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    Seoul Soondae

    4.1 (132 reviews)
    InexpensiveKorean
    Open 10:00 am - 8:00 pm

    Seoul Soondae Photos

    Business Info

    SEOUL SOONDAE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Seoul Soondae

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    Soondae Jungsik
    Yeji L.

    My kids love soondae from this place! Very chewy and yummy. Owner provides great services too!

    Soondae Combo, $25 flat after taxes. (Pink dish excluded)
    Joon C.

    Genuine concern for the customer's well being, and integrity is how I would describe my experience here. First time eating here. The lady that served me wasn't in it for the money, but assisted me by ordering the food I really wanted to eat, and actually discouraging me from ordering something much more expensive where I won't be able to finish and have a great experience. She was very welcoming and always tried to provide me a healthier option at no cost. The restaurant is spacious, clean, and quiet. The TV wasn't on for some reason but I didn't mind that at all. It was Chinese new year so the lady provided me some dduks in celebration (what's in the pink dish). They also offer shik-hae, a traditional sweet Korean sweet drink which takes a whole day to make for free after your meal. Not many places offer this anymore and was pleasantly surprised. The food tasted great and I have no complaints.

    Soondae + tteokbokki plate

    The servers are soooo sweet and they played the World Series! We paid and sat around for a while after finishing our meal and ended up leaving while the servers were in the back, and the lady working the register came running outside the restaurant to say bye to us

    Exterior/entrance.
    Jeff Y.

    I was in the mood for Korean food so decided to go to Seoul Soondae. I had gotten takeout once before, but decided to try dining in for the first time. The menu isn't too too big, though there are some additional items posted on the walls. As the name of the restaurant suggests, they specialize in soondae (Korean blood sausage). We ordered the Soon Dae Jung Shik and Sullung Tang. The combination came with soondae and sliced meats, plus soup. Banchan were okay, radish and cabbage kimchi plus pickled chilies and garlic and dried tiny fish with pine and peanuts. Rice and soups were delicious. Soondae was tasty, though the sliced liver was a bit dry for me (I'm not the biggest fan of liver to begin with). Service was decent; though they don't have the best English we were able to communicate enough. The best part was the refreshing chilled sikhye (rice punch) at the end of the meal. Prices were fair, $53 before tips for this meal. Highly recommend!

    Menu prices: Current.
    Jennifer K.

    Seoul Soondae has been a staple in my family for years and the quality of their food is consistent. The prices are much higher than in most places but the portion of meat with the sundae jungsheek is fair. We always got our meals Togo so I can only speak for take-out orders. The location has several booths for dining in.

    soondae
    Emily R.

    if you're a kor-am that grew up around la/oc, this is def a nostalgic place for you. this particular night my mom and i were FIENDING for some soondae so we thought why don't we compare seoul soondae and the new moobongri since they're so close to each other?! genius lol. i've heard that the owners actually changed a while ago, but it still that same homey feel that i remember as a kid. they have better prices than MBR, with bigger portions and better service. the soondae tastes pretty much the same as i remember, more blood than noodles, which is my speed. the soondae jungsik comes with a whole ass plate of soondae, meats, a large side of soup, rice, and kimchi -- all for $36! the sweet old lady gave us a free shikhae too, which was perf to wash down our meal. the only cons would be that im pretty sure their soondae is frozen, so not as fresh, and the kimchi was a lil too ripe for my taste. but i'm probably gonna come back here over and over again. show this og spot some love, and try some authentic korean food!!

    Jokbal that already had gone bad. Tasted sour, looked undead.

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    10 months ago

    The soondae soup was amazing--especially the soondae itself, so delicious! I'll definitely be coming back often.

