Cancel

    Open app

    Search

    Shun Won Chinese Restaurant

    3.8 (204 reviews)
    InexpensiveCantonese, Barbeque
    Open 7:00 am - 10:00 pm
    Updated over 3 months ago

    Shun Won Chinese Restaurant Photos

    Business Info

    SHUN WON CHINESE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    You might also consider

    More like Shun Won Chinese Restaurant

    Recommended Reviews - Shun Won Chinese Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mushroom yee noodle
    Aaron Y.

    Great tasting food with many options Speedy service and clean restaurant May be asked to share table with other guests as they mainly have large tables

    Half duck

    The food was good, service was good, even though a alight mess has happened i. The order. But the person fixed it it only shrimp rice, what about chicken and beef? Haha. Anyways service was good, food came in good. Would recommend to people going in. Also cash only

    Christine R.

    I have been to this spot multiple times in the past - usually ordering take out. Today, my boyfriend and I decided to eat inside. I ordered one congee and one steamed rice roll with beef while he ordered a beef chow fun. The server mistakenly put an order for two congees for me and when I let her know it was a mistake when the food arrived, she not only insisted I asked for 2, but also put the blame on me when the kitchen asked what happened. Mistakes can happen and I can understand that, but this was very unnecessary and made me very uncomfortable for the remainder of our stay.

    Fried tofu with fried fish filet! Fantastic!
    Martin N.

    Shun Won is an old school Cantonese restaurant in Flushing NY. It served Chinese clients exclusively. It does a huge amount of take-out order during lunch and dinner hours as well as sit down meal. This place has a vibe of hole in the wall restaurant serving excellent Cantonese food. This is one of my favorite places for a fast meal if we are in the Public Library area in Downtown Flushing. If you like roasted meat like roasted pork belly, roasted duck, roasted pork or soy sauced chicken, this is your place. If you want some thing plain you can go for congee with beef, chicken, seafood, fish filet, shrimp ball, liver or pork with thousand-year egg. My top selections are pork with thousand-year egg and fish filet congee with fried bread. Their steam rice wrap or roll and wonton soup are exceptional tasty as well! On our last visit for a fast dinner, we have fried tofu with fish filet, soy sauced chicken, Peking pork chop, roasted pork and beef chow fun. They were delicious. While we dining, they served over 20+ take-out orders. The waitress was friendly, quick and checked on us several times to ensure everything is in order! Another happy meal Shun Won!

    Roast Duck
    David W.

    Have come twice. Got Cantonese rice and duck. Duck is outstanding! Rice was too. Also got bbq pork that was not good at all. No flavor. Got carry out both times. Service was great. Hate that they only take cash. I recommend going.

    3 meats over rice. Too much $ and doesn't even taste good
    Francine Y.

    No frills fast Chinese food take out or dine in. Roast pork is good, congee isn't bad but there beef with egg sauce was lacking flavor! I had to add some Maggie seasoning to it and a bunch of hot chili oil I had at home. The workers can be rude and rushing you during peak times so be prepared.

    BBQ Pork + Soy Sauce Chicken over steamed rice
    Ole M.

    Quick service and good food. Place gets very busy with to go orders. Make sure you get there before 6pm if you want BBQ pork. It's their best seller.

    3 meats over rice
    Peter K.

    Classic no frills Cantonese food+hanging meats place in heart of flushing. Good food, quick service, it'll help if you speak Cantonese here. Yangchow fried rice, garlic sautéed veggies, hanging meats, salt pepper pork was our order. But others items are so good too.

    Singapore Mei Fun noodles
    Karen M.

    We were looking for a place after work on a weeknight that had good "wok-hei" potential and we thought of this place. It did not disappoint and satisfied our cravings. We ordered bitter melon with beef, Singapore mei fun noodles and salt and pepper trio (scallop, shrimp, squid). All were delicious and served up quickly. The service was friendly and efficient. This is the kind of place where you focus on the taste of the food vs. the ambiance. Great for take away orders as well.

    Sweet and Sour chicken with fried rice.

    I'm born and raised in Flushing and this is hands down one of the best sit down/take out spots you can go to. The inside is clean and there's plenty of tables to sit down and order at. They also have a great takeout station. Although the wait staff didn't speak much English, and I don't speak any dialects of Chinese , we were still able to communicate very easily :) Food is great, service is great and the location of it being right next to the library is always a plus! Whether you enjoy authentic Chinese or a more Americanized dish like I got(sweet and sour chicken with fried rice), this is the spot!

