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    SeD Cocina

    4.6 (425 reviews)
    Open 7:00 am - 3:00 pm
    Updated 1 month ago

    Order SeD Cocina Takeout or Delivery

    SeD Cocina Photos

    SED COCINA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - SeD Cocina

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    Judy a.

    Food was yummy It's hard to find a place with good Menudo that has the pata. Staff was AWESOME Will definitely be back

    Inside decor
    Christine P.

    This place is a hidden gem! I love trying out new places for my birthday so we decided to try this place for breakfast and it was a great choice! Food was delicious! And the staff was friendly and always there to ask if we needed anything. Chilaquiles was on point! Getting half red and half green gave me the opportunity to try out both sauces and they were both so good! I love it when there's a slight kick but not too much to over power the entree. Some places make it way too spicy, but this place had it perfect!! The chips were still crunchy even with all the flavorful sauce they added. It was the best chilaquiles I've ever had! The huevos rancheros was really good too and had so much flavor. Definitely will be coming back again soon! Not in the best location as the shopping center is a bit run down and it looks a bit sketchy, so just be careful with parking and being aware of your surroundings.

    Chile Relleno burrito
    Valerie G.

    Not much of a long wait, but I totally understand. People sure love this place. Really tasty food. My chile relleno burrito was so delicious and the salsas were flavorful. I'd definitely come back!

    Irene B.

    My sister had tried this place and told us rave reviews about the food. So we had to try it. I dunno if it was an off day or not but service was not great. We came on a Sunday after around 1... we tried giving the benefit of the doubt that they are busy and it is a small place. We waited about 30 minutes to be seated and at least the host was nice enough to update us about our table. When our table was finally ready and We were seated it took about 10 minutes for someone to actually come and greet us and take our order. We were greeted and then we were told she would come back but it took another 10 minutes before she came back and took our order. We were a party of 3 and all asked for water and cafe de olla. We ordered 2 chorizo bowls, a side of churro pancakes and a dirty burrito with Birria. Another 10 minutes later we had no water and no cafe de olla. My husband had to get up and physically ask for our drinks. We got the cafe de olla but never got our waters. I totally understand that it is a mom and pop place and it was busy but nobody checked on us until our food arrived. The two chorizo bowls arrived first and then another 10 minutes passed and finally my burrito came. They forgot our churro pancakes and we had to again ask for it and then that took another 10 minutes and by then we were getting full and almost done with our food . No one checked on us until we were the last few tables left in the restaurant and we asked for the check. And she still had the nerve to cleans up 3 other tables before giving us the check. The food was good. The tortillas tasted fresh and handmade. The chorizo bowl was filling and the Birria inside the dirty burrito was soft and flavorful but just by the experience we had I would not go back.

    1/28/26 Sadly, they're sold out of the elote flan (reason we visited), awaiting delivery of local baker
    Jennifer W.

    1/28/26 Sadly, they're sold out of the elote flan (reason we visited), awaiting delivery of local baker. But READ ON. This place would've been walking distance from our previous house. It's located in a non descript corner with other shops, you could easily miss it since it's not in a main road. Parking is free & ample. I found it on Yelp when looking for local brunch spots as my usual faves are closed by 2 pm. At 3 pm, only a couple of customers were dining. Hubby & I went in & sat as our server, Tiffany greeted us. She seems sweet & welcoming. The shop is fairly small which can accommodate about 40 people. Immediately, my eyes gravitated to the tres leches maiz waffle & it may be combined with eggs, potatoes & turkey sausage or bacon to make a meal. Hubby, of course, ordered his chorizo bowl. When I inquired about the maiz flan (read on Yelp reviews), Tiffany apologized that they're sold out, awaiting delivery from local baker. The food arrived in no time & my waffles smelled divinely captivating. These tasted so good, I like the somewhat coarse texture because of the corn. I tasted Hubby's chorizo bowl & it was really good, he loved it!! As we were savoring our delicious meals, I glanced at one lady carrying large foil trays into the restaurant & my heart skipped a beat.... Could it be the... oh yes it was!!! Our server greeted her & told her, "Oh good, they're waiting for the maiz flan, it's the reason they came". Happy joy joy. All is right with the world. Hubby selected the banana cream flan flavor-- DO NOT MISSS OUT. It is phenomenal. Now I wish I had known about this place when we lived in Montclair. It requires a special trip

    Chilaquiles "divorciados" with skirt steak
    Omar F.

    Great service. This restaurant is full of personality. The chilaquiles were ok. Ok flavor. What through me off was the added fee to make them half green and half red "divorciados" , why? I added a side or skirt steak for $9 extra. The portion of that skirt steak fit inside the palm of my hand. Not worth the cost. My favorite thing and reasonably price item was the café de olla. Great cup of coffee.

    chilaquiles
    Brianna L.

