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    Sidewalk Kitchen

    4.0 (197 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated 1 month ago

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    SIDEWALK KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Sidewalk Kitchen

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    61 Salted egg with pork steamed rice

    It was my second time at this restaurant. Came last week while on business and stayed at a hotel nearby. First time I was there, I ordered the salted egg with pork steamed rice. It was one of the best pork patties I've ever had! It was soft, juicy, and tender, just the way I like it. I'm from San Francisco and I've never tasted a salted egg pork patty this good even in the Bay Area among all the great HK style / Chinese restaurants. Coming back, I told myself I must go back for the pork patty steamed rice again. Love the HK decor as well, brought back lots of childhood memories. Will certainly be back again to try other delicacies!

    Jenae C.

    Sidewalk kitchen is my favorite in stadium village! Everything I try there is great, and they have good authentic dish options along with Americanized options. We love getting takeout or eating in. The chow fun is my favorite, and the fried milk custard is AMAZING. It's a must try unique dessert. The workers are always nice and there's a parking lot next door.

    18. Beef Chow Fun
    Lu Z.

    I like this place, even though it's not very spacious. During the one hour I was there, I noticed a lot of takeout orders. Parking isn't very convenient--you'll need to find street parking nearby, which is metered unless you park farther away. The menu is extensive! They offer noodles, hotpot, congee, fried rice, chow fun, milk tea, and more. The flavors aren't very spicy, as the dishes are Cantonese-style rather than Sichuan-style. Everything we ordered was absolutely delicious! The waiter was welcoming and friendly. I had a great experience overall. I feel like this is a wonderful spot to bring family or close friends for a tasty meal. However, it's not ideal for a formal dining occasion.

    Arhonda C.

    My reviews pertains to their takeout and delivery services only. I have never dined in. Although, I can vouch that the restaurant appears pretty clean and spacious for adequate searing Pros: Probably one of the best Asian takeout spots I had in the twin cities. The food isn't overly greasy and the meat quality seems a tad bit more superior than other takeout spots. The menu is very diverse, so there is a good balance of authentic cuisine and the American styled favorites. It was easy to order through third party delivery services and easy to order directly through the restaurant. I like the ease of online ordering as well. My food was ready on time each time, and preparation time was consistent Cons: As much as I enjoy the food here, I have noticed some quality control issues. I have ordered the same thing multiple times, and lately, the honey pork sauce has varied in taste and thickness.

    SW4. Sizzling Egg Tofu
    Lauren H.

    Great Chinese Restaurant! One of the only places in the Twin Cities where the food tastes similar to what I experienced in Hong Kong. However, I took away one star because the prices seem higher than the service and ambiance levels provided. But when I crave great Chinese food, this is my #1 choice in the Twin Cities. It's located on the U of MN campus, so parking can be difficult to find (or expensive) during certain times of the year. Here are my family's fav dishes if you need some inspiration: Mom: Sizzling Egg Tofu Dad: Roasted Duck Appetizer Hubby: Everything Me: Golden Fried Garlic Sole Filet Teen Son: Beef Chow Fun Teen Daughter: Walnut Honey Jumbo Shrimp

