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    Serafina

    4.0 (902 reviews)
    Closed 4:00 pm - 9:00 PM

    Serafina Photos

    Business Info

    SERAFINA ATMOSPHERE

    What's the vibe?
    Romantic
    Moderate noise
    Live music
    Outdoor seating

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    Recommended Reviews - Serafina

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    Phuong B.

    What a tragic end to a beautiful start. This restaurant is so romantic looking especially in their courtyard and the servers are all very nice. But that's as far as it goes. We ordered 1 appetizer (the octopus) and the seafood spaghetti and duck confit gnocchi. The octopus dish was nice and my favorite out of the three. But the baseline is very low. It had a nice char and not chewy. Seafood spaghetti was mediocre at best and I can make it better home. It was a bit sloppy. As for the gnocchi, I took one bite and said nope. It was a combination of dry and flavorless. Also gets a bit crumbly when you bite in the middle because it was undercooked? The squash was also not cooked enough either. Overall, that dish is barely a 1/5. On top of the mediocre food, the food took very very long to come out. Our one appetizer and two pasta dinner took 3 hours total. While the servers were very nice, that is too long of a wait. I'm too old to be at a restaurant for 3 hours on a Tuesday.

    Sierra W.

    Romantic date night spot. Restaurant is very intimate. Service is polite and attentive. My man surprised me with reservations for a calm and delicious meal. We both enjoyed the wine thoroughly and my boyfriend had two glasses as he was impressed. The spaghetti I ordered was delicious and I finished my plate! My boyfriend was a little disappointed as his plate the side was a bit small and felt and looked more like a dollop which was the only critique he found. I felt his dish was tasty but a little dry. We enjoyed our time here but table seating can be a bit close as one table next to us was a bit nosey and looked over at us a bit too often for my boyfriend's liking and too interested in what we were doing so didn't feel very private to have open discussion to be honest. However I'm in my own world and vibe so it didn't dampen my experience. Restaurant is cute and a lovely dinner date night spot. I enjoyed my pasta, wine, and time at Serafina.

    Kate G.

    This place is absolutely adorable!! It's so cute, charming, and cozy inside. Our server was very nice and helpful. The food was amazing!!! We shared a bunch of plates between 6 girls and it was perfect. The drinks were also so good! We were just visiting for the weekend, but I'd definitely come back if ever in the area again!

    Octopus
    ThuyVy N.

    Tried this place for Seattle restaurant week and overall this spot seems really nice, def good date spot as everyone around us was on a date, and we passed by the outside area and it looks really cute --- but to me the food is missable and I probably won't come here again. The grilled octopus was alright, good char and all that but didn't really like the stuff underneath it and wanted like a squeeze of lemon on top. The spaghetti pasta was alright but idk the pasta texture is obviously better than store bought one but the sauce and all that was just meh, scallops were small and shrimp just ok. The gnocchi dish was by far the worst dish and I just took it home and gave it to my friend who did like it. I just thought it didn't have much flavor and the gnocchi was a bit dry and hard. Service was nice and friendly but overall yeah just alright experience, maybe I'd try it again for the outside vibes though

    Second bevy

    Stopped by here on Sunday after a drive that lasted far too long. My boyfriend and I were starved and were not expecting the greatest interaction of the day was to be with our bartender Amanda. I was craving a hard kombucha but unfortunately they were not available on tap, or at all. Luckily, Amanda was there. She recommended a Shrub, which was a million times better than what I was looking for. Making the shrub was clearly not easy, we watched her throw together an orchestra of ingredients in multiple cups and containers. She was doing her thing. The shrub was delicious and she translated all the italian on the menu for us and recommended a special that knocked our socks off lol. Lastly, we ordered a couple pastas to go (the special by her rec) she made me another drink, and we left happy and ready to enjoy our food. Food was delicious even after dragging it around for a few more minutes. I hope yall give her a raise because she made the experience, all while handling multiple other drink orders. Thank you !!!

    Spaghetti

    FOOD: food was yummy, I tried the seafood spaghetti and the tomato sauce was amazing and very fresh. the bolognese was also very good however the duck pasta was not my favorite SERVICE: the food took a while to come out and it was not very busy at all

    Tony C.

    Delightful dinner experience (even though the parking was terrible due to the street being torn up for blocks). Busy night and we were lucky to grab a table due to a last minute cancelation. Ordered arancini to start and it arrived with four small balls, perfect to share. I enjoyed the lasagna and my wife had the mushroom crema Risotto. Both dishes were full of flavor and enough to take some leftovers home. Service was spot on and I highly recommend making reservations to enjoy this Italian delight! Just remember parking is a pain during this road construction.

    Cavatelli
    Madeline D.

