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    Shula's Steak House

    3.4 (98 reviews)
    Closed 5:00 pm - 10:00 PM

    Shula's Steak House Photos

    SHULA'S STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Upscale
    Dressy
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Shula's Steak House

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    Creme brulee
    K N.

    The staff is top notch. We traveled from Tallahassee to Gainesville 3 weekends in a row to dine here. The ambiance and professionalism of the staff make this Shula's exceptional. Tallahassee's Shula's was horrible, but after experiencing this one, I will always choose this trip. Lisa and Meia are our favorite ambassadors of this restaurant. They accommodate every request.

    Beautiful table presentation
    Luis D.

    A truly wonderful dining experience, the food was incredibly delicious and the amazing team at Shula's made sure we had a Perfect time! Thanks to Meia, Brandon, Annastacia and Tee.

    Kay H.

    I have been to this hotel so many times and haven't eaten here. I sometimes eat at the hotels "no name restaurant". They share the same kitchen, and you can order from Shula's at that restaurant/bar too. The service was slow, they were out of a lot of different wines that the group was trying to order. The server was nice though. Our plates weren't removed once we were done as expected in fine dining. I had the seafood pasta dish. I forgot what it was called. Another person ordered it too. We both spoke in the morning of the stomachaches we experienced. Another person ordered the chicken Milanese, and it was reported to be dry. One person ordered the onion soup. He said it was too salty however he liked the ahi tuna poke appetizer. For the price and the experience of the food described... I likely will not eat here again when I'm back. The music was a bit too loud for conversation too. Don Shula used to have horses in my barn back in the day, but sadly... I would pass next time on dining here.

    Kristen G.

    Such a special occasion celebrating my graduation from Nursing School! Our server Rachel made the evening so special bringing us a champagne toast and also a special graduation desert. I really enjoyed the ambiance of the evening and the steak was one of the best steaks I've ever had- a perfect medium rare! I couldn't have asked for a better celebratory dinner and we really enjoyed ourselves!

    a dining room with a long table
    Shermika D.

    I really enjoyed dinner here. I went twice while I was at the hotel. The service the first night by Jasmine was superb! I didn't have to ask for a thing. Solid 5/5 experience. On the second night the service was very good but perhaps a 4/5. I ordered the crab cakes and they were quite tasty with minimal filler. They are served with slaw and French fries. I had the truffle fries and ate a few. I really enjoyed them although they were a tad undercooked. The house salad is HUGE yet incredible. I found the prices to be reasonable given the place. The exterior is beautiful and blue and the interior of the restaurant is gorgeous. It gives a very classy feel. Great experience overall!

    Entrance
    Marqus R.

    I always enjoyed the steaks at Shula's in Fort Lauderdale before closed, so I was delighted to try this one at the Hilton in Gainesville. Just like the other Shula's, everything was top-notch in décor, food and service. The menu is much American in its food selections and extensive, But Shula's is known for steaks which both I and my beloved had and with which we were both very well pleased. The first order of business was to hit the bar. For me, it was a bourbon Manhattan and for my beloved a scotch on the rocks. The bar is really nice and there is some sort of local tradition with it. It seems that if the Gators aren't doing well, or something to that effect, it's called the No Name Bar. Hmmm? But name or no name it's a very good bar, as one might expect. For our meal, beloved and I share a Caesar and I went for the 7-ounce Filet done Pittsburgh rare and it was totally delicious. Overall, Shula's is a steakhouse as good as it gets.

    Menu
    Isabella P.

    Honestly, very disappointing. The charcuterie board meat was fatty and the food wasn't anything above average for the high prices. The service was great, although not fast for a quick meal.

    Woodford Reserve Old Fashioned
    Ash W.

    We decided to try something nice for one our last big nights for a bit, so we came to Shulas. I'm aware of the chain, but have never been to one. Walking in, it was beautiful, everything is clean, everyone dressed nice and very friendly. We sat down and we're promptly greeted by our waitress. Not being big wine drinkers, we opted for our go to old fashioned, which was fine. Bread service was nice, we enjoyed it. Now, let's talk appetizers, we had the crab cake, which was amazing! Perfect balance of good amount of crab and just enough filler. Remoulade sauce was good. Now the shrimp cocktail was.. "different". The presentation was nice, but it made it difficult to eat, they were curled up, but nicely cooked jumbo shrimp. If you've read any of my other reviews on shrimp cocktail, I'm very particular about my cocktail sauce. I'm so sorry Don, I just didn't care for it, it was more like a marinara sauce, very thick and was difficult to work with. We ordered our second round of cocktails, the same drink, but they came out in different glasses and tasted different, not bad, but consistency is key. Now onto entrees. I had the seared scallops, and my wife had the filet. Her filet was good, it wasn't cut very evenly, so half was cooked perfect, the other half, not so perfect, for that price, you expect better. It still tasted great and cut like butter. My scallops were seared very nice, the cauliflower purée and butter sauce were nice. We went with the pomme purée and creamed corn for our sides. The potatoes were a little cold, but, they were warm in the middle, still tasted good. Corn was great, actually went perfectly with my scallops. Overall, had a great time, everything was nice, only my personal little things. I would try again at some point for an expensive dinner experience

