues. I have ordered the same thing multiple times, and lately, the honey pork sauce has varied in taste and thickness.

    SW4. Sizzling Egg Tofu
    Lauren H.

    Great Chinese Restaurant! One of the only places in the Twin Cities where the food tastes similar to what I experienced in Hong Kong. However, I took away one star because the prices seem higher than the service and ambiance levels provided. But when I crave great Chinese food, this is my #1 choice in the Twin Cities. It's located on the U of MN campus, so parking can be difficult to find (or expensive) during certain times of the year. Here are my family's fav dishes if you need some inspiration: Mom: Sizzling Egg Tofu Dad: Roasted Duck Appetizer Hubby: Everything Me: Golden Fried Garlic Sole Filet Teen Son: Beef Chow Fun Teen Daughter: Walnut Honey Jumbo Shrimp

    102. Pork Chop Stir Fried with Black Pepper Sauce
    Angela P.

    We first visited this restaurant on Monday and were back again on Thursday. No other reason! Simply because we experienced such delicious food that first time, my husband and I were hooked! This time, I ordered the white pepper pork belly hot pot, and my husband ordered the walnut shrimp. We were given complimentary Hong Kong-style lemon tea, which had just the right amount of sourness--not too sweet, not too sour, and very appetizing! Two bowls of white rice arrived with the two dishes! First, I tried the white pepper pork belly soup. It was milky white, rich and mellow! It was fresh, mellow, and full of flavor! And the white pepper had a subtle spicy kick... Along with the pork belly, peas, carrots, and black fungus were stewed. Can you imagine how these ingredients could be so harmoniously combined? These vegetables each contributed their own unique flavors while retaining their own inherent flavors! It tasted absolutely amazing! Then, with a bite of rice, I immediately wanted to ask the chef how they cooked it. Could white rice be this delicious?! I wasn't a big fan of sweet walnut shrimp, but this restaurant had me excited, so I grabbed a piece! To my surprise, the husband across from me had already scooped most of the shrimp onto his plate, and half of his rice too! If I'd been any slower, I wouldn't have gotten to eat any! Each shrimp was huge, crispy, and bouncy, drizzled with a layer of white cream sauce. I savored it again and again, wondering what could have created such a flavor. It was delicious! We still had a lot of work to do! But I couldn't wait to finish it. I savored each bite slowly, letting the ingredients fully absorb and let my taste buds fully savor it. I felt the chefs' dedication, their meticulous attention to detail, and their dedication to quality. The restaurant was packed, but not at all noisy. Most of the guests, like me, were focused on enjoying their food. Yet, it was also vibrant, with the chefs busily preparing each dish. The sounds of stir-frying, the roar of the range hood, and the clatter of dishes plating combined to create a unique atmosphere of life! I shared this with my daughter, a fellow foodie, while enjoying the food. She was ravenous! Her university also has a lot of Chinese restaurants, which was one of the reasons I loved visiting her. But now that I have a sidewalk kitchen, I can see my husband and I will be sitting in more often, trying every dish! And then we'll come back for more of our favorites!!

    Natalie Y.

    Really enjoyed our visit here at Sidewalk Kitchen. Our family is from Hong Kong and we have lived 20+ years in an area of SoCal that claims to have some of the best authentic Asian/Cantonese cuisine- so to our surprise we found something that even exceeds the quality of many restaurants in LA in the Midwest! We got the Egg with Shrimp Scramble, chicken bowl, and soup/bowl. Everything was tasty and reminded us of real Hong Kong flavors. The iced lemon tea tasted so much like the ones in HK too! To top it off the friendly owner of the place even gave us a free dessert. Can't wait to visit again - especially since it's quite difficult to find really really authentic Cantonese food out here.

    42. Salted Fish and Chicken Fried Rice
    Shirley P.

    My partner and I ended up ordering from here through DoorDash, and they have some of the best salted fish and diced chicken fried rice I've ever had. The salted fish is seasoned perfectly with the umami flavor, and the portions were generous. The meat to rice ratio was decent and pretty well distributed throughout. Everything was well packaged, and it makes me wish I dined in because it's already so good taking out. Next time I'm in Minneapolis, I'll make it a priority to come back and check out their other dishes. We saw this place in the morning as we were having breakfast at Hong Kong Noodle, we knew we wanted to check them out for dinner, and we were so happy to find that they're on DoorDash. I'd recommend this place to anyone in the area looking for Chinese cuisine.

    Glenn M.

