Tanner provided us with outstanding service--he was accommodating in every way possible, making sure we were thoroughly pleased with everything we ate. Tried a bunch of items that we had not tried before. The cod cheeks were delicious, especially the sauce which we sopped up with the bread. Tagliolini tartufo (truffle) was rich and yummy. Halibut was cooked perfectly but the new preparation was slightly bland. Pistachio pudding cake was a huge serving--definitely enough to share--and was very good. St. Cecilia is a great spot, with a lovely setting, terrific food, and consistently good service. read more

See all

The hostess and my server, Marley, were outstanding. They were warm, welcoming, and genuinely professional. Their exceptional service was the highlight of my visit. The ambiance was inviting, with beautiful lighting and stylish décor that created a pleasant dining experience. The restroom I used could have benefited from more attention. As for the food, it was just okay. I ordered the swordfish, but it had a stronger, gamier flavor than I prefer, and the salad was a bit too tart for my taste. The bread was excellent. The location is another strong point, it offers enjoyable views of passing traffic and the Phipps Plaza façade. While I appreciated the outstanding service and atmosphere, the food did not leave a lasting impression, so I don't anticipate returning to dine by choice. read more

Never got to try this place back when I lived in Atlanta due to the difficulties of getting a weekend reservation, so was pleasantly surprised at how easy it was to get one when visiting recently. I don't usually make it down to this part of town so knew it was now or never. I had high hopes for the place given the hype, and for the most part it lived up. The drinks and appetizers were on-point, very creative dishes and the presentation was very nice. The best thing was definitely the Foccacia bread with the ricotta dip. Service was decent as well, very attentive as you'd expect at upscale restaurants. Very nice atmosphere inside so definitely recommend for a date spot. The pasta dishes were decent but not anything to write home about. Admittedly my standards for Italian food are high coming from NJ/NY so that probably influences my opinion. For Georgia, the pasta is solid but was rather pricy for what you're getting. read more

Fantastic service. The restaurant itself is gorgeous with amazing natural light and intimate seating options. The food was great and the servers were extremely helpful with recommendations! One of the best Caesar salads I've ever had. read more

See all

TLDR: bread is great, crab conchiglie was incredible, cod cheeks were flavorful and meaty I've been here at least 5 times and today's meal was the best one so far. Every dish hit. Usually we come just for the incredible focaccia and have mixed feelings about our entrees but today the pasta was so good. We started with burrata, cod cheeks, and a simple green salad. The burrata is standard and we get it to eat with the free bread service (best bread in Atlanta). It comes in a very fragrant olive oil. Burrata 7.8/10, bread 9.2/10 and it's free and you can get seconds. I was expecting the cod cheeks to be as fatty as yellowtail kama, but it was much more meaty than I expected. The texture was almost like scallops, an the sauce it came in was delicious. It was probably just butter and a bunch of herbs but that bangs. Fantastic to dip the bread in. 8.5/10 Simple green salad was super refreshing, crisp crunchy veggies with slight bitter aftertaste. Perfect amount of dressing 8.3/10 Crab conchiglie goes crazy, super super flavorful and cooked perfectly al dente. Every bite tasted like crab, I wouldn't recommend eating this by yourself because it's so rich, you probably need to share. Lemon cuts through the fat really well though. Was my favorite dish of the night. 9/10 Bucatini had a great oceany flavor, but had some slightly overcooked noodles. I confirmed that they used shrimp stock to make the sauce which explained why it had such deep flavor. Shrimp was tender and juicy. There was just a little bit of spice, and the garlic slices were nice and soft and didn't overpower the dish. 8.4/10 They gave us a free sweet cream gelato for the birthday dinner, and it paired very well with the rum banana toffee cake. Rum banana toffee cake was very decadent and rich, super sweet. Would've liked a little acid / slightly underbaked but 8/10 Great service, good vibes even if it can get a little loud during busy nights, and the food seems to only improve over the years?! read more

