As always amazing! We found this place on opening week just by a chance. Dad and I decided to go in…read moreand enjoyed it so much it is one of our regulars as most people know we still recommend them to this day. Their clam chowder is the absolute best in the state and since we went to Seattle, acriss state lines too in our opinion. Mom's too. When she was in the hospital after a stroke and refused to eat anything they helped us out with thinning the chowder down a little for her because we were worried it would be too thick. And this was the only thing she regularly ate besides frostys so we were so appreciative of the staff for helping us with that. It's a great memory we reminisce on, now that she has past. But as always love the food and recommend the fish and chips, get your cod grilled or fried both are amazing. Their calamari is amazing too!

I'm not out this way often but did give this place a try…read more Staff were friendly and helpful here. This is a seafood place and they have lots on offer, if you like fried foods. I tried to avoid an all fried meal, so had their broiled cod, steamed veggies plate. I didn't want the seafood pasta salad and substituted with hush puppies (oh well so much for not wanting anything fried). The broiled cod was pretty terrible, rubbery and overcooked and tasteless. I really had to try and finish all of my meal. The steamed veggies felt like they were frozen and just steamed up. Hush puppies were solid but then again you can't go wrong with the taste of fried, right? They have a soda fountain here and seltzer water and lemons available. Place was clean and bathrooms were fine. Also, had an outside patio space too. Sadly, I really wanted to like this place, but everything was pretty lackluster here minus the excellent service. I doubt I'll be coming back here, unless I may want some hush puppies...

My wife and I took her sister here for lunch. She is from Washington state, so she has had seafood…read morethat is about as fresh as you can get. We started with drinks. The dirty birdy and whiskey buck were such a hit we had a few. The appetizers we tried were delicious. The seared ahi tasted yummy and the pork belly with its crunchy exterior was gobbled up quick. We then tried the cauliflower and steamed clams. The broth for the clams was so good, we asked for more bread to sop it up. The cauliflower was yummy and everything on the plate was eaten up. The girls were full after that, but I wanted to try the beet salad. Have to say, one of the best I've ever had. Beets, arugula, goat cheese, walnuts (I think) and Orange slices with a tasty vinaigrette. Although the girls were 'full', they saw that and had to try it. Nothing left in that bowl as well. Overall, very pleasantly surprised and will for sure return to try other items on the menu. Service was great btw! My wife and I will certainly be back!

Came on Good Friday. Very nice menu selection and really good waiter. We had the taco special and…read morethe pork belly appetizers. They were so good! The special fish of the day was grouper with coconut rice, bok choy and ginger sauce. So light and delicate! My brother had the steak frites. Cooked perfectly with a garlicky chimichurri sauce. Dessert to go!!! Carrot cake with a super sweet sauce. Skip the sauce and it's perfect. Generous portion. The inside is light and airy. Outside seating available. The only disappointment is that they don't allow dogs outside on the patio. Otherwise we would come for lunches, as we live here year round. All in all, a nice night.

Our server, Johann, was terrific in providing excellent service. We have always had an outstanding…read moreexperience every time we have been to Buck & Rider. There are so many reasons for us always wanting to come back, from having a very pleasant and relaxing atmosphere, to receiving the very best in service, and having an excellent selection and variety of delightful foods to choose from. So as a final note to leave you with at this point is, Bon Appetit!

We've been going to B&R for over 5 years and we absolutely love it! The only reason I'm rating it 4…read morestars is because they got rid of my go-to favorite cocktail - the Bobby Love. All of the patrons loved that drink and we are hoping you bring it back!

We absolutely love Pappadeaux but lately at the Ft. Worth and Arlington locations we have ordered…read morenaked blackened salmon and received the hind end piece that no one in my house wants to eat so I bake it for our dogs! The problem is you pay the same price which is like $37-40 for a center cut and this end piece. If they need to get rid of those they could offer them for a cheaper price and I'm sure there would be some takers!

I live right by this place for years and always pass it and never tried it !!! And I looked it up…read moreand it's a literal staple in Arizona state !!! My parents and I went here for dinner and we got mozzarella sticks and a sampler platter cause we wanted to try something different and it was all good !! I got a watermelon dream and tbh off the bat it was odd but it grew on me and was really good !! The court yard is super cute and ambience of the whole place is great !! The restaurant is also very clean for how old / long it's been open! Truly a great experience !! Server was nice too :) Will of course be back !!

