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    Serena Pastificio

    3.8 (334 reviews)
    PriceyItalian
    Open 11:00 am - 10:00 pm

    Serena Pastificio Photos

    SERENA PASTIFICIO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

    Recommended Reviews - Serena Pastificio

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    Lovely interior
    Joy C.

    Serena Pastifico is an amazing Italian restaurant located in Colony Square. My wife and I were craving a happy hour, and a quick google search led us here. Parking is available in the garage for a fee. We opted to sit on the patio as it was unseasonably warm. The greenery, plentiful seating, and view of the green space were refreshing. The beautiful setup of tables under a small canopy was a lovely place to sit and chat with nice weather! We were seated promptly and perused the menu, and settled on a few appetizers and drinks. Our server was kind and efficient; she offered us some iced waters as we waited. We ordered the beef bruschetta sliders, prosciutto focaccia, and heirloom tomato salad. All of the food was fresh and delicious. I would order any of them again. I'll be back!

    Rachel S.

    This is a delicious Italian restaurant located in Colony Square. My cousins and I had a little time here on our visit to ATL before heading back home - just enough for some takeout! After checking out their menu, we found ourselves drooling and realized it was worth a visit. We were able to walk in and place a takeout order for the fondutelli with truffle and the meatballs to share. Since we were close by as they opened, they offered us some iced waters as we waited at one of their patio tables for our food. There is a gorgeous setup of tables under a small canopy right in the middle of Colony Square, a lovely place to sit and chat with nice weather! Our food soon came out and we found a nearby table to dig in. The fondutelli was one of the tastiest pastas I've ever had in my life! The sauce was so rich and flavorful, and the pasta was fantastic. The meatball base was similarly delicious, and came with lovely large meatballs! We savored every last bite, it was all so good. I did a little Googling soon after to see if they have any Texas locations, but alas they do not. All you lucky Atlanta and Boca Raton folks - take advantage of this lovely establishment! I can only add that I will insist on visiting here whenever I next find myself in Atlanta!

    Menu
    Christa C.

    We had a talent acquisition team dinner at Serena Pastificio with my colleague from NY, TX and CA. Although I frequent a few restaurants and the food hall here at Colony Square it was my 1st time trying this place. We went on a Thursday evening, it wasn't busy even with a reservation so we were sat immediately on the patio. Our server greeted us quickly and brought water. We all ordered cocktails and they were really good. For appetizers we got Mussels, Calamari and Brussel Sprouts and a Salad. We all agreed the appetizers were delicious. For our entrees we ordered the Short Rib Pasta, they were out of pappardelle so we swapped it for fettuccine. We got the mascarpone on the side. The pasta was decent. Not a lot of flavor but the cheese helped along with salt and pepper. The Branzino had no seasoning at all. Not a drop of salt or anything remotely close to taste. The fish itself had too many bones and I spent more time picking them out of my mouth than actually chewing the fish. The only good thing was the tomatoes on the plate made a nice addition to the short rib pasta. My boss had a different pasta dish with vegetables and liked it. For dessert we ordered cheesecake and the chocolate moon which were both really amazing. All in all the apps, cocktails and desserts were the best thing. Service was really good as well. Everyone worked together to make each guests experience a good one. Of the entrees were worked on a bit more if def return for them but for now I'll stick with Forza Storico for my pasta and Branzino.

    SHORT RIB PARPPADELLE
    Tarika S.

    Decided to go here while visiting my daughter in Atlanta. The restaurant was really nice. I felt like I was in a restaurant in Italy. The ceiling decor was so beautiful and intricate. The waiter was very friendly and attentive. If you want bread, you have to request it. We got the Focaccia bread, very moist and tasty. My daughter got the CASARECCE ALLA NORCINA . Which was delicious. So sorry I didn't get that. The Italian sausage and the pasta were delicious. I got the Short Rib PARPPADELLE. When I tell you, all I could taste is vinegar. The presentation was nice I was so excited to dig in, and there was no real flavor but Vinegar. I was so disappointed. I tried to stir it around and it still was not good. I'm not saying I won't go back but I will never try that dish again. Also the prices were not bad for the portion sizes.

    SHORT RIB PARPPADELLE
    Talesha C.