    Ordered takeout when they first opened for the day. I received my order quickly and when we opened it to eat, we were impressed. The octopus was tender and tasty. The bbq pork and eel was new to us and also very good. The hot sour soup was a very nice addition to a great meal.

    Overview
    Cristina D.

    Came to this restaurant after watching the Immersive Van Goh experience at Lighthouse Minneapolis. The restaurant was not packed today like it normally is due to all the students being on holiday break. However, if you're familiar with this restaurant, you know it gets super packed at any other time of the year. I was actually glad that it wasn't packed because that meant I could take my time going through their extensive menu and more importantly, I was able to take my time enjoying what turned out to be a great, tasty, authentic Cantonese dinner. As we normally do in all Chinese restaurants, we ordered family style, ordering our usual dishes that we have grown to recognize and love eating throughout the years. I usually order 1 poultry, 1 meat (either beef or pork), 1 seafood, 1 noodle, and finally 1 veggie dish and plain white rice. However, today I ordered a couple more dishes than usual. For a half order of roasted duck, there was definitely a lot of pieces included to the order. For my veggie dish, I ordered the watercress with garlic. You can never go wrong with any vegetable simply stirfried with lots of garlic. For seafood, I ended up ordering the clams with black bean sauce and deep fried shrimp with crispy garlic and peppers. Both dishes were perfectly seasoned and not over cooked. I ordered the orange chicken last minute because this is my daughter's favorite dish. Their orange chicken was superb because you can really taste the deep orange flavor in the sauce and the chicken was not overly battered like in some places. I know it must've looked like gluttony to the other Asian customers eating in the restaurant. There was definitely enough food on the table for 12 people. But what's better the next day than leftover Chinese food. And with my vacation winding down soon, this seemed like an appropriate time than any to indulge in my last minute cravings. If unfamiliar with the area and searching for Chinese food, there were more than a dozen Chinese restaurants of varying cuisines within a 1-mile radius from University of Minnesota. However, if you're looking for authentic Cantonese food, be sure to give Sidewalk Kitchen a try. Whether you're looking for a nice bowl of noodle soup for yourself or looking to have a family style dining experience, their extensive menu will sure to please your appetite.

    6. Beef Brisket Noodle Soup
    Patrick C.

    I am here in Minneapolis for a week for business travel. While craving for great food within walking distance within the University of Minnesota campus, I have found this gem just taking 3 minutes walking from my hotel. I went the first day eating the beef brisket noodle soup. That was the most authentic Hong Kong taste outside of CA and NY. I went back again on the second day eating chicken and barbecue pork (chasiu) rice, which was very satisfying (ginger paste was even provided adding the flavor upon the chicken). With the full house at 7:30pm, I know this restaurant really rocks. The owners and the servers are very nice. The atmosphere was superb with all the Hong Kong style decorations.

    Sizzling egg tofu
    Ethan H.

    Love coming here! Great ambiance and a menu that has something for everyone. Great portions, ideal for a large group. Very friendly staff as well! Love their sizzling egg tofu dish especially, and their seafood dishes are also stars. Would definitely recommend a visit if you're in the university area!

    48. Honey BBQ Pork with Steamed Rice
    Paula C.

    I loved our experience here and that this is locally owned. The owner was very nice and welcoming! This is def the place for Cantonese dishes. I am obsessed with their Honey BBQ Pork, Ginger Scallion Chicken and Salt & Pepper Squid. They also have delicious teas and Hongkong style tea! If you do want to get their roasted duck, you may have to go earlier in the day as they make those daily and usually run out by dinner time. Their locations is conveniently near the university and it's perfect for groups especially with most dishes served family style.

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    Came here for a quick dinner before a Timberwolf game. The service is slow, but the dishes are good.

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    Great authentic Chinese food, but horrible service. Be prepared to wait a LONG time for your food.

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    Delicious-duck noodle soup is to die for.

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    8 years ago

    Amazing! Love the service and food here. I recommend the BBQ Pork, clay pots, Singaporean fry noodle, beef Ho fun, durian & ovaltine drinks.

