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    Sequoia

    3.3 (1.6k reviews)
    Open 11:30 am - 9:30 pm
    Updated 2 months ago

    Services - Sequoia

    Bartending services

    Catering services

    On-site management services

    2 More Services

    Post-event cleaning services

    Venue rental

    Sequoia Photos

    Business Info

    SEQUOIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sequoia

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    Reviews With Photos

    Nancy L.

    I genuinely hate writing this because Sequoia used to be one of my go-to spots. It wasn't just a restaurant--it was a reliable, high-energy waterfront hang. I biked there after work, brought friends, celebrated a birthday with 40 people. It delivered. That version of Sequoia doesn't exist anymore. What's replaced it feels confused at best--and increasingly indifferent to its customers. Start with the menu. Signature items quietly disappearing (RIP the fried chicken) is one thing--but replacing them with a lineup that feels completely out of sync with the setting is another. The bigger issue is the so-called "happy hour," which has been rebranded into a 3-5pm "midday special." Let's be honest: that's not happy hour. That's an early bird special for people who don't have jobs with normal hours. By the time most people get there, it's over. Calling it anything else feels misleading. And the vibe? Gone. Who is ordering spaghetti, rigatoni, grilled chicken paillard, or a salad while standing at a bar with friends? Where are the finger foods? But what really stood out--and not in a good way--was the staff experience. When we asked basic questions about drink specials, the bartender was dismissive and didn't know the pricing. When we escalated to the general manager, Des Comer, the response was worse: condescending, vague, and centered around "data" supposedly driving these decisions--only to later acknowledge there isn't actually data yet to support the changes. That disconnect was frustrating and clearly a misrepresentation to us. Meanwhile, multiple spots steps away on the Georgetown waterfront are doing exactly what Sequoia used to do well: clear, compelling happy hour offerings at times people can actually attend. This isn't just a few bad changes--it feels like a place that has lost its identity and stopped listening to its customers. I hope they turn it around. But right now, there's no reason to come back--and that's something I never thought I'd say.

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    Kavitha P.

    Diner here was fine You're paying for the view of the Potomac River if sitting on the patio Food was fine - nothing to write home about Prices were DC prices Great place for drinks

    Michele M.

    Attended a private event here. The space is beautiful with amazing views of the harbour. They did an excellent job with the event. Appetizer were in constant rotation and they walked around. The bar had great drink selections, and even provided a smokey old fashion that was being walked around. The entertainment was fun, with a mentalist, and she was beyond amazing, with her husband as her partner, they were awesome people and a lot of fun. I know this review on the event space but if ever get a chance check out Evansons, Mentalist duo! The staff kept our food hot and always full, Buffett style. Which was all good. The risotto was so good, and loved the salmon! Also tried a butternut squash soup with ginger marshmallows, oh my just stellar. I thought it was going to be too sweet, but it was not. Definitely enjoyed the event and the event space and staff.

    Cassie P.

    Service was stellar! That's why I'm giving it a four. My meal was good... but I wanted it to be excellent. Price was fair for what we got. The room we were in was nothing special.., I'd prefer to sit outside but the weather wasn't great. For me it was a glad we tried it but I'd rather try something else than come again.

    Lobster shrimp salad
    Andrea U.

    This beautiful waterfront restaurant is in Georgetown. We sat outdoors under big umbrellas & watched boats & ferries pass us by. Service was excellent & lunch portions were huge and prices very reasonable. We started with a warm cranberry nut bread plate; it was amazing. I enjoyed a shrimp lobster salad with 1/2 lobster, 5 juicy shrimp & a plate of delicious salad in a tangy vinaigrette. Friends enjoyed a lobster roll & salmon plate. The 3 layered mouse cake was a perfect dessert for 4 of us to share.

    Calamari
    Sean R.

