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    Big B’s Fish Joint

    4.3 (411 reviews)
    ModerateSeafood
    Closed 11:30 am - 9:00 pm
    Updated 2 months ago

    Big B’s Fish Joint Photos

    BIG B’S FISH JOINT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Big B’s Fish Joint

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    Trout with spinach and brussel sprouts
    Jeremy T.

    We were in south Atlanta around lunchtime but I wanted good seafood before our flight 8 hrs later so I drove up to north part with my work colleague to try this spot. We were the first customers since we arrived 9 mins early before opening. After looking over the menu, it's fairly easy to order a few items and still come in under $50 which is my goal on most business trips. I tried an iced tea and the North Carolina trout. For my 2 veggies, I chose the spinach and brussel sprouts. My colleague hates brussel sprouts, so this was yet another opportunity to annoy him and eat them in front of him. Trout - nice presentation, comes with 2 filets, buttery spinach, brussel sprouts are just average, not crispy. My colleague ordered the fried catfish plate since he's big on catfish and pretty much ate everything but the plate. The interior is fairly casual with a nautical theme for sure, but in a semi upscale kind of way. There were not many customers during our visit here, which was sort of surprising based on the quality of the food. This is definitely a decent option for good seafood in ATL, it's just out of the way for us as our clients are typically in the southern part of the city.

    Fried fish and shrimp platter
    Talesha C.

    We came in around 4pm after an already long day since we'd been up since 4am because of our flight. The restaurant wasn't packed on a Friday at 4pm but around 5pm, people started pouring in. We started out with the shrimp & andouille sausage gumbo and crispy fried calamari. The shrimp & andouille sausage gumbo comes in one size and it's just the right amount. I kid you not, the gumbo was perfect. Your taste buds will be firing on all cylinders after you put a spoonful into your mouth and taste the perfect seasoning of the soup. The okra was soft and delicious and the rice was cooked very well. After squeezing the lemon out all over the calamari, we dug in and it was great. The sauce that it came with was sweet chili; however, it didn't really add anything to the dish for me so I ate most of it without dipping into it. I ordered the Cajun shrimp pasta and my partner ordered the fried fish and shrimp platter. The Cajun shrimp pasta was creamy, cheesy, a little spicy, and seasoned well. You just have to remove the tails on the shrimp if you don't eat them (which I don't so I removed them all and then dug into the dish). I think it needed some finishing salt, but I didn't add anything. I wanted to try the dish as they prepared it. I let my partner have the fried fish all to himself, but I definitely tried the fries and shrimp. The fried shrimp was cooked to perfection, so good and well-seasoned. The fries were a little salty and so good that you don't need ketchup to eat them. Overall, service was good and timely. Our waiter was excellent.

    Fake grouper close up
    Charles F.

    Subject: Honest Review of My Visit to Big B's Fish Joint - Roswell, GA Dear Big B's Management Team, I wanted to take a moment to share some feedback from my recent visit to your Roswell location. First, I'd like to start by complimenting your staff and environment. The atmosphere was very pleasant, we were seated immediately, and the wait staff was attentive, friendly, and welcoming. The noise level was minimal, which allowed for easy conversation, and the appetizers were a highlight--particularly the Bang Bang Shrimp, which was fresh and flavorful, and the gumbo, which I would honestly rank as world-class. However, the experience unfortunately declined when it came to the main course. I ordered the Grouper Fillet entrée ($36), and I've attached a photo for reference. The fish was noticeably overcooked and dry, and as someone who grew up on the Gulf Coast of Florida, I'm very familiar with the taste and texture of fresh grouper. This did not resemble grouper in flavor, texture, or appearance. When I politely raised this concern to the waitress, she brought it to the kitchen staff who refused to acknowledge the mistake. To further investigate, I used an AI-powered image recognition tool to analyze the fish and, consistent with my palate, the analysis confirmed the fish was not grouper but a different white fish altogether. Additional feedback: * Hush puppies were bland and lacked seasoning * Brussels sprouts were overcooked and mushy * Coleslaw was excellent and refreshing * Shrimp dishes were consistent in quality and taste After I brought up the issue with the entrée, I sensed a shift in tone and felt as though we were being rushed out, which only added to the disappointment. While I truly appreciated the atmosphere and the start of the meal, the lack of authenticity in the entrée, portion sizes relative to pricing, and the refusal to acknowledge a valid concern made the overall experience unsatisfactory. I'm giving the experience 2.5 stars and, unfortunately, I do not see myself returning. I hope this feedback is taken constructively--your restaurant has potential, and I'd love to see improvements made that match the promise of your atmosphere and starters.