    We came here on a Tuesday for dinner and didn't have a reservation. We were seated quickly; however, I do recommend getting a recommendation because we did have a time limit on our table and I don't think we would have if we'd had a reservation. Our waiter, Xavier, was amazing. Very helpful with the menu and very good at his job. Because of him I had the Short Rib Pappardelle and it was so good. I loved how thick the noodles were and the short rib, surprisingly, made the dish work. So good. It did start getting packed around 7:30 and we got there around 6pm. I did not know it would be jumping that much on a Tuesday.

    Fish

    Hubby and I went here for our monthly date night. 5 star restaurant! Service was excellent! Food was so Yummy! Ambience 5/5

    Gnocchetti with sausage
    Qi Quan L.

    My friend brought me here for dinner. It seems like a good spot for dates or social gathering. It doesn't get too loud. To start I had the Estate Rossa, which is a non-alcoholic beverage. I appreciate the pink peppercorn bringing another level to the ginger beer and hint of blackberry, definitely a great refresher for a hot day. We shared the caprese, which was fresh, but nothing special about it. My entrée was the gnocchetti with sausage, which I thoroughly enjoyed. The pasta was perfectly el dente and the spicy sausage paired excellently with the sheep cheese and butter sauce! Definitely would return!

    Outdoor seating
    Andrea F.

    Everything was amazing We started with m appetizer of meatballs and continue our meal

    Seafood rissoto
    Holly D.

    Service was totally outstanding, and they were extremely busy! Everything came out delicious. Short rib ragu and the roasted potatoes were fantastic!!! The seafood risotto was pretty good, definitely got a good amount of seafood with it. The focaccia bread was great and came warm and was served with oil, you have to request it and definitely should!! We didn't have to wait long for anything. We also got the Caesar salad and Italian salad, both were great and pretty big.

    Italian espresso martini
    Celia Monique W.

    My friends and I went here this past Saturday. While they had been here plenty of times, it was my first! Let me just start off by saying, I was blown away by everything about this place. The ambiance, just wow. I was so impressed honestly. The first two words that came to mind, were beautiful, clean, and made you feel like you were on vacation. The lighting was perfect, and the restaurant seemed very well kept. The service? 10/10 off the bat. We were greeted immediately with warmth and a smile, and surprisingly we were sat right away considering it was the weekend. Our server was Mallory, she was truly the BEST. I always appreciate when servers are patient with you, especially if you're dining in for the first time and have a bunch of questions or are asking for suggestions. For drinks, I ordered my very first espresso martini! it came with a cute postcard on it, it was so delicious and so much better than what I expected it to taste like. We also ordered the Brulé old fashioned (yum btw), the Norma Jean, and the Sugar Spice and everything nice. Best drinks I've had in awhile, the quality was giving exactly what it was supposed to. For our starters, we ordered the Olive E Formaggio, the Focaccia con Fungi E Guanciale, the Spiedini Di Agnello, and the Mozzarella Affumicata Fritta Con Acciughe Al pomodoro. (see pics for better description) The only dish I wasn't the craziest about was the Spiedini Di Agnello (which was the lamb) otherwise everything else was a 10/10... but let me tell you what was a 20/10 -that BOLOGNESE OMGGGGGGGGGG. I have not stopped talking about it since, ya'll it was SOOOO good! Again, I really was impressed with Serena Pastificio. The service, the food, the drinks, the aura, truly just exceptional. This is not only going to be a place I return to, but a place I will take my out-of-town visitors to as well, and that is saying a lot.

    RAVIOLI DI FALSO MAGRO
    Carolina G.

    Amazing so so so so so good. I love the crab ravioli it's so filling and fresh yet delicious

    Vol
    Ashley L.

    I work down the street from Colony Square and a vendor I work with wanted to go to lunch and I suggested here because I heard so many amazing things. I'm so happy that everything I heard was true plus more. First of all when you walk in, the restaurant is absolutely beautiful! The decor is just so nice. Staff was very welcoming. The food was really good. My friend and I started off with a Caesar salad and we split it. It was really good and dressed well. A couple of other people had the caprese and they said it was probably like the best thing they've ever had. I've had the fettuccine Bolognese and it was superb. 100% would come back to this place.

