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    Saltgrass Steak House

    3.4 (564 reviews)
    Closed • 11:00 am - 9:30 pm
    Updated 1 month ago

    Saltgrass Steak House Photos

    Business Info

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Happy hour specials

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    Filet w/loaded baked potato
    John B.

    Very busy restaurant with a nice vibe to it. I'm much to my surprise. I was plenty of seating available at the bar. I was greeted fairly promptly upon sitting down at the bar. Limited, but decent wine selection. They are known for their fresh bread, and it certainly hit the spot during my visit... Fresh and the butter that accompanied it just made it that much more delicious to my palate. My dinner for the evening consisted of a Caesar salad, a filet cooked to order (med rare) and a loaded baked potato. The salad was average, super chilled so it tasted like it had been in the fridge for a while. Did not taste overly fresh, but still was a decent offering. The steak itself was average quality a little tough, but overall had a decent flavor to it. Overall, I felt like I overpaid for the quality of the food received. The white staff, although semi attentive, was not overly friendly in deafly, not interactive. There is a lot of competition in the area and especially at the price point of the dinner plates. They have a red fish entrée with crab meat that I have enjoyed in the past and seeing it delivered nearby, we might be that I really enjoyed it the last time I ordered it Not overly impressed, not a great value, but decent food, reasonably priced

    Fat from prime rib.
    Mr. H.

    Establishment was a little too crowded in the main dining area, service was fast and courteous. The only reason I'm giving it a two was, I order the 12 oz prime rib, and it appeared 4 oz of was fat.

    Bourbon Bacon
    Angela V.

    Went on a Friday night for date night with the hubby. We made a reservation, we arrived staff was welcoming and we were seated immediately. Our waitress was amazing and service was great. We started off with the fried mushrooms and bourbon bacon. Both were delicious! My steak was perfectly cooked. Overall a great meal.

    Bethany L.

    Isabelle was great! Came here for the margs, but got the kids a little something too on the side and some apps- the steak bites and Brussels were delicious! Service was good for how busy it was on a Tuesday evening. The ambiance was classy, but didn't feel like you had to wear a tux lol. Would return again.

    Red Wine
    Heather B.

    We enjoyed dining here. Our server was polite, and while he seemed busy, we were able to get his attention when we needed him. Our meals came out to us in a very reasonable amount of time. The grilled sirloin was cooked perfectly and was very tender. The mashed potatoes came with adequate cheese (meeting the expectation of my companion). This is a meal worth ordering again. On the other hand, the grilled shrimp was below average. The flavor of the shrimp was boring and the herb rice was mushy. The only highlight was the house salad: very fresh vegetables, no heavy hand with the dressing. Regardless, I will not order the shrimp again. I was happy with the wine options, and the red I selected was quite nice. Over all, this is a solid restaurant.

    Lunch Signature 6 oz Steak, Grilled Shrimp and Mashed Potatoes
    Stephanie M.

    If you are looking for an affordable, amazing steak and great portions Salt Grass is your spot. Came in for lunch on a weekday and our party of 3 was seated right away. I went with the Lunch Portion of the Signature Steak 6 oz with Grilled Shrimp and Mashed Potatoes. Starting with a Wedge Salad. The salads came very quickly after ordering. They placed the salad on the table and I gasped. It was enormous! It ended up being the best Wedge Salad I've ever had. It was nice and cold and I love me some blue cheese. The entree came out before we could finish our salads and there was no way I could finish mine. My steak was cooked to medium rare perfection and the grilled shrimp had a nice charred flavor. Our server was super nice and attentive. Definitely went home with a Togo box with plenty of food.

