just too bad has been our good-to place for anniversary dinnerUsually pretty tasty food last night was awful they changed out the focaccia for some sourdough with rye thing that has NO salt 'fluffy but TASTELESS ravanello salad served as gigantic pieces of salad greens i hate that i mean come on man, cut it up a bit before you serve it plates are so small you struggle to keep salad on plate as you carve it up the aranconi has changed to some other thing that's tasty but horribly expensive you now have the pleasure of getting 3 pieces rather than the original 4 for a lot more bucks the melanzane was different as well not as tender pieces thicker sauce tasted like not very cooked canned tomatoes whole meal tasted and looked like it had been sitting around some consistency is the life blood of a restaurant this place no longer has that my wallet got fleeced so i'll take my hard earned money elsewhere i'm done with this place read more

This isn't my #1 Italian place, but it's certainly somewhere you can take your new girlfriend to impress her by overpaying for small portions. The ambiance is nice, dim and romantic. It's quiet, on a weeknight it wasn't very busy. The inside is nice, elevated, but private. Doesn't look like too much on the outside though. The quality of food is great - genuinely delicious homemade pastas, delicious Bruschetta with salmon, olive, and chickpea dips, and the bread (Pane) was probably the best focaccia I've ever had. However, the service was slow, and on a slow night, it took us over an hour to get our main courses after ordering. Doesn't make a lot of sense. There were probably five other tables in the restaurant besides us. The prices are also very steep for the amount of food you get on the plate, delicious or not. But, for others, this might be a 5 star place. They have a very specific vibe. The server was nice and genuinely gave off the impression that he loves working here - very passionate about the food. So, give it a shot if you've got time and money to spare :) read more

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I would give this a solid 3.5 stars Great venue. Beautiful restaurant. Fantastic service The food tho was a underwhelming The prawn pasta was too salty hence not edible we had to send it back. The Cavatelli was too dry and needed more flavors. We enjoyed the patio seating but overall expected a lot more from the hype. read more

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This was a delicious meal. Everything tasted very fresh. Standouts were the lasagna, the braised short ribs and the Crostata dessert is a must!!! Our waitress was very nice and we enjoyed the ambiance of the restaurant too. read more

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Went on a Saturday night and this placed was packed! Make a reservation. The ambiance was cozy and dark, great spot for romantic date or intimate dinner with friends. The food was fantastic, some of the best risotto I have ever had! The torta was a delicious salty sweet treat. Would love to come again on a nice night to sit on the patio. Was a little disappointed that the daily special pasta was already sold out by our 7:30p seating but loved all that we did get. read more

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Aranchini, lasagna, drinks and dessert all done well and enjoyed by all. Prepare to spend a little bit off HH.

We had Valentine's Dinner at Serafina and the kitchen knocked it out of the park. Food, Ambiance and service were all very good. It was one very busy night as you might expect. Kudos to the hard working violin player! a nice touch. read more

The carbonara was so out of this world I can't Go lower then a 2 but the service was severely lacking. Long waits, appealingly aimless and slow to function I would never put myself or my family through that again, let alone on a mothers Day brunch. If you can't adequately handle a holiday, don't half ass it. read more

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Have been coming here for years with friends and visitors - always have loved it...but...we had a very off-putting experience yesterday and we won't be coming back. We were early (before opening) but their front door was open, so we walked inside...and were immediately met by the bartender with, "we're not open yet, please wait outside." OK...but that was quickly followed up with an abrupt closing of the door and hearing the door lock. Fine... About three groups lined up behind us, and when they opened, we walked up and told them our reservation was in 15 minutes would it be OK to be seated early...nope, they needed to process all the other on-time people first, to please wait in the bar (about 10 feet away), and then they could help us...which was also fine. No offer from the bartender to engage with us or ask if we wanted anything. The other patrons were all quickly seated, and yet they didn't come get us (after 5 minutes...so now we are just 10 minutes early), so I walked over to the greeter and asked again if we might be able to be seated early. She had to look us up again, looked at some other papers, and told me, "I'll need to get your table ready and I'll come get you". So...at exactly our start time...she finally came and got us. It was very clear that the front of house had been instructed to deal with folks like us in this way (pretend you're actually going to help them) - it's just the opposite of all of our experiences there over the last 20 years and potentially 50 times we've eaten there. It was also the first time that anyone we've taken (let alone our own experiences) have ever had a dish disappoint. 2 of four were very disappointing. They also charge almost 5% extra to give to non-servers...which added some salt to the wound. I feel it's important for people to know that the place is not exactly what it has been over the years. Sign of the times, I guess. read more

