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Maison La Jolie

4.7 (89 reviews)
Closed • 9:00 am - 8:00 pm
Updated a few days ago

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MAISON LA JOLIE ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

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Recommended Reviews - Maison La Jolie

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Not a morsel left.
Renée O.

So pretty and delicious too. Hazelnut, chocolate, more chocolate and yet more chocolate! Surprisingly not heavy or overly sweet. Portion size was plenty for two adults. Staff was helpful in describing the various options.

Almond croissant, pear tart
Chris A.

My brother is a chef-in-training with a focus on baking. When he visits us from Hawaii, he will frequent different patisseries, and was excited to learn of Maison La Jolie, Redlands' newest French bakery. We visited in a Saturday morning after the kid's swimming lesson. Maison La Jolie is a cute, corner bakery in the Redlands Public Market. After entering the glass doors, one is greeted with shelves filled with treats and pastries. My brother wanted to try the quiche, but they were sold out. He went with the almond croissant which is how he judges all French bakeries. The rest of us ordered the croque monsieur (Parisian ham, becamel sauce, melted gruyere swiss cheese on white bread), St. Tropez (prosciutto, brie cheese, mixed greens, onions, fig jam, olive oil, herbs de Provence, La Monaco (prosciutto, Swiss cheese, mixed greens, tomato, onion, herbs de Provence, and olive oil), French onion soup, tiramisu, mango pastry, and pear tart. My brother was greatly impressed with the almond croissant, honing in on the laminated dough and the frangipane--a rich, nutty, and smooth almond cream. This prompted him to talk with the owner and baker, and he shared that in baking, "you have to be a little bit crazy. I use French butter and extra ingredients!" All the pastries were expertly made and were indulgent. Both the hot and cold sandwiches highlighted the meats and cheeses striking a balance with the arugula greens. Even the kids enjoyed the greens. The French onion soup was the best we have ever tasted; a delightful bowl of rich onion beef broth, toasted baguette with melted gruyere cheese. Maison La Jolie is the mastermind of a husband-wife duo. They are a much welcome addition to Redlands.

Poulet Pesto
Antonio R.

I actually found this place by accident. I was planning to grab a coffee, but when I walked in I realized a new restaurant had taken over the space. I'm glad it did. The display case was full of fresh pastries and baked goods that looked incredible, but I was in the mood for something more filling, so I ordered the #12 Poulet Pesto. It was absolutely delicious. The bread was toasted perfectly, the chicken was tender, and the pesto and creamy sauce brought everything together. They also served it with a side of what I think was a garlic aioli, and it was so good I ended up dipping every bite into it. The two employees working were genuinely friendly and attentive. I believe one of them may have been the owner, and you could tell they really cared about the customer experience. The menu has a great variety of sandwiches, pastries, and other items, so there's plenty I still want to try. This was an unexpected find, and I'll definitely be coming back.

chocolate croissant (top), butter croissant (bottom)
Austin O.

Started off with a normal butter croissant, and i'll say it's really great! Buttery flavor, soft on the inside, and flaky/crispy on the outside. The chocolate croissant was also great, with similar textures. The service was efficient and the prices were reasonable. This bakery is located inside the Redlands Public Market; an indoor food hall but the bakery is located on the outer edge in a quieter area. There is indoor and outdoor seating. Free parking available across the railroad tracks.

All that Brie! Yum.
Rose P.

I LOVE the cold sandwiches. They are big enough that I usually only eat half and the green salad (love that dressing!). They're fast and friendly and never disappoint

Linh Y.

We couldn't help ourselves, but to continue our food adventure with more desserts at Redlands Public Market (RPM) on Memorial Weekend 2026. Maison La Jolie (MLJ) was our #7 stop succeeding after #1 Shrimp Corner, #2 Yugo Shokunin, #3 Beyond Biryani, #4 Hen & Heifer, #5 Take Ur Seat Lite, and #6 Tsoko Cafe. MLJ was only a couple weeks old at RPM per the nice gentleman (I'm assuming he's the pastry chef) behind the glass of beautifully display of French pastries. They also sell sandwiches and drinks. We took a quick glance at all the pastries before deciding. I saw the Parisian Vanilla Flan for $8 and my youngest daughter saw the Mille Feuille for $9. Yes, prices were on the higher end, but it's a whole lot cheaper than flying to France to buy the French pastries. They came to us in Redlands so why not treat ourselves. Young lady who took our order was pleasant and nice. Vanilla flan was a huge slice. Texture was a bit denser than expected. I didn't find it sweet at all really. What I love most about it was the flaky crust... it was super yummy! Mille Feuille in French means "thousand leaves". It came with layers of crisp golden flaky puff pastry and rich pastry cream in between them. It had the perfect sweetness. An excellent choice! My daughter gave it a thumbs up. She does have an eye for sweets. For the French pastry connoisseur, MLJ is meant for you. Drop on by and support this new biz. We'll stop by again during our next RPM visit. Tips: Free parking garage at 101 W Stuart Ave. Walk to the market within a few minutes. Cross with the train tracks with care. Shared dining setting is available at food hall.