See all

Meal of the year. Everything was perfect. Hostess on arrival helped stow our bags, super friendly, no reservation, but quickly accommodated. Great interior. Comfortable booth. High ceilings. Lots of tall windows. The bread came first. 5-star meal if we only ate bread. Light, fluffy, buttery and olive oily, and Parmesany. I want more now. Then octopus. While amazing it was also a way to convey more bread to my face. We had the halibut and roasted chicken. Both were incredible and additional reason to eat bread. Highly recommend both dishes. Finally, the tiramisu. It was maybe the best I've ever had. In summary, if you only have time to eat bread and tiramisu you'll have a 5-star meal. The actual entree were like a second 5-star meal in between. read more

St. Cecilia - Heritage Chicken - Seafood Near Me - Atlanta, Georgia

Our party of six celebrated a birthday. Every detail was top-tier. The ambiance was warm and welcoming with a touch of elegance. Our server, Amancho anticipated our needs. Exceptional. The food was amazing. We all got different dishes and tasted from each other's plates. My chicken was tender and flavorful. I also had the half order of truffle pasta. Chef's kiss! The birthday ice cream/gelato ... perfection. We will be back. read more

St. Cecilia - Tagliolini Cacio e Pepe - Seafood Near Me - Atlanta, Georgia

See all

I recently dined at Saint Cecilia and had the lobster risotto, which was absolutely delicious. The dish was rich, flavorful, and cooked perfectly. Yummy!! What really stood out to me, however, was the service. I've had the pleasure of being served by Fenix twice now, and both experiences have been memorable. He is attentive, knowledgeable, and personable without being overbearing. It's clear that he takes pride in providing a great guest experience, and that level of service makes a lasting impression. The only thing I wish they would allow is the ability to transfer a bar tab to your dining table check. Having to close out and reopen a tab is a small inconvenience. Overall, I enjoyed my most recent visit and look forward to returning. read more

St. Cecilia - Lobster Risotto (1/2 portion) - Seafood Near Me - Atlanta, Georgia

See all

I have been wanting to check out this place for awhile .. and finally went for happy hour with my friend. We grabbed the last two seats at the bar. The bartender were friendly and professional. Our drinks were well made. We ordered a number of apps - burrata, prosciutto, and arancini. It was accompanied by delicious and complimentary focaccia. What a treat! The atmosphere is lively but spacious enough that it still feels comfortable. Would definitely go back. read more

St. Cecilia - Whole Burrata, prosciutto, and focaccia - Seafood Near Me - Atlanta, Georgia

This place was excellent. The service with Haley was amazing. The food was delicious and plentiful. The drinks were great. Love my time. Will definitely recommend and revisit read more

See all

All of the food was amazing, and the service for most of our meal was fine. We were brought complimentary limoncello for my dad's birthday which I thought was a lovely touch. However, the end of our meal was not a great experience. We ordered 2 desserts and also asked for our leftovers to be boxed up. Our server brought our check and we paid and we kept sitting there waiting for our leftovers and desserts. Maybe 30 minutes went by and our server finally came by and told us he had accidentally given our leftovers to a different table, and had also forgotten to order our desserts. We were nice about it and asked to be brought our desserts, and they comped our drinks. Another 30 minutes went by before we were finally brought our desserts. I was baffled that there was not more haste after our server initially realized our desserts hadn't been ordered. I'm not sure if they were hoping we would just give up and leave, but that's what it felt like. The food was good but unfortunately I will not be bringing anyone else here. read more

This is one of the more beautiful bar scenes in Atlanta and that's why it's a goto spot for me. I have tried most of the apps and all of them are pretty good, some of them overlap a bit in flavor profile so I would read the descriptions a bit if that's a concern. The drinks are very on point, always friendly staff. ....and you defiantely need to make sure you get the foccacia... cannot pass that up! Valet parking here. read more

