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Sacred Beast

4.2 (586 reviews)
Closed • 11:30 am - 9:00 pm
Updated 2 months ago

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SACRED BEAST ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Happy hour specials

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Recommended Reviews - Sacred Beast

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Sacred beast menu
Connie H.

We stopped at sacred beast on our way to the Blink opening ceremony. When we first got there, we were the only ones there and boy did it fill up quickly. The food is delicious. Would highly recommend. We will be back again when we are in the area.

Bloody Mary
Tom P.

So this review might seem short, But if I didn't have much reservation in 40 minutes I would have eaten here for sure. This was on a weekend to Cincinnati down close to Over the Rhine. The old school music player was just incredible still sounds great. Of course you know you must try French Fries everywhere I go. These were the perfect shoe string type of fries with Mornay sauce ( it was delicious). Great outdoor space, but please make reservations this place was packed so I just sat the bar.

Crispy fried chicken
Ann S.

Finally tried Sacred Beast! We had heard a lot about and read great reviews-- seemed worthy of venturing to OTR to check it out. There was an FCC game that evening -- we did not realize that meant multitudes of orange clad fans vying for dinner before walking to the game. Luckily we had a reservation, so the three of us were seated quickly. We started with drinks, then ordered the lobster bisque fries with cheese curds to share, dirty French hamburger, gnocchi with a wine sauce and the fried chicken. All was tasty. Highest votes went to the fries and the Dirty French burger (would order these again!); next the chicken (some spicy crispy things came with it) and last the gnocchi. Service was casual and friendly but slow ("Is she ever going to come back?"), due to the game crowd no doubt. One drink took a good 20 minutes to arrive, but food came out without delay assisted by servers from the kitchen. Very casual. There are paid parking lots...but on a game night....be prepared to walk several blocks.

Diner Breakfast
John S.

Cute vibe with plenty of natural light coming through the windows. Our server was super nice and we never went long without her stopping by to check on us. Food was fine for the most part. Nothing I had was amazing, though. I didn't care for the eggs or pancakes but the meat in my "diner breakfast" meal was better.

Molly L.

I'm gunna be 100% honest .... It's not the bees knees .... Everything aesthetically looks amazing, but taste wise it's alright. We tried all the top menu items and there really wasn't anything I would come back for. Deviled eggs were decent but tasted better if u put the fries on top, the fries with lobster gravy? I tasted noooo seafood whatsoever and there definitely was not seafood meat either so don't be fooled by the name ... at best they prolly made a gravy with seafood shells just to call it that ... $15 for fries ... I'm good ... the dirty French was prolly the thing I liked most and I'd give it a 6 .... Chocolate pudding tasted like pot de crème .... Not chocolate pudding ... chicken schnitzel was alright as well... Hate to say it but it's true ... our server was amazing though. Atmosphere definitely had the Diner feel for sure.

Reuben
Billy T.

If you're looking for good breakfast/brunch, this is a good choice! Walked in w no reservations on a Sunday and got a spot at the bar as everything else had been booked up. Bartender was super cool and the food came out real quick and was tasty. Shoutout the goetta breakfast!

Cool logo
Rachael B.

Service was quick and friendly You can never go wrong with the deviled eggs- always fresh and flavorfully balanced- The fries with mornay are a bit steep, but this batch was worth the 7 bucks I got the Mahi Reuben and the kitchen didn't drain the sauerkraut well the whole underside of my bread was a soggy mess- but it was still pretty delicious. They are spot on with the food temps- everything comes straight out fresh and hot- and I appreciate that

Dirty French
Tammi W.

Went here as it was featured on DDD which means Guy Fieri ate here. We watched the show right before going and it was nice to see the staff from the show right at the door. We got the food featured on the show, the Dirty French burger and the Chili Crunch Chicken Nuggets. We also split fries which were ok. Service was average. Parking is costly unless you can score on the street parking. Has indoor and outdoor seating. The chicken nuggets were to die for! Honestly the best I've ever had, so crunchy and delicious!

deviled eggs
Alice C.