    James A.

    We (a party of 13) made a 7:00 pm. reservation for Wednesday, Sept 6, 2023, to celebrate our son's 13th birthday. We arrived at 7:12 pm, placed our orders at 7:35 pm but still had not received our food by closing time at almost 9 pm. Meanwhile, everyone around us received their food, especially people at the bar (the Hilton Hotel's restaurant in the next room). Our server and our maitre'd attempted numerous times to get the manager (Ben), but he was conveniently not available to speak with us in person. When our son's track coach had to leave and then his sister and her family had to leave, he leaned over to me and whispered "Dad, everyone's leaving! Where's our food?". The fact that it was so late that our guests had to leave and we ended up taking our food home in to-go boxes, made an otherwise special evening into a less than pleasant experience. Our son was visibly saddened by the end of the evening, and as we were getting in the car, he said, "My 13th birthday party sucked." My family and I are quite dismayed that it would take over two hours to be served. Meanwhile, everyone else is getting their food. Apparently, Wednesday is not the night of the week to visit Shula's because they must only have one cook, and the manager is too afraid to talk to his disgruntled guests. The operation of Shula's Gainesville needs to be fixed. When bar orders are given priority over a reserved party of 13, with a tab of almost $600, that's a disgrace on many levels. This restaurant is in the University of Florida Hilton, and my wife and I are both alumni of the University of Florida. Therefore, we thought it would be a good choice for a formal outing. Sadly, we will not be back. We tried to give our son a 'grown-up' experience, and unfortunately, he saw the downside of growing up. As manager of our local planetarium, I am appalled that such shoddy operation of restaurant logistics is allowed to persist; costing Shula's hundreds of dollars and costing the server a generous gratuity. Management never came out to talk to us, and we stayed until 9:50 pm. Please fix this so other people don't have to go through what we did. Thank you.

    Beautiful dining room

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    2 months ago

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    Ask the Community - Shula's Steak House

    Prime & Pearl

    Prime & Pearl

    4.1
    (129 reviews)
    1.6 mi

    Excellent oysters, wait staff, and meal!!! Would definitely return for a repeat!! Enjoyed the…read moreexperience tremendously! Prime and Pearl is a definite go-to restaurant in Gainesville- enjoy if you're in town!!!

    We made reservations at Prime & Pearl in Gainesville to celebrate our anniversary, and we had a…read morereally nice evening! We started with the Tuscan Bruschetta with vine-ripened tomatoes, basil, red onion, and balsamic glaze. My husband had the Gold Star Old Fashioned, and I had the Strawberry Sunrise mocktail, which was really good. For dinner, we tried the cold-water twin lobster tails with mac and cheese. The presentation was beautiful, and everything looked so good when it came out. We also tried the bourbon mushrooms, which unfortunately weren't my favorite. They were a little bland and seemed slightly burnt to me. The 14 oz. New York strip, though, was absolutely delicious! It was 20-day wet-aged beef and definitely the highlight of my meal. So much flavor and cooked perfectly. For dessert, we had the crème brûlée, and they surprised us by decorating the plate with "Happy Anniversary." Such a sweet and thoughtful touch! We finished the evening with a double espresso. The service was exceptional from start to finish, which really made the evening feel special. Overall, we really enjoyed our anniversary dinner at Prime & Pearl. The beautiful presentation, excellent service, delicious steak, and thoughtful anniversary touches made it a memorable evening. We would definitely come back for another special occasion!

    Photos
    Prime & Pearl
    Stuffed Carrot Cake
    Stuffed Carrot Cake
    Oscar Style

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    Oscar Style
    The Top

    The Top

    4.1
    (1.3k reviews)
    3.1 mi
    $$

    Food: delicious Service: good…read more Ambiance: I like the vibes. My favorite food is the gnoochi !!!

