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    Samsaen

    4.1 (40 reviews)
    Open • 11:30 am - 3:30 pm, 4:30 PM - 10:00 PM

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    Recommended Reviews - Samsaen

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    Salad
    Ashley C.

    Perfect spot for a last minute team lunch. Appetizers were the best and all the food was delicious. You truly can't go wrong with any of their choices. Pad thai was a little sweet/too saucy personally, but decent overall. Service is extremely kind and good on timing. It was just 2 workers mainly from what I could tell cooking and serving since we came so early for lunch, but they were able to handle our large group order with timely manners. Lunch special is a great deal! The restaurant itself is very beautiful and vintage-esque. Reminded me of being in a velvet car train.

    Thai Fried Rice
    Vishnu G.

    I had the Thai fried rice here, which was just fine. The struggles I had with this place are with the limited vegetarian options on the dinner menu. They're totally unwilling to make any modifications or substitutions, so there are three dishes - train fried rice, pad see ew, and brussel sprouts - that can be made vegetarian (and the brussel sprouts are the sole vegan option). It's a bit strange, given that the lunch menu allows modifications to the same dishes. Kind of a mystifying policy. The fried rice I ended up ordering also didn't match expectations. The flavor was perfectly adequate, no different from your standard takeout spot. It didn't come with the "pink hue" advertised, which was the only element that could've made the dish unique. Too bad. Finally, the price made the meal really not worth it. After mandatory 20% tip and 3% credit card surcharge, the dish came to $27. Your favorite takeout spot will get you the same quality at half the price. Maybe the lunch menu is better, but I don't plan to find out for myself.

    Yingxin Y.

    This Midtown Thai spot looks unassuming from the outside, but the food is impressively refined and exceeded expectations in several dishes. The Jellyfish & Squid Ink Soup was a standout. It was my first time trying jellyfish, and its clean, crisp, bouncy texture worked beautifully with the naturally balanced sour-spicy broth. The lightly cured flavor profile made it one of the most memorable dishes of the night. The Roasted Bone Marrow was rich and aromatic, especially when paired with shrimp chips and sweet chili sauce. The flavor was great, though the sauce could feel heavy after a few bites, and one piece looked large but contained less marrow than expected. The Roasted Duck with Curry leaned classic, with fragrant red curry that balanced heat, spice, and coconut nicely. The duck seemed lightly fried before simmering, keeping the skin slightly crisp while the meat stayed tender. The Royal Stir-fried Prawns with Prawn Fat had impressive presentation with two huge prawns. The spicy garlic sauce coating the shells was flavorful but salty if eaten whole; the prawn meat alone was much better. The decorative prawn legs underneath were not edible, which caused a bit of confusion. For dessert, the Coconut Pudding was a simple but satisfying finish--creamy, fragrant, and reminiscent of mango sticky rice without the mango. Cocktails were light and refreshing. Lychee Lady offered a citrus-forward, gin-tonic profile, though the overfilled foam made the glass messy to handle. Pok Pok on the Rock delivered bold Thai flavors--shrimp paste, fish sauce, papaya, and passion fruit blended surprisingly well, with gentle heat and great balance. Overall, a pleasantly surprising Thai meal with a few exceptional dishes, thoughtful flavors, and a cozy Midtown setting.

    Tom Yum Hot Pot and Pad See Ew
    Stephen L.

    Good Thai food in a lively yet intimate environment. Pad See Ew with shrimp ($22) - Above average in quality/taste but I'd say nothing particularly special Tom Yum Hot Pot ($32) - Good seafood soup but a bit sour tasting for my liking. Also minor point, but it was actually a bit hard to scoop given the size of the spoon and shape of the pot Best part of this place is the environment as it is nicely decorated to be like a classy Thai train interior with dim lighting. The music was very upbeat but I actually found it to be a bit odd in the context of the otherwise intimate setting. Service was very good - staff are friendly, attentive, and didn't mind us staying a bit later to chat after the meal.

    Bar counter
    Marilu S.