NEW beautiful location, fresh premade food, seafood and a large variety of meats, fresh vegetables,…read moredelicious coffee drinks and so much more! Miss Jamie is welcoming and full of great information for her customers, go check it out it will be your new favorite place!

Says it's open , but was closed. Set up your working hours…read moreproperly so people don't waste their time to get there.

We got lucky and ended up at The Lure in Scottsdale for a last-minute Mother's Day dinner…read morereservation, and I'm so glad we did. This was my second time here, and it absolutely lived up to my first experience. My mom has been here several times and already loved it, so we were happy to get so lucky. Everything we ordered was delicious. We had the mussels, oysters, and crab cakes as appetizers and they were delicious. For our entrees we had the halibut and lobster ravioli. Honestly, not a single miss. The seafood tasted fresh, the portions were great, and every dish came out beautifully prepared. The lobster ravioli tasted especially fresh and comforting without feeling too heavy. Our server Joel made the experience even better! He gave thoughtful recommendations, was attentive without hovering, and genuinely helped make our dinner feel relaxed and memorable. The atmosphere was cozy, perfect for a family dinner. Definitely a spot we'll keep coming back to whenever we're in Scottsdale.

In town and once again Lure doesn't disappoint. Oysters and…read moreseafood Louie are a blast from the past. Josh and staff are friendly With a service first approach for a top shelf experience to match the ambiance.

I want to start off by saying the food was amazing. We got the half shell oysters and the Japanese…read moreblack cod to start ordered a bottle of wine and for dinner I got the Chilean Seabass and my husband got the butter basted scallops. Food was all cooked perfectly so no complaints on that and highly recommend those. The chef was absolutely ON POINT and really the only reason I rated so high. However, the service was horrible. We came to Sedona to celebrate our 1 year anniversary. It was a big deal so we wanted to have a really nice dinner to celebrate. Made reservations at 7:15 about 2 weeks before we arrived. In those we let them know we were celebrating and we asked for a nice view if possible. We arrived for dinner at 7:12 and it was packed. We had to stand by the door waiting for a table for about 30 mins which I know it's busy so we were willing to be patient but that was just the start to the awful hospitality. Once they finally did sit us down, they gave us a table in the back of the restaurant next to the bathroom so quite literally the worst view but again, we were willing to be forgiving. (I've been in the industry for 8 years so I get how it is and I try my best to be aware of the situation.) Waiter comes over to say a quick/not very warm hello and says what do you want. We order the apps and ask sweet wine recommendations to pair with the oysters. He had no idea, and had to look at the menu and basically read to us what we could read for ourselves. Didn't seem like he really knows the menu that well. We wait a bit for the drinks and he brings the bottle of wine over without an ice bucket. He lets my husband taste it (kind of ignored me and didn't let me taste it too which was weird) and we just kept the bottle bc we knew service was being slow and we didn't want to wait for another. We asked him for an ice bucket and he never brings it over, we ended up having to ask the manager to bring it over finally so our white wine doesn't get warm. While we were waiting for apps for some reason the manager randomly took our plates and silverware from the table so when the apps came we had to ask another worker (not our server or the manager) if we could have those back. The server did check in on us but we felt so rushed the whole time. Asked us while we were eating apps twice if we were ready to order dinner and we just wanted to enjoy our night. The third time he asks us what we want (we were still eating apps) I was literally looking at the menu to decide and he was like "are you ready now?". Sir I am literally reading the menu right now. So I rushed my order and thank god the food was amazing or else I would have been livid. Finally the dinner comes out and we start enjoying that glorious/lifesaving food. While my husband had finished eating and they cleared his plate, I was still eating and the server comes over and asks if we want desert. We say no (woulda said yes if the service was better) and then he immediately says "ready for the check then?". Note I am STILL EATING and we have half a bottle of wine left. We just felt so rushed it was awful. And they didn't mention anything about our anniversary, which just shows awful hospitality. We had to ask him for the specials because he "forgot to tell us". Like we are spending a lot of money for great food but also great service and ambiance of a restaurant. It just seemed like operations weren't coherent and everyone seemed stressed. Again I had been a server for 8 years, I know how it goes. But that is no excuse for rushing us. And it's not like we were taking a long time. They just don't know how to take reservations, have hospitality, or handle a rush properly. I just wanted to feel special since we were having a special day. Most places offer free dessert or something or at least a note or at least a server with some personality. He was very abrasive and we didn't feel very welcome or like he appreciated our business at all.