    Mai thai
    Crystal H.

    Very quiet outdoor patio. Lots of shade areas and fans to keep you cool. I see lights for nighttime which may be a cute date night or chill night outside. I enjoyed the mahi mahi sandwich! Very flavorful! The hush puppies were ok. They just need a little more crab meat. Also enjoyed the beach Bellini. The service was also pleasant!

    Oysters and Hushpuppies
    Jamaya P.

    I decided to drive out here because I was looking for an oyster happy hour. I was there on a Wednesday afternoon right at four when happy hour started and it was pretty slow so I got a table. The oysters were good and hush puppies were also on the happy hour menu and I love hush puppies, but They were not to my liking. I also decided to get the chili shrimp appetizer, which was absolutely fantastic. The creamy spice sauce on top was delicious and the shrimp was very crispy. I think I would come back to get oysters again and definitely that shrimp. It's a very casual place but I think people enjoyed chilling and chatting at the bar.

    One of the pieces of fish I got was about 3 ounces!  The other piece was 2 ounces!

    The prices and the portions! They charged me $24 for 6 ounces of fish with rice and cold slaw! The sizes were fine but there was hardly any fish! You can get way more fish at Applebees! They want $31 for salmon and you can get way more at Carrabba's for $24. Well this is my first and last time!

    Oysters
    Ley S.

    I was craving raw oysters and was drawn in by their daily happy hour from 4-7. Unfortunately, their flavors left a lot to to be desired. Parking: Free parking lot right outside of their establishment is plentiful and convenient. Service: Service was good. It wasn't very busy Sunday afternoon when I went so I was helped by the bartender. She was very kind and attentive throughout service. Food: I ordered a dozen oysters ($1.50/oyster during happy hour), a margarita ($5 during happy hour), and the crab hush puppies -- something I'd never had before but sounded enticing. For some reason, everything seemed to lack flavor. The crab hush puppies tasted nothing like crab. Just dough balls with specs of peppers. I did enjoy what tasted like an old bay remoulade that they give you to dip them in. The oysters, not sure if it was because they're out of season, didn't taste like much. Not very sweet. Not very salty. The cocktail sauce even lacked flavor. It was strange. The margarita was pretty good, lots of sour mix. I'm not sure if I came in at a bad time or just ordered the wrong things. Hopefully the other menu items pack a bigger punch!

    Catfish and Jumbo Shrimp platter
    Karo R.

    It's a yes for me! I am in pure LIKES! -lol The place is very cute and coastal chic! We came for Sunday's Brunch and it did not disappoint! I had the catfish and jumbo shrimp platter, which was fried to perfection. The fish batter was very seasoned and tasty. I exchange my coleslaw for broccoli and my french fries for grits .....all very yummy. I also took a to go dessert, which was the salted caramel cheesecake, it was truly divine, this place is definitely good for a large group. They have outdoor seating and a very spacious dining area, parking at times may be a problem because it is a shared lot with a few different businesses, but I would definitely recommend this place. 5 out of 5 stars!

    Kevin G.

    Semi skeptical when my friend suggested this place for a double date night. Big B's and Fish Joint don't seem to jive to me when it comes to a place that sounds appealing to your tastebuds. Well, I was wrong. This is a pretty big place (looks small from the parking lot) and they have outdoor seating. It's more upscale than it sounds and the prices reflect that. I will say that the booth we sat in could've used some cushioned seats but that's my only complaint. The watermelon salad with mint, balsamic glaze, feta, and cherry tomatoes was ball dropping good. A tad more mint would've been perfection. My drink, the French 75, hit the spot. And the Matua Sauvignon Blanc paired great with my entree. I ordered the blackened Louisiana catfish, which came out very grits and greens. Damn thing was perfection! Mmm, I certainly hit the tastebud jackpot on my meal. I will say that my friend ordered the clam chowder and was not a fan. The music here, mostly Yacht Rock style, was a pure joy. As for me, everything was perfect for my meal! Highly recommend!