    I went to Samsaen this past Thursday and ordered myself a Pad See Ew (stir fried broad noodles, Chinese broccoli, egg with sweet soy sauce).It was so so good! Packed with flavor and the service was attentive. I was in a bit of a hurry to get somewhere afterwards and the restaurant was able to accommodate me and bring me my dinner quickly which I greatly appreciated. It's such a cute restaurant, perfect for date night, solo dining, dining with friends. 10/10 Thai restaurant recommendation.

    Menu (07/2025)
    Matthew H.

    Came by Samsen shortly after it opened recently -- our party of 2 walked in around 6:30 and there were still plenty of tables to seat us immediately. The restaurant is pretty nicely decorated -- there's a "train station" theme with lots of ornate golden finishings -- and since it's new everything felt very clean and spacious. They were offering a happy hour special at the time (I'm not sure what times/days it's generally available), so we opted to do the combo of two appetisers and two entrées for $42. For our appetisers, we had the tom yum soup and the pork meatballs. Tom yum soup had a decent flavour but was too watery, and the pork meatballs were pretty meh -- not the most tender/juicy but had an OK flavour. For mains, we had the pad see ew with chicken and pad thai with chicken. The pad thai was pretty good, although the tomato/ketchup-y flavour was quite strong, and it tended to be a bit on the oilier/saltier saide. The chicken and shrimp tasted very yummy. Pad see ew was also not bad. The flat noodles were a very nice chewy-ness, and the light soy sauce flavour went well with the chicken and gai lan veggies. Service was prompt, although I have to say, our server was a bit too eager/in-our-face about it to the point of mild discomfort. Price point was great (portion sizes big enough to have leftovers), and it seems the regular menu is pretty fairly priced too -- not just the happy hour deal.

    Jumbo prawns (massive but only came with 2 and not much else on the plate was edible)
    Tansy W.

    The food wasn't bad but nothing to write home about, and the ambiance needed a little work. People were swatting at flies left and right and overall it felt a little cramped inside. The bathroom was a sauna as it had no AC and was similarly very cramped. Service needed a little work also - our water glasses were empty all night and even when I tried to flag people down for water, they forgot to come back (which was tough since some of the dishes we ordered were spicy). No liquor license yet but it looked like it was BYOB. The pad see ew with shrimp was good but we didn't have much luck with the other dishes. The cabbage was overcooked and wilted, and we were disappointed with the jumbo prawns which although good and giant, was basically just 2 shrimp with nothing else for $42 or something in that ballpark. I also wasn't a huge fan of the crispy pork. We may have just ordered the wrong dishes so may have to come back again to try some other offerings on the menu.

    menu "first-class lounge"
    Emily G.

    Delicious Thai food! The food quality and price are on par with other well-known Thai spots in the city. Ideal for a dinner date (2-3). There are 2 menus: one for "street food" and another for the fine dining/ Chef Oak's (elevated) creations. The pad thai with jumbo river prawn is a showstopper (see pic) in terms of looks and taste.

    Squid ink soup
    Sandy X.

    We came here on a Saturday night with a reservation and got seated pretty quickly. We got the curry puffs and squid ink soup as appetizers. The curry puff was flaky and delicious. The squid ink soup was an acquired taste. It was a bit too fishy for my taste. The appetizers came pretty fast but the entrees took a while to come. The Massaman curry was okay. The curry taste was pretty good and flavorful. However, the beef brisket was a bit overcooked. Overall, a decent place for thai food but it's relatively expensive.

    Pad See Ew
    Crystal K.

    Delicious Thai food in a cute cozy atmosphere. Lighting is dim with romantic decor and its the perfect spot for a date night or catch up with a friend. The staff here were all incredibly friendly and attentive! I ordered the Pad See Ew, and it was deliciously full of flavor and beautifully plated. Shared the Shitake spring rolls appetizer with my friend which came out hot. The sauce that it comes with paired perfectly well.

    Pad See Ew

    Great foods with attentive services. You can have authentic Thai foods in NYC! They have special Thai dishes that you can't get other Thai restaurants along with staples like pad thai.

    Thai Eggplant Salad
    Cindy W.