    Coming to Sequoia for a work Christmas party is a real treat, because you have an opportunity to relish in exceptional food, company, and a view of the water. While it was dark while we dined I found myself regularly looking out over the Potomac, and I imagine this location is perfect in the summer and spring for enjoying the sites. Our servers were exceptional and gave us every bit of attention our large party needed. The seafood tower I wish I had gotten a picture of before folks attacked it, but it was beautiful and covered in such variety of crustaceans. The grilled octopus on a bed of hummus was a really nice twist I had not tried before, and the branzino was delightful (just watch out for those pesky bones that stay behind).

    Grace B.

    I had their Chilean sea bass and it was *chef's kiss* ‍ it was so good and I'm glad I went with that choice! I had dinner here around sunset. It was kind of chilly out so I wanted a view without dealing with the cold. Lucky for me everyone wanted to be outside. I had many seating options. The last time I came to Sequoia was to a Yelp event a few years ago. It was nice to revisit this location. I enjoyed their cocktails. Outdoor seating is plentiful with heaters. Our waiter was friendly.

    Kanisha L.

    I can't believe I waited this long to post this review. My best friend and I came to this beautiful establishment, over the summer when she visited and the party in my mouth for those hours there is indescribable. We went for their Sunday unlimited brunch. Total for brunch, including taxes and gratuity is about $130. This is deep, I know. But in my opinion, it is totally worth it. You have access to a seafood tower bar, omelette making station, including premium meats; fresh waffle station, fresh fettuccine Alfredo pasta station, crabcake making station, taco station and several other food options including dessert- freshly made live and bottomless mimosas and Bellinis. There was something for everyone, but if you do not like seafood, you may not feel the price is worth it. As for me in my house- I'm here for all of it :-D

    Elaine F.

    Hmm. So, I came here for my cousin birthday dinner on a Thursday night. The service was really good and the staff were pretty nice. I heard a lot about this place but I guess we came on a slow day .. well we in fact did lol because not that many people were there. This is a pretty classy restaurant. The drinks were very good! I ordered the blueberry mojito. It was tasty but it could've used a bit more alcohol I switched my vegetable out and got asparagus instead. My food was OKAY. I did not like the sauce on the short rib. It was not for me and that is why I'm giving this restaurant 3 stars. I would have gave it a 3.5. We had the lobster flatbread for an appetizer and it was pretty good. I would definitely come back to experience a brunch here. I would not come back for dinner because there is not that much meal variety for me.

    Christina C.

    I recently visited Sequoia to try their happy menu and it was phenomenal from the service, interior dining space, and menu offerings. Everything I sampled from happy hour - elote, lobster roll, ceviche, chicken tacos, mini tarts, truffles - was very well portioned with amazing flavor. The service is impeccable with the team making sure drinks are promptly refilled, tables are cleared and making sure the dining experience is exceptional. I spent most of the evening on their outdoor patio with views of the Georgetown waterfront. $$ Paid parking decks nearby and paid street parking

    HH calamari and almost half are peppers, not good for $10.
    Nilsu G.

    For years, I considered Sequoia as a happy hour place. Especially on warmer days, its layered terraces offer some of the best people/boat watching on Georgetown waterfront. Admittedly, I had never peaked interest, until I saw an Instagram post where person after person commented that, if they had to pick one D.C. bottomless brunch that would be Sundays at Sequoia. Since it is festive season, they also have various holiday-themed special brunches. We lucked out big time with our server, who went above and beyond with her friendliness, attentiveness, and timely refills. This brunch is not cheap. But it comes with the largest buffet I've seen in the area. Think of a massive hotel/conference center style room filled with hot and cold food stations. Seafood towers, inclusive of snow crab legs. Prime rib carving. A sushi and poke bowl section. Freshly made tacos and much more. Drinks, both mimosas and coffee/tea, are also included. At a reasonable premium, do consider their Sunday brunch for a splurge.

    Glass of Maison Sainte Marguerite Symphonie Rose and apple, cranberry, and orange juice mixed together:)
    Tamika D.