Croissant and pralines
Kathy L.

Came on opening day and I was their first customer! The owners were so nice and you can tell we're very proud of the quality of their pastries. You can tell right away with their croissants that they use real French butter and flour. The texture is buttery and flaky. There pralines are such a treat! It has a great crunchy texture without sticking to your teeth. I can probably polish a bag by myself. I also sampled their French Madelines. The texture and sweetness is just right. Honestly there were so many other items in the case I want to try so I'll be back soon!

Our meal (quiche, breakfast sandwich, pear tart, and almond croissant)
Bettie M.

Food was delicious! The service was good and the recommendations were spot on. The seating is limited but the tables are wide enough to eat comfortably. Will return.

This is their regular menu apart from their bakery selection
Janelle O.

This establishment is run by two of the nicest people you will ever meet who were more than happy to give us suggestions which were delicious. I managed to snag the last of the croissants, a raspberry chocolate pastry and a pear tart. Do not sleep on the pear tart it is delicious and a great recommendation. This is an adorable café, located on the corner of the public market in Redlands where there are now quite a few wonderful eateries. Closest to Paris this side of California. I also love that this bakery is open after two, which most are not come early for the best selections.

Tastes mass produced, nothing fresh about these pastries...
Julie H.

This place is very misleading. Pastries were not fresh, one of the ones i got was spoiled. It literally tastes like they bought their pastries at Restaurant Depot and slapped a french sticker on them. Not at all authentic. So disappointing because Redlands needs a good french bakery!!

Rocher, layered chocolate dessert
Kyle R.

Amazing family owned Boulangerie . We've been visiting since day one, and never been disappointed. La Monaco is my favorite sandwich, but you can't go wrong with the Jambon Beurre or Poulet Pesto either. The Patisserie offerings have continued to grow with time, the latest treat was the Rocher. Perfect. Fresh baguette is available to accompany any dinner plans you may have , but most often we are draw to the pain au chocolat , tarts, tropiziene, and any other sweet treats. Service is fast. the ambiance is lively since it is located at the Redlands Public Market. If you're still reading this, you're late, they often sell out so get up and go now!

At first crunch you get the vanilla cream. Second comes the airy lemon orange cake. Ended the caramel crunch in the bottom.
Spencer R.

I came in looking for a cake for a celebration of life. Automatically the eyes go to the familiar cakes. This beauty pulled me. I had to try. Did not disappoint. The vanilla pastry cream, airy orange cake, & crunch at the bottom. Yum! I picked up a few other baking accessories. The chef there is very nice. The pan holders I got make you feel like cooking with wine. Everything is very well pulled together to show a fun, light, coffee.

Fruit tart $9.
Jennifer I.

First time here. Picked up the last two fruit tarts. Good fruits, not overly sweet. Wish the crust was crispy but it could be because I didn't get to eat it till the following day. I'm excited to try more items.

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Amazing food and service!!!! Good people love the food. The owners are friendly snd fast

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23 days ago

Great strawberry cheese cake. Fresh and delicious. Great customer service. Clean facility

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Maison La Jolie Reviews in Other Languages

Ask the Community - Maison La Jolie

What time does everything come out of the oven? I only want to purchase fresh, same day products. My croissant didn't seem fresh 😔

Hi Ann! We cook our products each morning around 4 AM. The freshness of your goods depends on how early you arrive in the mornings. We’re sorry to hear you were not satisfied with the quality of our goods. Please stop by and let us know for a free… 

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Uncorked on State is an unassuming fancier little restaurant at the edge of Downtown Redlands. For…read moreyou amex platinum enthusiasts, this is a Resy restaurant if you have credits to burn. Appetizers are the move here. Bruschetta Shrimp burrata, quite nice and unique without being too outlandish. It has the refreshment of bruschetta burrata but with shrimp. Smoked salmon tartine is pretty self explanatory. Flavor profile is all there without being too strong from the smoked salmon taste. Porcini mushroom pizza is a nice small mushroom pizza to snack on while you wait on other food. Bacon wrapped figs were decent too although the sauce was probably the best part about it. Our main entree was a Red pepper pasta filet mignon, which frankly was a little flat. The filet mignon wasn't too tender or flavorful frankly and the pasta sauce was a little lackluster as well. But for filler, it does the job. So like i said, appetizers are the move here, pair them with a wine to maximize your experience here (if your wallet is willing), otherwise, the place does run a little more expensive than other restaurants in the area.

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Le Chat Noir - Mussels

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Le Chat Noir - Escargot

Escargot

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Cafe Le Reve - This place is the real deal. The French chef in the back made me an excellent omlette.