    Steamed Beef Rice Rolls (Bird's Eye View)
    Lonnie K.

    I love going there to dine in or takeout for their steamed beef rice rolls and quart containers of congee (Chinese rice porridge) with meatballs and sliced beef in the morning. Always one of my favorite comfort foods plus favorite spot in the neighborhood. So delicious and comforting to have something fulfilling and warm in my stomach. Has a simple and straightforward menu of authentic and flavorful Cantonese-styled congee, stir-fries, noodle soups, rice platters, and other noodle dishes. General pricing is considered as reasonable, seafood is moderately-priced depending on what you're ordering. Cash only, no credit cards allowed. Ambiance is your no-frills and typical Chinese diners/restaurants. Noise level isn't too bad. Service from staff is average but I usually take the food to go, so it's not a big dealbreaker to me. One block away from the 7 train (walking distance wise).

    Dave K.

    There are so many restaurants in Flushing and for some crazy reason we settled upon Sun Won because it was close to where we parked, never a good way to decide on where to eat. Terrible service and typical space. Food was ok.

    Gen Tso chicken, $16.95 for this and comes with small white rice.
    John Y.

    This review is for the restaurant, take out. Its not for the peking duck window out front (which is very good). We ordered some food takeout to eat at a nearby hotel. The food was not good. I tried the super sized soup dumpling and the entire thing was soup and no meat. You'd have to hunt to find any meat and you may find a few pieces of ground pork, maybe. I was hoping for a super sized soup dumpling with equal parts meat and soup. This was basically a soup dish. I didn't eat the doughy wrapper as it was pretty thick. The stir fried udon noodles were decent. The general gau's chicken was so expensive and you don't get much. Its also not the crispy type of chicken...more of chicken stir fry with sauce. The fish salt cabbage noodle soup was not good at all and we wouldn't recommend it. Service was good, you order takeout from the peking dunk window. There is a small waiting area outside.

    Roast pork

    See all

    Photo of Allan D.
    1
    76
    229

    15 days ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 24
    Thanks 9
    Love this 21
    Oh no 0
    Photo of Lesley S.
    167
    10
    0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 4
    Love this 4
    Oh no 2
    Photo of Ole M.
    0
    12
    86

    10 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 8
    Thanks 1
    Love this 7
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 6
    Thanks 4
    Love this 6
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Consistent quality in Yang Chow Fried Rice. Plenty of flavors and enough Wok Hay to make it a tasty treat after a long day!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C J.
    0
    172
    35

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mel T.
    659
    2663
    8850

    4 years ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Ted L.
    36
    43
    96

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Namron L.
    24
    257
    1751

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Ruzy L.
    36
    9
    24

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    Shun Won Chinese Restaurant Reviews in Other Languages

    Ask the Community - Shun Won Chinese Restaurant

    Do they serve food with brown rice too or is it white rice only?

    White rice only

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Cantonese 16,069 times last month within 15 miles of this business.

    Verify this business

    Chef Wong Bistro

    Chef Wong Bistro

    4.3
    (72 reviews)
    0.4 mi

    3.5 stars but rounding up for great pricing and menu variety. Authentic Cantonese fare and decent…read moreportions. I still miss the Chinatown flavors but this will do. Service was minimal at best but they just seemed under staffed honestly. And when the server did come by, she was running quickly to and from. The place was not busy when my friends and I were seated. But there was a back room in guessing that had occupants since she was missing in the front seating area. (There was a two person table occupied in the front near us). My party of three over ordered but that was intentional because, any purchase over $100, you get a free lobster and each of us had items we wanted, figured we would doggie bag the leftovers. All in all a great value. The lunch spread had over 7 dishes and we got the free lobster. I was especially happy to see Fried Milk on the menu as an appetizer. They also provide complimentary salted peanuts and pickled radish and carrot slivers. I recommend the snow pea shoots, fried milk, clams with black bean sauce and the Chinese Broccoli with Filet beef. The other dishes like the lobster, noodles and sweet and sour pork were executed well but just not my flavor profile. And with my food allergy, I couldn't try the shrimp with walnuts but it was my friends' birthday so she ordered that for her treat. It looked great! There's complimentary parking if you validate your ticket with a nearby garage, but you need to spend a minimum.