    Decided to try the A La Carte brunch. I ordered french onion soup, chicken and waffles which is served with dark meat, a side of applewood bacon, and a glass of rose. We hit some traffic on the way there so my guest and I didn't get there until 2:30pm and brunch is over at 3pm. Veronica was very helpful in explaining the menu options and had a welcoming attitude. We sat outside which has a nice view of the water. The soup was delicious but the chicken and waffles were just ok. I am going to stick with the buffet brunch on Sunday's.

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    9 months ago

    Rachelle and the patio bartender CA were amazing!! They are the MVPs! They went above

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    11 months ago

    Everything was great! They keep the Mimosas and Bellini's coming more than refilling your water on Sundays!!!

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    Sequoia Reviews in Other Languages

    Ask the Community - Sequoia

    How much is the Sunday brunch?

    I think it's now $89.95. Plus 20% gratuity.

    Outdoor bar and bar tables open for lunch Sat afternoons and do we need reservations?

    I've seen them open over the years but o would call to check. It is preferable to make reservations! Get those points. The wait is usually longer if you don't.

    How much is bottomless brunch in 2023 and does it include beverages?

    85 plus tax and yes it includes mimosas, Bellinis and soft drinks

    Is there a Sunday menu available if the Sunday brunch buffet is not preferred? Also, how much is brunch?

    Unfortunately the only menu available during Sunday brunch is the buffet menu, served from 10am - 3pm.

    How much are their private events?

    hey hun. im actually not sure if they charge for private events. I just made my reservation for 10 & 8 of my quest came. They wont seat you unless 80% of your guest come. I hope this helps a bit

    Can we get an update on the Sunday brunch pricing?

    $84.95 per person before tax and tip

    How much is Sunday brunch?

    $70 plus and I'm sure the Champagne is Adré or Cooks brut.

    Which day are the crab legs served hot Saturday or Sunday?

    Sunday.

    Will you be doing the brunch buffet on Valentine's day?

    Hi Brad, Unfortunately we’ve paused our buffet brunch since the start of the Pandemic last year.… Read more

    What comes with the Saturday brunch menu, are bottomless mimoas included and where can I find the menu?

    Chichi, On Saturday we offer a bottomless food and beverage brunch. The beverages that are including… Read more

    How much is the Saturday brunch? I've tried calling the establishment today but no answer.

    Chichi, Our Saturday brunch is $62.95 per person excluding tax and tip.

    Is bottomless brunch with mimosas no longer an option on Sundays?

    Hi Maria, Our brunch on Sunday is now an a la carte menu, meaning you order individual items.… Read more

    Is the brunch back to normal or is it still order only?

    Hi Joi, Our Sunday brunch remains the a la carte brunch menu for the time being. If you haven’t… Read more

    I will be attending their Sunday brunch this Sunday. I'm pretty sure it's $67 a person correct? Are bottomless alcoholic beverages included in that price? Thanks!

    It is $67.95 per person before tax. Mimosas, belini, champagne, Bloody Mary and sodas and juices are included in the price.

    Is there a dress code for dinner?

    If you are sitting outside in the hot summer sun you can definitely be casual as it is a party atmosphere; Inside is definitely a lot nicer so you would want to look nicer and Washington tends to be a conservative place. No matter what you will love… Read more

    We will be visiting your restaurant for the first time this weekend while we are on vacation and wonder if shorts/polo shirts is acceptable dress for your establishment?

    Yes, it's fine.

    I'd like to take my family to brunch, $64.95 is a little steep. Does that include drinks? like mimosas, sodas, coffee, juice?

    Yes, the brunch menu includes alcoholic beverages and non alcoholic beverages. The Saturday brunch is cheaper if you want to save $15 per person

    Can you bring a small dog to the outside area?