    Fish

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    1 month ago

    The food was exelent, my steak was delicious and service by VALERIE!! was awsome i highly recommend it​

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    Page 1 of 15

    Saltgrass Steak House Reviews in Other Languages

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    Whiskey Cake Kitchen & Bar - Whiskey Cake:
sticky toffee cake, bourbon anglaise, spiced pecans, house made vanilla whipped cream

    Whiskey Cake Kitchen & Bar

    4.4(845 reviews)
    0.2 mi
    •$$

    I came to Whiskey Cake for the first time last weekend to celebrate my friend's birthday. My…read morefriend, who was building out the reservation, asked why we would need to be there for three hours, from 6 to 9 pm, before our next plan on our itinerary. By the end of the night, when we were rushing to make it to our 9 pm event, she understood. Whiskey Cake is one of those New American craft kitchens that has a great bar and consistently great food, even if it doesn't immediately blow you out of the park. I drank a few drinks here, starting with their Texas Barrel Aged Old Fashioned, made from Still Austin Bourbon, a honeysuckle liqueur, vanilla, and orange bitters. A really strong but full-bodied cocktail with a lot of great flavors at play. I drank a local Austin beer on tap that I'm suddenly blanking on off the draft, and ended the night with a Montucky Cold Snack combo with a small pour of bourbon (maybe 1792, don't quote me). We only ate appetizers and sharables while at Whiskey Cake. I'll try to run through everything we had: Local Goat Cheese Fondue: A uniquely sharp experience. The bread was fantastic, but I'm very particular on my cheese and decided goat cheese wasn't for me. Roasted Garlic Hummus: The pita bread rocks, and so did the hummus, which is the actual selling point of the dish. Fries & Friends: Literally a basket of fries and dipping sauces. Not bad at all, but I don't know what you would expect. Deviled Eggs: I can't truly get behind hard-boiled eggs for some reason, but if I don't perceive that it's a hard-boiled egg, I can imagine that these are killer. I really enjoyed this. Charcuterie Board: A little bit of this, a little bit of that. A really excellent collection. The cheddar, the sausage, the cured meats, and the honey were all standouts, and it is probably the best table appetizer to get if you're also getting a full meal. Just little snacks for everyone! We ended the night with some of their Whiskey Cake, which is absolutely delightful and is obviously what they are known for. The waitress that served us was fantastic and timely and super friendly. The atmosphere was generally very nice and led to good conversations and had a solid energy. Ultimately, Whiskey Cake impressed me for what it offers and what it can be. They also definitely got whiskey. Tons of whiskey.

    I came to Whiskey Cake Kitchen & Bar for a casual dinner with family and received so much more…read more No reservation and there was plenty of seating. We were able to change tables to accommodate more privacy. Casey was our server and so helpful. One of my family has dietary restrictions and Casey let us know the kitchen could rework almost anything to accommodate us. She also helped us get an order in before the happy hour ended. The artichoke dip well presented and good but not memorable. The old fashioned and margarita are excellent. For the main event I had the smoked pork chop. There is not a part of the dish I don't think was perfect. The chop, sauce, broccoli and slaw combined perfectly. I would say come back for this alone, but the tavern burger and chicken sandwich were great as well. The fries are crunchy on the outside and flaky inside. Grilled vegetables are an excellent side. You shouldn't leave without an order of the whiskey cake. "I only want a bite," doesn't exist. If you aren't very hungry start with dessert and add the main dish to go. Whiskey Cake has an exhaustive whiskey list and Wednesday has $7 pours which makes tasting easy. I hear brunch is excellent; I can't wait to try it.

    Photos
    Whiskey Cake Kitchen & Bar - TAVERN BURGER:
brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun

    TAVERN BURGER: brisket blend, new American cheese, dill pickles, lettuce, tomato, fancy sauce, sesame bun

    Whiskey Cake Kitchen & Bar - Chicken & Waffle:
malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, country gravy

    Chicken & Waffle: malted waffle, crispy chicken tenders, sunny up eggs, maple syrup, country gravy

    Whiskey Cake Kitchen & Bar - Chicken & Cheese Melt:
roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, avocado, roasted shallot mayo, sourdough

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    Chicken & Cheese Melt: roasted chicken, peppered bacon, fontina cheese, tomato, lettuce, avocado, roasted shallot mayo, sourdough

    The Point ATX - Bacon cheese fries

    The Point ATX

    4.2(25 reviews)
    1.5 mi

    A cool restaurant/bar on the west side of Round Rock. It is located between service road of 620 and…read moreChisholm Heritage Trail. Inside it has several sketches of musicians. They play pop music videos as well as Country Western and Latin music. The staff are friendly and fun to talk with. Today I met Junior the bartender and Marcos the owner. I got a plate of chips and salsa with a water shortly after taking a seat. The menu comes as a physical menu as well as virtual (QR Code). I ordered the Latin Burger which consisted of an angus beef patty, served on a bed of melted cheese, accompanied by caramelized onions, bacon, tomato and lettuce. It is super juicy since the meat is bought fresh from a butcher in Georgetown. It comes with French fries too. I also had a Love Street Draft Beer. The food and the conversation will make you want to return over and over. Thank you Marcos and Junior for making me feel at home!

