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Saigon Delights

4.5 (93 reviews)
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Reviews With Photos

Tofu pho
Melanie G.

On a Friday night around 5pm, this place wasn't busy! I think they're still in their opening days. I originally tried to get the lemongrass beef vermicelli with tofu substituted for beef, but they don't allow that substitution. So I got the tofu pho. Our food came out quickly. This serving size was good enough for 2 portions; they gave so much tofu! The tofu was fried well. The broth was tasty, especially with the jalapeños because it adds a nice kick. Though I don't know if the broth is vegetarian. They gave a good amount of noodles too. The worker wasn't too friendly, but later she did give my table and I a free Vietnamese yogurt on the house. I liked it, it was like a more vanilla-forward and less tangy version of a Greek yogurt. I also don't think they serve water here, you have to buy water bottles.

Vietnamese coffee
Andrea S.

Found my new favorite spot for Vietnamese coffee and bánh mì sandwiches! Would definitely recommend

Sauteed Chicken Banh Mi.  So delicious!
Laura R.

Had the Chicken Banh Mi for lunch today and HAD to write a review. It was packed full of delicious chicken and veggies and was so big I saved half for dinner. I love whatever they are sautéing their chicken in, it tasted so good! The heat from the thin sliced jalapeño was just perfect. Had a kick but wasn't overwhelming. I think slicing the jalapeños the way they do (length wise and thin) really helps to get just enough in every bite. I ordered on DD so I can't speak to the service or atmosphere, but I intend to drop by soon. I highly recommend the Banh Mi (in case you can't tell ) I want to try the tofu next! !

Lemongrass Beef Vermicelli
Kimberly S.

I ordered the beef stew banh mi and lemongrass beef vermicelli. I really enjoyed the lemongrass beef vermicelli because the lemongrass flavor was not too overpowering and the beef was very savory. The beef could have been a bit more tender, but the flavor was amazing. The vermicelli dish is very light and refreshing. The beef stew banh mi was very flavorful and delicious as well. You can really taste the cinnamon, cloves, and star anise. For me personally, I do prefer an even balance between those spices and the savory bone broth. In addition, the beef inside the stew was very tender. This dish is also accompanied by two large banh mi, which are perfectly crusty on the outside and soft inside. I did try to order their sugar cane juice. However, they did not have any in stock when I visited. Inside, it seemed like the store was still doing renovations. The service was standard and acceptable. Overall, I would come back again to try another dish!

menu and store shelves
Jane M.

Today we tried pork and shrimp egg rolls and more pork bahn mi sandwiches. The menu has expanded with American Chinese take out like plates available. I saw glass noodles were an option for $1 more and I love glass noodles. These are a great gluten free or gluten conscious option too. The hot egg rolls were the cold spring rolls only heated. Pork, vegetable and beef are also available. I honestly can't wait to come back and try new things. Good thing I live in the neighborhood. I also saw that there are no longer steam tables and they are cooking to order to make the food fresh. It seems pretty popular too. I was encouraged to see people of all cultures ordering take out. The dining room had relaxing music. I think it would be a nice place to enjoy lunch which I will definitely do next time. Today my order was done quickly. The flavor was so fresh. I am still impressed. My new favorite neighborhood take out.

As of 8/17/25
Shawna K.

Ordered a tray of crawfish boil, fried shrimp and battered oysters, picked up within 45 minutes. The flavors are amazing and delicious. Will definitely order from here again.

Crawfish boil
Elaine K.

Omg the crawfish boil is 1000/10!!!! The flavors in the sauce were insane and so delicious! They're doing 20% off the seafood boil so it only came out to about $40. I would say the seafood boil can feed two people. The potato was a bit undercooked, but my husband still ate it. The crawfish were a really nice size and the sausage and corn were great. The real star is that sauce that they use! I hope they keep this on their menu

Banh Mi Heo Quay
Janet T.

So happy to have found this little Vietnamese shop here in Redlands. I am Vietnamese and am from the Bay Area, so I am always craving Vietnamese foods, especially ones that I can easily grab to go. I got the banh mi heo quay (roasted pork). It was tasty! Very flavorful. I wish they added more veggies and toasted my sandwich bread more. I toasted it at home and it tasted much better. While I prefer the heo quay to be crispy, (this place did not have crispy heo quay) it still tasted good. I also got a tofu banh mi. They don't have it listed on the menu, but it is an option after we asked. My partner also wished it had more vegetables, but says the flavor of the tofu was really good. I also got the Vietnamese coffee. It was very delicious! It is on the sweeter side. Next time, I would ask for less sweetener. I would go back!

The main area.
Maelin B.

The staff were so nice, the food was great, and I would definitely come again, great place to bring the whole family!

Thai tea

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2 years ago

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Anh D.

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5 months ago

Try the "crawfish boil "actually choose all shrimp not bad really enjoyed will definitely return

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8 months ago

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8 months ago

First time eating Vietnamese food and I thoroughly enjoyed each bite. Try it, you won't be disappointed.

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The Redlands Natural Market - New Logo

The Redlands Natural Market

(56 reviews)

$$

I am not from the area and we decided to try out The Redlands Natural Market. It was by far the…read moremost delicious flatbread I have ever eaten. The ingredients were fresh and vibrant and robust in flavor. I wish I lived closer because it would be a regular meal for me. Great job on a fantastic flatbread!!!