    My family and I had dinner at Chef Wongs Bistro on New Years Day and we were very glad we did. The…read morerestaurant was fairly full and the strangest thing almost all the patrons were wearing their wool hats and coats while seated at their tables. We were famished and only focused on what yummy dishes to order. My wife, son and daughter all contributed their suggestions and we ended up ordering pan fried whole flounder, half of the roast chicken with garlic, filet mignon with Chinese broccoli, fried rice with chicken and salted fish and everyone's favorite dish salt & pepper squid. Once we placed our order and were enjoying the roasted peanuts and free spicy cabbage we realized why everyone had their winter coats on, it felt like they had the AC on and it must have been 55° in the restaurant. I told everyone that once the food arrived things would warm up. Each dish that came out of the kitchen was perfectly cooked and was delicious. The salt & pepper squid with it's minced jalapeños kept us warm enough until the half chicken with garlic and filet mignon and Chinese broccoli came out in rapid succession. The star of the show turned out to be the giant sized pan fried flounder which was not only big but quite scrumptious. Unlike the little scrawny flounder that most other restaurants usually served this was a quite large and very meaty and perfectly cooked. The last dish to come out was a very large plate of chicken fried rice with salted fish. If it were not for the lack of heat, I would have given Chef Wong Bistro 5 stars!

    Photos
    King crab prepared 3-way : this was the head steamed with silky eggs
    King crab prepared 3-way : this was the head steamed with silky eggs
    Mixed platter of canton style roast goods
    Mixed platter of canton style roast goods
    Standard steamed ginger scallion barramundi (Asian sea bass)

    See all

    Standard steamed ginger scallion barramundi (Asian sea bass)
    698 Cafe 新東溢豐

    698 Cafe 新東溢豐

    3.9
    (159 reviews)
    0.2 mi

    A perfect spot to grab both Cantonese and Sichuan food! The walnut shrimp is a must order…read more All the dishes that we ate were both visually exceptional and delicious! The walnut shrimp had jumbo shrimp and was perfectly sweet and crunchy. The fish fillet in chili oil had the perfect amount of spicy, which was so warming for the cold weather. The salmon and geoduck sashimi were really fresh. There are private rooms upstairs that have karaoke and mahjong. We were in the 888 room and it was super spacious. The service was great - the staff helps change plates frequently.

    It's a 5 for me, I thought my meal was excellent, it's also a plus that they are open really late…read more The decor is more modern than I would expect but the food was exceptional. The food: Braised Pork with Preserved Vegetable- So I had this on two occasions, the first time it was mind-blowingly delicious, the second time while still good was a bit dry. Overall, a must order dish just for that chance for it to be amazing. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=y4Gd64K7mJgyhOG5LDugYA Fish Filet with pepper- This was incredibly complex and so flavorful. The fish had a wonderful silkiness and the flavor of the broth was outstanding. It kinda gave you like a warm chicken noodle broth vibe but it has a little bit of a kick. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=8fRdQqyoZboCP_r4euYHyA Mapo Tofu- This was one of the best versions of this dish I have had. It had the right texture of the tofu and the consistency of the sauce.

    Photos
    Inside
    Inside
    Shrimp With Egg (蝦炒蛋)
    Shrimp With Egg (蝦炒蛋)
    G9. Spiced Beef Tendon

    See all

    G9. Spiced Beef Tendon
    Asian Jewels Seafood Restaurant

    Asian Jewels Seafood Restaurant

    3.7
    (1.5k reviews)
    0.3 mi
    $$
    Outdoor seating
    Private events

    Located in the heart of Flushing, this restaurant is located next to other notable restaurants like…read moreChe-Li and even has a 85 degree bakery right across the street. Entering the restaurant and scaling the steps, you are greeting with a very large restaurant filled with circular tables with a large screen on the far wall. My friends and I happened to watch the Fifa world cup here and ppl went wild with every goal/attempted goal. Service is good as long as you are good at getting the attention of staff walking by. We came during the game so place was a bit rowdy but I can't imagine it would be like that any other time. Other than that, food was decent. We got the typical fried rice shao Mai, and the works.

    I came here for a family lunch on a weekend was able to find a table without much issue and did not…read moreneed a reservation. Service: the service itself was okay. The restaurant is partitioned up into several different rooms where they will push carts in and out of the rooms themselves. I was seated in some place that almost looked like a back room, but it was still decorated in the dim sum restaurant kind of theme. Service itself was pretty consistent. We didn't have to wait too long to get any of the desired dishes that we wanted. Ambience: I think your typical staple dim sum restaurant ambiance was here. Definitely felt very conversational with family. Was not too quiet or too loud. Food: I don't think that the dim sum here was that good. It didn't wow me as much as I was expecting it to. I initially saw this on one of the Michelin Guide website, and I was expecting a little more out of this place. Of all the places that I've had dim sum at, I just feel like this was more okay rather than anything special. For example the shumai didn't have that "juicy bite" kind of feel that you usually get. Again, nothing about this restaurant was bad per se, but I just felt like this was in the lower tier of all the dim sum places that I've had. I think for this reason, it gets a 3/5 for me.

