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    BCD Tofu House

    4.2 (1.6k reviews)
    ModerateKorean, Soup, Barbeque
    Open • 10:00 am - 2:00 AM (Next day)

    Order BCD Tofu House Takeout or Delivery

    BCD Tofu House Photos

    Business Info

    BCD TOFU HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - BCD Tofu House

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    Cynthia V.

    First time here for dinner with group of friends, and the food is so good that I couldn't stop eating!!! My favorite is their spicy raw crab, and the LA galbi. Food is super flavorful, and delicious. All the combos come with a bowl of rice, and soup if your choice. Service was great. Our waiter keeps on refilling our Bon chons right away when requested. There's many locations, but this one is in Artesia. Will definitely be back next time I'm in town.

    Bryan T.

    I was craving soondubu so I came here for lunch. Parking here is pretty difficult especially on the weekends. Once inside, we were seated right away. The restaurant looks really nice and clean. I usually order their dumpling soondubu spicy level. It comes with a fish and various banchans. All of the banchans tasted fresh and good, I especially enjoyed my soondubu. It was savory and had a good amount of beef and dumplings. Highly recommend coming here if want soondubu or other Korean food in general.

    Panchan
    Michelle K.

    I've come to this BCD location multiple times with my boyfriend and have had a great experience everytime. In my opinion, this place is better than the Irvine location in terms of food quality and the welcoming atmosphere. The freshness and high quality of the side dishes (especially the cucumber kimchi and potato salad) and the tofu soup (my favorite is a childhood nostalgia, the ham and sausage, and is filled to the brim with tofu) is always such a hit, especially when I'm craving something warm. My partner also has enjoyed the dolsot bibimbap, the spicy pork, and the kimchi beef soon tofu. My favorite thing to do is not eat the rice directly with the tofu soup, but have it with the hot barley tea poured into the rice stone pot (as requested). My boyfriend tried that for the first time on our most recent visit and really enjoyed it as well. Additionally, the service is great here. They fill up the side dishes frequently as requested and make sure your water and tea are topped up. In particular, I really like a worker named Julie, who is hilarious and also makes sure to thoroughly top up whatever side dishes my partner and I request. I hope to continue being a patron of this location and highly recommend visiting!

    SHOUTOUT to the entire staff who served us tonight!
    Julie N.

    The BEST tag team staff & management. Everyone seems to have their job, yet all can also help you with whatever you need. BEST PART... EVERYONE is pleasant, friendly & well trained. You ask for more banchan, they got you. Hot tea in your rice, they got you. Need a scissors to cut the pancake. They got you. Need a to go box. They bring one immediately! Ready for the check, you don't even have to ask... it's here. The combos come with an amazing amount of food. Sure, the tofu pot is A LITTLE smaller, but only by 2-3 bites and you get to pick a meat or vegetable side big enough to share! One server even comes over to double check you got everything you ordered! Impressive. There is a management staff looking over everything and making sure everything is running smoothly. Nice touch. All the food was delicious and plentiful. The hot pot rice was delicious and the best Kim chi. You could tell the food was made with the freshest ingredients. I've been her more than a few times, but tonight was clearly the best experience yet! Thank you BCD Tofu!

    Natalie L.

    I've always had a great experience here! The service is quick and attentive, and they offer tons of delicious side dishes with refills. Everything is satisfying and hits the spot. If you're craving an A+ Korean food experience, this is it! Definitely a place I'd keep coming back to.

    Bulgogi
    Kristine P.

    We have visited this restaurant many times, and it has become one of our go-to places after work. The service is always excellent, and our server is very attentive. She consistently refills our banchan before our main dishes even arrive, which we truly appreciate. Their original soup, medium spicy, is my usual order and always satisfying. My partner and I usually rotate between the galbi, spicy pork, and bulgogi combo, and each dish has been consistently delicious. I would highly recommend this place to anyone looking for great food and attentive service. P.S. I also have a photo of my mom finally being able to use her chopsticks!

    Banchan spread, fish cakes and potato salad were my personal faves!
    Janelle S.

    Went on a Friday night and it was fairly busy, but the wait wasn't too bad though for a party of 3 (~ 13 minutes). I ordered the raw marinated crab combo and it was the perfect amount of food. It comes with a small version of their tofu stew and rice. The raw marinated crab was SO good too, good level of spice and very flavorful. They do not skimp out on the marinade either! Their banchan is also yummy, and I love that they provide a fried fish! You don't normally see that at other Korean restaurants and it's so yummy. The servers are also very kind and attentive. You just can't go wrong at BCD!