    8.3
    James R.

    Good food great service. I give it an 8.4. We went early so I can't speak for the dinner crowd

    Allison P.

    We came on a Saturday at 6:30. Our reservation was at 7:00 so we were a little early. We wanted to wait for a booth as they couldn't put a table together for a party of 5. Once seated, our server greeted us quickly and we placed orders for beverages and apps. My margarita was good and strong although they didn't have any flavors for the margarita. Everyone seemed to enjoy their drink. We loved the crab hush puppies, the sweet chili shrimp and calamari. My meal was the Cajun shrimp linguine. It was just okay. This was a nice spot. I loved the sizes of their booths, very comfortable. When we arrived, we had just missed happy hour (4:30-6:30 PM). We'd come back for the apps alone.

    Fried calamari
    Quay F.

    I discovered this restaurant on my Yelp and it has had me in a chokehold ever since. I love to come here when I am in the mood for seafood on my lunch hour as it is very close to my employee. this place is a true fish house. You can come and choose what cut of fish or shrimp that you would like as it is displayed freshly upon walking in. The staff is always nice and helpful and the food is always hot and fresh. I have ordered quite a few things and everything has been good nonetheless. Nothing here is lackluster and the prices are always within reason. my absolute favorite is the shrimp scampi and the chili shrimp.

    Calamari appetizer
    Jaleesia R.

    This place hit my search results while looking for a good catfish plate. The location is in a nice Sandy Springs plaza , has outdoor seating, clean environment, very kind staff and an open bar. I will surely visit this location again and have already spread the word on the food and great service here.

    Lobster roll (front) and Seafood Platter (back)

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    5 months ago

    Out of the seafood choices in the area this one is a hit for me. Food and service are always excellent!!

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    Always delicious. They got me to like fish tacos. Our son loves the shrimp & grits. Scampi is a great starter.

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    11 months ago

    Terrible service. Food was decent but I would not go back due to the service from the hostess and the waitress.

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    Page 1 of 11

    Ask the Community - Big B’s Fish Joint

    Do you permit dogs on the patio?

    Absolutely yes. Thank you for asking.

    How many dine in seats are available?

    Plenty. Dine in capacity is never a problem.

    Do they have patio dining?

    Big patio with 10 tables including one for large parties that seats up to 10 people. All tables are 6ft apart.

    What are your hours? I don't see them listed anywhere

    Hi, 11AM - 9PM Sunday thru Thursday… Read more

    View All 5 Questions

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    C&S Seafood & Oyster Bar

    4.3(171 reviews)
    2.7 mi

    This was my first visit to this restaurant's location, but it won't be my last! The food and…read moreservice were top notch. Yes it's expensive but it's worth it. I did stop by during happy hour and got a dozen raw oysters for $24, so that helped the bill a bit. The cocktails were tasty and my broiled branzino with olive oil and capers was absolute perfection. I traded the haricot verts for carrots (and they were delish). You can't go wrong with a visit to C&S Seafood!

    Had a customer dinner to sort out and someone in the area recommended C&S. Close enough, parking…read morewas easy, and the vibe from the outside looked promising - great indoor and outdoor setup. We ended up inside, though the patio looked tempting. Waiter was from Iowa, which he mentioned, and was great about walking us through everything. Personable, knew the menu cold. The thing everyone seems to order are the R.C.'s Char-Grilled Oysters, and they lived up to it. Came out warm, light breading on top, just a thin crispy crust - they basically melt when you eat them. Really well done. We also tried the Six Oyster Platter, which I'll be honest were not local, but still solid. No off smell, nothing sketchy - just clean and good. For the main, I went with the grouper, cooked with vegetables and presented well. Not the headline dish of the night but done right. The lobster salad on the side though - that was a standout, highly recommend getting it. Fair warning: this place has a serious menu and it is easy to run up the bill. But it is worth it. The quality is there, the service is there, and if you are a seafood person, you will be kept busy working through the options."

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    C&S Seafood & Oyster Bar - Jumbo shrimp with lobster risotto and Brussels sprouts so good!