Beautiful Italian Restaurant located right across from Saks Fifth Mall right on the corner of the Whitley Hotel. As soon as you drove around, you had the valet parking or you could have street parked, but you definitely would have a walk. Walked in and was greeted by our amazing host. Collette and Nathan directed me straight to our table. Celebrating a birthday party we ordered appetizers for the Table. the cheese plate board, the focaccia bread was a win so delicious served with warm butter. We took a whole bread home. We had the grilled Octopus we had the muscle seafood platter. The beautiful swordfish served with the delicious sauce was amazing. The tortellini Pepe pasta was a hit. Literally everything we had was just phenomenal. Amazing service our server Raven was perfection. Highly recommend and will definitely return.! read more

See all

Ahhh so glad I finally made it!! St. Cecilia is worth the hype!! I mean first of all the bread service... come on!! That is stunning. The charcuterie board?? That is the most meat and cheese on a board ever and even more than most tapas places I was so impressed! We also got the tuna from the raw bar and wow... so buttery and delicious. And the entrees... I got the angolotti with beef cheek which was to die for but the broccoli and fingerling potatoes were STUNNING sides. Everything was just absolutely delicious and stunning. And to top it off they brought our friend whose birthday it was some tiramisu which was also great!!! Everything was amazing. read more

See all

On this rainy January evening we were seated quickly at our reserved dining time and scored a window table. It was lovely. Our server was friendly and informative, but empty water glasses were slow to be refilled and my order of wine with dinner was late to be served. What's not to love about the ambiance at St. Cecilia and their in house made pastas, wonderful cocktails, flickering candles, and floor to 18' ceiling windows. This is how our dinner lined up: *Grouper appetizer with slight crispy coating was delish although my daughter thought otherwise. *Their complimentary Focaccia bread is in-house made and fantastic. Anyone you encounter, that has been to St. Cecilia's, will rave about their Focaccia. *The Beef Cheek Agnolotti, $34, was wonderful and always a reorder when we visit. *Heritage Chicken, $32, was tender, moist, perfectly cooked and the bed of white wine based sauce was perfect! *The shared Tagliolini al Tartufo, $46, topped with seemingly grated black truffle was good, but didn't measure up to the asking price. Not a reorder. We will definitely return! read more

See all

Updated Review for St. Cecilia I'm so happy I went back to St. Cecilia last Friday with my husband--this visit reminded me why it's considered one of the best spots in the city. The food and service were truly next level, and we will definitely be back. Standouts of the night: the yellowfin tuna--honestly the best I've ever had--and the calamari ribbons served in a light hot oil with chile spices. We had to order the octopus again because it's a must every time. For mains, we loved the olive oil poached halibut--a meaty cut of fish yet so delicate and perfectly balanced. The grilled ribeye was unique, sliced and topped with capers, cooked to perfection and full of flavor. We shared the bucatini pasta with grilled shrimp and a touch of chile heat--lighter but packed with flavor. Everything paired beautifully with a crisp, balanced Verdicchio, a bottle priced very reasonably for the quality. A big shout-out to Dex for top-notch service--we'll be back and definitely asking for him again. read more

See all

Hell yeah go to St Celia when you're in buckhead. Amazing food check. Great staff. Double check. Fantastic bar and wine selection triple check We had so many great things off the menu it is hard to find one to tell you about. However if I had to pick one. Order the gnudi. Just order it and thank me later read more

We recently visited St. Cecilia for a business dinner, and the experience was fantastic. The service was great. Very attentive, great recommendations, and handled food allergies well. Peanut allergy and gluten-free folks have plenty of options. They have a great wine selection here. We ordered 2 bottles of Cabernet for the table and everyone enjoyed it. The complementary bread is one of the stars here. It's honestly some of the best bread I've had at a restaurant. Everyone enjoyed the meat and cheese board and grouper cheeks. They were great for sharing. I loved the scallops and cappelletti were both standout entrees. I highly recommend them. I can't wait to return! read more

Very nice lace and beautiful dishes! This is a place my daughter and our son -in-law recommended and they have been here several times. We love the food and services. About $95 per person. read more