    102. Pork Chop Stir Fried with Black Pepper Sauce
    Angela P.

    We first visited this restaurant on Monday and were back again on Thursday. No other reason! Simply because we experienced such delicious food that first time, my husband and I were hooked! This time, I ordered the white pepper pork belly hot pot, and my husband ordered the walnut shrimp. We were given complimentary Hong Kong-style lemon tea, which had just the right amount of sourness--not too sweet, not too sour, and very appetizing! Two bowls of white rice arrived with the two dishes! First, I tried the white pepper pork belly soup. It was milky white, rich and mellow! It was fresh, mellow, and full of flavor! And the white pepper had a subtle spicy kick... Along with the pork belly, peas, carrots, and black fungus were stewed. Can you imagine how these ingredients could be so harmoniously combined? These vegetables each contributed their own unique flavors while retaining their own inherent flavors! It tasted absolutely amazing! Then, with a bite of rice, I immediately wanted to ask the chef how they cooked it. Could white rice be this delicious?! I wasn't a big fan of sweet walnut shrimp, but this restaurant had me excited, so I grabbed a piece! To my surprise, the husband across from me had already scooped most of the shrimp onto his plate, and half of his rice too! If I'd been any slower, I wouldn't have gotten to eat any! Each shrimp was huge, crispy, and bouncy, drizzled with a layer of white cream sauce. I savored it again and again, wondering what could have created such a flavor. It was delicious! We still had a lot of work to do! But I couldn't wait to finish it. I savored each bite slowly, letting the ingredients fully absorb and let my taste buds fully savor it. I felt the chefs' dedication, their meticulous attention to detail, and their dedication to quality. The restaurant was packed, but not at all noisy. Most of the guests, like me, were focused on enjoying their food. Yet, it was also vibrant, with the chefs busily preparing each dish. The sounds of stir-frying, the roar of the range hood, and the clatter of dishes plating combined to create a unique atmosphere of life! I shared this with my daughter, a fellow foodie, while enjoying the food. She was ravenous! Her university also has a lot of Chinese restaurants, which was one of the reasons I loved visiting her. But now that I have a sidewalk kitchen, I can see my husband and I will be sitting in more often, trying every dish! And then we'll come back for more of our favorites!!

    Natalie Y.

    Really enjoyed our visit here at Sidewalk Kitchen. Our family is from Hong Kong and we have lived 20+ years in an area of SoCal that claims to have some of the best authentic Asian/Cantonese cuisine- so to our surprise we found something that even exceeds the quality of many restaurants in LA in the Midwest! We got the Egg with Shrimp Scramble, chicken bowl, and soup/bowl. Everything was tasty and reminded us of real Hong Kong flavors. The iced lemon tea tasted so much like the ones in HK too! To top it off the friendly owner of the place even gave us a free dessert. Can't wait to visit again - especially since it's quite difficult to find really really authentic Cantonese food out here.

    42. Salted Fish and Chicken Fried Rice
    Shirley P.

    My partner and I ended up ordering from here through DoorDash, and they have some of the best salted fish and diced chicken fried rice I've ever had. The salted fish is seasoned perfectly with the umami flavor, and the portions were generous. The meat to rice ratio was decent and pretty well distributed throughout. Everything was well packaged, and it makes me wish I dined in because it's already so good taking out. Next time I'm in Minneapolis, I'll make it a priority to come back and check out their other dishes. We saw this place in the morning as we were having breakfast at Hong Kong Noodle, we knew we wanted to check them out for dinner, and we were so happy to find that they're on DoorDash. I'd recommend this place to anyone in the area looking for Chinese cuisine.

    Glenn M.

    Ordered takeout when they first opened for the day. I received my order quickly and when we opened it to eat, we were impressed. The octopus was tender and tasty. The bbq pork and eel was new to us and also very good. The hot sour soup was a very nice addition to a great meal.

    Overview
    Cristina D.

    Came to this restaurant after watching the Immersive Van Goh experience at Lighthouse Minneapolis. The restaurant was not packed today like it normally is due to all the students being on holiday break. However, if you're familiar with this restaurant, you know it gets super packed at any other time of the year. I was actually glad that it wasn't packed because that meant I could take my time going through their extensive menu and more importantly, I was able to take my time enjoying what turned out to be a great, tasty, authentic Cantonese dinner. As we normally do in all Chinese restaurants, we ordered family style, ordering our usual dishes that we have grown to recognize and love eating throughout the years. I usually order 1 poultry, 1 meat (either beef or pork), 1 seafood, 1 noodle, and finally 1 veggie dish and plain white rice. However, today I ordered a couple more dishes than usual. For a half order of roasted duck, there was definitely a lot of pieces included to the order. For my veggie dish, I ordered the watercress with garlic. You can never go wrong with any vegetable simply stirfried with lots of garlic. For seafood, I ended up ordering the clams with black bean sauce and deep fried shrimp with crispy garlic and peppers. Both dishes were perfectly seasoned and not over cooked. I ordered the orange chicken last minute because this is my daughter's favorite dish. Their orange chicken was superb because you can really taste the deep orange flavor in the sauce and the chicken was not overly battered like in some places. I know it must've looked like gluttony to the other Asian customers eating in the restaurant. There was definitely enough food on the table for 12 people. But what's better the next day than leftover Chinese food. And with my vacation winding down soon, this seemed like an appropriate time than any to indulge in my last minute cravings. If unfamiliar with the area and searching for Chinese food, there were more than a dozen Chinese restaurants of varying cuisines within a 1-mile radius from University of Minnesota. However, if you're looking for authentic Cantonese food, be sure to give Sidewalk Kitchen a try. Whether you're looking for a nice bowl of noodle soup for yourself or looking to have a family style dining experience, their extensive menu will sure to please your appetite.