    This is one of my favorite restaurants in Seattle, specifically Eastlake! Their pasta always hits the spot, along with their bread, the flakey sea salt is to die for! The place is very cute and cozy and is great for small parties to large parties. I will always recommend Serafina, I've had almost everything on their menu! 10/10

    Dessert special
    Shana N.

    Didn't really enjoy the appetizer or my entree, lasagna. But I enjoyed my friends entrees more, especially the carbonara. The dessert was good. I enjoyed the ambiance, low lighting (not good for pictures though haha). Overall though, pretty overpriced and we waited more than an hour for our food, not sure I would come back.

    Bruschetta
    Estella K.

    We made a reservation for Monday night dinner at 6PM and the place was already half packed. I don't think there is a parking garage but there are limited street parking. This place had the perfectly dimmed lighting; great place for date night! When we got seated, we were offered complimentary coat check. Staff was very friendly and attentive. We started with a half bottle of wine and bruschetta to share. Bread was sooo good and it came with 3 different spread (olive tapenade, smoked fish and fromage blanc) that paired so well. For food, we got gnocchi & spaghetti. Gnocchi was very flavorful with beef ragu and ricotta. Spaghetti came with seafood and chorizo and it was also very good. We weren't too hungry so we both got the smaller portion and we still had leftover to take home.

    Menu
    Molly B.

    This was our second time dining at Serafina and unfortunately it left us disappointed. We had a reservation for 7pm and were seated after about 5 minutes. The restaurant was packed. We were sat at a very small table right next to the bathroom. I love the ambiance, but the lighting is so dim that I have to admit it is hard to see the menu or what you are eating. The service was pretty fast, but our waitress was quite short with us. She checked in often but definitely didn't go above and beyond. She was borderline rude, but my partner and I have both worked in the service industry and are very forgiving. The food was just ok. We got the burrata, octopus, spaghetti, and cavatelli. The burrata was a bit odd, I wasn't the biggest fan of the flavors. Particularly the pear. But the crackers were excellent! The octopus was good! Nothing special. Pasta was quite mediocre. Not very flavorful and my partner had a bad mussel in his spaghetti. The veggie cavatelli was 32$ which seems outrageous to me. I decided to eat half for dinner and save the other half for lunch the next day. I asked our waitress for a box. She completely forgot and threw my food away! This was seriously a bummer. Hopefully this was just an off day and next time will be a better experience for us.

    Burrata
    Stefanie C.

    What a lovely upscale Italian dining experience! While visiting Seattle, my partner and I went on a double date with my friend and her boyfriend. We had a reservation and got seated after finding street parking. Not too busy since it was a weekday... and raining. The restaurant is dimly lit and moody with friendly and professional customer service. We ordered SO much food. Hard to keep track of everything we got, but we started with Octopus, Burrata, and Tuna Tartare. Delicious! Especially the octopus. Everyone's entrees looked and tasted incredible. I got a Risotto dish, while others got Lasagna, Spaghetti, and Cavatappi dishes. Some of them were specials while others were rotating menu items. Tons of desserts followed, namely Apple Cake, Chocolate Cake, and some sort of birthday custard in a cup. We took some of the food home, and it was still fantastic as leftovers. One of the most memorable culinary adventures I've had in Seattle. Next time I want to explore more of their alcoholic beverages and even try Cicchetti, their sister restaurant!

    Risotto

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    8 months ago

    Best Lasagna I've ever had. Coziest bar in Eastlake and impeccable service. There is a reason it is so beloved!

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    5 months ago

    Just don't get the gnocchi there. It was dry and the sauce didn't go with it. Possibly the worst gnocchi I've had.

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    The drinks, food, ambience was everything I could have wished for. If we lived closer, this would be in our normal rotation of restaurants.

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    Page 1 of 23

    Ask the Community - Serafina

    What's the dress code?

    It's Seattle, what ever you are comfortable wearing.

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    Cascina Spinasse

    4.4
    (1.5k reviews)
    1.7 mi
    $$$

    I will forever dream of this place for the rest of my life…read more Make the reservation. A girlfriend and I tried to book 2 weeks out and it was fully booked. A couple hours later, I checked again and there was 1 cancellation. I am SO glad we had the opportunity to try this place. It's small, so would be difficult for large parties. Our server was wonderful and very knowledgeable. The food was INCREDIBLE. Like close your eyes, and feel all the emotions while you're eating incredible. There was not a single dish I didn't enjoy. I would love to return and try the option where you get to try every antipasto, primo, and second on the menu for $122/person. Can't wait to come back to Seattle just for this!