    Came here to celebrate my husband's birthday on a Friday morning, and there was no wait. The space is small with limited indoor seating and no outdoor seating. Everything on the menu looked so good--it was honestly hard to decide. I ended up getting the chilaquiles with steak, with half green and half red sauce. It wasn't spicy at all (which I loved), but the flavor was amazing. They also bring salsas to the table, so you can add heat if you want. My husband got the chilaquiles with green sauce and really enjoyed them, but said next time he'd go for the half red and half green like mine. My mom ordered the chile relleno burrito--she said it tasted good, but it wasn't what she expected since the chile relleno seemed to be diced and mixed inside rather than whole. For drinks, I ordered the dirty horchata. If you enjoy a strong coffee flavor, I'd definitely recommend it--it had a great balance and wasn't overly sweet. My husband got a regular horchata as well. I had plenty of leftovers and even enjoyed them for breakfast the next day. Overall, everything was delicious. I would definitely come back and recommend this spot to others. Can't believe I've passed by it so many times--this might be my new go-to breakfast place!

    Raymond G.

    4/3/26 SeD Cocina Montclair, CA... I met up with 3 good friends here today on Good Friday! Didn't know this place was so close to home. I ordered a chili relleno wet burrito with green salsa on top. It was really good! I also had a try of my friend's Très Leches Maiz Waffles. So yummy! Nice little place. Allison was a nice server. This place filled up quickly. Come check this place out!

    Chilaquiles divorciados
    Stephanie L.

    Delicious! Husband and I went on a quick breakfast date before an appointment. Cute little spot we found on yelp. Stopped in and there was a sign on the window that said "best chilaquiles in the IE". Of course I had to order those. Choice of red or green. I went divorciados which is half and half. Delish! Homemade flavors. 10/10. My husband ordered the breakfast with the tres leches maiz waffle. I am usually good with just a taste of sweet stuff but I went home and craved this! Not overly sweet. Definitely between a waffle and cornbread. So good! Definitely be back when we are in the area. Service was also on point!

    chilaquiles
    Karla H.

    beware that if you put your name down with the host, DO NOT GO TO YOUR CAR. I made the mistake in waiting in my car because the host stated it would be 45 min until me and my mom sat down. They don't take your phone number down, they just call your name out. The called me earlier than the 45 minutes and I was crossed out from the list. Everyone after me got a table and I had to be put down on the list again. That was my fault and my first time here. Overall, the food and drinks came out pretty fast! Everything we ordered was so fresh and delicious! We ordered the dirty horchata with chilaquiles and the tres leches waffle trio.

    Chilaquiles in green salsa
    Karla R.

    It was our first time eating at SeD Cocina and it was delicious! My daughter treated me to breakfast and we decided to try a new place. We were not disappointed. We were greeted right away as we entered. Our server was kind, attentive and made great recommendations. I had the chilaquiles in green salsa. My daughter had the chorizo burrito bowl. Both tasted great! We also had their cafe de olla, but instead of hot, we tried it iced. Also yummy Overall, our experience was great from the food to the hospitality and the price. We will definitely be returning. There are so many other things on the menu that I would like to try!

    Sed Cosina is an amazing place to eat! Their recipes are inspired by authentic Mexican cuisine, and the owner has created a unique fusion of Mexican and American flavors--the best of both worlds. The food is delicious, fresh, and full of flavor. The service is outstanding, friendly, and quick. They also now offer delicious café lattes in a variety of flavors. I highly recommend Sed Cosina to anyone looking for a great dining experience!

    Corn waffle

    So good! The waffle and chilaquiles divorciados were so good! Waffle was not overly sweet. Will come back

    chilaquiles

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    4 days ago

    Nice little environment with amazing authentic Mexican food. The service is quick and considerate.

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    3 days ago

    I agree.. they do have the best chilaquiles.. yum. Just add a little protein like asada and enjoy

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    13 days ago

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    10 days ago

    Totally overpriced. They charge for everything separately. Make sure to check receipt as I was charged twice for drink.

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    Page 1 of 11

    SeD Cocina Reviews in Other Languages

    Ask the Community - SeD Cocina

    Menudo how is it?

    The Menudo is Bomb Diggity! If I am not mistaken, I believe it is only available on the weekends and you do have to get there early because it sells out fast, and they have pata too if you like that as well.

    View All 2 Questions

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    Tutti Mangia Italian Chophouse

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    I had never heard of this place, and I frequent the area all the time. The atmosphere looked just…read morelike the perfect place to celebrate my birthday and I am so glad that I did! The food was AMAZING. Truffle garlic bread had such good garlic flavor, which I love. Truffle Mac & Cheese was so creamy and hearty. Orecchiette was saucy and light, even though it had mushrooms and chicken. The flavor was really good. Lasagna Di Carne was a good size portion and the meats accompanied one another wonderfully. It was melt in your mouth good. However, the one item I still dream about, that is not on their menu, but should be, was their flat bread pizza with pineapple. I could have eaten just that alone. It was so good, no one spoke, it was that good. The service was wonderful. We felt welcomed and I appreciated that the server offered us specials of the day and her favorite items off the menu. Dine or dash? I will dine again, even if they don't have the flat bread, but hopefully ya'll at the restaurant read this and don't continue to make the mistake of NOT having it on the menu.