    6. Beef Brisket Noodle Soup
    Patrick C.

    I am here in Minneapolis for a week for business travel. While craving for great food within walking distance within the University of Minnesota campus, I have found this gem just taking 3 minutes walking from my hotel. I went the first day eating the beef brisket noodle soup. That was the most authentic Hong Kong taste outside of CA and NY. I went back again on the second day eating chicken and barbecue pork (chasiu) rice, which was very satisfying (ginger paste was even provided adding the flavor upon the chicken). With the full house at 7:30pm, I know this restaurant really rocks. The owners and the servers are very nice. The atmosphere was superb with all the Hong Kong style decorations.

    Sizzling egg tofu
    Ethan H.

    Love coming here! Great ambiance and a menu that has something for everyone. Great portions, ideal for a large group. Very friendly staff as well! Love their sizzling egg tofu dish especially, and their seafood dishes are also stars. Would definitely recommend a visit if you're in the university area!

    48. Honey BBQ Pork with Steamed Rice
    Paula C.

    I loved our experience here and that this is locally owned. The owner was very nice and welcoming! This is def the place for Cantonese dishes. I am obsessed with their Honey BBQ Pork, Ginger Scallion Chicken and Salt & Pepper Squid. They also have delicious teas and Hongkong style tea! If you do want to get their roasted duck, you may have to go earlier in the day as they make those daily and usually run out by dinner time. Their locations is conveniently near the university and it's perfect for groups especially with most dishes served family style.

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    The food is good, the staff is Timid but I would recommend the food. Lots of Asians there and lots of authentic asian food

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    Very friendly and accommodating. Food was also delicious and authentic. 5/5 stars, best Chinese food around campus

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    Page 3 of 5

    Sidewalk Kitchen Reviews in Other Languages

    Ask the Community - Sidewalk Kitchen

    HAI HAI - Bread pudding

    HAI HAI

    4.1(1k reviews)
    3.1 mi•Northeast
    •$$

    I was in Minneapolis for a work trip and found this spot while searching for some Asian food nearby…read moreand I am SOOOO glad I did. First of all, the restaurant is super cute. It has this tropical and airy vibe with a bunch of plants everywhere. It's partially open air with indoor seating too. I sat at the bar and they had all the windows open and the whole atmosphere was just perfect. It's a Vietnamese fusion spot and apparently a James Beard Award winner which I can definitely understand after eating here. To start the bartender recommended the shrimp toast so I ordered that along with the sweet corn wontons. The shrimp toast was SO interesting!!! It was like a shrimp mousse on toast. I honestly loved it but fair warning, it was reaaaally spicy with the fresh jalapeños on top. Still so good though I pushed through. The sweet corn wontons were AMAZING. They came in this super flavorful broth that I drank by itself after. For dessert, I tried their version of mango sticky rice, which was probably one of the most interesting things I had. They don't actually use rice and instead use this jell-o??? but somehow you still get all the flavors of mango sticky rice. So different and SO delicious. My fav of the night! For drinks I tried with the Life Aquatic which was a mezcal cocktail with cucumber and it was smoky, refreshing and overall just amazing. Then I asked for a lychee martini which wasn't even on the menu but they attempted to make one for me anyway. 10/10 execution because it was also amazing! I was genuinely impressed by everything...the food, drinks, atmosphere and the service. They even gave me a little taste of their slushies to try at the end which were super tasty too. Who knows when I'll be back in Minneapolis but I genuinely would come back just to have another meal here. That's how good it was!