    Photos
    Dim Sum
    Dim Sum
    Dim Sum
    Dim Sum
    Fried Chilean Sea Bass with Chef's special sauce

    See all

    Fried Chilean Sea Bass with Chef's special sauce
    Kong Sihk Tong

    Kong Sihk Tong

    4.2
    (261 reviews)
    0.2 mi
    $$

    Always a good choice for some authentic chachaatang (HK style cafe) food. The wings come in a set…read moreof 5 flats. We love the flats so this is always a must order dish. My hubby loves canto style scrambled eggs with shrimp over rice. The texture of taste of the shrimp in the egg mixture was perfect. Everytime I eat the salted egg yolk with shrimp fried rice, I'm always wondering what the crunchy texture is in every bite. Still haven't figured it out yet. Love the texture and the salted egg yolk taste of this dish. Ordered the staple lemon ice tea. So refreshing and the sweetness was perfect. Service was fast and attentive and I always loved sitting there surrounded by the HK style booths and wall art. Funny thing is we were testing out the new ai feature in the car, and was told that the cafe accepted only cash or Venmo. I had to ask the cashier while paying if Venmo was truly a form of payment they accepted and he said "yes". Didn't realize that.

    I use to go to the Manhattan location for Kong Sihk Tong so I decided to check out the flushing…read morelocation. I don't know if it's because my taste buds have changed but the food just wasn't as great as I remembered it. That being said, I definitely still enjoyed it. Stating off with what I liked most, the pineapple soda was super refreshing. It was not too sweet and perfectly bubbly with bits of pineapple within. The carbonara was great as well. The noodles were perfectly al dente and I just enjoy creamy noodles to begin with. The curry fishballs are always a staple and the same goes with the steamed rice rolls with mixed peanut sauce. Cannot go wrong with those two appetizers. The sandwich was a little disappointing. I know the items are in the name of the sandwich but it fell really flat and I guess I was expecting a little more. The baked rice was not great either. It took a long time to arrive which we weren't upset about as we were warned when we ordered but for something that took so long, I expected it to be a lot better. Maybe we just ordered the wrong item and should've gotten the baked noodles instead of the rice? Overall the food was okay, the service was good and the restaurant liked very nice and clean. I enjoyed the fact that the menu was under a glass on the table so I was able to keep looking at it too while I was eating to see if there was anything else that looked interesting.

    Photos
    Kong Sihk Tong
    Salty Duck Egg with Shrimp Fried Rice (咸蛋蝦皇炒飯): $14.45 ($15.73 with tax).
    Salty Duck Egg with Shrimp Fried Rice (咸蛋蝦皇炒飯): $14.45 ($15.73 with tax).
    French Toast with Peanut Butter and Condensed Milk

    See all

    French Toast with Peanut Butter and Condensed Milk
    Maxi’s Noodle

    Maxi’s Noodle

    4.6
    (829 reviews)
    0.3 mi
    $$

    Love the Wonton Noodle Soup here. At minimum I at least get the egg noodle with wonton. Recently I…read morewant back and did the 3 topping with wonton, dumpling, and dace fish ball. All were delicious! I have bought it and re-heated it up the next day as well and it still taste good! Tried the shark fin soup as well and it is thicker (not very soupy) but flavor is great. If you don't like the thickness you can always add some water to it. Definitely a go to spot if I am in the area :)