The night that we went was very busy and very loud. The tables were very close together and it can give off a cozy feeling or a cramped feeling. It was kind of in between. Service was a bit slow, but the waiter checked on us a few times while we waited to let us know the kitchen was backed up. The Bruschetta was surprisingly really good. I guess I didn't have my expectations but it was beyond what I imagined. They had three different dips- olive, fish, and chickpea. The fish one was my favorite but they were all delicious in their own unique way. Spaghetti was absolutely delicious. You can tell their pasta are homemade. It has perfect texture and the squid ink sauce was creamy without before overly fishy. The lasagna was a good standard dish. I wasn't blown away but it was a good hearty dish with lots of cheese and tomato sauce. read more

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LOVE this restaurant! Everything from the service, ambiance, and delicious food is a 10/10. I wish I got our server's name because she was such a sweetheart! She did an amazing job taking care of us with recommendations and being attentive. I got the spaghetti Nero half size which was perfect for a light dinner and so tasty with the shrimp. My friend got the lasagna and said it was one of the best! They were also kind enough to add a birthday candle to our dessert as we were celebrating. Absolutely will be back soon! read more

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Has gotten really overpriced. Food quality has gone way down. Mediocre service. We came here for a birthday celebration and I regret that we did. My family and I have been coming here for years. I won't be back. read more

Exceptional. Great happy hour! We shared the salad with an amazing delicate dressing , bruschetta that came with a delish trio of green olive tapenade, a honey goat cheese spread and a smoked salmon spread and then we ordered the melon with prosciutto. For my drink I tried the Amalfi Breeze- basically a tart lemon drop with Averna. Perfect on a hot summer afternoon. They have one of the prettiest outdoor patios in all of Seattle. Fantastic, attentive service. Can't wait to go back. read more

For the second year in a row we were able to get mother's day brunch (take-out) from them and it was such an enjoyable experience. The food was delightful as was the Mimosa. It was carefully packaged and we thoroughly enjoyed all dishes despite most of the family suffering from colds (hence really appreciated the chance for takeout). The sweet potato latke was delightful and the jam vegetable/accompaniment reminded me of ratatouille. It was our second year having both the forest mushroom scramble and brioche french toast and both were equally good if not better from the prior year. The carbonara was really good and well enjoyed by the children in the household. read more

Serafina - Mother's Day Brunch 2022: Pastry first Course, Salmon Toast First Course, Spaghetti Carbonara - Italian Near Me - Seattle, Washington

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We came in with no reservations and were able to get easily seated on a Friday night. I would still recommend getting reservations, I think we got lucky! This is officially one of my new favorite Italian restaurants, everything we had was amazing. My favorite was the arancini, so crispy and flavorful. For an entree, we both ordered the carbonara. It's a little bit on the pricier side, $38. But the portion was HUGE and enough for leftovers. The vibe inside was super romantic and dimly lit, great for a date! read more

If you're in the mood for fabulous Italian food in a quaint restaurant, look no further. Serafina is outstanding! We celebrated a birthday with 6 of us- a bit squishy but no worries. Our cocktails were top notch - the bourbon variety were spirit forward and gin versions went down smooth for the ladies. We brought our own wine and paid $25 corkage, which is pretty standard. Our waitress was amazing - she described each dish to a tee and parsed our courses out perfectly. Everyone raved about the Limone salad, while I enjoyed the Bruschetta - very different than the traditional tomato version but so good. Rigatoni Bolognese - yes please. We were also sold on the Eggplant main course, which was a stretch for us... so glad we did, because it was amazing! The dessert menu is a bit lacking, but we were pretty stuffed anyway! read more

