Este lugar cuenta con todo lo que quieres en una escapada, Buena vista a las montañas, al mar, deliciosa la comida y buen servicio.. Amazing read more

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I usually only write reviews when I love a place and/or plan on going back. I don't know if it was the fact that I didn't look like a majority of the crowd here, but multiple staff gave me side eye glances. As I waited for someone to take my order I questioned whether or not I wanted to give this place my money. It was so palpable, that I felt a need to review. I typically try not to assume negative things about folks on the clock (sometimes people are tired, things are busy, etc...), but this felt straight up nasty. While my server was good, at least three staff looked at me in such a way that I know this is not the place for me. Will not be back. read more

This place was amazing!! The dinner was delicious- we had crab cakes for an appetizer, the salmon, the halibut and both sablefish and it was all immaculate. Our server was attentive and kind. The ambiance was impressive as well, beautiful views along the water. Definitely a nicer dinner place, with a more expensive price range but so worth it! read more

So, I really thought at the end of the entree course I was going to give this place five stars. The cocktails and wine were top notch, the oysters were fantastic and the salmon was delicious. The pasta was slightly over al dente but still good. The view was amazing as well; the sunset was like an impressionist painting. The service however... /start rant - I'm not sure if there was a magic veil over our specific table or the staff had a collective stroke but the speed at which we were avoided pretty much all night was impressive. The person who took our order was perfectly pleasant and initially reasonably available, but we saw her with decreasing frequency; I initially thought it was the volume, which I totally get and make allowances for, but this persisted past the dinner rush. Ended up having to flag passing staff for the check cause sitting for 15 minutes after the plates were cleared in a half empty room isn't a good look; we got dessert elsewhere. It wouldn't have pissed me off nearly so much if it wasn't just our table being ignored. But it was. /end rant. Go for the sunset and the oysters. And maybe ask for the check early. read more

Took my chef friend here and his daughter. i think the lovely setting and sunset here, would make any experience here incredible. And it was beautiful.My friend is a Silican chef, who treasures seafood as much as I do, a Croatian seafood fan. He wanted to celebrate his daughter graduating from college. We were seated right on the waterfront. Almost glaring , due to the evening sun. But sun can be a rarity in Seattle, so it was welcome. No expense spared, we started out with cocktails and appetizers. A bread plate, manila clams and Steamed Alaskan Tanner Crab Cluster were our starters. All were fresh and nicely prepared. We really were in the mood for fresh seafood, so this was welcomed. Also had to get the bread plate to mop up the delicious broths left from the seafood. We all next ordered each the "Applewood Grilled Sablefish in Sake Kasu GF/DF seasoned brown rice, garlic snap peas, pickled cucumber, ginger-soy glaze, scallions". Really enjoyed the Sake Kasu sauce on this buttery fish. The brown rice and pickled cucumber added to the light take on this fish entree. Did not feel overly full after eating this, as it often seems with fish dishes containing heavier ingredients. We also each added four Del Pacifico Dayboat prawns to our entree, which added an excellent balance to this dish. As our dessert, we added the crème brûlée. Very nice Carmel finish, with the suggestion of Sauternes wine as an accompaniment. Great service here. Wonderful food and a beautiful setting. Made a special memory here tonight, that I will not forget. read more

Good atmosphere, beautiful views and had a great server! I had the lingcod special which was delicious. wine selection was a bit overpriced for what's offered per glass but overall enjoyed and will be back on a sunny day. read more

Lovely seafood restaurant on the water w/a great sunset view. I had the halibut w/polenta. One friend had fish and chips and another had scampi with pasta. A really terrific server who made us feel so welcome and cared for read more

Great place...go during happy hour...4-6 pm daily. Both food and drinks on the happy hour menu. We were able to sit anywhere and receive the HH prices. I went in Dec...during the summer you can sit outside overlooking the water. I visited this restaurant twice during my stay in Ballard. My family members are STILL talking about how great the clam chowder is! 1 star deduction for the high pricing for average food. read more