    Jumbo shrimp with lobster risotto and Brussels sprouts so good!

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    Atlanta Fish Market - Spinach & Artichoke Dip

    Atlanta Fish Market

    3.5(1.5k reviews)
    3.0 miBuckhead
    $$$

    Stopped by Atlanta Fish Market for lunch with my mom after being out in the Phipps area, and it did…read morenot disappoint. We hadn't been in years, but it's still every bit the Atlanta staple if you know, you know. We came toward the tail end of lunch and the service was still phenomenal. My mom got the platter, I had the fried shrimp with spinach and a cup of clam chowder (I'm a clam chowder girl, and this one was solid lots of clams). We also shared a fried lobster tail "for dessert," which ended up being my mom's favorite. Everything tasted fresh like it actually came from the Atlantic, not sitting around. Portions were definitely on the heavier side for lunch, but we had plenty to take home, so no complaints there. Overall, just a solid, reliable Atlanta spot. Would definitely come back.

    I came for happy hour around 5ish. I believe it ends at 6:30. I ordered the lobster roll for $24, a…read morerainbow roll that was $8 for four pieces, and a glass of sauvignon blanc for $8. Let's start with the good. The wine pour was heavy and I definitely appreciated that. For eight dollars that was solid. The rainbow roll for eight dollars was also fair for happy hour pricing. Now the lobster roll. It just was not worth $24 to me. The lobster meat was tough and not juicy. It wasn't seasoned properly at all. I actually had to add salt, which I hate doing because then it just sits on top instead of being cooked into the food. It was buttery, yes, but it mostly tasted like lobster and butter with no real flavor. The bread also fell apart which was annoying. I really wish they would have grilled or toasted it more so it could hold together better. Service was a little disappointing. When I first sat down my server was a girl named Joe. After a while it felt like there was a shift change because suddenly there were several staff members around and no one was really checking on me. I was sitting at the bar so I do not think there was a reason to overlook me. I noticed bartenders having conversations with other guests, but no one really bothered to see if I needed anything else. It felt like once I had my food, I was forgotten. Overall, decent happy hour pricing on drinks and sushi, but the lobster roll and the lack of consistent service would make me think twice about ordering that again.

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    Atlanta Fish Market - My meal: Blackened Halibut with Mashed Potatoes, Veggie Medley (Carrots, Broccoli, String Beans and Cauliflower) sooo good

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    Mission + Market - Bread Pudding

    Mission + Market

    4.1(377 reviews)
    2.1 miBuckhead
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    Our company rented out the entire Mission + Market restaurant on for a private charity event, and…read morethe experience was outstanding from start to finish. The food, drinks, service, and overall atmosphere were exceptional. Devon was incredibly helpful throughout the entire planning process and made sure every detail was handled smoothly. The entire staff was attentive, professional, and made the evening feel effortless. Hosting a full restaurant buyout is no small task, but everything was executed seamlessly. Our guest had a wonderful experience and were so impressed that we are already planning our next event there for next year. Highly recommend for both dining and private events!

    My friends planned me a surprise birthday dinner here!…read more Parking: I took an uber, but they do offer valet. Looks like there was a parking garage not too far away too. Service: Service was great from the time I walked in to the time I left. The ambiance was aesthetic without being overly trendy. A very clean and nice establishment that looks modern! In fact, the manager tied the tie that went with my dress for me because I didn't know how to do it. He also ended our night with a lovely champagne toast which was the perfect touch for my birthday. Devon was also an amazing waiter. I appreciated his attention to detail and promptness throughout the whole service. Food: All of the women at the table did the prix fixe menu which was an amazing deal that they offer I believe on Fridays and Saturdays. For the 4 courses you get, it is well worth the price and honestly a great deal for a date night if you have someone you want to impress :) Everything was phenomenal. The crab cake was full of meaty crab, the lobster bisque was velvety and creamy, the ginger duck steak was cooked perfectly and though I can't remember the dessert I got, likely because I was stuffed from the other courses, I'm sure it was delicious too. The menu was plentiful with great choices and it's honestly a whole lot of food! Drinks: This is the only thing I'd say wasn't my favorite. The drink I got was just okay to me, I likely could've done without it.