Serafina - Dark & Handsome - Italian Near Me - Seattle, Washington

First time eating here and it did not disappoint I met an old friend for a weeknight dinner at Serafina. It was very busy, so I'm glad we had reservations. We got the burrata to start. It was fresh, and the flavors were subtly delicious. I had the Rigatoni Bolognese and my friend had the mushroom. The pasta dishes were both tasty and satisfying but didn't necessarily distinguish themselves. The sauce wasn't too tart and the meat was flavorful. The servers were very attentive and friendly but the service was understandably slow given how crowded it was - we ended up with our drinks after we started our meal. Overall, I was very satisfied and will be back. read more

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Completely avoid this place at all costs, bartender named Randy as soon as our party of four approached bar,handed over our IDs he said sorry we're not serving you all.from Seattle this is a awful standard of business and service read more

Serafina - Randy is awful, kicked out a group of 4 willing to spend - Italian Near Me - Seattle, Washington

We g had Great food off of the HH menu we tried a variety of the appetizers and they were all very good. We sat at the bar and received great service during happy hour. read more

Serafina - Italian Near Me - Seattle, Washington

I never expected to find a good choice of Tequila at an Italian restaurant, yet here we are. Here are the brands they had stocked when I went: El Tesoro Blanco El Tesoro Reposado Hussong reposado Fortaleza Blanco Fortaleza Reposado 7 Leguas Blanco Overall a great selection (except Hussong. I could take it or leave it.) Whoever is stocking the bar cares about that the people that visit this restaurant are enjoying a quality product. The food I had at this restaurant was delicious as well, and I thoroughly enjoyed the ambiance. read more

My husband and I went here for our Anniversary dinner! The ambiance was perfect, low-key and chill. The food was fantastic, service was amazing. I'm not sure if they have parking at the back, but we parked on the street. Overall, great experience! Will definitely come back and highly recommend. read more

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Been going here for many years. Went the other night with a friend. This visit was very disappointing. Hostess didn't crack a smile all night. Food was so-so, at best. Overpriced for what it was. What happened to the pretty decor? Swathes of fabric and soft colors. Now it's dark and drab-black ceiling and walls. C'mon, really? In Seattle, a city which gray for months of the year, really? Only bright spot was our server, who was nice and friendly. Overall, a depressing experience, especially in comparison to how good it used to be. Sorry. won't be back. read more

The food was surprisingly good here! Wine list consisted of Italian varietals which would have been fine, but visiting home from Chicago, I was really hoping to enjoy PNW options. My friend from college made reservations here (having never visited) and we were both really looking forward to hanging out and catching up since we only see each other in person every 4 to 5 years... The service, although efficient, was super quick. I felt so rushed to order, eat, pay and leave. We ordered a bottle of wine, appetizers, entrees and dessert...cant you just let us enjoy all of it? We were probably there for about 1.5 hours, which is pretty standard for a bottle/coursed dinner. Again, the food was great, but it was a Thursday (rezzie was for 630) and there were plenty of open tables. Ended up tipping 50% because I felt like I had to apologize for enjoying my friend (and wine and food). Not sure I would come here again - unless I wanted a quick meal before an event. read more

Mmmm, pasta. If you like carbs in the shape of noodles in delicious sauce, Serafina should be on your go-to list. I visited Serafina and had the pleasure of dining on their outdoor patio in October 2020 (during COVID). The patio has heaters to make the outdoor seating situation a little more comfortable. They also had indoor seating available but I was more comfortable with being in fresh air. Speaking of COVID comfort, the staff were really good with the mask and sanitizer. We were asked to wear masks during all interactions with the friendly staff (who all wore masks too) and I appreciated that. Patio tables were separated significantly and this was good to see. For food I was obsessed with the pasta menu and decided to order two half pastas. I LOVE places that allow half-orders. I had the duck confit agnolotti (Agnolotti dal Plin) and the Rigatoni Bolognese. Both were so very good. If you dine here without having the duck pasta, you will regret it. In addition to the pastas I had the Polpettine meatballs as an appetizer. The meatballs were good but the sauce, while tasty, was runny and didn't stick to the meatballs. Just a personal preference for me but I like a sauce that is thick enough to stick to the meatballs. Looking forward to ordering the burrata on my next visit. Gotta love burrata! Parking was not too difficult to find when dining early. Parking is free on the same side of the street as the restaurant and I was able to snag a spot within a block. My first experience at Serafina was pleasant and I am looking forward to returning. read more