    Espresso martini
    Tiyenne G.

    Another great dining experience in Atlanta. I set up a group dinner for myself and some colleagues. This place came recommended and it didn't disappoint. Service was top notch and the vibe of the restaurant was very pleasant. Nice spot for date night or group outings. We ordered a bunch of appetizers for the table but I didn't snap photos. My favorite was the Brussels sprouts. I drank an espresso martini and had the Seafood Risotto for my entree. No room for dessert, but there's always next time

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    Serena Pastificio Reviews in Other Languages

    Ask the Community - Serena Pastificio

    Do you allow dogs on patio?

    Is there parking?

    There is a parking garage within walking distance! About a 5 minute walk!

    Don’t See Your Question? Ask Away!

    La Tavola Trattoria - Our famous meatballs

    La Tavola Trattoria

    4.2(709 reviews)
    1.6 miVirginia Highland
    $$

    We had a five-star experience at La Tavola! First, our server was extremely friendly and ensured we…read morealways had what we needed. She also clued us into the fact that you can get all of their entree pastas in appetizer size! This means we were able to try more pastas as well as enjoy an app and dessert. We ordered a bottle of Nero D'Avola, which was smooth and delicious. We got the meatballs as our appetizer, which were super tender and full of flavor. We split the rigatoni alla vodka, fettucine ai funghi, and tagliatelle bolognese. All were perfection. I loved the creaminess of the alla vodka, which had a kick of spice from the chili oil. I loved the herbiness and freshness of both the ai funghi with its sage and the bolognese with its rosemary. The tiramisu was the only dish that was just ok. I would much rather have espresso drenched ladyfingers than coffee liquor. But it was still good so I cannot complain. The waitress also surprised us with prosecco with a lemon rind twist to celebrate the fact that we had just closed on our first ever home. All in all - it was a perfect evening.

    We celebrated my husband's birthday for dinner here with his parents. There's valet parking across…read morethe street at Wells Fargo for $3 with a validated ticket. Without validation, it's $20. We did arrive here a bit early for our reservation but were seated right next to the open kitchen, so it felt quite crowded and cramped. It's a very, very small restaurant and it was freezing where we sat because we were under the vents. Our server, Mary Catherine, was a treat and she took good care of us. She took our drink orders, though I didn't drink tonight. For appetizers, we started with the calamari and stuffed clams. They also offered complementary bread and olive oil basket that was served warm, yum! Our food orders came out pretty fast actually. The calamari was not your typical fried calamari - it was delicious and loved the mix of raw onions in it for that fresh bite. I'm not a fan of clams so I didn't try this, but heard it was just breading and can't really taste the clam taste. For my entree, I ordered the spaghetti pomodoro with meatballs. I had been dreaming about this since making the reservations and it did not disappoint. The pasta was cooked al dente and the sauce was wonderful. I did think the meatballs were a tad too salty for my taste and I'm glad I opted out of the freshly grated parm because I feel like that would have made everything saltier. After our meal, they brought out free dessert for the birthday celebrants. Nothing but raves were said after our dinner here and we're definitely looking forward to coming back here again.

    Photos
    La Tavola Trattoria
    La Tavola Trattoria
    La Tavola Trattoria

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    Amore E Amore - Miller Family pasta

    Amore E Amore

    4.1(318 reviews)
    2.2 miInman Park
    $$$

    I came over for a Christmas dinner with friends and I had the best time ever…read more The old fashioned was on point and the lasagna was amazing as well The entire restaurant was very well decorated for Christmas and was very festive. This is a great place for a family or friend's Christmas dinners or any events. The service was excellent and very well organized for such a busy season.

    For all those who went to their holiday popup and left disappointed, this is for you. So many…read morepeople love this place and I left wondering why. We were seated in the back which is still festive but brighter and less cozy. Like many mentioned, the waitstaff wasn't interested in making the experience memorable and wanted you in and out as fast as possible. The portion size of their $18 olive and pesto appetizer was appalling. Six olives (yes, six!), four slivers of cheese, three artichoke hearts, and a ramekin of delicious pesto. This feels like a tourist trap in a quaint neighborhood. We both got pasta entrees and they were good, but expensive considering no meat was included. The drinks were festive and actually felt like a good pour considering how expensive they are. 2 stars for that. We ended with the crème brûlée which was somehow over cooked and not creamy. I'm sure the owner will be aggressive about this honest review. To be fair, my sister loved the experience but she's hardly traveled and is delighted by mediocre things sometimes. I really wanted to love this place because we just moved to the area and I wanted to have this be our new cozy date night place. It won't be. If you want to spend $100 per person for mediocre food and holiday photos, this is your place.