    Maxi's Noodle is a Hong Kong-style noodle shop that focuses on wonton noodles, beef brisket dishes,…read morefish balls, and comforting soup-based meals. We walked into a casual, local space with a straightforward setup that works well for a simple meal rather than a long dining experience. The seating is limited, and the use of paperware even for dine-in orders gives the restaurant a practical, neighborhood feel, the kind of place where the focus stays on the food rather than the atmosphere. The biggest highlight is the wonton noodle soup. The shrimp wontons are larger than the typical Hong Kong-style wontons and are packed with shrimp flavor, giving the dish a more filling feel. The noodles have a good texture with a slight chew, and the broth provides a light but comforting base that ties everything together without overwhelming the other components. The beef options are also worth trying, especially the braised beef and brisket, which add a richer, more savory flavor to the noodles. Beyond noodles, the menu has a variety of classic Hong Kong-style sides and add-ons. The curry fish balls and fried fish skin are popular choices that add different textures to the meal, while the Hong Kong milk tea works well as a drink pairing, with a smooth, slightly bitter profile that cuts through the richness of the food. There are also vegetarian options available, giving the menu more flexibility for different preferences. Service is generally quick and efficient, and the portions are filling for the price. The restaurant can feel busy during peak hours due to the limited seating, but the turnover is fast enough that the wait does not feel excessive. The presentation is simple and functional, and the overall experience feels rooted in the kind of quick, satisfying meal that Hong Kong-style noodle shops are known for. Maxi's Noodle is a solid place for Hong Kong-style comfort food, especially if you are craving wonton noodles. The large shrimp wontons, chewy noodles, and affordable portions make it a worthwhile stop, offering a meal that feels both familiar and satisfying without any unnecessary fuss. It may not be the most polished dining experience, but it delivers exactly what it promises: a simple, comforting bowl of noodles done right.

    Photos
    3pm January 1, 2025!
    3pm January 1, 2025!
    Beef Stew and Wonton Lo Mein
    Beef Stew and Wonton Lo Mein
    Their shrimp wonton soup with extra dumplings

    See all

    Their shrimp wonton soup with extra dumplings
    Emperor Seafood Restaurant 帝皇御宴

    Emperor Seafood Restaurant 帝皇御宴

    3.6
    (119 reviews)
    0.3 mi

    It was Mother's Day at Emperor Seafood restaurant. An absolute frenzy from the moment we walked in…read more-- packed dining rooms, large Chinese families everywhere, noise levels through the roof, and servers running at full speed trying to keep up with the chaos. The staff wanted my wife to sit at an angle to the table; so that they could pass through. The seafood itself was solid traditional Cantonese fare with fresh lobster tanks, steamed fish, and classic banquet-style dishes. The atmosphere felt colorful authentic Hong Kong banquet hall energy. However, some of their pricing was completely out of whack. Mother's Day premium for sure which is understandable, but some dishes were simply excessively expensive for what was delivered. For example, our two lobsters, while fresh, were missing that smoky "wok hei" flavor that great Cantonese kitchens are known for. It lacked the depth, aroma, and richness one expects from a proper high-heat wok preparation. A few items felt priced more for Guide Michelin luxury dining than a Flushing seafood hall. This said, the service was efficient and professional; changing plates all the time. So a high level of attention above the usual Cantonese restaurant. Overall, decent food in and an authentic Hong Kong style restaurant that targets special family gatherings, but be prepared, both the crowds and the bill can become overwhelming very quickly. I paid more than $400 for three people. But we had a Tiger Fish which is $50 per pound.

    This was the former location of the beloved Guangzhou Restaurant that sadly shuttered in the early…read more2010s, which then went on to be a series of random businesses over the years, only to be a Cantonese restaurant again. I have so many reasons to believe that Emperor is truly the reincarnation of the restaurant...just a little rusty. I've only come here for dim sum and I'm still surprised it doesn't get even half of the insane volume that nearby dim sum restaurants get, especially with how much closer they are to Roosevelt Ave. I have to say that the dim sum here is slightly better than most locations in the core downtown area, both in presentation and taste. No cart ladies, just a paper and pencil ordering system. The other diners that I usually encounter seem to strike me as locals, which is becoming harder to find these days. Prices are slightly more expensive than the other places, which is probably a factor as to why there aren't as many customers. The other reason is probably the subpar customer service here, which I've encountered on a number of recent visits. There are so many workers here, but none of them seem to have any good grasp of what customer service is. For example, I've had the waiter hover over me as I was gathering cash for my bill and snatched it the moment I placed the money down, also demanding at least 18% (again, for subpar service). Also, if you complain to them about your food, even if you find a hair, they will not do anything about it. The food quality is slightly above most of the dim sum places, but also bear in mind the hit-or-miss service you'll get, which the latter can be super frustrating.

    Photos
    Emperor Seafood Restaurant 帝皇御宴
    Stuffed Eggplant 釀茄子: $5.25; $5.69 with tax
    Stuffed Eggplant 釀茄子: $5.25; $5.69 with tax
    Taro puffs

    See all

    Taro puffs

    Shun Won Chinese Restaurant - cantonese - Updated July 2026

    Loading...
    Loading...
    Loading...