    Wow!! This place was outstanding, and it is really hard to stand out amongst all the amazing Thai restaurants in the area. The restaurant is pretty spacious once you enter it. We went with the recommendation - fried crispy fish and the eggplant salad (don't be fooled by the name...ask about this one). Both portions were generous..and the flavors were spot on. Medium spice was the level we enjoyed both dishes at. Hopefully, they will start serving cocktails soon!

    Frank A.

    Interesting concept, but unfortunately much better Thai food in the area. The service and atmosphere are very good so I'm disappointed that the quality and taste of the food are not as good.

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    4 months ago

    Food was authentic and delicious. The staff were friendly and polite. The environment was amazing

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    9 months ago

    Sub-par Thai food and they illegally add a 3% charge when paying by credit card after showing the cash price.

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    7 months ago

    Have been many times and the food and service is always excellent. Really good food recommendations by the waiters. Highly recommended.

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    11 months ago

    Came by at lunchtime and server recommended a terrific eggplant salad. Great atmosphere and service too. Highly recommended.

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    1 year ago

    Best pad Thai of my life. Served with a jumbo shrimp in the shell. Steady stream of customers for late lunch. Excellent service.

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    Mitr Thai - Short Rib Prik Kang (~$37)

    Mitr Thai

    4.6(917 reviews)
    0.8 mi•Midtown West

    This is an excellent restaurant to go to for Thai cuisine. We went after watching a Broadway show…read more And made reservations for 4 people for 9pm. We were seated promptly , then given our customary beverage orders (Thai iced tea, of course). And while mulling over the menu with excellent choices , our server Salina suggested certain items for dinner. Her recommendations were spot on. We tried the papaya salad, soft shell crab, deboned duck, crispy pork with noodles. And the crispy branzino... everything was devoured quickly!! The dishes were full of flavor, but some were lacking in spiciness(our request really since we had a friend who could not tolerate spices). The post-meal dessert was very good as well. We had a wonderful time dining, and the service was top-notch. Thanks, Salina...!!!

    Came here on a Thursday night and the place was about 90% at capacity downstairs. I didn't go…read moreupstairs, so not sure how busy it was. But the employees were everywhere and they look to be working in unison with each other. It almost felt like a fine dining restaurant without quite the price tag. I would strongly recommend you make a reservation. The tables are not that big so you might want to think about ordering too much food. You only get 90 minutes to dine, but our server was a little generous with that time limit as there wasn't any one waiting when we left. All of the dishes we ordered was good in it's own right. The pork belly fried rice had a hint of sweetness to it. I think it might be tamarind or something. But I could totally be off based. The crispy bits of pork belly added a nice texture. It's nothing like I've ever had before. The short ribs was fantastic. Full of flavor and fall of the bones tender. The papaya salad is something that was very familiar to all of the others I've had. Very comforting. Overall, I would definitely come back here and receiving great service on top of the great tasting food was all I could have asked for.

    Photos
    Mitr Thai - Main Dining Room

    Main Dining Room

    Mitr Thai - Short Rib Prik Kang

    Short Rib Prik Kang

    Mitr Thai - Crab Fried Rice (~$32)

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    Crab Fried Rice (~$32)

    Dagg Thai Restaurant - Pad Thai with beef

    Dagg Thai Restaurant

    4.4(163 reviews)
    0.7 mi•Midtown East
    •$$$

    I haven't been here for dinner but for a quick lunch this place is the best!…read more Slightly elevated lunch experience and a little on the pricy side but the quality is great. Everything tastes really fresh, veggies are always perfect, and their tofu is outstanding, so flavorful. The space is beautiful and I'd love to come back for dinner sometime but I'm just not in this area often for dinner. Service is also warm and friendly, super welcoming. Love the pad see ew but honestly every dish I've tried has been great.