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Went to Ray's for a get together with out of town guests and it's fitting given the setting and menu prices. Ray's boathouse is right on the water with views that compliment it, even at night, inside or out with its larger windows. This visit was inside however. The menu is of course primarily seafood with its kitchen chefs and staffed proudly printed on the menu. Started with the burrata and broccolini appetizer. Good quality Buratta, broccolini was sizable but the dish was a bit cold. Had "Rhu the day" tequila cocktail which had some umph which was good. For entree I got the Alaskan king salmon - come with whipped mashed potatoes and asparagus. Topped with Dill beurre blanc which I believe is the sauce. It was quite good. Salmon was seared just right and the asparagus had a nice roasted taste. Potatoes were alright. If you want to join your love of water views with a seafood meal, Ray's will do it. I'd say it's for sure a place for special occasions - date, family gathering, celebration. For reference 1 entree, 1 app and 1 drink can easily take you into the $$$ range. The quality and service seems to support it so if that all sounds good. Rays has it. read more

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Went to Ray's for a birthday celebration and they've made it so special! The food was excellent, fish was prepared perfectly and the drinks were Right On! Will definitely go back again! read more

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Love Ray's. I grew up coming here with my grandparents. 70s - present with the exception the late 80s when the fire happened - and now love to bring my son. Great food, service, and view. Sablefish is always good - great salads. Heat lamps on the cafe deck and watching the boats and sunset - just great. read more

Been a long time since I've eaten at Ray's. Went for our anniversary this year and everything - the service, views and food were all top notch. Halibut was excellent as was the carrot risotto. Rays is in our special occasion rotation! read more

I can't believe it's taken me so long to visit this Seattle institution. Came in on a Saturday evening to celebrate a birthday. We had a table by the window, and even though it was dark, it was lovely to see the holiday lights on the houses across the way. I had the sablefish and was blown away by how perfectly the fish was seasoned and prepared. The garlic fried brown rice was a lovely accompaniment. Ended the meal with a creme brulee and a birthday wish. A great place to celebrate! read more

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Cute spot! Right on the water overlooking Seattle. If you get a clear day the view is killer, cloudy is still pretty too. Classy ambiance, a bit of an older steakhouse feel. The staff is very fun and kind. Our food was delicious, they put the Dungeness crab in a hollandaise sauce and it is so good!! read more

Ray's Boathouse - Grilled Salmon - New American Near Me - Seattle, Washington

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Ray's is in the most beautiful waterfront location, perfect at sunset to watch the boats and otters and the service was not only amazing, but the fish and all seafoods are so fresh, you should be prepared for it melting in your mouth. It is a bit pricey, but only if drinks are ordered as my guest ordered lots of drinks and they have a large selection. The vegan Braised Delicata Squash farro, butternut squash, squash-coconut milk emulsion, with red veined sorrel was definitely amazing. They have average $50 meals, like for Applewood Grilled Wild Alaskan King Salmon with garlic whipped potatoes, sautéed spinach and mushrooms, Dijon mustard velouté, with chives but honestly, a night there is fun and for lower prices, go upstairs to the cafe that on a warm day you will be outside overlooking the water but in the winter, the boathouse rocks. I would have not spent $200 if I was there with my family or beloved but the alcohol the friend ordered definitely escalates prices and I am not a drinker but if you take out anyone, remember high prices of drinks. The atmosphere, was old school vibes and very elegant, and friendly. I would go back but just for the cafe' and a lower priced brunch or dinner level. The location is A+++. read more

Food and service were great! Just have to go back before sunset to really appreciate the beautiful view

We picked this place for the views, but really loved the food and experience. It took a short while for our table to be ready (we had a reservation, but I think they forgot we were waiting). The dining room was really busy, and at almost sunset on a June evening was super bright indoors. We had to move to be out of the sunlight, but it was a beautiful view. The food was extremely good, and service was subtle and attentive. Would highly recommend the grilled salmon. Will be back! read more

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Ray's Boathouse was a great experience! A friend recommended their margaritas, and we tried the black cherry one--it was dangerously good! It was my first time there, and I'd love to return to explore more of the menu. Service was good. We sat by the window with a view of the Puget Sound, which added to the lovely ambience. I can only imagine how stunning it must be at night! read more