    Hello! Unfortunately we do not allow dogs at our establishment unless they are a service dog. However we always try to say yes if possible so I do have good news for you! Our outdoor patio has many different levels/decks, and the deck located on the… Read more

    View All 21 Questions

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    Fantastic New American / European restaurant in a gorgeous space. I visited the Pembroke as part of…read morea work team dinner during Restaurant Week, and we were thoroughly impressed by the quality of the food, super friendly service, and great ambiance. The space is gorgeous; I love all the plants, and the light brown, light blue, and white color combination for their furniture makes the space look classy and modern. The light brown leather couches are comfortable, and I love the way they circle around the tables to create a natural, cozy booth. Our food was just as beautiful as the space. The Restaurant Week menu comes with an appetizer, main, and dessert. Given how indecisive I can be (and how expansive the normal menu is), I was grateful to have my choices narrowed down a bit. I started off my meal with the octopus. The octopus was remarkably tender and not overly chewy, and had a delightful char that gave it a slightly smoky flavor. They double downed on the smokiness with their burnt chili oil, which, alongside the lemon and salsa verde, gave the dish a wonderfully balanced smoky, savory, and slightly acidic flavor. The crushed potatoes had a lovely crispy shell on the outside and served as a great base for the tender octopus. The main course was probably the easiest choice of the evening -- I'm absolutely obsessed with branzino, so the second I saw it on the Restaurant Week menu, I knew that was what I had to get. The fish is beautifully broiled, with a nice, crispy skin and super tender, flaky flesh. It's topped with a few pieces of roasted garlic and a wedge of lemon. The fresh lemon juice, as well as the lovely side salad, offered a great pop of freshness to bring the whole dish together. And finally, for our dessert, I chose the chocolate torta. This wonderful dessert is remarkably rich and decadent, with a strong dark chocolate flavor. It's topped with a lovely marsala date sauce and scoop of sheep's yogurt ice cream, but still doesn't feel overly sweet. The sheep's yogurt in the ice cream offers a bit of tanginess, and I loved the addition of the candied walnuts for a bit of crunch.

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    4.1(42 reviews)
    2.4 mi

    Came here with 3 of my friends while I was visiting DC from out of town and it ended up being the…read moreperfect spot to celebrate two of our birthdays. It was a newer restaurant so they had adjusted the menu/food a bit from what I saw online but everything was incredible. Katelynn was our waitress and she was the super sweet and made the whole experience feel easy and special. Food and drinks were all really good, and they gave us free champagne to celebrate and then they decorated the dessert we ordered to make the celebration even better. Overall a fun night with amazing food and ambiance!

    My good girlfriend was coming down from Baltimore and wanted to meet up for drinks and light bites…read more She's known for picking trendy, cute spots, so no surprise that we ended up at Proper Bar. A few people kept asking if we were going to Proper on F St or Proper on K St, both sports bars, and up until the day of I thought maybe they were affiliated. That was far from the truth... and honestly, once you walk in, you'll get why Drinks & Food I wasn't planning to drink since I haven't really been drinking lately, but I decided to go for a tequila espresso martini, and I'm glad I did. It was smooth, balanced, and honestly just really good. My friend ordered a Paper Plane, which she loved. For bites, we shared the chicken nuggets with caviar (yes, nuggets and caviar... and yes, they were delicious) and the lemon garlic shrimp, which was flavorful and perfectly cooked. Everything we ordered hit the mark. Prices are about what you'd expect for K Street and the overall vibe. Think $20-$25 cocktails, $20+ appetizers, and $35+ entrees. Portions, both drinks and food, lean on the smaller side, which is probably the only thing that might make you pause and wonder if it's slightly overpriced. ‍ Service Service was great. Our server checked on us regularly without hovering and offered helpful suggestions when we asked. Everything came out timely, and we felt taken care of throughout the night. Ambiance This is where Proper really shines. I walked into a cute, ground-level, dimly lit lounge with an opulent bar and a man playing the piano, which set the tone for the whole evening It felt upscale but still welcoming. Perfect for a romantic date night or a girls' night with your closest friends when you want to feel a little fancy. Overall The food, drinks, and vibes were so good that I completely forgot to take pictures, which almost never happens That alone says a lot. Proper Bar is a spot I'd return to when I'm in the mood for good cocktails, a stylish atmosphere, and a polished night out.

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    Proper Bar - Lounge seating

    Lounge seating

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    Cookie sandwich

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    DC's best happy hour

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