    A favorite of coworkers who hit this for lunch, popped in for a dinner celebration…read more The decor is simple and clean, liked that - seated at a table that was a little on the small side (one guy had a stool that had no back but at least was against the wall) - on a Monday night at 9p they were still busy but fit our group of six in. They had a very respectable pad see ew beef - sweet and savory, good amount of egg, a little stronger bitter broccoli but otherwise a good dish, good quantity to fill you up even though in the bowl it seemed smaller than it actually was with the rice noodle cooked well. The steamed sea bass with garlic and lime (Pla Neueng Manow) had beautifully cooked sea bass with a very nice spicy/sour/savory green garlic sauce which I'll have to try again. The fried version is supposedly very good, too, and the one person that always gets the basil fried rice had a wonderful aroma that we'll have to try again later. Mango sticky rice was a tasty dessert (although we probably didn't need the 3 orders they recommended for our table of 6), though usually like I like the purple rice version better, and came with a very cute shovel spoon. They gave a free birthday dessert of caramel delight which was ok, crumbly and sweet (I'm not a caramel fan but others liked it). Overall, good experience and solid food - while not the best Thai I've ever had, this certainly is a keeper for the Midtown East area. Will come again soon to try the lunch specials! Service was a little slow due to how busy they were, but do appreciate the birthday candle for the birthday friend!

    Photos
    Dagg Thai Restaurant - Upstairs

    Upstairs

    Dagg Thai Restaurant - Green curry

    Green curry

    Dagg Thai Restaurant - Our appetizers were delicious.

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    Our appetizers were delicious.

    Charoen Krung Thai - Drunken Noodle

    Charoen Krung Thai

    4.7(455 reviews)
    1.4 mi•Midtown East
    •$$

    Charoen Krung is a great option if you want to try more than the usual Thai favorites. The standout…read morefor us was the Panang Short Ribs. The meat was incredibly tender and practically fell apart with a fork, while the Panang curry was creamy, rich, savory, slightly sweet, and moderately spicy without overpowering the dish. We also enjoyed the appetizers, Pad Thai, dessert, and cocktails. Everything was presented beautifully, and the live music added a fun, relaxed energy to the evening without making it difficult to enjoy the meal. Good food, creative drinks, and a lively atmosphere--especially if you visit on a night with live music. The Panang Short Ribs alone are worth coming back for.

    If you've ever needed a recommendation for amazing #ThaiCuisine in NYC, here's mine of…read more @charoenkrung_nyc Charoen Krung Thai Restaurant & Bar is one of the closest things to taking a trip to #Thailand without needing a passport or plane ticket! A quick ride on the LIRR or E Train will have you enjoying some of the best Thai food NYC has to offer. For me it all started with their Shrimp Croquettes that were fried to perfection and packed with flavor, then it was the Crispy Pork Belly, and for a second, I had to ask myself, am I in the Dominican Republic?! The crunch, seasoning, and flavor in every bite let me know immediately that they understood the crispy pork belly assignment! Let's not forget the cocktails! Each drink paired beautifully with the appetizers and dishes throughout our dining experience. Now, let's talk about the entrées. Their menu ranges from specialty seafood dishes to authentic, modern Thai cuisine. As a seafood lover, I especially appreciated the generous amount of Lump Crab meat in the Southern Crab Curry. The flavor was rich, comforting, and absolutely worth ordering. But the unexpected STAR of the night was the #TaroCustard! Who knew that the "everything bagel energy" could transfer so effortlessly into a dessert?! It was those crispy fried shallots that did it for me! If you're a true #Foodie, you already know sometimes it's that unexpected flavor assist/combination that creates pure magic on your tongue. I've had some great Thai Food Experiences in NYC but Charoen Krung Restaurant & Bar has now entered the chat as my new found favorite! The next time you're in New York City searching for exceptional Thai food, make sure to check out @charoenkrung_nyc. A true jewel of Thai cuisine in New York City! #FoodReview

    Photos
    Charoen Krung Thai - Bar by entry

    Bar by entry

    Charoen Krung Thai - Summer Rolls (Pork&Shrimp)

    Summer Rolls (Pork&Shrimp)