This place has such a modern, stylish vibe the moment you walk in. The bar is super cute--on the…read moresmaller side--but it adds to the overall charm. We ended up sitting outside, and I loved that the patio was covered and equipped with heaters, which made it cozy even with the weather acting up a bit. It was lightly sprinkling, and we did get a few drops here and there, but honestly, it didn't take away from the experience. Now let's talk about the food--absolutely delicious. The deviled eggs were generously stuffed and beautifully presented, which made them just as enjoyable to look at as they were to eat. We shared the filet mignon, served with mushroom risotto, and wow... it was completely out of this world. Perfectly cooked, rich, and full of flavor. We paired it with the honey garlic carrots, and they were the perfect balance of sweet and savory--definitely a standout side. I also ordered a smoked blueberry sour cocktail, and it was so good--unique, refreshing, and well-crafted. Service was solid and consistent throughout the meal. Nothing over-the-top, but everything came out smoothly and as expected. Overall, this spot really delivered--from the ambiance to the flavor-packed dishes. I'd absolutely come back again.

I organized a private dinner, in their private dining room, for my husband's birthday. Julia was an…read moreabsolute joy to work with. She responds so quickly and always addressed every question, idea, etc I presented. I loved getting to work with Julia, she is such an asset at Keelers. I cannot say enough good things about her! Overall, we had a good experience. They were very nice to provide a vegan option for one of our guests. The food was hit and miss with some dishes (like the NY Strip) being great and others being not so good (like the Prime Rib (although it was massive in size!) and Salmon). Our server Maria was great! She had a full section on the patio and then us off in the private room and she did a great job providing us with good, quick service and we loved her banter as well. All the staff we interacted with were really nice. We enjoyed being in the private room and not having to worry about disrupting other dinners, but there were some quarks with the private room. Staff often came in to access some kind of storage room within the room, we would have loved the ability to control the music ourselves, which was on when we arrived but stopped part way through out meal. The room is also separate from the rest of the restaurant, I assumed it would have been inside the same building but it is off the patio in it's own building and down a very steep ramp.

Came here on a Friday without a reservation and they were nice enough to seat us right away but…read moreafter that the experience was unpleasant. We didn't feel like eating steak so I ordered the burger and my BF ordered the prime rib dip. My burger was really good but the onion rings and fries were over fried or it just tasted old and dry. Also they take forever bring out drinks and food. We received our bill and my BF noticed that there was something on the receipt that didn't look familiar which was $60. The server charged a bottle of wine table next to ours on our tab. Probably won't be back, not the best experience and the server never really checks on you to see if you need anything, more like trying to get her attention.

Angry Crab-always a staple to eating seafood with your hands. However, I'd like to showcase the…read moreservice. When our waiter took our order, he asked if we wanted lemons, salt and pepper etc to enjoy with our food. Being the seafood connoisseurs we are, we said yes to the lemons. We expected maybe 4-5 wedges. This man went in the back, cut up 6-7 lemons and brought it to us. (Pic shows 1 tray, we got 3 trays) we only needed a wedge each, with 3 of us enjoying seafood. We took the rest home and made homemade lemonade, lemoncello and lemon curd. Thanks Angry Crab for the excess amount of lemons I used for so many useful things.

We ordered off door dash. It was easy to order. 2 Dungeons…read morecrab clusters, 10 shrimp deveined and peeled, noodles, 3 small red potatoes and 1 corn on the cob. We picked Cajun garlic sauce. It was spicy full flavor but not hot. We ordered it on New year's evening around 6:30. Pick up was super easy. Food was in a plastic bag double sealed. Cost was about $70 without tip. It was a perfect New Year's Eve meal for 2!

Love this place always so fresh and the waitress was so polite…read more Thanks for the great service. Food came out in timely manner and nice and hot Yummy... so much food we had tons to take home

Wondered in after an intense Friday and Saturday nights where I was left completely depleted of…read moreenergy and stamina. Rolled the dice and had a Combination pho at this Vietnamese restaurant. Great portions, pho temps were good, fresh basil, green onions, and green limes finished up this meal to perfection. Service was good. Wait staff circled around and made sure that my meal was as expected. Recommended. Jordan