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Feels like old Seattle to me. Great service. Wonderful food. Small menu? Pads on chairs! read more

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Ambiance is so cute. Food is delicious! you haveeee to get the melanzane and try the bruschetta if you want a delicious twist on traditional bruschetta read more

Serafina - Italian Near Me - Seattle, Washington

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My family and I had a post Thanksgiving dinner at Serafina and what a fantastic experience it was. The atmosphere was warm and inviting, a combination of old world charm with a modern flair. We were there for the food and it exceeded our expectations. The food was cooked to perfection, the cocktails were delicious and the service was impecable. We can't wait to go back!! read more

Serafina - Scallops! They were cooked to perfection - Italian Near Me - Seattle, Washington

This place is amazing...like mouthwatering, think of it at least twice a month, can't wait to go back, top 10 dining experiences kind of amazing. The service was top tier; our server was friendly and attentive despite it being totally packed. It gets very busy here so definitely make a reservation! He was prompt but didn't rush us and even brought us a taste of red wine on the house to go with the red meat :') so thoughtful! The braised short ribs became an instant hit and I'm really hoping they still have them next time I go! If not I'm sure whatever I end up with will be equally as delicious. The meat was tender, flavorful, and balanced. The portion seems smaller but I was full after the meal and left completely satisfied. I will say that it wasn't the quietest and the dining room is quite a tight fit. Both of these things are a turnoff for me, but not even close to being negative enough to deter me from coming back. Thank you, Serafina! read more

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The Yelp and Google ratings lied. This restaurant feels divey and is not a $$$ place. I showed up to a date in a cocktail dress and heels and felt super over dressed for the ambience. The wait staff also dressed casually and the tables were cramped. A server splashed water from the pitcher all over my menu and didn't seem to notice. I don't really care too much but the vibe here is certainly casual. Not sure if there was complimentary bread and olive oil but no one offered us any. We couldn't get a spot outside and the place was sweltering. My date and I got home made pastas and it took forever to cook. The flavor was great, one of the best pastas I've had in Seattle I dare say (had the duck confit pasta and pappardelle), but the wait time was just atrocious. Bill came out to be $110, for an app, 2 entrees, one non alcoholic craft lemonade, and a dessert. I didn't opt for any alcohol. I would say it's a 2.5 $ place due to subpar service, decor, plating, and the actual cost of the bill. I didn't take any photos because the plating didn't look that great. A $$$ place with the proper ambience would be somewhere like Barolo in SLU if you want a suggestion for another Italian place. Honestly I would order here for take out, wouldn't dine in again unless I get outdoor seating. It feels like a casual brunch place and those get $$. read more

Such a beautiful restaurant! Parking was relatively easy on a weekday evening. We made a reservation pretty easily for a party of 4, but there were many open tables so you may not even need a reservation. The host stand is located more centrally in the restaurant, so you'll have to walk a bit inside before checking in. We tried the focaccia, asparagus, and arancini. The olive oil with the focaccia was lovely and the asparagus was flavorful with tasty boquerones and the arancini were nice and moist on the inside. For mains we had a seasonal salmon risotto and the eggplant melanze. Everything was so delicious and portions were pretty generous. Would definitely recommend this place for a cute date night. It looked like there was a patio to sit at but no one was being seated outside. read more

