Well had some free time today and was passing thru high springs and decided to stop in and get some…read moresandwiches to bring home. Well downtown high springs is busy on the weekends , and i was lucky enough to get a parking spot right in front. Walked up the ramp, they have that old school deli/sandwich shop vibe going on A friendly young lady took my order and after 15 mins i was on my way. They have pizza(which smelled really good)phillys, and they use the term Grinder, which made me feel like i was back home in Ct. ordering. My favorite of tje 2 sandwiches definitely was the Italian Grinder.Philly was good but didnt have much flavor, but it was good. Definitely worth stopping by for a bite if you have time and passing tjrough High Springs.

What can I say but delish!! Fries perfect , meat tender, cheese gooey, bread soft but nice crust…read morecheck, check, check! Friendly staff and the pizza equally as amazing! Don't be sad but they are not open on Mondays so make sure you check times. This will be on repeat! And then if you need a shake head on down the road to Bev'a burger!! Just thinking about it now makes me sad I didn't leave room!

Came by recently with a part of nine. They don't take reservations less than two hours in advance,…read moreso we had to join the waiting list. We were afraid with the live music that it might be up to an hour wait (we were told). In point of fact, we got seated maybe five minutes after we arrived. (They indicated at that time that it was actually a longer wait for indoors than outdoors despite decent weather.) I split the Baked River Mushroom appetizer with my wife. We had expected stuffed mushroom caps of some sort; but what it actually is is chopped mushrooms and vegetables in a dressing (brown butter sage and balsamic reduction) served with thick dark bread as a platform. Pretty good. I also had a bit of the Spinach Artichoke dip (good) and the Gator Bites (which have quite a bit of fried onion mixed in with the gator) (quite good.) For an entree, I had the Duke's Macaroni with Blackened Chicken (which they mixed in.) Quite delicious, but it did leave quite a lot of oil (over a tablespoon) in the plate. It was a very large portion. We had dessert plans elsewhere, so skipped their rather large dessert options. Our server was outstanding, friendly, taking care of everything. Except for the very long wait between ordering and getting our first appetizers and soups. (Not such a wait before the entrees came.) 20% gratuity added for parties of eight or more.

Great FOOD. Good service from Jules…read more We had Nachos for an appetizer. We had the Salmon was good but a little dry. Burgers where good. All Good here.

Excellent oysters, wait staff, and meal!!! Would definitely return for a repeat!! Enjoyed the…read moreexperience tremendously! Prime and Pearl is a definite go-to restaurant in Gainesville- enjoy if you're in town!!!

We made reservations at Prime & Pearl in Gainesville to celebrate our anniversary, and we had a…read morereally nice evening! We started with the Tuscan Bruschetta with vine-ripened tomatoes, basil, red onion, and balsamic glaze. My husband had the Gold Star Old Fashioned, and I had the Strawberry Sunrise mocktail, which was really good. For dinner, we tried the cold-water twin lobster tails with mac and cheese. The presentation was beautiful, and everything looked so good when it came out. We also tried the bourbon mushrooms, which unfortunately weren't my favorite. They were a little bland and seemed slightly burnt to me. The 14 oz. New York strip, though, was absolutely delicious! It was 20-day wet-aged beef and definitely the highlight of my meal. So much flavor and cooked perfectly. For dessert, we had the crème brûlée, and they surprised us by decorating the plate with "Happy Anniversary." Such a sweet and thoughtful touch! We finished the evening with a double espresso. The service was exceptional from start to finish, which really made the evening feel special. Overall, we really enjoyed our anniversary dinner at Prime & Pearl. The beautiful presentation, excellent service, delicious steak, and thoughtful anniversary touches made it a memorable evening. We would definitely come back for another special occasion!

Fantastic food, the staff is always warm and welcoming. Very personable. They have a honey cake…read morethat is fantastic.

I never write reviews, but I want to just say that this is probably one of the best places to eat…read morein Gainesville if not the best. The staff is all wonderful and welcoming, I've left smiling every single time I've gone. I strongly encourage everyone not to let the wait time deter you, they make the food fresh and to order. I've had the chicken kebab, chicken shawarma, fries, wings, chicken tenders, borscht, Pelmeni, and honey cake. I haven't had a single thing from here that I haven't absolutely devoured and finished not wanting more of. Just an absolutely outstanding place to go and worth every minute and penny.

Very basic and not very good sandwiches. Quaint, old school ambience…read more Excellent and friendly service.

We eat here fairly regularly & always love it! Tonight we had The New Yorker Sandwich which was…read moredelicious!!! We were fortunate enough to be there when Mom's Chocolate Cake had just been baked! All I can say is FANTASTIC!!! Love this hometown Bakery & Cafe!!

I went on a group ride with some folks that like to go out to breakfast on Mondays, and they had…read morechosen Farmhouse 1906 this time around. Entering it kind of reminds you of a farmhouse, I guess. Pretty standard furnishings and decoration for a country diner sort of place. Of course, we were there for breakfast, so the standard diner breakfast was on the menu. The full menu consists of burgers, sandwiches, and a couple of barbecue dishes. If there were more screens mounted on the walls I would call it a sportsbar, but that isn't the case. Our orders were taken, and I had gone for eggs, hashbrowns, and corned beef because it was St Patty's Day. Realistically one of the few times that I have legitimately had food that was appropriate for the holiday. Our food came out in a reasonable amount of time for a group of ten, so the kitchen and staff knew what they were doing. The food was fine... nothing to really shout out about, but also not bad. It was what I expected it to be, and that was good enough.