    This is one of those places that if I lived in Minneapolis I'd be there all the time. Every time…read morethe food is prepared perfectly and there hasn't been one thing I haven't liked. The space can be a little cramped inside, but the service is great. This most recent time we ordered 6 dishes as a group of 4 and all left stuffed. I truly cannot pick a favorite, because I loved every dish.

    Photos
    HAI HAI - Interior

    Interior

    HAI HAI - Hanoi Sticky Rice Bowl (Classic)

    Hanoi Sticky Rice Bowl (Classic)

    HAI HAI - Inside

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    Inside

    Potsticker - Potstickers tour for two

    Potsticker

    4.6(167 reviews)
    4.9 mi•Highland
    •$$
    Women-owned & operated
    Established in 2023

    This place is so dangerously delicious. It's almost addictive. We have been here before, but we…read morenoticed they were celebrating their 3 years which was the perfect time to celebrate with them! We got 8 potstickers (they were giving 4 to each person for free to celebrate). Mouthwatering. The potstickers are the best ones I've ever had. We usually go for the chicken curry. However, this time we got the butternut squash/ shrimp mix, and their new chicken teriyaki. All of them were so flavorful, I'm pretty sure they are fresh. You can never go wrong with anything here. I would recommend everything! The only note I would make is that this is a smaller restaurant. There isn't a lot of space for the demand. If you go, I would recommend making a reservation. If you don't, you will most than likely have to wait for a table to open up. The service is always great. This time our food took a very long time, especially our main dishes. However, we don't mind waiting at all. Just a heads up that it might take a little longer than expected! Please be patient and give this place all the love it deserves.

    They were tasty and had a unique flavor that I really enjoyed. The other dishes were more average,…read moreso I'd probably stick with the potstickers rather than ordering too much else. The atmosphere is also really nice, and they have cocktails, which makes it a fun spot to hang out and grab a drink.

    Photos
    Potsticker - Ribeye with egg noodles 5/5

    Ribeye with egg noodles 5/5

    Potsticker - Orange Chicken

    Orange Chicken

    Potsticker - Mooshu pork or chicken with pancake and jasmine rick

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    Mooshu pork or chicken with pancake and jasmine rick

    Saturday Dumpling - Crispy Sambal Chicken Rice Bowl

    Saturday Dumpling

    4.2(112 reviews)
    1.7 mi•Northeast
    •$$

    I tried the spicy chicken sandwich and it was so good! I had to share it with my friend because it…read morewas too big for me alone to finish. The chicken had a really good flavor. I will say that the sandwich is pretty spicy - I don't mind it though :) When you enter, people can order their food through the tablet they have on the counters and then they bring out your food. The space has a good amount of seating inside with a few tables outside. I would definitely come back and eat here again!

    My spouse and I first came here in January after seeing the establishment's struggles when…read moreOperation Metro Surge was happening and we intended to patronize this business to support their endeavors, and since they had the seasonal Peking Duck dumplings available, we had to give it a try and we totally enjoyed it. All the dumplings had nice side dishes with them, including rainbow slaw, pickles, and whichever sauce we chose, and my personal favorite was the chili oil or the garlic chili aioli, which was surprising because I normally ate dumplings with vinegar back home in China. The golden cloud bites were very authentically made as they reminded me exactly of how "golden buns" (金馒头) were made back home, and the condensed milk was exactly right in terms of what to dip them in. Conversely, I didn't enjoy the bowls as much. The veggie bowl had diverse ingredients but I think having more eggplant would help more because the caramelization can enhance the overall flavor. As for the sambal chicken rice bowl, I personally would prefer sambal rather than the sambal ranch that was included because the two ingredients had different flavors, and sambal itself, rather than sambal ranch, would have given the bowl more vibrantly pungent spice and umami flavors. Since this place has multiple locations, I would recommend one to ensure that their desired dishes are served at the particular locations they are trying to visit. I am just happy about the fact that there is a place like this establishment that serves tasty dumplings, and I would love to return and try some of their sandwiches and burritos.