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    I tried the Mongolian beef and I really liked it. The meat was juicy and with the perfect spicy level. Service was also friendly

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    Page 4 of 5

    Sidewalk Kitchen Reviews in Other Languages

    Ask the Community - Sidewalk Kitchen

    Coastal Seafoods - Fish Stick & Chips

    Coastal Seafoods

    4.4(177 reviews)
    1.3 mi•Seward
    •$$

    I was on the hunt for a good lobster roll, and this spot did not disappoint! We visited and spent…read moresome time walking through the market, checking out all the cool things available before heading over to the café, which is located toward the left side of the market. The ordering process was quick and easy since there wasn't a long wait. I ordered the Connecticut Style Lobster Roll (around $36 before tax), and it was delicious! The portion was generous, the lobster was fresh and flavorful, and I definitely ate it way too fast because it was that good. My husband ordered The Coastal Burger and added bacon. It looked good, and he enjoyed it. We also shared some fries (which are ordered separately) and grabbed sodas from Northern Soda Company. Overall, we had a great experience. If you're looking for a satisfying lobster roll, I'd definitely recommend giving this place a try. I'd love to come back again and enjoy the patio space, and get fresh seafood. There was also seating available inside the café.

    From the east coast and I finally found you! Beautiful selection of fresh and frozen seafood and…read morethe store is clean and well organized. The bairdi crab we chose were x-large if not colossal in size and tasted amazing!!! The service is second to none. Thank you to the entire staff working on Saturday, April 11 around 3pm for a perfect first experience. We WILL be back! Petersen Family Rochester, MN

    Photos
    Coastal Seafoods - Interior

    Interior

    Coastal Seafoods - Lobster roll- perfect

    Lobster roll- perfect

    Coastal Seafoods - Coconut shrimp.

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    Coconut shrimp.

    Smack Shack - Whole lobster

    Smack Shack

    3.9(1.3k reviews)
    2.6 mi•North Loop
    •$$$

    We came here for restaurant week and had a very good experience!…read more Our server was great. Very personable and present without being overwhelming. The ambiance was very nice too. The place was very busy and had a good energy about it. I had the Jambalaya, which had chicken, sausage, and shrimp. It was pretty good and had a nice spicy kick. A good portion as well. Girlfriend had the shrimp etouffee with grits. It was nicely blackened and on a big bed of grits. Also spicy. Friend had the original lobster roll. He was surprised it came on Texas toast and not a roll. But he really enjoyed it. The dessert was a sinlme but delicious Cookit with ice cream. I recommend for restaurant week. And if you like seafood in the form of things like the lobster roll or shrimp etouffee that you don't get other places. I thought the jambalaya was fine but unremarkable. Not pictured here was the lobster mac and cheese. Which was only a small appetizer and I thought underwhelming (also, I don't like corn).

    Smack Shack knows seafood, and the Seafood Paella proves it…read more The Seafood Paella arrives packed with perfectly cooked shrimp, clams, mussels, smoky sausage, and saffron rice that's loaded with flavor. Every bite brings something different, and the fresh seafood really shines without being overshadowed by the seasoning. The portion is generous enough to share, but you probably won't want to. The atmosphere is lively, the seafood tastes fresh, and the kitchen clearly pays attention to presentation as much as flavor. If you're looking for one of the Twin Cities' best seafood dishes, this one belongs on your must-order list. Fresh, colorful, and packed with flavor--Smack Shack delivers every time.

    Photos
    Smack Shack - Decoration on the wall

    Decoration on the wall

    Smack Shack - Smack Wings

    Smack Wings

    Smack Shack - Lobster Guacamole

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    Lobster Guacamole

    Zelo - Walleye with Squash Risotto Special

    Zelo

    4.3(1.1k reviews)
    2.3 mi•Downtown Minneapolis
    •$$$

    Love the vibe at Zelo! Our waiter was very friendly and…read moreknowledgeable about the specials and any questions we asked about the menu. Our dinners, drinks and desserts were very good and we will keep coming back!

    In a nutshell: expensive prices, small portions, lacking flavor…read more Everything was good, not great. The standout to me was the complimentary freshly baked warm bread they serve after you order your drinks. It would have benefitted from salted butter though. Moving onto our dinner portion, the burrata was yummy but it needed more balsamic and one more slice of grilled ciabatta. The Brussels could have been Caramelized a little longer as they were a little hard when biting into. They were also just sitting in a puddle of honey, so that was the main flavor I was tasting. The pasta dish was so tiny and only has 4 small pieces of chicken. It didn't really have a taste, other than cream. For dessert, we ordered the caramel sea salt custard, seasonal cobbler (peach), and the budino. The standout for me was the caramel sea salt custard, the salted caramel popcorn was a fun crunch amongst the creamy thick custard. My cappuccino was very small, but it was a nice touch to serve it with a little biscotti piece (I would have appreciated a longer piece though). If I'm in the area for a show at the Target Center again or any theaters, I would give them another shot. I would not drive from the suburbs for this though.