    A Funky Gainesville Gem Just Outside the UF Bubble…read more If you're looking for a spot with personality, great food, and zero pretension, The Top delivers. Tucked just outside the usual UF bubble, this local favorite has a quirky, artsy vibe that instantly puts you at ease. Think funky decor, dim lighting, and the kind of atmosphere where you can linger for hours without anyone rushing you out. The Food: We came hungry and left very happy. Highlights from our table: Blackened Salmon - Perfectly cooked with a bright lemon caper sauce, served alongside roasted potatoes and string beans. Simple, well-executed, and flavorful. Sweet & Spicy Peanut Shrimp - Shrimp and broccoli tossed in a rich peanut sauce with sesame carrot ribbons over basmati rice, plus a beautiful side salad. Big flavor, great balance of heat and sweet. Black Pepper Steak - Top sirloin seared with cracked black peppercorns and finished with a rosemary shiitake mushroom brandy cream sauce. Rich, earthy, and honestly one of the best steaks I've had in Gainesville. Paired with a crisp Caesar salad. The Drinks: The bar knows what it's doing. The Old Fashioned was smooth and classic, and the Cucumber Margarita was crisp, refreshing, and dangerously easy to drink. The Vibe: Super relaxed. There are front and rear patios, a pool table, and arcade games, so it easily doubles as a hangout spot if you just want to grab a drink and unwind. It's the kind of place that works equally well for a low-key dinner, a date, or drinks with friends. Other Popular Bites to Try: The goat cheese and garlic plate, fried pickles, and their specialty burgers all get a lot of love -- putting those on my list for next time. Definitely check their website for current hours before heading over. Whether you're grabbing a full meal or just a cocktail, The Top is a solid, cool, come-as-you-are kind of place. Highly recommend. I will definitely go back next time I'm in town.

    Photos
    Inside
    Inside
    These corn nuggets were so good!
    These corn nuggets were so good!
    Front entrance

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    Front entrance
    Harry's Seafood Bar & Grille

    Harry's Seafood Bar & Grille

    4.1
    (622 reviews)
    3.1 mi
    $$

    We sat at the bar while in town to see our Gator. We wanted to grab a light snack so we split two…read morethings. We got the blue crab appetizer. I thought they would be served chilled, but they fried them. They were very good though, lightly fried with a very good dipping sauce. We also split the jambalaya, which was a very generous portion. The jambalaya was very, very delicious. The place has a cozy, dark, masculine, old school feel. Bartender very friendly. I'll definitely go back when in Gainesville again.

    We went on a Saturday afternoon, street parking is free but good luck! There is a parking garage…read moreclose by and some lots that you pay with an app a block or 2 away. We arrived around 4:30 and still had a 15 minute wait. We waited at the bar and fun fact, happy hour everyday from 2-7 and all day on Tuesdays! Signature cocktails are $8 and beers as low as $4. This place has great prices all around. It's got a nice dining vibe inside, dimly lit but lots of windows, it sits on a corner. We got shrimp and scallop Orleans, stuffed shrimp and blackened red fish. Everything was served hot and at the same time and all very good. We all got collard greens and they were excellent. My only minor beef is that the blacked fish wasn't very spicy. Still great though. Service was very good. Great spot and best prices I've seen anywhere.

    Photos
    Dining room
    Dining room
    Grit cakes
    Grit cakes
    One of their pasta dishes, don't remember the name, but yummy

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    One of their pasta dishes, don't remember the name, but yummy
    LongHorn Steakhouse

    LongHorn Steakhouse

    3.4
    (112 reviews)
    0.9 mi
    $$

    I went with my family, and despite how busy it was, the quality of the food stayed consistent. The…read moreonly downside, was my dad having to send his steak back three separate times because it kept coming out bloodier than he likes. To their credit, the staff stayed patient and kept trying to get it right, but it definitely interrupted the flow of the meal. As for my plate, I ordered the ribs with mashed potatoes and broccoli, and everything was spot‑on. The ribs were fall‑off‑the‑bone tender with that perfect smoky sweetness. The mashed potatoes were creamy and seasoned well, and the broccoli was fresh with a nice bite to it. Even with the crowd, the kitchen clearly didn't slack on execution. Overall, it was a good dinner with great food.. I just wish the steak situation had been smoother. I'd still come back for the ribs alone.

    I have been here several time for various work meals. The food has always been good, they replaced…read morethe one overcooked steak I had. Great place for a large group or to eat at bar. Service was good each time I went. Not the best steakhouse, but affordable and easy going

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Shula's Steak House - steak - Updated August 2026

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