    Photos
    Amore E Amore - Main dining room, Halloween theme

    Main dining room, Halloween theme

    Amore E Amore - Lobster ravioli

    Lobster ravioli

    Amore E Amore - Harry Potter decor

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    Harry Potter decor

    Mezza Luna - Fettuccine alla pescatore

    Mezza Luna

    4.5(823 reviews)
    9.6 mi
    $$$

    This was a first impression visit- party of 8. I called for a reservation. Special occasion on a…read moresaturday night at 8PM. Located in a suite next to a package store. Free small parking lot in front. Free extra parking across the street. The total was about $150 for 2 appetizers, 2 entrees, 2 drinks, and a dessert. Pros The quiet, intimate, and classy atmosphere was exactly what I needed for my family. When we first arrived, our table was not ready and we had to wait outside. However we were given continuous updates on when the table would be ready, they apologized, and they were very understanding. Considering we were a large party in an intimate space, we understood and only waited about 20 minutes before the table was ready. You could tell the food was fresh, the orders came fast, and the service was amazing. The fresh in house pasta took everything to the next level. It was the perfect night out. Cons The establishment is intimate so I do not think it would ideal for extra large parties. I had a party of 8 at 8PM but I dont know if they could have accomodated us if it was any earlier during prime dinner time. I wish they had a better parking situation but its not bad and its free. Would I Recommend: Absolutely! I will be returning! No complaints. Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

    I visited Mezza Luna with my little family this year to celebrate my birthday and had a lovely…read moreexperience. I randomly decided that I wanted Italian so we decided to check them out for the first time. Mezza Luna is located in a very small plaza with a tight parking lot. I'm so glad that I read the reviews in advance about parking, but I still wasn't prepared for what we saw. Surprisingly, there were 2 or 3 open spots when we visited around 7pm. We had reservations and were quickly seated after being greeted. The restaurant itself was quite intimate, offering only a few tables that were laid out in a manner that had us all quite close. But it worked! Since we had our son with us, they already had a high chair ready for us but he slept through the entire dinner, which also shows how peaceful it actually was in there. I started with a glass of chianti and it paired perfectly with the complimentary starter bread. That focaccia was so fresh! The crust had a great crunch but it was still soft and fluffy inside. We went with the meatball appetizer special which included 4-5 meatballs covered in marinara, fresh tomatoes and burrata. They were delicious, although the tomatoes being cold was a bit of a surprise. For dinner, I went for the chicken piccata and my partner opted for the chicken marsala. Both were great and packed with flavor. Such an unassuming place with tons of flavor waiting inside - perfect for date night or just a nice Italian dinner!

    Photos
    Mezza Luna - Interior

    Interior

    Mezza Luna - Pappardelle alla bolognese

    Pappardelle alla bolognese

    Mezza Luna - Gelato, cheesecakes, tiramisu and cannoli board

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    Gelato, cheesecakes, tiramisu and cannoli board

    Baraonda - PAGLIA E FIENO

    Baraonda

    4.6(67 reviews)
    9.2 mi

    We used to visit Baraonda when it was near the Fox, so we were excited to see it reopen much closer…read moreto home. Happy to report it's even better than we remembered. We kicked things off with the bread service (I have a carb problem--truly) and the tri-colore pizza. The pizza was fantastic and worked perfectly as a shared appetizer. For mains, we ordered the halibut special, linguine and clams, and the pappardelle with lamb ragu. The halibut was the standout for me, absolutely loved it. The other two dishes were very good as well, though the lamb ragu could've used a bit more tomato flavor. Overall, a really solid meal and a great value. We'll definitely be back!