    Photos
    Saturday Dumpling - Self-service ordering

    Self-service ordering

    Saturday Dumpling - Hmong sausage dumplings

    Hmong sausage dumplings

    Saturday Dumpling

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    Diane’s Place - Thai tea French toast

    Diane’s Place

    4.7(395 reviews)
    2.9 mi•Northeast
    •$$

    The service in Diane's place was immaculate! A special shout…read moreout to Chris, he made our experience wonderful. He was so attentive and thoughtful, paying attention to the little things and making sure we felt taken care of. He even surprised us with matcha ice cream because he noticed how much my cousin loved it. It's the little gestures like that that make an experience so memorable. We genuinely felt welcomed and we left with the biggest smiles. Thank you, Chris, for making our visit extra special! We'll definitely be back.

    We ended up going back the next day to pick up lunch for our group. They didnt pick up the phone so…read morewe weren't able to order ahead of time, but the food from their cafe/take out area came out quite quickly. The crab rangoo pastry was a slight disappointment as it lost some of that sinful simplicity of a typical deep fried crab rangoo. The passion fruit mango stuffed cube was the most popular among the group and we wished we had gotten two of them. The green salad was simple, but the dressing was tasty and the shrimp were plump and well cooked. We got the mild papaya salad which still has a bit of a kick if you're sensitive, but it was a generous portion and it was an enjoyable crunchy acidic and fresh dish. The pan fried noodles worked very well as a side dish, but would have been a less exciting main compared with the other dishes. The sweet and sour pork with the fatty and soft chunks of pork belly were delicious with the sticky rice. The greens weren't my favorite, but I generally don't enjoy collard greens of any variety. While you don't get the beautiful plating that Diane's place does when you get the dishes to-go, it's worth doing if you don't have time for a full meal.

    Photos
    Diane’s Place - Flowers

    Flowers

    Diane’s Place - DIANE'S HMONG SAUSAGE

    DIANE'S HMONG SAUSAGE

    Diane’s Place - Breakfast sandwich

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    Breakfast sandwich

    Staff Meeting - KURIMICHIKIN

    Staff Meeting

    4.5(101 reviews)
    3.0 mi•Whittier

    Staff Meeting is in a larger food court building that contains other food establishments, most of…read morewhich serve East Asian cuisines. It's a really cool place that has plenty of varied seating locations. Staff Meeting itself is a fairly compact space peppered with pop culture decorations. It's also unbearably loud: the booming music, kitchen operations, and boisterous staff created a headache-inducing cacophony in such a small space. Luckily, we were able to find much quieter seating elsewhere in the building. The food is great, as well as reasonably priced. The ramen is delicious and super filling. We also enjoyed the wings, which were fried to perfection and well-seasoned.

    Delicious, amazing pricing, and Hawaii-born and raised approved!! But we all know that!…read moreI've been meaning to come here for SO LONG. I was born and raised on Oahu, just moved to MN a handful of years ago and I'm always looking for food that reminds me of home. And this is one of them! Even the prices remind me of home?? I'm so impressed with the delicious food at such an amazing price point - you hardly see that in MN. Ramen is always soooo over priced, but not at Staff Meeting! We had the tonkotsu ramen, mom's fried rice, and the wings. All absolutely delicious and I'd get them all again. I wish they had the ribs, I was hoping to try it! I'll definitely return and highly encourage everyone to visit!!!!