    Charoen Krung Thai - Tub Tim Mocktail

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    Tub Tim Mocktail

    Thai Villa

    Thai Villa

    4.4(5.3k reviews)
    1.1 mi•Flatiron
    •$$

    Wow! The food was amazing. I was shocked at how there were many items on the menu that you would…read morenot normally find in a typical Thai menu. Of course, we opted to try things that were out of the "norm". We started with the Khun Pan Pld Fashioned (which is old fashion with a Thai tea twist), of course, Thai iced tea, soft shell crab larb (omg so mouth watering) and the Pla Muk Tod (Fried Tumeric Coconut Calamari). These were new on the summer menu and I hope they stay! The dipping sauce in the calamari was sweet, tangy and syrupy with some heat but not too sweet. It was good without the sauce but with it, made it even better. The soft shell crab larb, wow, blew us away. The crunch and heat factor with the basil "salad" was out of this world. It is definitely spicy but is soo tasty. From their "privileged" menu, we had the duck chu chee which is a crispy roasted duck in a creamy mildly spicy red curry - the duck and curry was soo bomb, super crispy and stands out from other places. Finally the Royal Thai Spiced Lamb which is grilled lamb chops with karee curry sauce, snow pea tips and roti, sooo flavorful and so good. The veggies and the lamb paired so well with the curry sauce. It was not gamey or chewy but after all the appetizers I could not finish this dish. For dessert, we did try the Khao Neaw Puak which is a taro sticky rice with coconut ice cream. Again different but I think I will pass on this next time. We loved the food and will definitely be back!

    The BLUF | The Chilean Sea Bass, Pad Se-Ew, and Royal Pad Thai are reasons to come back. The prices…read moreare NYC expensive. The Vibe | Chill. Chic decor with a modern Thai style. The Service | Average. 20% automatic gratuity (for our party of five; not sure if that is standard for all). There were a lot of people bringing plates, removing plates, and at the front of the house. The Food | Por Pia Tod (3/5) was average, nothing special. Pad Se-Ew (4/5) was good and flavorful. We ordered two with shrimp and one chicken: the shrimp was a little overcooked but super flavorful. If it had something with a crunch - peanuts or otherwise - it would have been 5/5 for me. Thai Fried Rice (3/5) was just ok. Chilean Sea Bass (5/5) was cooked to perfection and it was the best tasting dish on the table, and it was the most beautiful dish. The Dranks | The Mango Sunrise was outstanding. Thai Villa...please share the recipe or please confirm what I think the ingredients are: mango puree, pineapple juice, and coconut cream. It was our third visit to Thai Villa. The two previous visit, I ordered the Royal Pad Thai which was bon appetit.

    Photos
    Thai Villa - Inside of restaurant

    Inside of restaurant

    Thai Villa - Scallop Skewers (~$16)

    Scallop Skewers (~$16)

    Thai Villa - Dragon tattoo

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    Dragon tattoo

    Sabai Thai - Massaman Curry

    Sabai Thai

    4.3(624 reviews)
    0.9 mi•Flatiron, Midtown East
    •$$$

    The first thing you'll notice is how beautiful the space is. Gorgeous interiors, a warm atmosphere,…read moreand genuinely friendly hosts made for a great first impression. We started with the curry puffs and satay buns, both of which were easy wins. No complaints, I would happily order them again. The Khao Soi was the highlight of my meal. Rich, comforting, and packed with flavor. I love when restaurants get this right. They also do super thin noodles in the khao soi which is a plus for me. I also tried a little bit of the crab fried rice which was also incredible. I also ordered the lychee mocktail. The drink itself was fairly average, but it came with a lychee mochi that completely stole the show. I honestly enjoyed the mochi more than the drink itself. Overall, this is just good, no-nonsense Thai food. Nothing feels overly gimmicky. The restaurant focuses on solid flavors, a beautiful space, and warm hospitality. I'd happily come back to work my way through more of the menu.