    Exceptional Birthday Dinner at Tutti Mangia…read more My wife and I took my mother-in-law to Tutti Mangia Italian Chophouse for her birthday dinner, and it was a wonderful experience from beginning to end. The atmosphere is elegant and inviting, making it perfect for a special occasion. We arrived right at opening and were seated immediately without any wait. Our server, Ella, was an absolute delight. She was knowledgeable about the menu, welcoming from the moment we sat down, and attentive throughout the evening without ever being intrusive. We started with the mussels, a favorite dish for my wife and me, and they were exceptional. The broth was so flavorful that we ended up ordering extra bread just to soak up every last bit of the sauce. For my entrée, I ordered the Linguini Fini with artisan pasta, large shrimp, sea scallops, tomatoes, red onions, and garlic cream sauce. The portion was generous, and the flavors were outstanding. It was one of those dishes where every bite was as good as the first, and I happily cleaned my plate. My wife ordered the Long Bone Pork Chop, featuring Beeler's Duroc pork chop, seasonal mostarda, and creamy corn polenta. She had enjoyed it on a previous visit, and it was just as delicious this time around. The pork was cooked perfectly, and the accompaniments complemented it beautifully. My mother-in-law chose the Angus Prime Rib, a Sunday-only special served with au jus, horseradish cream, scalloped potatoes, and charred broccolini. I was lucky enough to try a bite, and it was honestly one of the best prime ribs I've ever tasted tender, flavorful, and perfectly prepared. Between the exceptional service, elegant atmosphere, and incredible food, this was a memorable celebration. We'll definitely be back to explore more of the enticing options on the menu. Highly recommended for both special occasions and a great night out.

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    Captains Grill - Upland

    Captains Grill - Upland

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    Wanted to try the clam chowder but wasn't hungry enough. Next time for sure. Wanted some late night…read moregrub and Steak Burrito - loaded up pretty well and felt hefty. Overall very filling with decent portions of steak. Not sure how it's a wet burrito though, the only items on the side were lettuce, salsa, and chips. But misleading from that regard. Would've opted for something else if I knew it was just a basic burrito.

    I had a powerful lust for fish and chips, and word on the street was that the Captain's Grill could…read moresatisfy me. First of all I loved the interior. The art on the walls was fun and piratey, and the booths were comfy. Our server was perfect. She brought everything we asked for and even offered extra tartar sauce to take home with our leftovers! The real story here is the portions. HOLY HECK!! It was So Much Food. 8 fish sticks on a mountain of fries. The burrito was gargantuan. It's going to take my husband 3 days to get through it. But everything was so good. Husband kept stealing my fish sticks!! The homemade tartar sauce was delightful and the cinnamon sugar chips with the fried ice cream were a great touch. We will definitely return when we next need a taste of the sea.

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    Pineapple mule! Recommend!
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    Shrimp and beef and shrimp tacos!
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    Brazing. Butterflied and grilled Mediterranean Sea Bass with red chili adobo rub and green herb rub, sautéed vegetables with micro greens.

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    Pinnacle Peak Steakhouse

    Pinnacle Peak Steakhouse

    3.8
    (1.2k reviews)
    7.6 mi
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    Service was great, we had a very nice waitress and when we ordered our foods we were also given a…read morebit of ribs to compensate for the wait for the food by either the manager or the owner as they ran a bit behind in the kitchen, which was very nice. The ribs were delicious, but we weren't too impressed with the ribeye and T-bone was good. We asked to substitute the sides but we thought it came with the meal as I am diabetic and we weren't told about any extra costs which should have been made aware to the customer. The ambiance is a bit dark but cozy. It is hillarious to see all the ties that were hanging in the restaurant! I was laughing at that.

    Locals had told me about this place for years and how they'll literally cut your tie if you walk in…read morewearing one. So I finally got to see if the rumors were true... and they WERE! They cut off all our ties!! Which honestly, it made for such a fun, unique experience, and I could totally see myself coming back From the moment you walk inside, you're greeted with walls full of previously snipped ties, which was pretty cool to see and definitely added to the anticipation haha As for food, we ordered the Space Dusts, Orange Tequila Martini, Steak & Chicken, Grilled Salmon, baked potatoes, beans, cornbread, and side salads. The steak and salmon were great and I loved that the baked potatoes were a good size and came with cheese, sour cream, green onions, and butter. The ranch for the side salad was also perfectly creamy. Overall, I really enjoyed our dinner and the memories we made that day :)

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    Cowboy beans
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    SeD Cocina - mexican - Updated June 2026

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