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    Robin's Nest

    4.6 (10 reviews)
    Closed Closed
    Updated 2 months ago

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    In the process of scarfing these yummy pies down.

    Finding Robin was such a blessing! Her pies are amazing! We are so excited to have her cater our wedding. Robin was very professional, but so welcoming and kind at the same time. We had our tasting with her, and she was very detailed about the breakdown, and gave us tons of options to choose from. It's a little hidden gem, finding desert caterers who sell these little personal pies was so hard. I'm so thankful I was able to find what I was searching for. Thank you Robin!

    They are like heaven in your mouth!

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    Photo of Marta P.
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    7 months ago

    Helpful 1
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    5 years ago

    Helpful 2
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    4 years ago

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    4 years ago

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    7 years ago

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    Photo of Leslie T.
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    7 years ago

    Robin's pies are amazing! Service is exceptional! Will definitely be back, and also use her desserts for events.

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    5 years ago

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    10 years ago

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    Photo of Robin B.
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    5 years ago

    Love Robin! Especially because we share the same name! She's the best dessert chef in the area!!!

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    10 years ago

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    Ask the Community - Robin's Nest

    Can I go sit down and have dessert with friends at this location?

    Yes! The location is called Oak Grove Culinary Creations, Robin is the director.

    Don’t See Your Question? Ask Away!

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    Exterior sign
    The Batter Up Bakery
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    Little Goat Kitchen & Bakeshop

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    4.2
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    Incredible every time! This place never misses. Their baked goods are out of this world and we love…read moretheir breakfast sammies. Coffee drinks are always great too. Their customer service is so friendly and welcoming. You can tell they take great pride in training their staff to a high standard of customer care. Amber in particular is working almost every time we go and she is the absolute sweetest, hard working employee. We look forward to starting our day at Little Goat. (And ending at Two Travelers).

    Stopped by after a friend's recommendation. Once you walk in, you're met with the menu (handheld…read moreand posted on the wall) and the counter to order. Further in, there's bar seating and a couple tables. Most of the tables are outside in their patio. The space has a very modern feel with a wine and draft beer list along with coffee bar options. On a Friday lunch rush (11:30am), there were quite a bit of people already sitting and eating. I ordered the hatch chile honey chicken sandwich ($16.32 after tax). Holy smokes, it was delicious! The baked pretzel bun was unlike any I've had before. Buttery and pillowy on the inside and a crisp exterior. The chicken was perfectly cooked and paired well with the chili honey, which was perfectly balanced without being too sweet or too spicy. The grilled onions added extra sweetness and richness that contrasted nicely with the fresh tomato, avocado, and lettuce. Together, it made the perfect sandwich! Definitely a spot worth checking out. The food tasted high quality, and I'll absolutely stop by again when I'm back in town.

    Photos
    It's pastry time, help me pick
    It's pastry time, help me pick
    Little Goat Pizza Bread Sandwich
    Little Goat Pizza Bread Sandwich
    Orange croissant $7. Delicious

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    The Crafted Scone

    The Crafted Scone

    4.3
    (225 reviews)
    2.1 mi
    $$

    The tuna sconewich was very good! Really liked it. It was quite filling, and the tuna salad was…read moreunique in a good way. Also had a London Fog hot tea and took two scones home. Which we ate for dinner, and they were great. I am a scone snob. I hate overly dry scones. It's hard to describe scones, but these were the way I love them!

    It was my first time visiting, and I came with my brother. They had two gluten-free options…read moreavailable: the Original Vanilla Scone and the Vanilla Bean Sea Salt Scone. I went with the Vanilla Bean Sea Salt Scone, and it was delicious. They warmed it up for me, and for being gluten-free, it was surprisingly soft, moist, and full of flavor. If you have celiac disease like I do, I would consider this more gluten-friendly than celiac-safe. The gluten-free scones were displayed next to the vegan scones. They weren't touching and were spaced apart, but there is still a possibility of cross-contamination. The staff wore gloves when handling the pastries and seemed to take the proper precautions. They were very upfront about their food handling practices, answered all of my questions, and provided excellent customer service. The café itself was very clean, beautifully designed, and had a welcoming atmosphere. I originally wanted to order the Fruity Pebbles Matcha, which was a limited-time spring drink. Unfortunately, they couldn't make it with oat milk because the Fruity Pebbles mixture was already premade with whole milk. Instead, I ordered the Brown Butter Toffee Latte with oat milk. I got the 12 oz because I wasn't sure I'd finish it, but honestly, I should have ordered the larger size. It was that good. The flavor was rich without being overly sweet, which I really appreciated since I don't usually enjoy overly sugary drinks. My brother ordered the Peach Bellini and added a splash of lemonade. He let me try it, and it was incredibly refreshing. The peach flavor came through nicely without being overpowering, and the balance between the peach puree, black tea, and lemonade was just right. He also ordered a brioche tart topped with raspberries, blackberries, and vanilla custard, which he said was fluffy, flavorful, and delicious. I would definitely come back when I'm in the area for another Brown Butter Toffee Latte and gluten-free scone. Just a little disclaimer from someone who's still pretty new to navigating celiac disease: I'm still learning what works best for me and what risks I'm personally comfortable taking. While I understand there is always a possibility of cross-contamination in a shared facility, I also know that living with celiac and multiple food allergies can feel very limiting at times. For me, seeing a business be transparent, answer questions honestly, and take reasonable precautions helps me make an informed decision. Everyone's comfort level and sensitivity is different, so if you have celiac disease, please use your own judgment and do what feels safest for you.

    Photos
    Case of scones
    Case of scones
    Ham & Gouda - ok, but a little dry
    Ham & Gouda - ok, but a little dry
    The Crafted Scone

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    Robin's Nest - desserts - Updated June 2026

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