    Food Quality This Latino fusion spot truly delivers on…read moreflavor and creativity. The Bichota cocktail was a standout--sweet, refreshing, and with just enough of a kick to keep you sipping slowly. The Old Fashioned was equally impressive: sweet yet balanced, served in a stylish glass with a unique holder that made the experience feel elevated. For food, the chicharrón with fried yuca and tostones was perfection. The pork was fried to a crisp golden shell without being greasy, and seasoned just right--not too salty, but enough to make every bite crave-worthy. The yuca and tostones were cut to the perfect thickness for even cooking, with a satisfying crunch outside and tender inside, especially when dipped into their garlicky sauce. The cheese sticks are an absolute must-have--crispy outside, oozy inside, and dangerously addictive. And the arepas? Exceptionally good--stuffed with beans, cheese, beef, and sweet plantains for that perfect salty-sweet balance. Every plate showed attention to texture, seasoning, and presentation. Price Considering the quality of ingredients, creative plating, and generous portions, the prices felt fair for a fusion dining experience. The cocktails were crafted with care and worth every penny. Appetizers could easily be shared, making it easy to get variety without breaking the bank. Environment We sat outside and it was amazing for groups, dates, and inside it is super cool. The décor is not fancy but really fun Austin style. There is a section bar where they play music which I want to try. Service The service was cool and amicable. It looks the server was new but he did give recommendations. Our server was knowledgeable about the menu and offered great pairing suggestions. Dishes came out at a good pace, and drinks were refreshed quickly. You could tell the staff was proud of the food they were serving, which made the whole experience even better. Overall: If you're looking for a place where Latin flavors meet creative execution, this spot is worth the visit. Come hungry, order a mix of small plates, and don't skip the cocktails--or the garlic sauce.

    Photos
    The Point ATX - The point burger

    The point burger

    The Point ATX - Croquetas de pescado

    Croquetas de pescado

    The Point ATX - Wings special

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    Wings special

    The Dime - Steak and frites

    The Dime

    3.2(53 reviews)
    2.0 mi

    This is an overdue review. My friend & I went November 2025. It was my 2nd visit & her first. I…read moreknew she would love this place & she did! Our waitress, Mia C., was very friendly. The Starlet drink was very good. We ordered a Smoked Chicken Sandwich with Parm Fries & split the food. We were both full & the food was so good! We love the way the place was decorated! We have been a couple of more times since November & have been pleased every time!

    Will you still love me when I′m no longer young and beautiful?…read moreWill you still love me when I got nothing but my aching soul? Great Gatsby in Round Rock is the vibes the decor gives here...BUT the food let's get into it! My dish was supposed to be served with rice and our waitress was so sweet to inform they were out and asked if I'd be okay with mashed potatoes as a sub...yes ma'am I will. Things happen lol I'm just glad she informed me I'm not picky! My was the meal a delight. That SAUCE is so delicious it would prob be great with lamb chops too but anyways. I had a great time, all the staff was friendly and welcoming from time we stepped in until we left. They also have a patio out back but since the weather is bipolar right now we opted for inside seating. This is prob one of my new favorite places and I've been telling all my friends they have to check this place out. Thank you for such a wonderful experience.

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    The Dime - Bar area

    Bar area

    The Dime - Burger presentation before assembly

    Burger presentation before assembly

    The Dime - From Main Street

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    From Main Street

    Finley's Round Rock - Boneless Wings

    Finley's Round Rock

    3.9(417 reviews)
    1.9 mi
    •$$

    Still 5 stars! Started out with the goat cheese spread and the fried pickles. Both so delicious…read more Love promoting small businesses that have high quality ingredients. For our mains we had the BLT, Aloha burger of the month and Patty Melt. All 3 massive and delicious! The BLT was stacked with a bunch of bacon. The tomatoes were wonderfully red vine fresh. The goat cheese spread made a delicious dance of the taste buds. The patty melt was nice and thin. Perfectly seasoned and cooked. The burger of the month was the Aloha burger. It was the smash burger with pineapple and spam. Unusual but tasty. The sweet potato fries, steak fries and tater tots cooked perfectly as well. Service was amazing! Our waitress was so kind and none of our glasses were ever empty. It is a very casual place and when we were leaving it did get a tad loud, only because of a table of 22 that came inside.