    I loved going to the Baraonda when it was in Midtown, though I'm not sure if this location is the…read moreexact one, perhaps just a similar name or maybe they moved to Sandy Springs. Needless to say, we enjoyed our experience here for dinner. Husband and I came to celebrate my birthday - he was a bit upset they didn't offer anything for my birthday even though he notated it on the reservation, but I didn't really care for it as I don't like having the attention on me. This place is hard to miss as it's right on Roswell Rd. There is complimentary valet parking available, but there's also free parking at a deck just a few steps away from the restaurant entrance. We were greeted by the hostess as soon as we walked in and the restaurant was already very busy for a Saturday 6 pm dinner. Our server was fine, and the food was decent. I opted for the blackberry fiz mocktail, which was super sweet at first, but with a good mix, it was super refreshing. For starters, we shared the eggplant balls (a must get here!) and the bread service. The eggplant balls were definitely shareable and were probably our favorite thing we ate. The bread service you could probably skip - we wish it was served with vinegar instead of just oil and an olive tapenade. For entrees, I ordered one of the dinner specials, grilled branzino served with broccolini and potatoes. My husband ordered the ravioli. I really enjoyed the branzino, it was tender and the skin was cooked crispy. I loved that the broccolini was charred enough, but wish the potatoes were cooked a bit more. The capers added the needed saltiness to the dish, though I wish this was served with lemon or something to balance out the flavors. My husband enjoyed his ravioli but found it too heavy with the cream sauce. We thought this was a decent place for dinner, but nothing really stood out besides the eggplant balls.

    Photos
    Baraonda - This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry

    This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry

    Baraonda - FRITTO

    FRITTO

    Baraonda - Alpino

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    Alpino

    Sotto Sotto

    Sotto Sotto

    4.1(871 reviews)
    2.2 miInman Park
    $$$

    Ooooh this place is a dream! The outdoor (enclosed) patio in the winter isn't just a last resort…read morereservation option, it should be your TOP destination. It's cozy, (plenty warm) and romantic! It was 32 degrees outside, but completely comfortably warm, inside. You truly wouldn't know you weren't inside. Any way, I've eaten my way through Inman Park but somehow hadn't yet indulged in the delectable Sotto Sotto. This might just be my new favorite Italian in Atlanta. It was absolutely delicious. Across the table (thanks to the half portion option), we tried at least 8 items on the menu! Each one was more special then the next. Our incredible server Kagen (sp?) walked us through each section of the menu absolutely perfectly. As a result we ended up ordering some of his favs from across the menu. In my photos you can see what we ordered, but my recommendation is to simply ask your server what they like and you'll undoubtably get something stellar. In a market of many, great Italian options, Sotto Sotto might just be the BEST and my new fav!!! I absolutely can't wait to return.

    Food:10/10 Ambiance:10/10…read moreService:-0/10 This place was amazing the food and atmosphere created an amazing experience for my group ,... However the server we had tonight was one of the worst experiences I've had especially for a place that is trying to sell an upscale dining environment he greeted the table by saying (after we asked how he was doing) "I'm doing f-ing horrible I'm tired and feel like sh*t we had such a busy night last night" he was not very knowledgeable about menu or drinks and his overall appearance gave very much unhygienic he also forgot to put in our food order so we waited double the time and said that since we already had appetizers and the other table did not have any food that we could wait to order food, also just assumed how someone in my group wanted there steak cooked so had to wait for that to be redone, he was all over the place and did not check in on us very often we needed things like refills or salt pepper etc. and went without because bad service I don't think he should have been working he obviously did not want to be there he also failed to mention that the kitchen was closing so we did not get to try the desserts. There were a couple of other things but don't want a 5 page review I cannot remember his name but a taller white guy with a messy bun and tired eyes. We still left a tip because that's what you do when you go out but if he treated his other tables like he did us I wouldn't be surprised if we were the only ones that tipped. I suggest not going on a busy night to get good service I guess. My group was 4 ppl 2 couples trying to enjoy a nice double date without the craziness of v-day next time we will celebrate days before. Will for sure be going back and hope you give them a try but if that's how the waiter greets himself please go ahead and ask for a different server!!!!

    Photos
    Sotto Sotto
    Sotto Sotto
    Sotto Sotto

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    Serena Pastificio - italian - Updated May 2026

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