See all

My husband and I had an absolutely wonderful experience at this beautiful European restaurant. From the moment we pulled up and used the valet service, everything felt elevated and truly fine dining. The food was outstanding. My chicken dish was flavorful and perfectly prepared, and Ralph's swordfish was cooked just right tender and delicious. We shared the risotto and the fried risotto balls as an appetizer, and both were incredible. You can truly taste the quality in every bite. The drinks were amazing, the atmosphere was warm and elegant, and the customer service went above and beyond all night long. Even the cheesecake we took to go was fantastic the perfect sweet ending. This place gets five stars from us without hesitation. We will absolutely be back! read more

See all

To begin, love the ambiance of this restaurant! The super high ceilings are absolutely beautiful with great interior decor. For apps we got - caesar salad, cauliflower and hamachi crudo. Caesar is a must - it's dressed perfectly, Crudo was also good, but cauliflower can be skipped. The sauce of the cauliflower didn't match the overall theme of the menu so it didn't pair well either the rest of our food. For mains, get the ribeye steak. It's marinated / dressed with an olive oil dressing and so good. The pasta portions are pretty big so you can definitely split. Got the spaghettini and it was delicious - my one callout is that it was a bit too oily, but tasted great. Served was great as well! read more

See all

Great Experience all around! Wonderful cocktails and delicious food!! Great service!!!

The atmosphere and the service is great. Must have is the Focaccia with the whipped ricotta. It is delicious.

Wonderful everything. Just go. The grouper cheeks and hamachi alone were worth it! Also the cocktails were perfection

If you're looking for a giant cup of syrupy sweet coffee, this is not your spot. BUT, if you're looking for a delicious cup of beautifully presented coffee, then don't miss this gem. The seating is limited, but the space is beautiful. I will definitely return. read more

First off, the restaurant is beautiful. I came with 5 friends and everyone cleared their plates lol. I ordered the seafood pan roast and it was so light, flavorful, and just overall delicious. Our server was great too! Will be coming back. read more

Food, service, and ambiance was very nice. I ordered the ribeye, medium and it was very good. The complementary bread was also good (i am not a bread person). Overall the experience was nice. Thanks to Fitz for the recommendation. read more

Stellar service and the food was amazing. Highly recommended! The server gave great recommendations, and after tasting the food those recommendations were exceeded! read more

I hosted my monthly EA meetup at St. Cecilia yesterday, and it was an absolute delight. The ambiance was elegant and perfect for great conversation. The fresh focaccia bread, lobster risotto, and crispy fingerlings were all delicious. Every dish was beautifully prepared and full of flavor. Our waiter, Phoenix, was attentive, funny, and incredibly helpful, making the evening even more enjoyable. St. Cecilia never disappoints, consistently classy and memorable. read more

St. Cecilia - Table for 6 - Seafood Near Me - Atlanta, Georgia

See all

It was our first time here and EVERYTHING was wonderful, including our waitress Rayvenne who made our experience perfect. She was so friendly, attentive & knew so much we are asking for her when we go back, I suggest you ask for her too she was so great! Their faccacio bread, meat & cheese appetizer, pastas & fish were all so wonderful. The drinks (espresso martinis) were amazing & their corkage fee is decently priced if you want to bring your own vino bottle. The fish carpaccio with the capers was SO delicious I will order 2 next time. The ambiance is perfect for date night. We look forward to being back again :) read more

See all

Only good thing about this place is the staff. Very kind. Quick service. The food was below mid. The noodles were too al dente where it felt like very chewy. No presentation. Just threw it together. Drinks were actually good. Potato was good but how can you mess up potatoes? The bred was overly oily and salty. I got sick after eating here. Not worth the hype. Just come here for drinks and potato. Don't waste your time and money read more

St. Cecilia - Seafood Near Me - Atlanta, Georgia

LOVE LOVE LOVE THIS PLACE!!!! Amazing service and the food was incredible!!! And of course the location and atmosphere was beautiful.