Upstairs in the Cafe: Definitely a tourist trap, like every restaurant sited anywhere on the water, anywhere. Over priced, skimpy cheeseburger and skimpy portion of french fries., No lettuce or tomato for the burger. No follow up by server after food was brought to the table. Cold hostess, no smile, no personality, possibly a HS student who needed some kind of a summer job. Server negated my feed back when I brought it to my attention that my food could have been better. Sub-par experience, I won't be returning. read more

We went here for a team dinner while in Seattle for a conference. What an amazing place. We got here after dark and I was sad not to be able to really see and appreciate the view. It seems like an amazing location and view. The food and service were both outstanding. The waiter explained the food, specials, and what they're known for (sablefish) really well. I am vegetarian, I got the roasted delicata squash. It was delicious, and looked very pretty on the plate. Everyone else got the sablefish, 2 got the house smoked sablefish and 2 got the applewood grilled sake kasu sablefish. I tried a bite of the applewood grilled sablefish and it was amazing. Everyone loved their food. I am so glad my boss had lived in Seattle before and brought us here! We had a fantastic conference, work trip, time in Seattle, and dinner here. read more

On our last visit to Seattle we had a fabulous time dining at Ray's Boatyard beautifully located on the water! Party of 5 and I will list all the fabulous and highly recommend dishes: clams, mussels, crab cakes, tostado, halibut, sockeye copper spinach salad, albacore, brussels and calamari. We arrived during happy hour and were able to take advantage of HH prices. We all loved our dishes and highly recommend Ray's Boatyard! Next trip to Seattle we will return and promise to take photos! read more

Wonderful & delicious food with spectacular views! Staff is friendly & helpful. Definitely not to be missed! read more

Great views from the outdoor dining on the deck. Plenty of drinks and menu items to choose from. We tried a few appetizers and shared some of the entrées. Everything was delicious. read more

Disclaimer: I got married at Ray's (the event space on the north side), so it will forever have a special place in my heart. However, this review is of Ray's Boathouse (the downstairs portion), and I'll try to remain as unbiased as possible. First, if you're coming on the weekend or at prime dinner time, I'd recommend making a reservation. (FYI- you can't make reservations for Ray's Cafe upstairs, and the menu is not the same.) Downstairs is not always crowded, but it can get pretty crowded during the dinner rush, especially during the summers. My husband and I always order the Sake Kasu Sablefish, usually with a few starters, occasionally with another entrée if we aren't feeling the appetizers that day. I don't quite remember the details of how the sablefish cooked, but it melts in your mouth and has amazing flavors. They vary the accompaniments for many entrees- I assume depending on the season. They're usually amazing for the sablefish dish, as the rice and veggies are typically seasoned and have a ton of flavor. Sadly, it's fallen short this summer. It seemed like plain brown rice with some bland daikon last week, BUT the fish is still 100% worth it. Other standout dishes are the crab cakes, clams, mussels, and halibut. Parking can get tight, and it's a bit pricey. However, you can't really beat the views at Ray's. Also, the service is great, and the seafood is excellent. I'm not a fan of their specialty cocktails, but they make a solid Manhattan. They also have a nice selection of bourbons. read more

Ray's welcomes you to the shore with the promise of fresh fish and a warm atmosphere. We bypassed the cozy, nautical interior of the restaurant for the outside patio. We were supplied with blankets and heaters to keep us warm while we gazed off the balcony at the Puget Sound. I had a fairly watery cider to start, but at least it wasn't too sweet. We ordered calamari as a starter but unfortunately it didn't arrive until after the entrees. I had the salmon with potatoes and asparagus, and they did not disappoint. The salmon was flaky, buttery, and perfectly crusted and the sides were delicious. Others had my table had the sablefish (which they absolutely loved) and the fish and chips. Overall, wonderful atmosphere with delicious food. Aside from the steep prices, we had a wonderful experience and would definitely go again. read more

Ray's Boathouse - Outside patio - New American Near Me - Seattle, Washington

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It was busy so we sat and ate at the bar counter. The clam chowder was great. Nice views!