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    Mission + Market - Complimentary Rolls

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    Corbu's Pizza - The 50/50 Burger

    Corbu's Pizza

    4.1(1.1k reviews)
    2.5 miBuckhead
    $$

    I had tried to visit a few times before but either they were closed or the wait was too long, so…read morethe timing never worked out. On a cold afternoon, I finally decided to give it a shot, and I'm glad I did. I ordered the 50/50 burger and a Caesar salad. The burger is essentially a smash-style setup with onions, bacon, two patties, and cheese. I was genuinely impressed. I didn't put it down once I started. After that, we shared an 8-inch Margherita pizza, which was the perfect size to split without feeling overstuffed. I washed it all down with their house-made lemonade, which was so good a refill felt mandatory. The service was friendly and quick. The dimly lit dining room sets a cozy tone, yet you can still catch the game on one of the many TVs. Everything felt organized and well run. I'll definitely be back. .

    As a lover of Seven Lamps. Visually it didnt change at all. I think this cute little pizza…read morerestaurant is going to be something great when they figure out their identity. My girlfriend came for pizza. I believe she had a Margarita pizza maybe "beam me up Scotty" I'm not sure. I came for what I remembered to be seven lamps's old burger. Or at least something similar. My burger came with a Caesar salad which I love. I also enjoyed an old-fashioned. Our server was lovely and informative. However, my old-fashioned was yummy, but on the sweeter side. Next time, and I think there will be a next time, I will ask if they can make it less sweet. Also, the cherry was completely wrong. At least it wasn't good. I take my cherries very seriously in my old-fashioned. My burger was good and the Caesar salad was delicious. However, it just didn't hit the way that I had hoped. The restaurant was also out of Tabasco. They gave me a buffalo sauce which in my opinion was gross. I hope this restaurant finds its bold audacious way of telling the neighborhood who they are and what they offer. I feel like they're trying to figure out what the neighborhood wants. I'll give it a few months and come back. I work in the area. I was Just disappointed by the lack of WOW.

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    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.3(656 reviews)
    2.9 miBuckhead
    $$$

    Although I have never been here specifically to eat dinner, I've always been here for a small group…read moreevents. It is always something that I anticipate because I know no matter what they serve it will be delicious. And this last visit did not disappoint. The capitol grill is a gold standard in high quality service and impeccable food preparation and presentation. The calamari was tender and tasty as an appetizer, as well as the prosciutto wrapped melted cheese and the crab cakes were fresh and light. The wedge salad as an option for first course was delicious with homemade blue cheese. They have several beef steak options, with bone as a filet. All different cuts that you may choose from. The lobster Mac was one of the better ones that I've had. And the service was spot on. You pay for what you get. This is not a cheap place, but if you're looking to impress a small group you can get a private room or at a table in the main dining room. No matter where you are, it will be a bit noisy. They have valet parking that is not automatically complimentary. I believe hosts of meetings get a few parking passes, otherwise it's just $10.

    When I saw the advertisement for the Wagyu and wine event I knew that was my invitation to finally…read moredine at this wonderful establishment. So for starters, the bread basket alone is enough for me to give them five stars. Y'all the pumpernickel bread is delicious and I know it's just bread, but it really was very good. I ordered the Wagyu burger with the blue cheese and truffle, along with the Palermo wine I believe was Cabernet Sauvignon. I also ordered the lobster mac & cheese because I had heard it was divine. Don't judge me y'all i was planning on taking the macaroni and cheese home. Lol My overall review of the burger and the lobster mac & cheese was that both were even better the next day and really the mac & cheese was way better the next day because the sauce had settled. I ate half the burger at the restaurant and the other half the next day at home and oh those flavors were wonderful. I really enjoyed this experience. The service was wonderful. And for the quality of food, it's definitely worth it. I kind of hate it where I ended up sitting at but it's no one's fault because the bar was full and would've been my first choice but oh well the food was wonderful. I was a little confused by the parking situation because I'm not familiar with that neighborhood but next time I'll just do valet. I had a stranger give me the history of the Restaurant and its origin and it helps me to totally understand the decor and design. Make sure you grab a handful of those wonderful candies before you exit

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Big B’s Fish Joint - seafood - Updated May 2026

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