    Mackerel combo
    Chad K.

    Went out for a dinner of 4 on a Saturday night. The line was long but the turnover is quite fast so we got seated not long after we joined the wait-list. We all order different things off the combo list, which came with a soft tofu soup each. We were also served a fried small mackerel as an appetizer. The fish was a little bony as mackerel tends to be, especially when you're frying the whole fish, but the taste was great. The rice served in the hot stone was fluffy and of the perfect consistency. I already had one small mackerel as an appetizer so I wish I would have chosen a different entree rather than a larger mackerel, but it was still good. I really enjoyed my tofu soup. It even came with a raw egg to crack inside so that this soup could cook it. This hot stone keeps it blazing hot the whole time you're sitting there. And the banchan was definitely flowing. They refilled it multiple times so we definitely felt like we got our fill of kimchi, potato salad, cucumbers, and other pickled veggies. There are a lot of vegetable and vegan options here so it's great if you have some of those in your crowd. Not the fanciest place, but we were well fed and the quality of everything was nice. A solid choice if you're in the area and craving Korean tofu.

    Sides
    Brock H.

    Had a nice dinner with a few friends on a Friday night! The wait wasn't too ling, about 20 minutes with aot of people waiting outside. Ordered combos of Spicy Bulgogi, Crsb, and the Galbi. Each combo comes with a decent tofu soup serving that's more than enough, unless you want just the single large bowl. The servers and host were quick and professional, everything came in and out fast. This place is awesome. I've eaten here before, it's been a long time. Out of k the amazing restaurants on this street, this one of the best outings I've had. Great experience, decent price, well worth it.

    Jazzmine M.

    Come here a lot with colleagues and friends and it never disappoints! Service is super fast and friendly, food comes out super hot, and the ambiance is casual, bustling, with reasonable levels of noise. Great for lunch!

    Haemul Pajeon (Seafood Pancake)
    Lisa Y.

    Not sure when this started, but this is the first time I've seen a banchan cart going around at BCD! Someone goes around pushing a cart of banchan containers on ice asking if you want refills of kimchi, cucumber kimchi, fish cake, bean sprouts, potato salad, and preserved squid. It's great! The kimchi was a little inconsistent during this particular visit (e.g. the first batch was very bland, but the second batch was super salty), but the other side dishes made up for it. They still have some of the best fish cake around! Their fried fish appetizer is always good, and I look forward to it whenever I come to BCD. The Dumpling Soon Tofu is always my go-to. They give several smaller dumplings in the soup rather than a few large ones, which I prefer! The soon tofu always comes out piping hot and delicious. The menu says that you get an egg by request only, but our server made it seem like it's always included. Either way, ask for one just in case because the egg make the soon tofu even better! Their Seafood Pancake is also good, nice and crispy! I like it has a decent amount of seafood, including shrimp, squid, and mussels (which I haven't seen in other restaurants' seafood pancakes!). I also appreciate that they give each person their own dish of sauce, so you can feel free to double dip to your heart's content!

    Spicy Raw Crab
    Andrew K.

    BCD Tofu House is the most globally successful Korean tofu restaurant and remains the gold standard for soondubu. This location continues to excel, serving exceptionally fresh and delicate soft tofu in rich, deeply flavorful broths, accompanied by vibrant banchan and their crisp, award-winning kimchi. What truly earns my highest praise, however, is their yangnyeom gejang (spicy raw crab). The crab is impeccably fresh and top quality, with a naturally sweet, jelly-like texture that melts in your mouth. The marinade strikes a perfect balance of gochugaru (Korean chili powder), soy sauce, garlic, ginger, sesame oil, and sugar, creating a bold yet harmonious blend of savory, sweet, and umami flavors. This dish is a family favorite and an absolute explosion of taste--deeply addictive thanks to the contrast between the silky crab, assertive chili heat, and fragrant garlic. The galbi (marinated beef ribs) was also outstanding: exceptionally tender, savory, and sweet, with a smoky depth that made every bite memorable. The restaurant itself is clean and welcoming, with friendly, attentive service that enhances the overall dining experience. This BCD Tofu House location continues to uphold the brand's reputation for excellence and consistency.

    Side dishes
    athena z.

