My partner, her daughter, and I came by for lunch on a Sunday afternoon. Sat us immediatelyand very…read morepolite. Great music Good service. Partner she had the vegetarian breakfast tacos and she liked them they were very good. Daughter had chicken nuggets that were not over cooked and good quantity. i had pulled pork with coleslaw and loaded fries. BBQ was good flavor and coleslaw was good. Loaded fries were salty and weird flavored. Will visit again

The milkshake was delicious and the burger was great . The waiter was very nice and the food came…read moreso fast! Also, the ceiling was so pretty with all the lights! Would totally recommend this place and can't wait to come again!

The service was great. We chose to sit out back on their patio, where there are a bunch of picnic…read moretables. There were some kids playing cornhole that turned into a bunch of kids, throwing the beanbags at each other and just running laps lol. It's dog friendly and there were a few of those there. I like that they have a water station and the server made sure that she pointed it out so we could serve ourselves. Our server took our order at the table and they brought us our food. We thought the hamburgers were delicious. My husband asked them to make his with sourdough bread otherwise it's a brioche bun. The fresh cut fries were great! We also started with a prawn appetizer, which was good. The cocktail sauce was tasty. It's different than ordinary cocktail sauce.

Loved our visit to Firehall Kitchen and Taphouse! The patio is lovely--and dog-friendly, which made…read moreit perfect for us. Great spot to relax with a wonderful selection of beer and delicious food. We had the spicy fish tacos and the teriyaki bowl, and both were excellent. Flavorful, fresh, and exactly what we were craving. The whole experience was top-notch. Highly recommend stopping by if you're in La Conner--great food, great drinks, and a welcoming patio for you and your pup!

The reviews of the fish and chips are legit - so, so good. From the homemade tartar sauce to…read moreunbelievable (twice fried?) chips, to sitting on the patio and enjoying the view, you'll love it here! The clam chowder is also good (coming from someone who grew up with Cape Cod chowdah - so the bar is high!)

Came back more than seven years later and the fish and chips are still the best I've had in…read moreWashington. Same crispy beer batter, generous pieces of fish, plenty of fries, and that homemade tartar sauce and coleslaw on the side -- just as good as I remembered. The portion is still more than enough. The wait staff was wonderful this visit -- friendly, attentive, and made us feel welcome the whole time. So glad this place is still going strong. I'll be back.

Friendly staff - got to taste the ciders on tap and got the crisp which was not too sweet…read more Ordered the Bison Burger and salmon tacos ($18). Nice big place and noise is less than average which is nice! Nice place to stop and have a meal/drink. There's also a lot of shops to visit on the same street.

One of my favorite brew pubs, their NW IPA is a keeper that I routinely run back to. Love the…read morevariety of beers on tap. This place is always busy, they have outdoor seating in the back that's nice to take advantage of on a sunny warm day. The food is so so, sometimes a hit sometimes just ok. I've had everything from the burger, pizza, tacos, etc etc. Like I said, I keep coming back for the beer and will continually to do so, cheers!

How I really wanted to like this place but was massively disappointed and feeling honestly scammed…read moreout of my money: This is a tourist trap and not a beloved local restaurant like I thought it would be. The cafe was very busy when we arrived and had to wait about 20 minutes for an open table out on the deck. Due to how busy it was, I had high hopes that the food was good. Unfortunately it felt more catered to the one and done tourist - take their money with over priced mediocre food that certainly did not command either aesthetics or taste. What we ordered: 1. Fried calamari $18: this was the smallest portion on an appetizer plate with three calamari rings and a handful of what appeared to be minuscule tentacle pieces heavily battered to give the dish the appearance of "more". Bland and oily - nothing really outstanding here. 2. Captain's Platter $28: this was the most expensive item on the menu. I ordered it hoping that at least quantity wise it would be satisfying. It came with one fried piece of cod, one fried piece of halibut, four fried shrimp and fries. I have never eaten more bland fries in my life. They weren't even crunchy but soggy with oil as they laid under the fried fish, which likely was hurriedly plated on the fries without letting the oil drip off. The fish was overcooked for sure - the cod was so small that I was honestly offended. The shrimp - undercooked. 3. Strawberry lemonade $5: standard, on the sour side. The only pleasant thing I have to say is that the hostess and waitress were very sweet. They were definitely understaffed and I felt badly for them so I tipped well. But I would not go back and do not recommend - unless you like to waste your vacation money on this tourist trap.

clam chowder was yummy and good with the toast. The server was very nice and kept coming back to…read morerefill our drinks.

We had an incredible experience last night for our wedding anniversary. The staff did so many…read morelittle things to be attentive and celebratory that made the night very special and memorable. And the food and cocktails were so amazing. It was truly a fantastic time.

This was our second visit to Nell Thorn, and it was even better than the first. We sat outside and…read morehad Gregory as our server, and he provided fantastic recommendations that made our experience even more enjoyable. We started with the sourdough bread paired with the spiced herb olive oil, and also added the tomato basil dip. Both were absolutely delicious and complemented the bread perfectly. For our entrée, we split the cod and chips, which was the perfect amount of food for two and cooked beautifully. The outdoor patio created a great atmosphere, and the service was exceptional from start to finish. We'll definitely be back--even if it means making the drive all the way from Kirkland, Seattle!