    Legendary reviews had me coming in with pretty high expectations. The ambiance is lovely. Low…read morelighting, walls lined with wine bottles, and an intimate atmosphere that feels cozy without being cramped. Even though the restaurant wasn't particularly busy during our visit, our server was extremely quiet and difficult to hear, which made communication a bit challenging. One nice touch was the complimentary bread service, which came with a generous amount of butter. We started with the artichokes from the seasonal menu. I was expecting them to be served warm or roasted, but they arrived cold, which was admittedly a misunderstanding on my part. The accompanying sauce was excellent though and definitely saved the dish for me. We also ordered the tajarin al ragù, one of the restaurant's signature dishes. Unfortunately, this was where my expectations and experience diverged. The pasta felt under-seasoned to me, and the noodles seemed overcooked. Rather than the silky texture I was hoping for, I found myself eating what felt like clumps of dough. It was a dish I really wanted to love given its reputation, but it just didn't click for me. We weren't looking for a heavy dinner, so we only ordered a couple of items. It's entirely possible we came on an off night or simply didn't choose the restaurant's strongest dishes. I'd be open to giving Cascina Spinasse another try in the future, but this visit left me feeling a bit underwhelmed compared to the hype.

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    Cute and rustic
    Cute and rustic
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    Sansonina Ristorante Italiano

    Sansonina Ristorante Italiano

    4.7
    (511 reviews)
    12.0 mi
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    First things first, if you are from around the way you probably remember this spot as the old Pizza…read moreHut...I know, I know. But trust me when I say they transformed this space into something really beautiful. If you ever went to the old salad bar back in the day, you would never recognize it now. It looks great! My sister brought me here for my birthday dinner because I had my heart set on Italian, and she delivered. From the moment we sat down the service was wonderful. I genuinely felt taken care of the whole evening. For dinner I ordered the chicken fettuccine alfredo, which is my go-to at any Italian spot, and it did not disappoint. The portions are generous too, which I always appreciate. I also had a Greek salad and enjoyed every bite. My sister's only note was that the anchovies in her Caesar were pretty bold, but honestly, a traditional Caesar has anchovies in it. That's kind of the point! I ordered the tiramisu to go and I am so glad I did. It is my favorite Italian dessert and this one hit the spot. Yum!! Overall it was a really lovely birthday dinner. My sister picked well and I will definitely be going back.

    dined at Sansonina Ristorante Italiano few days back, and the vibe was inviting and warm. perfect…read morefor a catch-up with friends or even a date night. We started with bruschetta, which was fresh and well-balanced. The gamberoni fiorentini stood out - prawns with great flavor. Had a immediate yes from everyone on the table. For pasta, we had linguine carbonara and tortellini con piselli - both rich and satisfying, and i belive they were hand made tortellini - I liked them and finished the entire plate by myself (nothing left to take home ) The tiramisu was good, but the chocolate lava cake fell short. It wasn't warm enough and lacked that molten center we hoped for. Overall, the service was friendly and helpful, rounding out a pleasant experience. We'll be back for the pasta! Rating: 4/5 Standout: Gamberoni Fiorentini, Tore

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    Their bar and entry
    Their bar and entry
    Bruschetta
    Bruschetta
    The bruschetta was the perfect starter

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    Lupo

    Lupo

    4.5
    (370 reviews)
    1.8 mi
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    Fantastic pizza and service! We got a recommendation to try Lupo and now we may need to give the…read morefriend who made the recommendation a present. The place is adorable. The staff was informed, friendly and service was as good as the food. We had a sausage pizza and cacio e pepe. Both pizzas were delish. The crust was incredible. Note - try the oil infused with peppers. Starts off warm and grows to a slow burn. Special note - my kiddo is allergic to tomato's - and our waiter was great about it. This is a new must for us in Seattle!

    Seattle has completely revamped their pizza experience over the last 5 years. It's almost as if…read morethere was some sort of city council committee that was tasked with elevating the goods of the local dough purveyors in order to attract citizens from far and wide to The Emerald City. Let me tell you, Lupo is high on my list of "Best 'Za In Seattle", and it will be on yours as well. The waiter told us something about how they're "fancy pizza but not stuck up" (not a direct quote), which fits right in with Seattle gastronomic philosophy. It's worth trying to get here early in the night, because it can be difficult to get a seat. And you want to have some time to sit down and enjoy this pizza. Make sure you wear your best sitting pants though, because you're in for a meal that will make you progressively adjust the belt loops as time goes on. I'm sure that there are plenty of top notch pizzas across the menu here, but the Caesar salad may have been a best-in-class item. The dressing was perfectly balanced with just enough anchovy taste, and there was exactly enough of it on every bite. Instead of having croutons in the salad, they had a heaping portion of toasted breadcrumbs that made each bite so much more interesting. Caesar himself would be proud. All of the pizzas sounded great, but I was pretty sure that they would be able to execute on a cacio e pepe flawlessly here, and I wasn't disappointed. The initial bite was everything that I could have hoped for. But I would make sure that you demolish this pizza promptly - it's not one that's great as leftovers. I think that is the case for most pizza of this style anyways. I am ridiculously excited about coming back to Lupo in the future to try more pizzas. If you are currently reading this and haven't been here yet, I strongly urge you to close this review and head there immediately!