    Photos
    Staff Meeting - Inside of staff meeting- this place is part of a food hall

    Inside of staff meeting- this place is part of a food hall

    Staff Meeting - OBORETA DANGO (DROWNED DUMPLINGS)

    OBORETA DANGO (DROWNED DUMPLINGS)

    Staff Meeting - Outside of Staff Meeting at Eat Street Crossing area

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    Outside of Staff Meeting at Eat Street Crossing area

    Thai Garden Fusion - Flamin Thai Cuisine Logo

    Thai Garden Fusion

    4.0(142 reviews)
    1.0 mi•West Bank, Cedar-Riverside
    •$$

    Okayyyy-- I'm really excited to write this review, but take it with a grain of salt, because the…read more"five star rating" is really only based on one item. I got this to-go via DoorDash. I had been on the road traveling for work and was tired of eating out at restaurants, so was like, "I just want to eat in my hotel tonight." So to note-- Panang Curry is hard to eat "to-go" -- but I made it work. I didn't care for the cream cheese wontons. They were just plain, and kind of basic. But honestly, I think I thought I was ordering "crab Rangoons" LOL So here's why they get FIVE stars-- the Panang Curry was the BEST Panang Curry I've ever had. And that is my "go-to" dish anytime I try a new Thai restaurant. And this, honestly, was possibly the best Panang Curry I've ever had. At first I was like, "what the heck, the to-go container isn't even filled all the way to the top." But then after tasting it, I was like, "oh, okay, I don't care. This is SO good." Whenever I'm back in Minneapolis, I would get this again. However, I cannot comment on the ambiance/atmosphere, as I didn't eat there... maybe next time. We'll see!

    A somewhat charming place that had an authentic ambiance. However, the food that we ordered,…read moreRainbow Medley and Pineapple Fried Rice, were only fair. The taste improved after we stole a couple of squeeze bottles of soy sauce and hoisin sauce from the wait station. The green tea was good, but it was not delivered until after we ate our meal; we needed to remind the server that we ordered some. The restaurant was lightly busy, but they were obviously understaffed, so overall service was slow. Only one server worked front of house, and a person from the kitchen occasionally came out to help. Perhaps they were the only two people on staff. I saw some potential customers leave after not getting waiting on at all. I saw others wondering when they were going to get attention. I see that this place gets a number of good reviews, so I hope that my experience was an anomaly. Maybe you'll have better luck!

    Photos
    Thai Garden Fusion - Red Curry with Kabocha Squash and Shrimp

    Red Curry with Kabocha Squash and Shrimp

    Thai Garden Fusion - Pad Thai Burger

    Pad Thai Burger

    Thai Garden Fusion - Crispy Chicken Wings

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    Crispy Chicken Wings

    Coastal Seafoods - Fish Stick & Chips

    Coastal Seafoods

    4.4(177 reviews)
    1.3 mi•Seward
    •$$

    I was on the hunt for a good lobster roll, and this spot did not disappoint! We visited and spent…read moresome time walking through the market, checking out all the cool things available before heading over to the café, which is located toward the left side of the market. The ordering process was quick and easy since there wasn't a long wait. I ordered the Connecticut Style Lobster Roll (around $36 before tax), and it was delicious! The portion was generous, the lobster was fresh and flavorful, and I definitely ate it way too fast because it was that good. My husband ordered The Coastal Burger and added bacon. It looked good, and he enjoyed it. We also shared some fries (which are ordered separately) and grabbed sodas from Northern Soda Company. Overall, we had a great experience. If you're looking for a satisfying lobster roll, I'd definitely recommend giving this place a try. I'd love to come back again and enjoy the patio space, and get fresh seafood. There was also seating available inside the café.

    From the east coast and I finally found you! Beautiful selection of fresh and frozen seafood and…read morethe store is clean and well organized. The bairdi crab we chose were x-large if not colossal in size and tasted amazing!!! The service is second to none. Thank you to the entire staff working on Saturday, April 11 around 3pm for a perfect first experience. We WILL be back! Petersen Family Rochester, MN

    Photos
    Coastal Seafoods - Interior

    Interior

    Coastal Seafoods - Lobster roll- perfect

    Lobster roll- perfect

    Coastal Seafoods - Coconut shrimp.

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    Coconut shrimp.

    Sidewalk Kitchen - chinese - Updated October 2026

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