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    Campagnolo

    3.9 (499 reviews)
    ModerateItalian
    Open 5:00 pm - 10:00 PM
    Updated 2 months ago

    Order Campagnolo Takeout or Delivery

    Campagnolo Photos

    CAMPAGNOLO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Campagnolo

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    Reviews With Photos

    Antipasti Platter - w/ cured meats, cheeses & bread
    Alexis M.

    Campagnolo serves Italian Cuisine & is on Piedmont Ave in Atlanta, Georgia. After visiting MODA (Museum of Design Atlanta) to view the Pasta Exhibit & going to The Loft Athletic Club to take E.J.'s Class, we worked up an appetite & were famished. Campognolo was on my radar, especially since it was walking distance from our hotel. We had solid dining experience. It was a beautiful evening w/ lovely weather & the establishment was buzzing w/ people & good energy. We opted to enjoy outdoor dining & were seated immediately. Campagnolo Staff are pleasant & provide good service. Although we did not sit inside, we walked in briefly to see Campagnolo's aesthetic & decor. They also have a bar area. We ordered the following: Antipasti Platter w/ cured meats, bread & cheeses. Chicken Picatta - Chicken Breast, roasted tomatoes, lemon caper wine sauce, & tagliatelle pasta. Lasagna Matta - Pasta, Beef & Pork Bolognese, be'chamel, Mozzarella & Parmesan. The food & cocktails were excellent. Campagnolo is an establishment I would visit again if ever in the Midtown Atlanta area. Brunch sounds interesting & is served on the weekends. campagnoloatl.com @campagnoloatl Mon. - Fri - 5pm - 10pm Sat. - 11:30am - 10pm Sun. - 10am - 9pm

    Burrata
    Corinne C.

    I have never even stepped foot inside this restaurant (Doordash) and still I'm giving it 5 stars because the food is that dang good. Worth the price! Finally some delicious Italian food in ATL! Great work y'all. I had the burrata, bread and creste de gallo. Portions were very generous which is so nice to find these days. A true gem. Can't wait to come in and try more dishes!

    Orecchiette
    Leyang Z.

    Have been there twice. The first time was for dinner. I got the orecchiette and a side of Brussels sprouts (asked the kitchen to put less salt). The orecchiette dish was a hit! The pasta tasted very fresh. It was cooked with sausage, and lots of veggies, which made it a light dish but still rich in flavor. What really amazed me was the sauce--super dense and flavorful. I do not know how they made it; but it should be more than just butter and pasta water! Then I went there for a Saturday brunch. I got the chicken piccata sandwich and a side of polenta. Both were good as well, especially that the chicken was lightly breaded and grilled and was juicy. However, the sandwich could be larger lol (the bread they use was roughly as large as the sourdough slices in Publix), and while the menu said ciabatta bread, it actually came out with toast/sourdough. Service was really good. The receptionist and my servers were all friendly to me, so was the vibe. It is in general an Italian restaurant with relaxing, casual environment. Would be a great place for hanging out with close friends.

    Tiramisu
    Johanna S.

    Cozy and classy neighborhood restaurant. The food was delicious and the service was very good and friendly. The lasagna was absolutely delicious , the arancini were excellent and the calamari was fresh and flavorful. The one thing I was not a big fan of was the tiramisu but everything else was good.

    Montsy F.

    Ander was a great server. We enjoyed the Caesar salad, lasagna and red sauce pasta for my toddler. It was a lovely intimate dinner and a beautiful night seating outdoora, the service was excellent definitely coming back if we are ever in Atlanta.

    Chicken Parmesan

    Great service and ambience. Great for brunch food and drinks to catch up with friends. Wonderful service

    Arancini and bread
    Eileen T.

    We were greeted as soon as we walked in and promptly seated (Monday evening almost empty). My friend and I ordered the arancini and bread for appetizers and the lasagna and the creste de gallo for our main dishes and I also ordered a glass of the triennes rosé. The server was friendly and our appetizers and then meal were served quickly. Everything was superb! The arancini was probably the best I've ever had, very creamy and flavorful. The pastas were homemade and fresh, the sauces amazing. The ambiance was very casual with pop music playing. I was too full for dessert but had to take a piece of tiramisu home. Fantastic meal.

    Megan Y.

    I've had this restaurant on my list for a long time, since before I even moved to Midtown. I got takeout this week, ordering the Bucatini and Fingerling Potatoes. I was quickly taken care of after walking in post-Piedmont Park run. The bartender Benny was super friendly and everyone seemed like regulars, so that gave me hope. He even gave me a glass of water after I asked. The food was out very quickly too, I was impressed. The bucatini wasn't appetizing, and the pasta/bacon bits/pea ratio was definitely off. From the pictures it looks like they give you more bacon when you dine in. I've had better at The Cheesecake Factory. The potatoes were just okay. I may have to try their more signature arancini appetizer and the well-loved lasagna matta in-person another night to see if they do better. I would hope that a restaurant's takeout is parallel to their dine-in service.

    Orecchiette
    Juliana S.