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    2 years ago

    Perfect nostalgia vibes. Soondae, mixed meats and soup were 100% on point. The good panchan made it 110%

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    5 years ago

    My go-to place for home made taste of soondae and soups. The servings are large perfect for ordering different items and sharing

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    Page 1 of 4

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    Hanmi Korean Restaurant

    Hanmi Korean Restaurant

    4.6
    (103 reviews)
    0.7 mi

    I love what the new ownership has done with this familiar Korean eatery. It has been transformed…read moreinto one of the area's premier destinations for authentic Korean comfort food, embracing the traditions of slow-cooked, homestyle recipes passed down through generations. Every dish reflects a dedication to Korean culinary heritage, arriving at the table bubbling, sizzling, and steaming with irresistible aromas. Step inside and you are welcomed by the comforting scent of toasted sesame, simmering garlic, and richly fermented broths that instantly make you feel at home. The atmosphere is warm, inviting, and unpretentious, capturing the feeling of gathering around a family dinner table. The menu celebrates soulful Korean classics with bold fermented flavors, slow-simmered stews, casseroles, salad wrap combinations, noodle dishes, and grilled fish, alongside shareable favorites like Korean chive pancakes, seafood pancakes, and abalone porridge. Every meal begins with one of the best complimentary spreads of banchan in town. The assortment is vibrant, tangy, spicy, and refreshingly diverse, featuring dishes that are increasingly difficult to find at many Korean restaurants. Our table included a variety of namul (seasoned vegetables), steamed eggplant, creamy Korean potato salad, japchae, and wonderfully fresh kimchi. Each side dish provided its own balance of flavor and texture while perfectly complementing both steamed rice and the main courses. **Dwaeji Bossam (Steamed Pork with Napa Cabbage) + Doenjang Jjigae (Soybean Paste Stew) Combo, plus banchan - $45.99** The bossam showcases beautifully prepared pork belly that is incredibly moist, tender, and melt-in-your-mouth rich without any unwanted pork odor. Thin slices of pork are elegantly arranged like ribbons and served alongside an impressive assortment of accompaniments: spicy julienned radish kimchi (musaengchae), sliced raw garlic, fresh jalapeños, ssamjang (sweet and savory fermented soybean chili paste), saeujeot (salted fermented shrimp), carrot and cucumber sticks, crisp green leaf lettuce, and blanched napa cabbage for wrapping. Every condiment serves a purpose. The crunchy radish kimchi cuts through the richness of the pork with bright acidity and spice. The saeujeot delivers an intensely savory burst of umami, while the ssamjang contributes a balanced combination of sweetness, heat, and fermented depth. Wrapped together inside fresh lettuce or tender napa cabbage, every bite becomes an explosion of contrasting textures and harmonious flavors. The accompanying doenjang jjigae is equally satisfying. The fermented soybean paste creates a deep, aged savoriness that is rich yet mellow, supported by anchovy stock, garlic, and just enough heat from sliced jalapeños. A slightly thickened broth envelopes silky tofu, tender zucchini, onions, and potatoes, creating one of Korean cuisine's most comforting stews. **Eun Daegu Jorim (Braised Black Cod) - $48.99** The braised black cod is another standout. Buttery, flaky pieces of fish are gently simmered in a glossy reduction that perfectly balances savory, sweet, spicy, and umami flavors. Thick chunks of radish slowly absorb the rich braising liquid until they become almost as satisfying as the fish itself. Just before serving, the dish is finished with freshly diced green onions that contribute brightness and a subtle bite to this deeply comforting classic. Service deserves special recognition. Every member of the staff was warm, attentive, and genuinely welcoming. My family felt immediately at ease from the moment we walked through the door. The servers anticipated our needs before we even had to ask, quietly refilling water glasses and clearing finished plates with thoughtful timing. What impressed me most was the kindness they showed my mother, treating her with genuine warmth, sincere compliments, and the type of hospitality that made us feel less like customers and more like welcomed guests in someone's home. This restaurant beautifully showcases everything that makes Korean comfort food so beloved: slow-cooked recipes made entirely from scratch, deeply flavorful stews, generous portions, exceptional banchan, and heartfelt hospitality. Between the authentic homestyle cooking, robust flavors, and caring service, it has quickly become one of the finest places in the area to experience the warmth and comfort of traditional Korean cuisine.