Location--Corner location, outdoor dining, no view of lake, pets okay--I witnessed a dog patron on the patio with their owner, parking was non-existent. Service--after FINALLY finding a parking spot, we walked into the restaurant. There was no direction as to how to get a table, the host did not move from her spot to welcome us in, we had to walk in past the bar to be helped. There were only three of us (my husband, daughter, and myself). She asked how many, and I stated 3, then she said it would be a 15-20-minute wait, and we said okay. I noticed that she did not write our name down. We asked for a menu to get an idea of what their dishes and ingredients were and the hostess handed us a paper menu. We proceeded to wait outside. There were many empty tables and yet there was a wait??? Extremely puzzling... Ambiance--As we drove past, it seemed nice but once we parked, and walked in, the restaurant seemed tired, dark and not fresh. In a Nutshell--The experience was not great, and it did not feel welcoming for tourists who were exploring Seattle, like us. The entire time we waited, the bartender and waiter stared at us but never offered us an update on our table. After waiting for about 15 minutes, my husband walked in, placed the menu on the counter and we left. Background: We are from Southern California who were exploring the lake area when we got hungry. I yelped a restaurant with a good rating as we were driving through the area. After our negative experience at this place, we ended up at Johnny Mo's Pizzeria down the street which was a win!!!! They had excellent service and we felt welcome from the moment we stepped foot on the property not to mention that their food was delicious! read more

Very tasty bruschetta and pasta. Although a little pricey. Probably will be there again.

We ordered burrata, arancini, orecchiette, lamb osso buco, and semifreddo. Personally, I don't think I'm a huge fan of burrata as it is very bland even with the other ingredients in the dish. However, the squash was amazing and I wish there's more of it. The arancini were very small in size and lacks aroma/flavor, which I was a bit disappointed. The lamb osso buco was a specialty dish that night. The lamb wasn't gamy at all but it lacks seasoning in the meat itself; similarly the polenta lacks seasoning and too plain. My favorite things were the orecchiette and semifreddo. The pasta dish was a bit salty but overall great flavor and the pasta was cooked to perfection. I'm not a huge fan of the date jam but the semifreddo was so great and I would love more of it! read more

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I've been wanting to try Serafina for a while now and can happily say it's definitely worth paying a visit! I met my friend here for happy hour and we sat near the bar. Highly recommend the spritzer on the hh menu! It's worth mentioning that happy hour is only in the bar area unfortunately. At 5 o'clock they opened for dinner and we relocated to the cute patio area. We split the eggplant lasagna and burrata per our server's recommendation and I would order both again. The lasagna was a unique because it included noodles, which I wasn't expecting. Looking forward to coming back and trying out some other items on the menu. read more

I love good pasta. Serafina creates perfect Carbonara. I am addicted. They cook the pasta truly al dente, so if you prefer softer pasta, just let them know you would like them to cook it a little bit longer and they have no problem doing that. I like my bolognese to basically be one texture and always ask them to toss it a few extra minutes so its softer. The bread is delicious, the oil high quality, and the ambiance relaxing. Parking can suck. There is usually a spot but during peak hours not so much. read more

Amazing service! The staff were attentive, engaged, responsive, kind, and passionate about their work. They were very knowledgeable about the menu and were able to describe dishes in detail and give great recommendations. Food was out of this world. If you're on the fence about eating indoors during covid, I wouldn't go here. The small space is packed with tables and guests. You are extremely close to the next table. However, they are checking vaccination cards with matching IDs, and all staff are wearing masks. read more

Serafina - Gnocchi and Spaghetti - Italian Near Me - Seattle, Washington

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Waited an hour for our food which was below expectations... Wouldn't call it Italian. The servers were very sweet tho and the place is nice.

Four stars for the food, so good! Service I would say a 3 at best. Our server was not my favorite. I asked if I could add chicken to my Parmesan eggplant and she firmly said we don't have chicken and did not offer any alternative. Food was bomb even with no meat. I also had ordered a mock tail which was never brought to me, but we weren't charged. Just not the best service. But the food was definitely worth it! My husband has the lasagne and loved it. read more

Serafina - Gelato with Carmel - Italian Near Me - Seattle, Washington

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We had dinner at Serafina last night and it was just perfect. The restaurant is cozy, the food delightful and the service is warm and embracing. The "specials" are always a treat, and the bar is well stocked with so many choices of wine and spirits. I highly recommend this restaurant for couples and small groups wanting an intimate gathering. read more

It was..just fine. The food was good but it didn't meet expectations, considering the hype. Good, but wouldn't go back unless someone was dying to go. read more