    Charlotte was awesome. She handled my friend's birthday dinner like a star. If it's your thing, go for a pasta dish. They make their pasta in-house and you can tell (so fresh!). I had the orecchiette and loved it. It's also cool how they change the menu frequently to keep things fresh.

    Chocolate cake (that looks like lava cake)
    Cherie L.

    Let's get down to food business! Came here with a bunch of colleagues so you know they were ready to take the large potential tip! Service was 9/10: Minutes a few slow moments and a fly in my ice cream, which they replaced, it was fast and the waiter was attentive. Food: 8/10: Standard, a bit above average and nothing was wrong with the food. Also my mind was not blown. Great, reliable food. I had the ribeye, medium rare. My friend had the salmon and said a similar review. I also had dessert-- the chocolate cake, not very chocolatey. Ice cream scoop was great! I give that a 6/10. Ambiance: 10/10: Classy, big mirrors, well-buttoned up customers. Would not be embarrassed to take someone here for a date or a work event. Can be cozy with dim lights for dinner. Would I come back? Yes if someone invited me. Yes if someone wanted American standard food. The chance is 49%I would come back. Until the next time! C

    Lasagna Matta

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    The waitstaff were very helpful and friendly. The salmon had a nice flavor. The pork chop Marsala was good. The duck was nice and tender.

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    Campagnolo Reviews in Other Languages

    Ask the Community - Campagnolo

    Why does yelp say this restaurant is good for vegetarians? I looked at the menu and almost every dish has meat, so I'm curious if other vegetarians have found items here.

    Dear Rose, As one of the managers here at Campagnolo, we offer several starters that are… 

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    4.2
    (713 reviews)
    1.5 mi
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    I'm gonna start by saying the staff was amazing! I treated myself to a solo birthday dinner on my…read moreactual birthday. I put in the notes of my reservation that it was my birthday and everyone stopped by my table and greeted me with a warm happy birthday. That was a really nice touch. My waitress offered me a free glass of champagne for my birthday and I definitely wasn't gonna turn that down. I got the veal meatballs as my appetizer. I love that they were weren't heavy and dense. They were very light and delicious. I also chose the chopped salad, but I wanted it to come out with my entrée. The chopped salad was good. Had pepper notes to it. The only thing I would do next time is ask for it not to be green peas in it. Just because I'm not a fan. For my entrée I got the cannelloni. The lamb shoulder inside was so tender. It was very cheesy and delicious. It also had green peas in it, which I didn't pay attention to on the menu. I would also ask for there not to be green peas in the kennel only again that's just my taste. But that did not stop me from eating it all. I also had the blood orange margarita which was really good. This was my first time at this restaurant, but it definitely will not be the last. I loved the vibe of the restaurant.

    Thank you Michael for being such a wonderful service, the ambiance, and food went hand in hand…read more Keep up the great food! I'll definitely be back for more! Bravo Ron G

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    La Grotta Ristorante Italiano

    La Grotta Ristorante Italiano

    4.4
    (478 reviews)
    3.1 mi
    $$$

    This place is everything I didn't expect. My wife made the reservation. All I was told is it's…read moreItalian and dress legit nice. Suit and tie level nice. We show up and I think we are in the wrong place. Valet directs us to the elevator and down we go. When we get out, it's like we went back 30 years to a restaurant in an Italian section of New York. It's amazing. Place looked like we time warped in all the best ways. It looked like it was straight outta a Sopranos episode. Staff is dressed to the nines. Customers too. Loved it. And the food, forgetta bout it. We went with our kiddos and had half the menu. All of us trying each others food. All of it amazing. With that, we made a point to act like it was 80-90s era and didn't use our phones, so no pics. But if you want another way to know how amazing the food is, try and get a reservation last minute on a weekend. Better luck winning the lottery. That said, make the reservation pronto and enjoy.

    Worth it!! I have been dying to come to La Grotta for years and I made a reservation for the…read moreSaturday of Mother's Day weekend for my mom. Valet is complimentary which is great and they provide directions for how to get in to the restaurant. The hostess was super nice and our table just needed a few minutes to get cleaned off. Once seated, we settled on a good bottle of Malbec to drink which was delicious. For an appetizer, we got the mussels which were probably some of the best mussels I have ever had using the bread to soak up the sauce was divine. Truly delicious. For the pasta, I got the the tortelli de vitello which was so good. Some of us at the table also tried the shrimp linguine which was delicious and so fresh as well as the chicken parm which was MASSIVE and came with a great side of pasta. We also tried the little pasta shells/ears with sausage and broccolini and it was delish. Truly these dishes were stunning and cannot wait to have it again! To wrap up the dinner, we got some coffees and the tiramisu... Which was delicious and as stunning as everyone says. Overall, this meal was divine. The vibes of the restaurant really bring it up because it is so calm and classic and just such a great place for a lovely meal. 10/10

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    Restaurant sign inside
    Restaurant sign inside
    Ricotta Cheesecake with lemon zest
    Ricotta Cheesecake with lemon zest
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    Campagnolo - italian - Updated August 2026

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