    There are so many Korean food choices around Cerritos and La Palma adjacent areas…read more Nearly all have a specific type of food preparation different from each other. This location has served cold noodle soup (mulnaengmyun) all the years we have come. The most recent owner is also female, and her kitchen and front end staff are all female. By far, this serves the best cold noodle soup and thin chewy buckwheat noodles. The hot summer days certainly bring in a crowd! The side dishes or banchan change frequently, my favorites are the tomato and apple, onion and parsley plus the house made kimchi. Occasionally they have the white or non spicy kimchi which is so delicious and refreshing. We often get the combo cold noodle with beef bulgogi (thin sliced marinated beef) or kalbi (LA style short rib sliced across and marinated then grilled). Love the bossam plate :boiled pork belly served with vegetables for wrapping. Also good is the marinated chicken & veggie wraps combo. The gamjeatang or pork spare rib spicy stew if full of tender pork and stewed vegetables, that I feel is a healthy alternative to the grilled meats. The boochoo neon (I hope I spelled that correctly) or chive pancake is done so well here: tender and crispy on the edges. Great for sharing as an appetizer. They also have a barley dish that is mostly vegetarian with spicy sauce. Very glad they are open daily and until 9 pm (last call is about 830). Many families and golf buddies or business partners frequent the place. Quiet, thankfully has A/C cranked to cold most year round, so you can enjoy your meal in comfort. The manager (Joy) and servers are unfailingly quiet and priced excellent service.

    Photos
    Old Korean people patrons, so you know it's legit
    Old Korean people patrons, so you know it's legit
    Banchan (06/01/25 selection)
    Banchan (06/01/25 selection)
    #22 Spicy Chicken + soybean paste stew + vegetable wrap

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    #22 Spicy Chicken + soybean paste stew + vegetable wrap
    Somunnan Korean Restaurant

    Somunnan Korean Restaurant

    4.2
    (744 reviews)
    2.0 mi
    $$

    6 out of 5 stars!! Hands down one of the best cold noodle…read morespots! The Naengmyeon--both the water and spicy mixed options--looks simple at first, but the flavor is absolutely incredible. Plus, the portion size is literally double what you get at other restaurants. If you're coming with a partner, I highly recommend ordering one Spicy Cold Noodle and trying another item on the menu. They have a self-serve side dish (banchan) bar next to the counter with about 8 different items, and every single one is delicious! The young male owner is super handsome, extremely friendly, and welcoming. Lots of easy parking, great prices (cheaper than most places), and since it's self-service, there's no tip pressure! 100% coming back. Highly recommend!

    We've been coming to this Korean restaurant for years because the food is consistently delicious…read moreand always hits the spot. That's why it's disappointing to have had such a different experience with the service today. The young man taking our order seemed like he didn't enjoy his job. He wasn't welcoming, never smiled, appeared impatient while we were ordering, and gave the impression that he simply didn't care. Good customer service can make a big difference, especially at a restaurant we've always enjoyed visiting. We'll definitely continue coming back for the great food, but we hope the service improves because it should match the quality of the meals.

    Photos
    Inside
    Inside
    Kimchi
    Kimchi
    Somunnan Korean Restaurant

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    Dae Bak Korean Restaurant

    Dae Bak Korean Restaurant

    4.4
    (299 reviews)
    2.3 mi
    $$

    I've been here a handful of times and this has become my go-to spot when I'm craving traditional…read moreKorean comfort food! Their portion sizes are generous and the flavors always hit the spot. Here are my go-to orders: Pork Bone Soup ($19.99) Good amount of meaty pork bones and the meat was fall-of-the-bone tender! The broth was hearty and flavorful with a slight kick. Seafood Pancake ($23.99) My new favorite spot for seafood pancake. It was always super crispy and loaded with seafood! Overall, this place is a mom and pop shop that delivers quality food at a reasonable price. The restaurant feels spacious with plenty of booth seating. The food took 20-30 minutes to come out and they were worth the wait! My only suggestion is for them to serve the banchan before the food came out.

    I've been coming to Daebak for years with my family and it's always very empty when we come for…read moredinner on weekends. I'm hoping to share and bring more attention to this place since the food is so delicious. This humble restaurant is located in a pretty empty plaza in an area of Lakewood that doesn't get a lot of traffic. Inside you'll find the sweetest couple who runs the entire operation. The husband is taking orders at the front and the wife in the back hard at work cooking delicious food. My family always gets the seafood pancake which is stuffed with seafood like clams, squid, and oysters. And the soondubu is delicious and piping hot. Our favorite has to be the teokbokki (rice cake with squid). The sauce is nice and thick, spicy, and sweet. But the rice cakes are nice and chewy. The onions, carrots and green onions stewed in the sauce is perfection. Please come and support this hole in the wall spot. I hope you enjoy this place as much as I do!