    Photos
    Long table perfect for larger groups
    Long table perfect for larger groups
    Cacio e Pepe
    Cacio e Pepe
    Oil infused with pepper

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    Barolo Ristorante

    Barolo Ristorante

    4.0
    (1.4k reviews)
    1.7 mi
    $$$

    Came here for happy hour on a Friday night and were able to get a table for two relatively easily,…read morealthough it was busy. During HH, they offer 50% off bar menu items, which is a spectacularly good deal. My partner and I ordered the carbonara and the ragu, and both were very good but the carbonara was amazing (flavorful, creamy, not too salty or cheesy, decadent without feeling too deadly). The tiramisu is a very good dessert with a nice strong espresso flavor and not too much sweetness. Our waitress kindly checked in right before 7pm to make sure we had any additional orders in before happy hour ended, which is a mark of excellent service. The bathroom is clean and brightly lit. I'd be happy to come back!

    I'm visiting Seattle this week and I'm staying across the street near Barolo Ristorante. They close…read moreat 11, & I called an around 10pm and was very respectful about it ...I literally said, "I know it's late, please let me know if your kitchen is closed. I can just do takeout." I tried to order the fettuccine de mare, listed at $29 (no extra fees on Toast), but they told me it would be $43. That already didn't make sense. Then the server says, "We actually have 50% off happy hour until 11, come in and dine." So I came in. Ordered a drink, escargot, and a steak medium rare. The escargot came out fine. Then... nothing. 39 minutes later (at 10:45pm), the server asks if I'm waiting on anything else. Yes... my steak. She goes to check, disappears, and then comes back with something that honestly felt DISTESPECTFUL. The steak looked like scraps. Uneven, mismatched chunks, all different sizes, with burnt, crispy edges and covered in sauce like they were trying to hide it. It didn't look like a single cut of meat it looked like pieces from multiple steaks thrown together. The plating was sloppy, and the side looked like an afterthought. I didn't take a bite. I looked through it and said, "This looks like pieces from different steaks." She told me she watched them cut it... then immediately followed that by saying she saw them put it under a heat lamp to reheat. So which is it? I work in the food industry. I'm not going to be gaslit over a plate like that. She offered to refire it, but at that point it was almost 11 and they were closing. I paid for my drink and left. Honestly, I wouldn't have been upset if they had just told me the kitchen was closing when I called. But don't invite me in, forget my order, and then serve something like this and try to pass it off like it's normal. Just be honest.

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    Inside
    Inside
    Charred salad
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    Haerfest

    Haerfest

    4.4
    (79 reviews)
    1.5 mi

    Delicious! Everything we had was special, a new unique flavor but still familiar. All the flavors…read moreblended together and melded incredibly well. My son and I came here and are definitely looking to return soon! I'm just sad I was too full for their desserts...I think it was bread flavored ice cream or something and supposedly it's a trip. The place is small, cozy, upscale-rustic. The server was friendly, explained the dishes, and had recommendations when we asked. He told us the story about the desserts and aaaaaalmost won us over.

    Came here for my boyfriend's birthday recently and we tried the tasting menu ($89/person + 22%…read moreautomatic gratuity). FOOD: For the price, I think this tasting menu is a good deal. We got 4 appetizers, a pasta, an entree, and dessert. My fav items were the shrimp in polenta (shrimp was crispy without seemingly any breading, perfectly cooked and flavored) and the lamb skewers (well seasoned and cooked. Big fan of lamb in general). I also liked the deviled egg on kimchi, though it didn't taste like kimchi very much. The salad had too much dressing unfortunately and the crostini was interesting. We got a few drinks but my main impression is that they are strong! SERVICE Service here was so great and friendly. I only saw 2 front of house and 1 back of house so it's a small place. The front of house also bartend and make the drinks. I do wish the front of house explained the dishes a little more when they brought out the food. They told us the name of the dishes but as I was eating I realized it would've been nice to get a better idea of what was in it exactly, or halfway through I'd think "wait what else is in this?" AMBIANCE Tastefully decorated, small, and intimate. It was not busy when we came at all, with only up to 4 other tables having diners. I think this allowed the staff to focus on each table a little better without being overwhelmed. Overall had a good time. I admittedly wasn't blown out of the water but for $89/person for a fancier meal, I would say this is priced right for what you get (food, service, and ambiance included).

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    Haerfest
    Campanelle (HH)
    Campanelle (HH)
    Ginger ale

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    Ginger ale

    Serafina - italian - Updated June 2026

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