I visited St Cecilia on 8/3/26 for a friends birthday dinner and they did not disappoint. I must say, from the valet services to being escorted directly to my seat, my experience from the start was amazing. Our server Amoncho was professional, timely and extremely knowledgeable regarding the restaurant and menu. I had the Striped Bass and I must say, it was exquisite!! I will be back. read more

I'm in town for work and randomly came across this on TikTok to see what looked good for dinner. I'm not one to go solo but decided to go for it. Tanner was awesome! Made me feel comfortable and gave perfect recommendations. The bread + the tomato nduja passata was so good! I got the yellowfin tuna (the sauces it comes with are amazing!), the arancini, and then the half and half of the bucatini and cappeletti pastas were a perfect combo! Can't forget the soft serve with apples and crisps. 10/10 would recommend! read more

See all

I really like the ambience of this Resteraunt. High ceilings, nicely spaced table and lots of daylight shaded with large curtains. Your experience starts with a warm welcome at the reception desk and then being escorted to your table. The menu is concise and not overloaded with all the usual mix I see these days. Nice selections of pasta and seafood really make the mark. Fresh made pasta dishes and what had to be some of the best Halibut I ever tasted. YUM! The service staff were all professional and attentive to our needs. I never felt pushed to " hurry up and eat ". Definitely adding this to my "go to" places for a delightful, delicious meal. read more

We've been to St. Cecilia before, and their food is always top tier. Amazing Italian with a modern, European twist. But what was outstanding tonight was our service. We were celebrating our engagement and our waiter went above and beyond to make us feel celebrated and special. He was truly amazing and made the visit there incredible. If you're going to celebrate something, go here. They will take care of you. read more

See all

Such a beautiful experience for my anniversary. We were sat at the corner table by the window for a nice view. We even had 'Happy Anniversary' printed on our menus. Our server was great! He provided great suggestions for our meals and I left more than satisfied! The Hamachi and bread service were amazing. For entrees we ordered the risotto and grilled fish. The risotto was favored between the two but the fish was good as well! I'd return to try more options or to get the risotto all over again! read more

See all

wow, I had such a great experience at St. Cecilia. Everything from the service, the atmosphere, and the food, it was all great. I came here for dinner without reservations and was seated in a timely manner. I love seafood and they had plenty of options to choose from. I got the crab peas, and I am not a crab lover, but these were great and so unique. The bucattini was so delicious and fresh and the halibut was divine. The service was on point. I would come here again. read more

St. Cecilia - Seafood Near Me - Atlanta, Georgia

See all

Things started out so well at St. Cecilia, and we were excited about what was to come. The pastry chef seriously needs a raise. The focaccia they start your meal with is some of, if not the, best bread we've ever eaten...even on our trip to Italy! The cheese plate was good and didn't have any blue cheese, which was a happy surprise. Although the presentation wasn't anything special, the honeycomb was very good. My wife and I were both excited about the "wood-fired" swordfish, but it was very disappointing. My wife forced herself to eat hers, but I couldn't do it. The fish was drenched in olive oil and some gelatinous orange sauce with raisins and olives. It tasted very odd, like maybe it was made with tomato paste instead of fresh tomatoes. I'm not sure, but it was not good. They replaced it with the halibut; however, that plate was drenched in olive oil as well. It wasn't bad, but it wasn't good either. Dessert was pretty good. The waffle cone pieces were very good, but the gelato was just ok. The biscotti that came with my wife's cappuccino was better than the dessert! We had such high hopes after the start, and the dessert and biscotti saved the end. On the bright side, the service was fantastic! Not a total fail, just not fine dining in any way. Maybe the pasta would have been a better choice. Honestly, just the bread was worth it! read more

St. Cecilia - Cheese plate and focaccia - Seafood Near Me - Atlanta, Georgia

St. Cecilia: Elegant Dining Done Right! Went to St. Cecilia for a friend's birthday, and it was an incredible experience from start to finish. Richard was our waiter and gave amazing recommendations and top-tier service all night. The food and drinks were everything. I even tried the octopus--which I normally wouldn't--and it was a MUST, 10/10! For my meal, I had one of their pasta dishes, rich and full of flavor, and finished with a perfect crème brûlée for dessert. For drinks, I ordered their take on a French 75 and their version of a margarita (forgetting the exact names, but trust me--both were a hit!). If you're looking for a beautiful spot with delicious food, cocktails, and impeccable service, St. Cecilia is absolutely worth it. read more