Wonderful service, fantastic food, cozy ambiance. Perfect for a quiet meal alone and a cocktail at…read morethe bar.

The Fork at Skagit Bay still remains my favorite restaurant in Skagit County - and in all…read morecategories! Looking for a great happy hour? They've gotcha covered. Affordable lunch burger and a beer? Yup. Fancy date night romantic dinner with craft cocktails? Heck yeah. Combining a casual, marine-themed ambiance with quaint La Conner vibes, and adding in some truly delish food and drink, there are few places in the area I'd rather eat. My favorite here is their bouillabaisse, with big pieces of fish, half a fresh Dungeness crab, sausage, and all the goodness cooked in their house-made broth. All I can say is: try it. Their raw oysters are also a favorite, but I can't say I've ever had a bad dish here. One time I swung out and tried their pork chop, which was truly sent from heaven. Their wine list contains several affordable options - on one visit our group enjoyed two bottles of an exquisite rose. And if gin is in your repertoire, don't miss the Empress Aviation which is not only pretty to look at, but quite tasty as well. Their happy hour features incredible drink and appy discounts, including half price bottles of wine. And I'd be remiss not to mention their friendly, lovely service. We always feel special when we visit. What's not to love about The Fork? I'm officially hungry now!

We stopped here for breakfast. Boy was it delicious! I had the PNW breakfast sandwich with…read morepotatoes. I am not sure what the potatoes are seasoned with, but they are beyond tasty and were cooked to perfection. The focaccia on the sandwich was so light and airy as well as so fresh. The contents of the sandwich were so tasty too. I had their iced tea and you can guess it.....delicious. The restaurant feels comfortable and homey. The decor is very cute. The staff are all friendly and helpful. We will definitely be back!

Our first time visiting from California and Texas, and we are so glad we stopped here! The food was…read moreabsolutely amazing. Everything came out fresh, flavorful, and cooked perfectly. The omelet was fluffy, the potatoes were delicious, and the portions were generous. It was one of those meals that had us talking about how good it was long after we finished. What made the experience even better was the incredible service. Our waiter, Stevie, was so sweet, attentive, and made sure we had everything we needed throughout our meal. You can tell he genuinely cares about his guests. We also want to give a special shoutout to Emily, who took the time to stop and chat with our daughter. Small gestures like that mean so much when you're traveling with little ones, and she made our family feel so welcomed. Great food, wonderful staff, and such a warm atmosphere. We'll definitely be recommending this spot to family and friends and will be back the next time we're in town!

Had lunch there and it was fantastic! The chef really knows his stuff and created two great meals…read more One with clams and another with mussels. The one with clams had smoked tomatoes in the broth. The other had fennel in the broth. Both were unique and tasted outstanding. Our waiter Moe added to the time we were there. We will definitely go back.

So disappointing. Super cute restaurant attached to the LaConner Inn. We sat downstairs in the wood…read morepaneled pub space, which is delightfully cozy. Our server, Soren, started out well, bringing water and taking drink orders. Then he seated a couple at the table next to us. The divided attention threw timing off. We had to wait to request cutlery for my friend's entree, and I gave up and used my fork to spread butter on my bread. We ran out of water for quite some time. My friend's old fashioned was tasty, but nothing special. My seasonal mule was supposed to have blackberry but was watery so the berry was barely discernible. The escargot were delicious: buttery and super garlicky, as they should be. I had to wait quite some time to separately order bread to soak up the garlic butter. The Caesar salad was lovely: light and fresh with an anchovy vinaigrette rather than the heavier traditional recipe with egg yolk. A nice alternative. My friend and I both ordered the PNW cioppino. The menu described it as shellfish and whitefish in a saffron-seafood broth. What it didn't mention was that the tomato in the broth was smoked. The smoke overwhelmed the dish. I couldn't taste saffron nor any of the seafood. Just smoke and quite a bit of salt. And I'm a saltaholic. I couldn't eat it, which was a shame because the single mussel and one bite of rockfish I managed were perfectly cooked. Reading the menu online, I was so excited to go. That excitement was not rewarded. So sad because the chef has a great vision for the place, and cooks everything to perfection. But he needs to explain things better on the menu (particularly when departing from tradition), and consider dialing back the smoke.

We both Ordered Avocado Brie Burger but I subbed grilled chicken for $3 so $25 instead of $22…read more Burger was 1/3 lb and BF said it was just ok. Chicken was grilled but a small piece - it was a lot of bun to chicken ratio. Outside patio was nice on a beautiful day. Service was quick and friendly A 2% charge of the total bill is added if you use a credit card. There are several other options along the water that we will try before coming back here.

Welcome to my happy place! Beautiful on the water seating both inside and out. Many different…read morestarters to choose from, but I have to recommend the Brie with the garlic and apples drizzled with balsamic. Yum!!! There may be many other dinner items to choose from, but you can't leave here without trying the macadamia nut crusted halibut. Girl!!! Beautiful pies, and desserts to choose from along with a great cup of steaming coffee. Any reviews that give this establishment less than four stars should be passed over.Wonderful way to end a glorious day.