    Hotdawg!!!! This was…read moreamazing. I've gotta say ... best hamburger and fries ever! My wife had the sweet heat hamburger- yikes!!!that was absolutely fantastic. Some pink in the middle with perfectly cooked bacon and habanero sweet sauce ------ I had the patty melt(2 patties mashed in to 1 heavenly sandwich) and yes... I added then Habanero sauce to that as well. I tried 3 different types of fries... have the sweet potato fries with the lemon pepper seasoning.. you will wanna take me out on a date after that. Ask for Ronnie... great dude

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    Finley's Round Rock
    Finley's Round Rock - Boneless Wings

    Boneless Wings

    Finley's Round Rock - Mimosa time

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    Mimosa time

    Odds Bar & Bistro

    Odds Bar & Bistro

    3.9(60 reviews)
    2.8 mi

    Wow, this place blind-sided me. An amazing experience in all facets. First, the restaurant is…read morebeautiful inside, so upscale and absolutely clean. Our server was Chase, who was very knowledgeable about the menu and took ownership of the whole experience. You can tell he enjoys being there. I got the off-menu All Day English Breakfast, which - shut the front door - was the best I've had in the Austin area. No puddings, and regular bacon instead of rashers, but otherwise super traditional and fantastic. The bangers stood out - YUM. We also got some candied bacon for fun which made the whole meal even more excessive, haha. It was superb, and a generous portion that the two of us easily shared. I'm hooked. Reasonable prices, great food, beautiful interior, fantastic service, easy parking. What a fun surprise to start 2026.

    Weeknight dinner with friends. The restaurant was not busy but it did take a while for service and…read morefor food to come out. It was trivia night so we were prepared for a night of fun, friends and food. We ordered a couple of appetizers, The fried pickles and the deviled eggs. The fried pickles were a bit salty but had good flavor. The deviled eggs were good. I ordered the steak and frites, the steak was good but the fries were a bit overcooked. Overall, The service ended up being friendly and we enjoyed our visit. We also enjoyed the trivia night experience. That was fun! We will be back to try other things on the menu.

    Photos
    Odds Bar & Bistro
    Odds Bar & Bistro
    Odds Bar & Bistro

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    Pinthouse Pizza - Cannonball pizza!!

    Pinthouse Pizza

    4.4(831 reviews)
    0.4 mi
    •$$

    TLDR: Delicious thin pizza (with a perfectly doughy crust) that uses quality ingredients. Carefully…read morecurated topping combinations on the menu. Easy online ordering for delivery. Thoroughly surprised and impressed by this pizza. I chose this spot randomly because everything near me was closed (and we absolutely had to have pizza on this particular night). DELIVERY: They offer delivery and it was a smooth process. Easy online ordering. MENU: Excellent. Each combination of toppings seemed very carefully curated. Everything sounded good. PIZZA: Very good. We tried the Pepperoni / Basil and Mushroom Man. The pizza itself was nice and thin with a fantastic doughy crust that had little pockets of crispy blistering. Nailed the texture there (at least for me). The toppings were great too. The pepperoni did that little cup thing that it does when it curls up. Love that. The Mushroom Man tasted really good -- nice combination of ingredients (delicious mushrooms -- you can tell they were the real deal). Ultimately, this is my new favorite pizza spot in the area. Highly recommended.