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Café La Reve is a cozy, homey French café tucked away in a quiet plaza in Orangecrest that…read moreimmediately took me back to my visits to France. Like true Parisian style, you'll need to make a reservation because seating is limited and this spot is quite popular. My boyfriend and I were very fortunate they had a table available when we visited (we didn't know it was reservations-only) but the staff kindly seated us. Next time, I'll definitely call ahead. Right away, you're greeted by a warm and welcoming mother-daughter duo. They patiently walked us through the menu and shared the specials of the day. The chef himself came out to say hello and even took the time to explain a few items we were curious about. Soft French music plays in the background, creating such a calm, inviting atmosphere. *Plain Croissant: A perfect classic. Flaky on the outside, soft on the inside; it's exactly what you'd want from a traditional croissant. I'd come back just for their pastries alone, though this time I was excited to try their savory breakfast items. *Croque Monsieur: Absolutely delicious and wonderfully authentic. I ordered it with ham in the traditional style, and it came with creamy béchamel and melted cheese layered perfectly on top. The portion was generous and satisfying. You can add an egg to turn it into a Croque Madame. This came with a Provençal tomato and a potato pavé on the side, both of which were flavorful and beautifully prepared. The pavé, with its delicate layers, was such a standout. I haven't seen these sides offered at other French restaurants in the U.S., and I'd honestly return just for them. *Machaca Frances: My boyfriend ordered this dish, and it was such a pleasant surprise as a creative, well-executed blend of flavors. The short rib was incredibly tender, paired with potatoes, caramelized onions, and more, all wrapped up in a soft tortilla. The fresh pico, sauce, and avocado on top tied it all together perfectly. When my boyfriend mentioned he was eyeing this dish, the chef smiled and said the machaca filling was similar to beef bourguignon, and he was right! It had that same rich, deep, savory flavor. If they ever have actual beef bourguignon on the menu, I'd order it in a heartbeat based on how good this was. *Side salad: This had fresh greens, carrots, and caramelized onions, with oven-roasted tomatoes, and more, drizzled in a rich balsamic reduction.You could tell a lot of effort went into even the salad, and it tied the dishes together beautifully. This café really reminded me of France, which I miss so much. The space is clean, the atmosphere is warm, and you can tell the staff knows their regulars well. It's the kind of place that makes you feel like family as soon as you walk in. Spots like this are rare for both atmosphere and traditional French cuisine, especially around here, which makes Café La Reve feel even more special. I'm already planning my next visit to try their sweet breakfast options and maybe a lunch entrée. I saw in another review that they also offer dinner on Fridays by reservation, something I'm excited to experience soon. Thank you to the entire team for your kindness and hospitality. Café La Reve is a true gem, and I can't wait to come back.

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The Pines Modern Steakhouse

The Pines Modern Steakhouse

4.3(1.1k reviews)
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I attended the Legends Night event at The Pines Steakhouse and was really looking forward to the…read moreevening. When we checked in, the host explained that we would potentially be sharing tables with other guests, which we had absolutely no problem with. I simply asked if we could have a regular table instead of a booth since my guest and I are bigger guys. She agreed and seated us at a table by ourselves. A couple of minutes later, the same host came over and, in front of everyone, questioned why we were sitting by ourselves and reminded us that other people would be sitting with us. It completely caught me off guard. We already understood the seating arrangement and never asked to sit alone, so the interaction felt unnecessary and honestly a little embarrassing. I asked to speak with a manager, and Dave absolutely went above and beyond. He listened to my concerns, sincerely apologized, and handled the entire situation with an incredible level of professionalism. He didn't make excuses or brush it off, he genuinely cared about making sure we felt comfortable and that the rest of our evening was enjoyable. I was extremely impressed with the way he carried himself and handled the situation. Ironically, the event never completely filled up and we ended up sitting at the table by ourselves anyway. While the initial interaction could have easily put a damper on the night, Dave completely turned the experience around. That's what great management and customer service look like. He deserves to be recognized for the way he handled everything, and he's a big reason I'm leaving this review on a positive note.

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France House Of Crepes - Izabella Crepe & Strawberry Crepe

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I'm seriously impressed by this hidden gem! It's a quaint little spot tucked into a strip mall, and…read moreit would be so easy to overlook--so I'm really glad my best friend had been here before and brought us along. Of course, I had to try one of their signature crepes, and it did not disappoint. It definitely had a kick (I was warned!), but the flavor was incredible and totally worth it. Honestly, we were all already talking about coming back to try more--there are so many options to choose from. The staff was also super attentive. When they noticed the spice level might've been a bit intense, they immediately offered to remake it without hesitation, which I really appreciated. I'll definitely be back!

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France House Of Crepes - Ambience

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France House Of Crepes - There's a close up of their latte taste delicious and they can make it however you want.

There's a close up of their latte taste delicious and they can make it however you want.

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Maison La Jolie - bakeries - Updated October 2026

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