Delicious Cincy breakfast, especially for out-of-towners looking for something interesting. This place has got some more items specific to this area, so it's not your regular pancakes and hash browns. We are talking oatmeal sausages, deviled eggs, neckbone gravy. As the mister is a connoisseur of deviled eggs (har har), we of course picked that. I also love any kind of western breakfast plates, so I opted for the goetta breakfast, which I haven't found in any other places in the world yet but Cincy :O We also got some pancakes to round it out. The deviled egg is almost... too scrumptious for breakfast with the pork rinds! However, it is a littttttle less flavourful than we thought it'd be even with all the ingredients like mustard seeds in it. Pretty solid over all. The goetta breakfast is a must try because it's so interesting -- but it definitely brings back to mind when folks had to be more resourceful. The whole plate was delicious though! OTR is filled with delicious restaurants and bars already... add this to your list for a nice Sunday brunch!

Dirty French (GF) with egg
Tatyana N.

Sacred Beast delivers an experience that feels both vibrant and thoughtfully composed. The ambiance strikes a beautiful balance between relaxed and energetic, with a music selection that creates an atmosphere you can settle into while still feeling inspired by the space around you. From the moment we arrived, the hostesses were warm and accommodating, and the service throughout the meal was attentive without ever feeling intrusive. As someone with gluten allergies, I felt genuinely cared for. The team listened closely and offered recommendations that never felt like a compromise on flavor or creativity. We began with a dirty chai latte, aromatic and comforting, though I personally would have enjoyed a touch more sweetness. The dirty French, customized gluten free, was rich, decadent and deeply satisfying. It felt indulgent in the best way and showcased the kitchen's ability to balance comfort with culinary intention. To go, we ordered the crunchy chicken nuggets, fries and lemon ricotta pancakes. The fries were outstanding, perfectly crisp and addictive. My husband loved the pancakes, light and flavorful with a bright citrus note. The gluten free nuggets were enjoyable, though they did not quite reach the level I expected compared to the rest of the menu. Overall, Sacred Beast offers a dining experience where hospitality and thoughtful cooking meet effortlessly. It is a place that respects dietary needs without sacrificing taste or creativity, and one I would gladly return to.

Smoked Salmon & Rye Toast
Devena S.

Came for a late afternoon brunch. That by itself is 5 stars because brunch any time of day is my love language. So I'm biased. But the food is GOOD and so is service! The staff isn't snooty and the ambiance can be casual family or date and everything in between. This was my second time eating here and this time was better than the first time. Mostly due to service being consistently better

Fried Mortadella
Doug K.

I wasn't entirely sure what to expect coming here but was totally blown away by the food! Came here on a Saturday night with some friends. It's a pretty big spot with lots of seating. Big fan of whatever playlist they had playing too. We started with some apps of the pork rinds and steak tartare. The tartare was decent but the pork rinds were delicious! A nice generous serving of them as well. For entrees we got the Chili Crunch Chicken, Fried Mortadella, and the Schnitzel. All of them were great but the Chili Crunch chicken really stood out. They're basically like fried chili chicken nuggets in a rice bowl. The rest of the menu looked great as well, we will definitely be back to try the rest!

Diner Breakfast with Hashbrowns

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Reviews are largely positive. People highlight the inventive and flavorful food, welcoming atmosphere, and friendly, attentive service. Creative drink options are also popular.

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3 years ago

Excellent food and service. A great location that is easy to get to and great to poke around before or after.

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Great recommendations from staff. Not too busy for an early dinner date, amazing food. Boozy root beer floats hit just right.

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4 years ago

Literally the best spot in OTR: service, food, music, coffee are all superb.

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Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

Seasons 52

3.9(554 reviews)
4.7 mi
•$$$

I am always impressed with the food from Seasons 52 & even more impressed with the service from…read moreShiela, our waitress and her support staff went out of their way to make our out of town guests and visit to Cincinnati exceptional. Our soon to be newlyweds, had a great time and the food was exceptional . The Lamb was perfect. As was the chilean Seabass and other dishes We had a vegan who was well accommodated. The place is always nice and clean The service is exceptional. And the prices are reasonable. Thank you thank you!!!

Been going here since they opened. Most of the time it's pretty good. Usually consistent as with…read moreother franchises. For the past year or so, the quality of both the food and the service has been trending downward. Yesterday I had lunch with a friend. The waiter should reconsider his decision to be in the hospitality business. No personality, at all. Never smiled, and deadpan throughout. The food was also disappointing. The crab cake was tepid, but edible. The lobster/avocado flatbread should come with a magnifying glass so you can locate the lobster. It tasted like any other of their flatbreads. Rather bland. The most disappointing was my Maui Tuna Crunch salad. If I didn't know better, it looked and tasted like it was from the previous day. The greens used to be piled high, surrounded by some very good tuna and a nice crunch. Nope- I was served a plate of wilted greens, limp tuna, and the whole thing swimming in toasted sesame dressing. To add insult to my injured eyes and taste buds, it must have been under a heat lamp in the kitchen. The whole thing had collapsed on my plate and given up its spirit. Rest in peace.