    Photos
    Zelo - The Basilica Room

    The Basilica Room

    Zelo - Linguini di Mare

    Linguini di Mare

    Zelo - Wood Grilled Octopus

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    Wood Grilled Octopus

    St Pierre Steak And Seafood - Oysters on the half shell - These were tiny. Not bad but Ive had way better! Price is okay at $4/oyster

    St Pierre Steak And Seafood

    4.2(40 reviews)
    2.8 mi•North Loop

    St Pierre is the sister restaurant to Bar La Grassa and 112 Eatery, and so far we have been…read moreimpressed by this group of restaurants. St Pierre evokes the classic steakhouse ambiance, with a gorgeous bar area and intimate red leather booths. The service was fantastic; our waiter was attentive, cheerful, and knowledgeable. The other staff were friendly and accommodating as well. We observed that they were playing Kendrick Lamar, but it was so quiet so as not to feel out of place at a steakhouse. The food tasted as good as it looks! The gougeres were light, fresh, and soft. The potato pave was decadent and creamy--elevated comfort food. The game hen was a tad too intense for me, but objectively a very good dish. The desserts stole the show, however. Both the pistachio cake and the snack bar donut (basically a creme brulee donut) were well worth the extra money and calories after an already full meal!

    Attended & left for across the hall to Bar La Grassa (same ownership, even?) because digesting food…read moreto nerve jangling "music" (high pitch electric guitar tones often found in metal music) ... & some people (me included) break out in hives or break out in week long skin eruptions unique to heavy metal-like tone exposures (dolphns & whales flee from similar tone/pitch dissonance exposure). Mood music helps us (anyone) digest better. Coincidentally, no wait staff appeared cheerful. Was it the music? They were kind enough to oblige a channel change and still I was not confident about their switch but appreciate the well meaning of the wait. Sadly, they lost out on a $250 platting * but Bar La Grassa (if same ownership) had an opening at the bar just across the hall and they had a strong beat for music but just fine to dine, also reflected and evident in a fully packed place versus mostly empty St. Pierre during the early side of dinner hour. No matter how much I wanted seafood... sometimes you make a raincheck for v another day. This was that day. So hungry. I've given Bar La Grassa 5 well earned stars just across the hall. Didn't have to drive, uber, nor re-park... Just literally across the hall. It was actually spectacular there and that is so lucky. Side note, next day at a breakfast place (Bellacore) in the neighborhood had great jazz piping in with the familiar song "straighten up & fly right" & a long line out the door. Life is poetry. Good food deserves good mood music, not nerves of steel music. The food looks appetizing in St. Pierre's pictures. Sorry to miss out on this particular delicious flavor in life experience but atmosphere matters just as much or more to make it a great meal.

    Photos
    St Pierre Steak And Seafood - St Pierre Dining Room

    St Pierre Dining Room

    St Pierre Steak And Seafood
    St Pierre Steak And Seafood - Burch Old Fashioned

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    Burch Old Fashioned

    Jax Café - Crab cake

    Jax Café

    3.8(441 reviews)
    3.0 mi•Bottineau, Northeast
    •$$$

    Epic meal and fantastic experience! My daughter and son-in-law too me there last Saturday night for…read moremy birthday and it was fabulous! I had the pork chop with bone in and accompanied fresh cooked apple compote and thin sliced fried onions. It was cooked to perfection and was amazing. Delicious and wonderfully simple. We ordered asparagus and scalloped potatoes for the three of us to share. This was the right amount of sides since we started with the crab cakes and Hasselback boule (that is what it was but the menu had a different name I can't recall). Both of these were shared and exactly the right amount for us. These two appetizers were delicious and freshly prepared. We had drinks and dessert. Once again fabulously prepared and served. It was quite busy but we had reservations so we were seated quickly. Also, the table had a little birthday commemorative surprise; matches with covers with my name and Happy Birthday on them in gold foil. Our serve was John and he was wonderful as were all the other staff who we interacted with during our visit. The ambiance and atmosphere was exactly what you would expect in a restaurant with such great food and a history that started in 1933. If dinner is a bit outside your budget then I would recommend the happy hour and brunch options. Since given the outstanding quality of the food I'm sure it would be great. We are planning a return trip to Jax to explore both menus.