    It was very easy to make a reservation. The ambiance and decor were so romantic and cozy. We…read morestarted off with the drinks. I ordered a delicious lychee Martini. For appetizers, we ordered the Sate, curry puff, chicken dumpling and shrimps. Everything was on point. The main course was the shrimp dish, chicken and tofu panang was our favorite. The fried rice and pad tai were just about okay. We ended the night with free celebration dessert my loved ones birthday celebration

    Photos
    Sabai Thai
    Sabai Thai - $16: curry puff

    $16: curry puff

    Sabai Thai - Butterfly Pea Lemonade

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    Butterfly Pea Lemonade

    KRAAM Thai - Spicy Crispy Rice & Pork Sausage Salad

    KRAAM Thai

    4.5(116 reviews)
    0.8 mi•Flatiron
    •$$$

    Everything about this place was beautiful. My friend and I stumbled upon this restaurant since both…read moreof us love Thai food and she's never tried more of the authentic dishes. I happily introduced her to my two favorite go tos: the crab fried rice and the steamed branzino. The crab fried rice was nothing like I was used to. Even at some of the other notable Thai restaurants I've been to, their crab fried rice presentation was basic compared to this one. The egg on this fried rice was soft and melty the soon it touches your tongue, and we didn't even have to chew it. It melted perfectly with the buttery crab and the rice was so warm and soft. It was a sizable portion but it didn't take us long to gobble it all down. Then came the steamed branzino. The presentation here I want to say is so unique that it blew me away. The fish was cut so that the head and tail of the fish was chopped off (a little disappointed but glad it was clean cut), the fish was so soft you would question if it was even fish...the soup was lightly seasoned with chili and lime and it wasn't super overpoweringly spicy that you can still taste the fish flavor. Everything was delicious and they even had a pre fixe menu that I will definitely come back and try again! My drink I ordered was also very creative and a mix of strong bourbon with the creaminess of Thai tea. Very interesting combination but I don't hate it! It was strong and welcoming and I want to try the other drinks when I come back as well. As pictured, the drink menu is beautiful and our server came back and forth to make sure everything was okay. We actually stayed past closing hours but they weren't rushing us (which was very hospitable of them)

    I came here for restaurant week 2026 for dinner because I was craving fried soft shell crab and…read morethey had it on their menu. From the second we entered until we left, service was great. They were conscious of always keeping my water filled (I was very thirsty) and the timing of the courses was great. We weren't left sitting waiting for long for the next course but we also didn't feel rushed. The portions were large and I think it was a good deal for restaurant week. My friend ordered the pork chop for his entree and it came with two large chops. Good to take back as leftovers.

    Photos
    KRAAM Thai - Environment

    Environment

    KRAAM Thai - Moo Palo

    Moo Palo

    KRAAM Thai - Environment

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    Environment

    Obao

    Obao

    4.1(4.6k reviews)
    0.4 mi•Midtown West, Hell's Kitchen, Theater District
    •$$$

    came here for dinner. They have a pretty good sized space for nyc and the prices are good as well…read more There's a bar as soon as you enter and stairs to go upstairs to more seating. Theres about 15 tables so definitely make reservations I didn't really thjnk they were so different and outstanding compared to other thai restaurants but they offer good prices and service and are probably the best in the area. The jeeb dumplings were my favorite dish here, but I also liked the larb chicken mango salad and stir fry chicken. The staff is stand out - super friendly, shout out to Jimmy! And they have great drinks I loved the flunk flink.

    I never expected that it's a Thai / Vietnamese restaurant until I saw the menu. It's nyc restaurant…read moreweek so we were delighted to know that they participate to the promotion . Lunch with appetizer/main entree costs only $30. Additional fee for a dessert and drinks. They have nice selections for their fixed menu . I picked the shrimp summer roll Thai style and Vietnamese pork chop with noodle and Chinese broccoli. I have never enjoyed my meal this much. A flavorful and enticing combo meal. We skipped dessert as we are already filled up by what we got. Our server was so great. Fast and friendly. She even volunteered to take our photo. My friends enjoyed their steak as their entree and rib for appetizer. The place is pretty neat especially its second floor with lots of chandeliers all over the dining area. It's a bit dark on our section . Sears and tables are old but still showing the used to be elegance of the place. Location is at the popular restaurant row. Will come back.

    Photos
    Obao
    Obao
    Obao

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    Samsaen - thai - Updated September 2026

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