I'm not the one to write negative reviews but damn did this place suck. My boyfriend and I had gone to celebrate an anniversary and opted to sit in the more casual dinning area. After we sat down we waited around 20 minutes before someone even came up to us to check on us or give us water. There was an older couple that was seated right next to us (after us) that our server tended to with much closer attention. Maybe it was the fact that my boyfriend and I looked younger but our server literally did not care about us whatsoever :( Just a very disappointing experience -- waiter really made us feel less than. Also, regarding the food -- we both got the wagyu steak with fries and it arrived cold and soggy. For the price we paid, the food was not worth it. However, the view was nice! It got pretty chilly after a while so make sure to bundle up! read more

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Went to Ray's tonight for a celebratory dinner. The waitress and staff were really nice and the sunset view was stunning! Had a great time. I live an hour away, and there are restaurants that I would intentionally drive that far to go to, if not just for someone else's birthday. I can't say this is one of them. While the majority of the food was good, the bread was hard and cake-like and I was disappointed by that. The meal I had (I can't remember what it was called, the Asian-inspired meal) was pretty good, but the sauce had zero flavor, which, again, was disappointing. Overall, not bad and I can't say a bad thing about any of the staff (they were all friendly and attentive and the girl that served us was amazing), I think you're mainly paying for the experience but there are quite a few places closer to home that I'd choose first. read more

Ray's Boathouse - New American Near Me - Seattle, Washington

We visited Ray's Boathouse for an anniversary celebration and the food was excellent and the ambiance really nice for a waterside special meal. We started off with the Alaska Spot Prawns for a started, which were fresh and really tender, served in a spicy harissa butter sauce with jalapeño. For our mains, we had a perfectly cooked ribeye steak with broccolini and mashed potatoes and a tasty king salmon filet. The salmon was a bit over cooked and dry inside, but was packed with flavor. The service was excellent, friendly and helpful. The setting is definitely a classic Ballard/Seattle vibe, set right on the water with an old boathouse or even steakhouse feel. Really good experience and would recommend for a nice seafood-centric dinner. read more

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Think it's my second time since covid to dine here last was a wonderful lunch with a friend last summer. Came here with friends last night. Was great to catch up with them. I had the Bitter Frenchmen a refreshing gin cocktail- Empress gin, Campari, lemon, Scrappy's Grapefruit bitters, topped with sparkling rosé. I had the kale apple salad, one crab cake and a cup of the pesole which was off of the specials menu. Everything was wonderful the pesole was packed with all sorts of ingredients I liked the tortilla and line on the side for taste and texture. The kale salad with a single crab cake was a perfect light dinner. Staff was friendly and tables were well spaced. read more

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Stopped in for a cocktail and app on a Sunday night and like all the reviews here say...... the view is everything! We were sat after 10 min, lovely friendly waitstaff. Fun vibe..... it is expensive.... But overall enjoyed the experience. It's a place I love to stop in when I visit Seattle read more

Food is always amazing. Don't skip anything with seafood. Setting is prime. Staff is lovely. ALWAYS. read more

Attended a birthday party at Ray's in the Northwest room. Vaccine records were required for attendance. They had an outdoor space enclosed with a tent and heaters. The space was elegantly decorated. Hors'duerves were tasty and dinner was very good, buffet style. Although here for an event, I would return on my own as the food and service were very good. read more

Ray's Boathouse - Table setting - New American Near Me - Seattle, Washington

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The view is stunning. The food is delicious and well-prepared. The ambience is refreshing on Saturday afternoon. read more