1906 Farmhouse 25405 W Newberry Rd, Newberry, FL 32669…read more ***SWILL ALERT*** Pulling up to the hitchin' post at the 1906 Farmhouse, all seemed well and fine. I don't mind themed restaurants (they can be fun). This place was designed to model the Farmhouse where the ranch hands gathered for meals before and after a long day of riding. I dug it. It gave off a warm, welcoming, one-of-the-family vibe. Kasey was my server for the meal and she was frowning before I asked one question. I placed an order for one Country Fried Steak with sides of Collard Greens and Mac & Cheese, along with some Strawberry Shortcake to round out the meal. I soon saw Cantankerous Kasey begrudgingly returning with my victuals. I don't understand this attitude. Am I supposed to be grateful she deigned to work here? Anyway, if any of you are curious like me, you may have often wondered what it was like to spend a day in jail. To that end, I admit, I got myself hauled off to the County Hoosegow. Wanting to make the most out of my tax dollars, I booked my stay to include lunch. The dry bologna sandwich you receive, along with the juice bag to wash it down, is something you try to forget. As I looked at the slop my trustee, Kasey, placed before me, I began to long for the county jail government issue bologna. The Country Fried Steak was fresh from the freezer and cooked with the precision of Stevie Wonder passing his behind-the-wheel driving test. I've been hit with hockey pucks softer than this garbage. The gravy was made in the Sysco factory and this had to be their bottom-grade slush. It was as tasty as flour and water. Wait. The sides were a step down from the entree, if that is possible. Just look at the pictures and tell me, does anything look appetizing? While I am not one to ever judge a book by its cover, as looks can be deceiving. In this case, they are not, and the adage 'a picture speaks a thousand words' is spot on. The Collard Greens were obviously from an industrial can. Hey, don't get me wrong, all restaurants use a food service, but you don't have to be cheap about it and try to finagle the dining population by using the lowest quality they have to offer. The Mac & Cheese looked more like something a dog regurgitated than actual food. It was dry and pasty on the palate--just the way it is not supposed to be. The Strawberry Shortcake is also food service, not unlike the stuff you got in high school, only worse. Kudos, 1906 Farmhouse, you officially serve Swill sans the fly. At least on this visit. The Big Boy says, "I wouldn't serve this SWILL to a dead dog."

This is the first time I've been disappointed with Sonny's Barbecue. I usually enjoy going there…read morebecause they do a great job with their pulled pork, ensuring it's not overly fatty and has a nice smoky flavor. Unfortunately, this location was different. The pork I received was very fatty, and it lacked the usual smoky taste I love. As for the sweet potato, it seemed like it had been overcooked, resulting in a dried, caramelized texture inside. Overall, it was not a great experience. I travel for work and have visited numerous Sonny's locations, which I appreciate for their consistency, but the food I had today was far from satisfactory. I'm really disappointed.

Really bummed on the service. Went in to grab a Togo order walked in around at 8:50pm on a Friday…read morenight they closed at 9:30. I totally get that everyone wanted to go home but we weren't going to stay. I asked if I could place my Togo order at the bar and they said yes. There were 3 people sitting at the bar already. I asked the bartender if I could grab a beer and place my order she said yes and then completely ignored like kept her back to me. I finally went to the front because I wanted to get out of there. The front window was really nice and helpful. Food was good. I always enjoy the food.

Fresh Kitchen is amazing but maybe different for some. Its like a new age fresh kitchen …read more Everything is dairy and gluten-free. Their side dishes are different and cold but dont let that stop you right here, they are amazing! Their noodles are made from sweet potatoes and they have mashed cauliflower that you'd never know if they didnt tell you. They have other sides that all taste great. Im not to keen on their beverages but again its a new age thing and it goes along with their pallet. And you have to try their cookies. I always have to get them. Soo good. My only draw back for me is it all comes in a bowl which I love, but not my husband. He wont go there just because the food is layered and well some dont like that. He wont drink their choice of beverages either. Some like it and some dont. I guess thats for everyone. But for me, its my go when I'm in Gainesville.

The absolute highest quality fast food chain in existence…read more In my opinion, Fresh Kitchen is hands-down the best fast food restaurant out there. Literally every single item on their menu is completely delicious. They offer a fantastic variety of high-quality proteins and vegetables, making it incredibly easy to build a clean, nutritious meal. What truly sets them apart is their unmatched commitment to clean ingredients--everything is 100% gluten-free and prepared completely without seed oils! They even sell high-quality Evian bottled water and offer phenomenal immune shots that I absolutely love. It is incredibly rare to find a quick-service spot with these standards. I cannot recommend them enough! Oh, and their service is amazing!

Tonight I ordered the steak salad and the garlic mashed. I do not post negative reviews. If I don't…read morelike something, I just don't buy from that business again. I also usually don't post positive reviews, even though I am harassed by most businesses after I patronize them. But I will make an exception when something is exceptional. This place is exceptional. That salad was the tastiest freaking salad I ever ate. I'm not kidding. Whatever they dress it in made me want to put aside being lady like, and lick the takeout container, that's how good it was. The steak was cooked exactly as I would have made it myself, if I was a skilled professional chef, that knows how people like their food. I was actually sad when I finished. All this, even though Uber Eats was one hour late, and forgot my soda. That being the case, I actually was prepared to be disappointed even more by the food. I was totally wrong. That was totally worth the wait. Anyway that's my take. I plan to keep on ordering. I can't wait to taste the rest of the menu.