I just tried Redlands Natural Market last Thursday with a friend. I am very glad I did. It's…read morenestled in a indoor food plaza called Redlands Public Market. I have walked past it a few times. Jim, the owner, was awesome. I had many questions and food restrictions. He was very patient with me and accommodated my food restrictions. I ordered the pulled pork BBQ panini with a coconut water. I cannot find the perfect describing words, it was more than I expected. I asked for the cherry Chipotle sauce on the side. Let me tell you, if I didn't have health issues that, I would have slathered my sandwhich with that sauce. I had to ask what the "meat" was made with because some vegan meats I'm not able to digest easily. He said mushrooms. I eat mushrooms very often I also eat meat here and there. I would have never guessed my panini had mushrooms. The sandwhich was delicious. It had a side salad with quinoa, beets, arugula, feta, and a dressing. That salad was actually good, I don't even like feta but I ate it with the salad. Don't get me started on the coconut water. I tried to get on the coconut water bandwagon and I never could because they all tasted bad to me. Welp... not this one. I can say I have a new craving. Comes in a nice glass bottle and tastes great. I was craving it the next day. $8 is a high price for me, but i can say if you have the $ the taste is worth it. And you can keep the cute glass bottle for other stuff! Jim was so kind he gave me a pumpkin cheesecake to try. I ate it later when i got home. I was expecting to only take a couple bites as im not a pumpkin gal. But i ate the whole thing. Im assuming its vegan by the texture. It had a real pumpkin flavor. It was soft and not too sweet. Just the right size to hit that night time dessert craving when your kid is alseep lmao If you read this far, go try it out. I hope you love it :) I will be returning, Jim, beleive it!​​

Hen & Heifer - Cheese steak fries.

Hen & Heifer

(121 reviews)

So a week after my initial visit the owner reached out to me and had me all taken care of and…read moreaccommodated me along with making sure my experience here was exemplary. And I wish I could upload a picture but the food was so great we ate it right away we had no time for pictures! The burger was cooked to perfection .. We had gotten the Boss Hog and it was great if you like pastrami would recommend. Thank to owner Victor, the staff for the wonderful service and great food!

Tried this place in Pomona and was ecstatic to see theres a location much closer to me (because I…read morewas still thinking about their burgers). It's inside the Redlands Public Market and on a random Monday night, looks to be the busiest restaurant. We got the Bomb Bay, Floozie Lucy & an order of chili cheese fries. The Floozie Lucy was a good burger but I didn't care much for the stuffed patty as I have problems with texture. The main star was the Bomb Bay! It was a double patty with the thickest, crunchiest, most delicious bacon I've ever eaten. It paired well with the jalapeño dressing. It had a little kick and though the burger itself was big; I was still hoping for seconds since it was so flavorful. The chili cheese fries were also delicious. The food here is made fresh to order, you can customize how well you like your patty cooked. With the quality, you can tell it's fresh food made to order. Downside to that is that it does take about 20 minutes and can be on the pricer side. But totally worth it! If you're a ranch lover, get their ranch dressing. It comes at extra cost but was a good staple for me. Overall, solid burger spot!

BK Subs - 8" Turkey and Avocado Sub Sandwich

BK Subs

(121 reviews)

$

I had driven past this place 100s of times. Yesterday I went to FB next door to p/u dinnner. And…read moresince I knew would have a lunch meeting the next day and won't be able to go out for lunch, I figured I might as well grab some sandwiches for the fam to bring to work/school. They were amazing! Everyone in the family loved their sandwiches. Truly the best sandwich I have had in years. I am not even a sandwich person (hence why I had not stopped in before). I'll eat them, but they are not usually on the top of my list in terms of food choices (especially on a cold rainy day... which it was). But now, this place is definitely my top 5 restaurant in town. Everything in the sandwich (meat/veg/sauce/cheese) were fresh and crisp. THe mayonnaise and mustard were just enough to enchance the other flavors, and did not overpower everything else. The flavor and textures were perfectly balanced. I chose plain rolls and they were incredible, a little chewy on the outside, and pillowy soft on the inside, but not soggy where the meat/cheese/veg were. The prices are also very reasonable, and in this economy, we can all appreciate that! I will most definitely be back ASAP. In fact, I will probably eat the sandwiches first and bring the bowls to work the next day.

I'm saddened to leave this review because my kids love this place. But the professionalism will…read moremake me not support this business. I understand things happen but the lack of follow up is why I'm placing this complaint. 3/21 my kids were exhausted from a tournament and wanted bk subs. I tried calling but I figured they were just busy as they often only have one employee. I was excited to see that I could order online. So I placed my order so it could be ready by the time we were in town. Got there and there was a paper on the window to go to loma linda, however I was already charged and my kids were exhausted I didn't want to drive from the direction I just came so I called and a representative who was very nice and tried handling it and was more professional than the owner I just spoke with. I left my information for the manager to call me. It has now been over a week and my credit card was still charged so I called. The manager told me he told the employee to tell me I have to go to doordash "if I call back" so why do I need to inconvenience myself again because the manager wasn't willing to call me to rectify it. The manager interrupted me while speaking, but was upset when I reciprocated that behavior. The owner told me to look up DoorDash and how they are a third party and why I need to deal with them. Which I don't need to look up as that is common sense. But I am putting this here so the manager can see he could look up on how to turn off DoorDash when they randomly close or are out of the country etc. I am very disappointed. All of this over 2 sandwiches. If I was called or the approach was different I wouldn't be leaving this review. "Yes, restaurant owners can turn off or pause DoorDash when closed using the Merchant Portal or tablet by selecting "Pause Store" or adjusting "Special Closures/Hours". Partners can also pause orders for specific time periods (e.g., 30 mins to 2 hours) or set a buffer to stop orders shortly before closing"

Saigon Delights - coffee - Updated May 2026

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