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Visit on May 16, 7:45 PM) Just got off work and, without time to change, I walked into Ray's Boathouse hoping to enjoy a quiet dinner on the first floor. The hostess looked me up and down and told me there was a 45-minute wait. She suggested I go upstairs instead because "it's open seating." Said the main floor was full. But I stood near the entrance and watched. Within minutes, two other parties walked in--without reservations--and were seated downstairs immediately. I heard it. I saw it. I didn't imagine it. Let's be honest: I was judged based on how I looked after a long day of work. Tired, casual, not dressed up. That's what cost me a seat. --- About my income and your assumptions: Here's the truth: I'm not just someone who can afford to eat--I can afford to eat at refined dining restaurants like this three meals a day, 365 days a year. I'm not new to fine dining, and certainly not new to paying full price for great food and good service. For someone like me, this place is just my everyday McDonald's. I chose to come here because it was convenient--not because I needed to impress anyone. --- About your hostess and staff: Your hostess was wearing a tight yoga top, the kind you wear to a hot pilates class--not what you'd expect at the front of a "fine dining" restaurant. Her hair was greasy and pulled back like she barely cared. It's ironic--you judged me for being too casual, but your own staff looked like they were on a gym break. Respect goes both ways. Image starts at the door. --- About the space and hygiene: The wood panels along the walls were scuffed and scraped like they've been there since the '70s. Corners of the floor? Caked in dust and grime. The bathroom? Sticky floors, almost no toilet paper, and a smell that screamed, "we forgot to clean." The decor upstairs and downstairs? Like someone tried to recreate their grandparents' house--without cleaning it first. I couldn't even sit down upstairs. It felt filthy. You can throw a white tablecloth on anything--but that won't cover up dirt, decay, and neglect. --- And let's be brutally honest here: I didn't come here to worship this restaurant. I came here for a quick bite because I was nearby. Ray's Boathouse survives because of two things: the water view, and a giant parking lot. Take those away, and what are you? If you dropped this exact restaurant anywhere in downtown Seattle, it would be closed in under three weeks. You're not standing on quality. You're standing on location. That's all. read more

The clam chowder unexpectedly had carrot, which made it kinda sweet, which was a bit off-putting. The calamari and crab cakes were pretty good. The fish and chips were not well battered so it came apart but the fish itself was fine. The grilled salmon with mashed potatoes and asparagus was maybe the best entree out of the four we got. But you can't beat the waterside view. read more

Tonight proves again why Ray's Boathouse is the consistently best restaurant in Seattle. The views are unparalleled in the city, and while the menu may not be trendy or innovative, the food is classic and always excellent. Service is elegant, warm, and anticipates your needs. We ate at the classy bar tonight. Noah's mixology skills were both on view and evident. My Vodka-Negroni mixed with a touch of--------, I'm not giving his secret recipe away, was delicious. Besides his consummate bartender skills, Noah helped us with our food order, and provided European, white glove service. Hospitality permeates the entire establishment, and Ray's is constantly raising its game. Our usual server John stopped by, just to say hello and wish us well. That kind of welcome makes any diner feel special. While the demographic skews older at Rays, it makes me scream out to the denizens of young people spending their dot com money at the supposed trendy joints in Capital Hill, "Come to Ray's and learn what elegance and class are all about. You'll never go back! read more

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What a delight to have lunch with friends and this beautiful and sunny restaurant with a fantastic view of the Sound! For a place as busy as Ray's, I was amazed at the kitchen's quick turnaround on appetizers and entrees. Everything was delicious and I loved the calamari (especially with a generous squeeze of lemon), the crab dip and cheese, and my glorious shrimp and scallop salad. The citrus vinaigrette was perfect and they smoked the scallops, which made me actually enjoy them for once. Ray's is great for locals and tourists (like me) and loved taking in the views on the dock after food. Can't wait to return! read more

Beautiful waterside, private restaurant that serves a wide variety of seafood and fish. The food is spectacular and the views even more so. The oysters were fresh, and I got to try a little bit of all kinds of fish and they were very good. Great company outing event spot. Food I came here with my coworkers and got to try a bite of all different kinds of appetizers and dishes and they were all excellent. I liked the oysters as they were fresh and the fish were all well cooked and not dry. The octopus was also another favorite dish of mine. For dessert, the regional ice cream that they have is better than the cake in my opinion. Atmosphere The restaurant is fancy and not too loud. The views of the sound are beautiful especially during the evening to catch a sunset. You are right by the water without any other buildings or boats blocking the view so it's nice. I came here for a company outing and would definitely come here again for a business dinner. Pricing Prices are on the higher end but nothing unreasonable for a business dinner. The quality was good for price paid. Service Service was good and the people were friendly. We got good recommendations for our large party to split. Other There is a parking lot you can take advantage of since it's a short drive from the rest of Ballard. read more

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This is my fifth time at the restaurant and always it's a great experience. Service: excellent Food: excellent Wine selection: excellent View: beautiful I always look forward to going to this restaurant. It's a special date night for us. read more

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