    Not great. Not every experience needs to be 100% but the service at Jax this evening was just an…read moreoutright disaster. Very disappointing as this was my first visit to Jax in years and I WILL NOT BE RETURNING. Reservation for 8, sat at 8:20. Marched directly outside to the patio to the worst table, the "hostess" forgot to bring menus so we sat there for yet another 10 minutes while she figured that out. Next we sat for another 15 minutes before a server, who for the price point you charge is a giant bull in a China shop and easy to understand why he's the outside server, came by and rudely pointed out he was about 15 minutes late in getting to us. Water came, we ordered drinks and yet another 10 minutes passed before two very stale and sour beers arrived. The rest was just as terrible. Bad food quality, more terrible service and what kind of a restaurant seats people outside in 62° weather...no your heat lamps are not sufficient. All in all if you want to spend money on a nice dinner, don't bother going here. there are far too many other options in the Twin Cities metro area where you won't have terrible service and poor quality food for the amount of money you're being charged. I would literally suggest any other restaurant before this. Horrible! Think twice before going.

    Photos
    Jax Café - Beautiful dining room

    Beautiful dining room

    Jax Café - New York Strip* crusted seasoning

    New York Strip* crusted seasoning

    Jax Café - Parking lot

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    Parking lot

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.5(465 reviews)
    2.4 mi•Downtown Minneapolis
    •$$$

    The Capital Grille was one of my favorite restaurants on the Las Vegas strip for years. It has been…read moreover a decade since I've been, and I was really craving their incredible lobster bisque. We went early Saturday evening, with a plan of cocktails, appetizers, soup, salad and dessert in the lounge, to celebrate my birthday. Our waiter, Mike, made excellent suggestions on the wine list, and was attentive, friendly and simply a delight. The lobster bisque was better than I remember, with a wonderful broth and large, tender chunks of lobster. My husband's crab and lobster cake was large, crispy, and delightful, with a wonderful sauce and no filler and just crispy goodness. The beet salad and house chopped salad were both fresh and delightful. And who could forget their classic, incredible flourless chocolate cake with raspberries? The perfect ending. What a wonderful meal, in a simply beautiful setting, with impeccable service from the moment we approached the door to the moment we left. Capital Grille is still a refined classic with exceptional food and service. Bravo!

    From the moment we walked in the door everyone I encountered was wonderful. I had a reservation,…read morebut I was running behind because of traffic so I gave them a call ahead of time and they assured me my table would still be saved. For dinner I had the grand plateau. Oh my goodness this was amazing! Every thing on it from the top to bottom was delicious & so fresh!! If you like seafood, I highly recommend this. There was an abundance of lemons, cocktail sauce for the shrimp, horseradish for the oysters and a red wine vinegar as well. It was delightful. We also had the Wagyu beef tartar that came with some pickled red onions, and the combination was amazing. The service was fantastic. The bartender was nice & funny. Our server was great his name was Mike. I think a manager sat us, he was very nice and a lovely lady named Diane too. I can't wait to go back!

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Clay Oven - Beef Vindaloo

    Clay Oven

    4.6(106 reviews)
    1.3 mi•Downtown Minneapolis

    Monthly dinner club brought us to Clay Oven. We walked, but I'm assuming it's street/meter parking…read moreonly. When you walk in you are immediately met with the delicious spice smells. If you weren't hungry before, you will be now. The restaurant is clean, the background music is at a good volume and we were able to get a booth right away. The booths are a bit on the smaller side for four people. Our drink orders included mango lassi, glasses of white wine (heavy pours ), and sparking water. Every glass was emptied. Pairing with our drinks we ordered chicken 65, spice level 3, and Dahi Puri. The chicken 65 was delicious but at a spice level 3 it was the tippy top of my spice level. The Dahi Puri needs to be eaten in one bite. The shell is fragile and is filled with liquid - very good but not what we expected. We each ordered our own entree, but they are big enough to be shared. Chicken Tikka Masala, Chicken Shahi Korma, Chicken Tikka, and Chicken Makhani. All were ordered at spice level 3, except the Chicken Tikka. These were milder and easier for my Minnesota spice palette to handle. We also ordered multiple orders of regular naan and garlic naan. I appreciate that they served the naan and rice together instead of individual servings. With limited table space the fewer plates the better. We had plenty of leftovers for us all to take home. Overall this was a delicious dinner and I'd highly recommend!

    Wow-- I was very impressed by the food here ! Always hot and fresh and I have been back multiple…read moretimes since the first time going ! I would highly recommend the pani puri as well as the chicken shahi korma! So much flavor and a great atmosphere. Staff was great service-- including large pours of wine ! can't go wrong with this place ! 11/10! I will definitely be back!

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    Clay Oven
    Clay Oven - Garlic Naan

    Garlic Naan

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