    I came here around 7 pm on a Saturday and we only had to wait five minutes. Thankfully they have some benches inside so I didn't have to wait outside. They even apologized for the wait which was kind. The menu is pretty straightforward which you also use as a placemat. I ordered the bulgogi and soup and it came with a bunch of side dishes like fish and kimchi. Honestly eating all the side dishes made me almost full and made the price of the meal completely worth it. The soup and bulgogi were really good and their tofu really is that soft! I took some boxes to go since I couldn't finish it all and it made a nice meal for the next day. The service was really good as well and our server was very attentive and helpful. We parked pretty far into the parking lot since it was pretty crowded

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    BCD Tofu House Reviews in Other Languages

    Ask the Community - BCD Tofu House

    Do they Accept reservations?

    Sorry, I've never made a reservation or been there myself, so it would be best to contact them directly.

    Do they still have the hot stone bulgogi?

    Hi Abi, Unfortuantely we no longer have hot stone bulgogi on our menu at any of our locations.

    Is there a private area to seat about 25 people to celebrate 100th day?

    I don't believe so after going there for years.

    Do you still have outdoor seating?

    They have still have outdoor seating place.

    Does this establishment have gift cards or certificates?

    I believe they would as they are a big chain in Southern California. Best bet would be to call the restaurant and ask directly. Good luck!

    Do you have any discount for birthday?Thanks~

    I am not sure about the restaurant have any discount for birthday. But, I think you should ask about these questions to waiters if you want the waiters to answers your… 

    Don’t See Your Question? Ask Away!

    Wholly Smokes

    Wholly Smokes

    4.6(1.1k reviews)
    2.6 mi
    •$$

    Deliciousness BBQ beef brisket with fried cauliflower. Spicy & mild BBQ sauce with pickled onions…read morewith jalapeños balance the sweet/spicy/rich meaty flavors. Fast service and friendly folks. Korean Fried Chicken (KFC) wings with garlic soy was great, but I forgot to take a photo ‍

    Yesterday, my wife made some black-eyed peas--but nothing to go with them. That was my cue to find…read moresome meat and cornbread. On the way home, I stumbled across Wholly Smokes. I'd never been there before, so this review is all about first impressions. As we approached, the sign caught my attention: "Under New Ownership." Outside, an employee sat scrolling on his phone. It was a quiet Sunday around 3 PM, and we were the only patrons in sight. Checking Yelp beforehand had been a bit of a letdown, as their menu featured items they no longer offer. No links were available either. We ordered half a pound of pulled pork, half a pound of brisket, and four pieces of cornbread--all priced reasonably. Their tap selection turned out to be decent. The Cali Squeeze Blood Orange was a standout, and they also seemed to carry Firestone Walker products, including 805. The staff were friendly and responsive, which was refreshing. While the brisket had cooled by the time we got home, it was still tender and flavorful--just like the pulled pork. The real surprise? The chimichurri that accompanied the brisket--an unexpected and delightful touch. Overall, I'd rate the experience as average. While it's clear they've got potential, a bit more effort could turn Wholly Smokes into a go-to spot. Leaning in on those small details would really elevate the experience.

    Photos
    Wholly Smokes
    Wholly Smokes
    Wholly Smokes - Locked N Loaded fries with chicken!!

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    Locked N Loaded fries with chicken!!