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Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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Seasons 52 has a wide selection of varietals on our wine menu

Five Kitchen & Bar

Five Kitchen & Bar

4.6(139 reviews)
0.1 mi•Over-the-Rhine
•$$$

My girlfriends and I treated ourselves to a fun Galentine's dinner at a five Kitchen & Bar this…read morepast weekend. We had the best time and enjoyed everything we ordered! Jenna was our server and while she may be newer to this restaurant, she was a pro! She had great drink and food recommendations. Our meal was very much a "girl dinner". Cocktails from the Elderflower Gimlet, Love Getting Out There, champagne, and wine of course. Then instead of full meals we ordered a variety for everyone to share. For the table we had the Slow Roasted Meatballs, Broiled Artichoke, Burrata, and Frommage Fries. Everything was amazing! I wish we weren't too full to order more. Next time I have to try the Gnocchi Stroganoff! Instead of dessert we finished with Espresso Martinis, which had the perfect balance of sweet.

This was my first time at Five and I'm already planning my next visit. Our server, Chuck,…read morerecommended the pork chop and he did not steer us wrong. My favorite was definitely the oysters which were sourced out of Connecticut. I loved the Aranchini and the mushroom side as well. The vodka rigatoni would not be my first choice again, but I look forward to trying the lamb next time I'm in. The cheesecake is the mother of the owners recipe and I loved getting these little tidbits of info from Chuck. The restaurant was very crowded so a reservation is a must if you want to eat before 8, but great spot for a date night or girls night out!

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Five Kitchen & Bar
Five Kitchen & Bar - Sat at the bar

Sat at the bar

Five Kitchen & Bar - Cornbread with honey butter! It was the perfect balance of sweet and butter. I even said we could have it for desert!

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Cornbread with honey butter! It was the perfect balance of sweet and butter. I even said we could have it for desert!

101 Craft Kitchen - Street Corn & Ricotta Dip

101 Craft Kitchen

4.3(76 reviews)
16.9 mi

The food was edible but has very little flavor. First the fried green tomatoes were the worst ones…read moreI've ever had. I love fried green tomatoes. The tomatoes were rock hard. And all I could really taste was the breading. Then I got the hot honey and pimento cheese chicken sandwich and street corn pasta salad. It just tasted like sweet cheese. There was nothing hot about the honey. My fiancé got the chicken Philly and it was flavorless. The street corn pasta was alright. Nothing special. It took my fiancé over 45 minutes to get the food after ordering at the bar on a Wednesday night at 6 o'clock. The pictures look really pretty but the food in my opinion is sub par. I can't speak on the atmosphere because my fiancé went in to get a drink and get pick up but he said it was crazy packed and so loud.

First and foremost, Olivia was absolutely phenomenal! She was one of the best servers I've had in a…read morevery long time--sweet, personable, attentive, helpful, and genuinely a pleasure to talk to. She made us feel completely comfortable and truly made an already wonderful meal even better. Exceptional service from beginning to end! The restaurant itself is adorable, modern, beautifully decorated, and has a lovely patio. But the service and food completely stole the show. We ordered several appetizers, including the bruschetta, fried green tomatoes, corn and ricotta dip, and pimento croquettes. I'm VERY picky, and I genuinely wouldn't change a single thing. Every dish was flavorful, perfectly balanced, beautifully presented, and cooked exactly right. The bruschetta was so good that we ordered a second round! The fried green tomatoes were perfectly crisp with a delicious sauce, and the pimento croquettes were crispy on the outside, creamy inside, and paired perfectly with the sauce and pickles. The corn and ricotta dip was delicious as well. Nothing was too salty, under-seasoned, overcooked, or missing anything. The flavors were spot-on across the board. For dessert, we had the peach butter cake with everything on the side. The cake was delicious on its own and even better with the ice cream. It's rare to try so many dishes and not want to change a single thing, but that was the case here. The food was top-notch, and Olivia truly made the experience. We will definitely be back and will absolutely recommend this place to others. Amazing food, amazing service, and an overall experience that went above and beyond.

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101 Craft Kitchen
101 Craft Kitchen - Blackened Grouper Sandwich

Blackened Grouper Sandwich

101 Craft Kitchen

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Sacred Beast - bars - Updated October 2026

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