    Ate here today and it was great! Great beer choices and pizza rocks!…read moreI would totally give it five stars but the music is the MOST obnoxious music I've ever heard in a restaurant, ever. It's super staticy, hard rock that's muted. It sounds like it's on a.m. radio. It's sooo freaking terrible. :-/ get with the times people. I will be back in hopes that that crap is turned to something more enjoyable

    Photos
    Pinthouse Pizza - Inside

    Inside

    Pinthouse Pizza - Pepperoni Pizza

    Pepperoni Pizza

    Pinthouse Pizza - Das Pretzel ($7.50) with queso and mustard

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    Das Pretzel ($7.50) with queso and mustard

    Surfing Crab - Crab shrimp edamame

    Surfing Crab

    3.7(48 reviews)
    3.5 mi

    A great example of southern style seafood restaurant. The dining room is well decorated with sea…read morestyle environment, fishes, ocean water, crustaceans, etc... the restaurant was busy so all the food we got was delayed. Server was nice to share how backed up the restaurant was. I ordered the fried shrimp with flounder combo. I love how the fries have that beer batter exterior so it's extra crispy. The shrimp was great plum and juicy. I felt like the batter was a little too thick and the batter didn't have any flavor in it. The flounder was good, but the fish was dry. I wish for the price point. The fish was a little thick thicker in meat. It was slightly sweet white meat so that was good. The chicken wings honestly are really good. I was surprised how crispy and juicy the wings were. I love the Cajun flavor along with the lemon pepper. You can really taste both seasonings. They have the chicken wing fried game down very surprised how good the wings were, crispy skin and juicy white meat. The oysters were great, big sized oysters, no sand or shell chips. Nice sweet flavors from the oyster meat. Clean tasting, a little briny, good seafood taste. Alll the side dipping sauces were good, cocktail, ranch, etc. beers were good too. Reasonably priced.

    Sigh... Surfing Crab, we need to have a little talk…read more After a long night of work, my fiancé and I just wanted a nice little Friday night snack. Nothing fancy, just some good seafood to end the night. I called in my order around 9:00 PM and ordered Combo #2, which comes with 2 snow crab clusters. We chose green mussels and shrimp with medium sauce, plus I ordered an extra side of sausage when I arrived. I got there around 9:24 PM, and there was already a line, so I honestly assumed my food probably wouldn't be ready yet. Welp... SURPRISE! My food was already sitting on the counter when I arrived. Now, I'm wondering... how long had my $56 seafood dinner been sitting there before I got there? Because by the time I got home and opened those bags, pretty much everything was COLD. And then came the real plot twist... I opened the bag expecting saucy, seasoned seafood, and instead I got DRY SEAFOOD. The sausage had more sauce on it than the entire bag of crab legs and mussels! I'm still trying to figure out how the sauce was supposed to work because the crab legs were dry, the mussels were dry, and basically all the meat was dry. The crab legs had seasoning sitting mostly on top, but there was no sauce throughout. The mussels? Just sitting there dry as the Sahara. The ONLY thing that was actually hot was the extra sausage I ordered when I got there My fiancé didn't even eat. And THAT made me even more irritated because this was supposed to be our little Friday night treat after a long night of work. Instead, I'm sitting there looking at $56 worth of cold, dry seafood like... surely somebody is playing in my face. Surfing Crab, I'm mad. I'm mad that we paid that much money. I'm mad that the food was cold. I'm mad that the seafood was dry. And most importantly, I'm mad my fiancé didn't even get to enjoy his food! For $56, I need more than a bag of seafood that looks like it has been waiting on somebody since the dinner shift started. Surfing Crab Round Rock, y'all are going to have to do better. Because when I order seafood with sauce, I expect the seafood to actually meet the sauce. Not the sausage to be swimming while the crab legs are over there fighting for moisture. Friday night: RUINED. Fiancé: DIDN'T EAT. Wallet: $56 LIGHTER. Me: MAD. I really hope this was just an off night because I wanted to like this place. But based on this experience... Surfing Crab, baby, we need to do better. At least shake the bag to get sauce on everything is that hard for a girl to ask for!!

    Photos
    Surfing Crab - At the entrance indoors. Is this a surfing crab?

    At the entrance indoors. Is this a surfing crab?

    Surfing Crab - Patrick-level dry!   Seasoning, but no sauce

    Patrick-level dry! Seasoning, but no sauce

    Surfing Crab - Combo deal #1, pick 2 with 1lb green mussels and 1lb head-on shrimp

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    Combo deal #1, pick 2 with 1lb green mussels and 1lb head-on shrimp

    Saltgrass Steak House - steak - Updated October 2026

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