    Tony’s Barbecue - Pork skewers

    Tony’s Barbecue

    4.3(154 reviews)
    0.7 mi
    •$$

    Tony's Barbeque in Artesia is one of many locations/franchises of the larger Tony's, specializing…read morein authentic Filipino-style grilled meats. My wife, her mom, and I stopped in for a weekday lunch at the Artesia location. We found the service to be friendly and prompt, and the food (portion and taste) to be great. This visit was a direct result of Yelp reviews, specifically for the pork barbeque sticks that have gotten such great feedback. They were great, but for me, there was a dish that was far, far superior. It's a fast food set-up, with space behind glass for a point-point type of set-up. However, all the food is made fresh and it makes a huge difference. We waited in line for a bit, looking at the menu on the above monitor. It's small, with most of the items being combos. Once we placed and paid for the order, found seats and waited for the food to be brought out. I was warned that the third dish ordered would take a while, but was super glad that I still ordered it. Drinks are in cans and they will provide ice in a cup if requested. There is also a self-serve ice water dispenser. They do push their Java rice (which I don't like), but they have good and simple white rice as well (no garlic rice though). A decent egg drop soup is provided as well, which came out first. Then it was the 3 Pcs Pork ("marinated pork on skewers char-grilled to perfection" for $16.95). In addition to the rice and soup, it came with a small container of finely julienned green papaya achara. In this case, I think the picture taken does do the food justice. They used nice cuts of pork butt, not too grisly but still containing fat. Both my wife and her mom really liked it, saying it was very good and definitely worth the price. My wife especially liked that they used a thin flavored soy sauce as the marinade/basting liquid, instead of a banana ketchup sauce which she does not like. My mother-in-law was happy that the pork shoulder contained a bit of fat...definitely 'Lola approved'. We also got the Pansit Bihon & Canton mix ($16.95), which we all liked. It had been mixed fresh and served piping hot. Sometimes one gets used to buffet steam table pansit so much, that they forget how good freshly made pansit tastes like. I saw something on the menu that I've only seen at a couple of other Filipino restaurants: grilled tuna collar $17.95 (inihaw na panga). My goal was to go over to the nearby Hawaiian mixed plate restaurant and get a beef rib plate to go for later, if my tuna plate disappointed. It did not. The first time I had this dish was at Noypitz, and have tried it many other places as well. This was the best, with the largest piece of tuna collar, cut into four pieces for easier and more consistent grilling. Some places don't do this: for better presentation they keep the collar whole, but then a lot of the hidden meat is raw...and this dark meat around the jaw is not good raw. This place did not have that problem, and the marinade (same as used for the pork bbq) had gotten into the crevices. Some extra marinade was given as well. Most of the dish was bone, but there were plenty of meat crevices if one looks hard enough, and it was still so moist. I really loved this dish, and there was still enough to bring home. I asked the host about how they source the fish, and he seemed very proud of it. I told him about my experiences around getting inconsistent size and cooking result, and he assured me that it would be the same for any future visits. I guess what else could he say...but I appreciated the enthusiasm. Was a bit difficult to ascertain the correct history of Tony's Barbeque and will correct this as needed. Google is telling me this location opened in March 2024, but I see that my Yelp friend Ken C. did a review in 2023, so thinking that's a bit off (first review was in Sept 2023). The original location started in 2008, with locations in places like West Covina and Alhambra. What I read was that many of these original locations later rebranded, serving similar foods but no longer being a franchisee. Examples: In Carson, it was rebranded as Fiesta Barbeque and Bibingka and in Alhambra, E&J Pinoy Barbecue and Bibingka. The one in Anaheim opened in late 2023 (around the same time as this location it looks like).

    The first Tony's I visited was the Anaheim store. At the time I didn't realize that there were…read moremultiple locations. When I saw that the menu was slightly different at each one, I knew I had to come to the Artesia restaurant specifically for the ube bibingka! The Artesia store is in a rather large shopping center that has LOTS of eateries as well as a 99 Ranch Market, so parking during peak hours and weekends can become quite the hunt. The interior decor and set up is very similar in both locations. This one is also very clean and seating is spaced comfortably. Orders are placed at the counter and your food is brought to your table when it's ready. Exclusive to the Artesia location's menu are 3 different kinds of pansit, so of course I had to try the pansit bihon as well as a chicken inasal plate. For dessert I had to try the 2 varieties if bibingka that were not available in Anaheim: ube and Macapuno. My foodie friend ordered the chicken skewers plate and an original bibingka. Everything was SO good!!! My chicken inasal plate came with 2 portions of leg & thigh, java rice, a small sampling of papaya salad, and a cup of egg drop soup. Whatever they marinate the chicken in made the meat SO tender and flavorful. The pansit bihon filled an entire to go container! The glass noodles were light (compared to egg noodles) and the whole dish was seasoned perfectly. Even with sharing the pansit with my friend, I still ended up taking more than half home with me. Same for the bibingkas. I ended up sharing the bibingkas with my son later that evening. The ube one is a must try for ube lovers. The macapuno one had a generous amount of coconut "strings" in it. Both were the perfect combination of creamy, light, yet decadent and very addictive. Service was friendly and efficient. Food is made fresh when ordered and came out fairly quickly. (bibingkas are made in fresh batches throughout the day). It's safe to say that I am now a huge fan of Tony's Barbecue. I took a little looksie at the menu for their West Covina location and I spotted some things I wanna try there as well. Stay tuned for a review for them soon :)