    Photos
    Seating
    Seating
    Dae Bak Korean Restaurant
    Banchan

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    Banchan
    BCD Tofu House

    BCD Tofu House

    4.2
    (1.6k reviews)
    1.0 mi
    $$

    I've been coming to BCD Tofu House for years, and I can honestly say this location continues to…read moreimpress. The food quality is consistently outstanding, with every dish served fresh, flavorful, and made with care. The soon tofu is always rich and comforting, the side dishes are delicious, and everything arrives hot and perfectly prepared. What really stood out during my recent visits is the incredible job the new manager has been doing. The restaurant feels more organized, welcoming, and customer-focused than ever. You can tell there is strong leadership behind the scenes because the staff is attentive, professional, and genuinely cares about providing a great dining experience. The hospitality is top-notch from the moment you walk in the door. The team is friendly, efficient, and always willing to go the extra mile to make guests feel welcome. On top of that, the restaurant is clean and well-maintained, creating a comfortable atmosphere for families, friends, and anyone looking to enjoy a great meal.

    Every time we come to BCD Tofu House, the food is outstanding. The quality is always consistent,…read morethe portions are generous, and everything comes out fresh and delicious. My personal favorite is the Galbi Combo--I absolutely love the galbi and order it almost every time we visit. There can sometimes be a bit of a wait during busy times, but it's always worth it. What really keeps us coming back is the excellent service. The hostess/cashier is always friendly, welcoming, and attentive, and the servers are consistently kind, helpful, and quick to make sure everything is taken care of. The staff does a great job creating a warm and inviting atmosphere. Great food, great service, and a great overall experience every time. Highly recommended!

    Photos
    Korean dolls
    Korean dolls
    Fried Croaker Fish and Banchan
    Fried Croaker Fish and Banchan
    White rice IG @foodieadbrentures

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    White rice IG @foodieadbrentures
    Jomaru Korean Hot Pot

    Jomaru Korean Hot Pot

    4.6
    (150 reviews)
    1.0 mi
    $$

    Just had a 15-people party celebrating my birthday, everyone had a great time and enjoyed the food…read moreand service. It was nice having a party where we can share a little with others and get a chance to try some things we normally don't. The big find for me was the mackerel, it actually looked like a huge flounder, perfectly pan fried. We also ordered 2 of the seafood pancakes, they came with 8 slices each, just a perfect appetizer for 15 (and 1 left for the one who missed the party). We ordered slightly extra crispy and everyone loved it. The background music was upbeat and contemporary, I loved every song.

    We visited Jomaru thinking it's a type of one-person hotpot because of its name, but it's more like…read morea smaller-scaled BCD with $45 hot pots. Food: The soups were quite bland for our taste so we did a bit of customization with salt and pepper. Although they provided a decent amount of banchan, the proteins in their soups were pretty scarce, not worthing the $19 price tags. Their Hae Jang Guk was the only soup with the bone filled up the bowl. However, because there's no space in the small bowl, even a little nudge made its soup spilled all over my sister's body. The waitress just then gave her a bib but the damage had already been done. The Bulgogi and Katsu took the longest to come out but they were the highlights of our meal. Service: We were the only table at the time and our waitress only gave us 2 menus for a table of 6 so we had to go grab our own from other tables. She's not the friendliest and kept tossing things on our table. She also tried taking away a dipping sauce jar after I had already requested to keep it. Our water was never refilled and napkins were very skimmed out. Though she did check up on our tables, her attitude was what made us refrain from asking for help. We love to give smaller businesses a chance, but we're sad to say Jomaru is not one of them.

    Photos
    Front entry.
    Front entry.
    Gam Ja Tung
    Gam Ja Tung
    Inside

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    Inside

    Seoul Soondae - korean - Updated August 2026

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