    Photos
    Tony’s Barbecue - 9/25/24 Bibingka warmer, bought them all

    9/25/24 Bibingka warmer, bought them all

    Tony’s Barbecue - 4/2/25 Sarap!!! Tony's bbq hits the spot

    4/2/25 Sarap!!! Tony's bbq hits the spot

    Tony’s Barbecue - Chicken skewer

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    Chicken skewer

    bb.q Chicken Cerritos

    bb.q Chicken Cerritos

    4.2(454 reviews)
    0.5 mi
    •$$

    This place has really, really great food. The fries are bomb--crispy, flavorful, and honestly one…read moreof my favorite parts of the meal. Their sauces are amazing and definitely take everything to the next level. They offer both boneless and regular chicken, and I usually mix it up and get a few different options. Everything I've tried has been super fresh and full of flavor. The ambiance is really nice, and the customer service has always been good, which makes the whole experience even better. Definitely a must-try spot--I highly recommend it!

    Excellent Korean fried chicken! I ordered some wings to go and my friends and I absolutely loved…read morethem! I was delighted by the clean, well kept interior of the store. The selection of flavors and side dishes is also really impressive. All the items seemed really tasty--making it almost impossible to go wrong when picking an order. I particularly enjoyed the cheesling flavor; it was experimental, but stilll tasted really classically crafted and sophisticated in flavor design. I liked how the cheese rub didn't taste too cheesy, but instead tasted like a delicate blend of sweet and salty. The galbi and soy garlic wings were also pretty solid, but there's plenty wing flavor options if you have more of an adventurous taste. The crunch on each bite was also really great. Even when I took it home and waited for guests, the texture and crunchiness preserved well. Especially with a quick punch in the air fry. Definitely recommend this place for a nice snack or as a casual, new place to take friends.

    Photos
    bb.q Chicken Cerritos
    bb.q Chicken Cerritos
    bb.q Chicken Cerritos

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    The Corner 10th's BBQ - ANGUS BEEF DINO RIB

    The Corner 10th's BBQ

    3.8(805 reviews)
    6.8 mi
    •$$
    Locally owned & operated
    7 years in business

    UPDATE: damn. The food is inconsistent…read more.. Got an order on a Monday night and maybe it was off but the chicken wings were funky-- not lightly fried with the taste of sauce as they had done before. the pulled pork was dry as a bone and the paper thin pieces of tri-tip were like paper. Smoked paper. The baked beans were kind of meh I do like the cornbread and coleslaw but after this I'm gonna keep looking. One BIG issue is the prices are also inconsistent, cheaper in the online app, higher in the store cash register system and even higher on the printed menu. They need to fix that because I don't like arguing over prices with the counter help... But I will. MY ORIGINAL REVIEW WAS MUCH BETTER Love this place, it's low-key and local and has killer barbecue, tasty sides and more. Staff is super nice and friendly, I just call in my order and it's ready in minutes. So far I've only gotten the wings and SMOKED CHICKEN YUMMM plus sides like mac & cheese, coleslaw and greens are delicious. And I love their cornbread, it's generous and freezes well so you can have it later in the week for breakfast! If you have any leftovers!

    Visited the 10th's Corner location and it wasn't too busy inside. I ordered two 2-meat meals with…read morebrisket and tri-tip plus sides, one 1-meat lunch with brisket and potato salad, and a kids meal brisket slider. Unfortunately, once I got home, I realized the order wasn't correct. I received 3 mac & cheeses and 3 baked beans, but NO potato salad, which I specifically ordered with the 1-meat meal. My biggest disappointment was the kids brisket slider. It does NOT appear or taste like brisket at all--it seems to be a regular hamburger patty. I even specifically asked the young lady at the register if the slider was brisket , and she confirmed that it was. If this is actually a hamburger being sold as a brisket slider, that's very misleading and disappointing. I would like that portion of my order corrected or refunded. That said, there were definitely some positives. The baked beans were loaded with meat and had great flavor. I haven't tried the mac & cheese yet, but the brisket was VERY tender, and the spicy BBQ sauce was delicious! The food I actually received and tried was good, but for an order this large, getting the correct sides and the correct meat--especially after specifically confirming what I was ordering--matters. Hopefully the restaurant can address the issue with the kids meal and improve order accuracy.

    Photos
    The Corner 10th's BBQ
    The Corner 10th's BBQ - Ribbo plate

    Ribbo plate

    The Corner 10th's BBQ - All ribs plater

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    All ribs plater

    BCD Tofu House - korean - Updated October 2026

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