Ally was an absolute delight tonight! The boys and I came in for a random dinner and had some of the best service we have had in some time. She made some great recommendations to us and was attentive and thorough. We will be back! read more

Food was excellent quality All dishes well executed. The VALUE for the portion size was totally off however. Scallops appetizer -- 26 bucks for 2 scallops ? Seriously ??? Entree size of my pappardelle and pork pasta was teeny as well. Literally same size dish as my 8 yr olds kids pasta. Pizza was 36 bucks for smallish pizza but for the quality and size was at least passable. Again all the dishes were well executed... Wife's cod was excellent (albeit tiny prob 5oz) as well as all of our other appetizers and entrees. Just disappointed slightly on getting charged for moderately high end upscale place but getting portions worthy of amuse size on a tasters menu at a Michelin 1 Or 2 star place. Also server was friendly but not super attentive. read more

I hate writing negative reviews, especially because our server was genuinely friendly and clearly trying but unfortunately, the experience missed the mark from start to finish. We felt lucky to snag a Valentine's Day table without a reservation... but quickly realized why one was available. Service started strong with a prompt greeting, but our drinks took about 15 minutes and arrived incorrect. The garlic bread followed, cold and completely lacking flavor. A little salt or seasoning would have gone a long way. We ordered the scallops, charred broccoli, and rigatoni and specifically asked for everything to come out together for a shared meal. Instead, the scallops arrived within minutes, cold and flavorless, followed by the broccoli, also cold with little taste. The rigatoni finally showed up warm, but bland enough that none of us wanted to finish it. The pacing felt rushed yet somehow disorganized, and the kitchen execution just wasn't there. Slowing down service and focusing on seasoning would dramatically improve the dining experience. The staff did discount our meal, which we appreciated, but unfortunately it wasn't enough to make us want to return. read more

My friend recommended this place and I was excited to try it since it had been on my list for a long time. We shared the charred broccoli to start and it was amazing! Do not miss it. We got the burrata, which we did not realize was like a mini pizza. It was cute, but not sure if it really needed as much bread as it had. The pistachio pesto was yummy though. Then we also shared the papparedelle pasta. The noodles were cooked perfectly and the sauce was pretty good. I might have liked a little but thicker of a sauce. It was not a huge portion, but with the other food it was perfect for sharing. Will have to come back here to try the cocktails as they looked great. The bartender who served us was very friendly and helpful! read more

Stoneburner - Pizza Near Me - Seattle, Washington

Excellent Food. Dismissive service. Asked to have an item cut into smaller pieces. Was told No. Asked to split then check evenly amongst our group. Was told No. Foot was great. The server we had did not see it as her job to make us feel welcome or cared for. Rather, we were there to do what she told us. That may be the norm now, it's not what I strove to be when I was a server. read more

Went for brunch on Sunday, got to sit outside since the weather is nice. Very dog friendly! Ordered the Dutch baby, steak and eggs and pepperoni pizza to share. All the food were very tasty and the service was pretty fast! Would come back for brunch again read more

Stoneburner - Pizza Near Me - Seattle, Washington

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Great dinner (pizza and pasta) and amazing service by Ally! Definitely coming back to try something else

Always love coming here, they change their menu seasonally and it's always fresh, delicious, and inventive! Great drinks, friendly service, can't go wrong with any pizzas or pastas. read more

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Had dinner with some friends here tonight and the food was amazing but out server, Ally, was one of the kindest warmest souls Ive ever had the pleasure of meeting. She was super helpful with choosing our drinks and food and we'll definitely be back' read more

Stone burner has been a long time favorite of mine for one reason - the broccoli. It is the best broccoli I've ever had and the vegetable dish I crave the most - the char paired with the creamy tahini is just perfect. Other dishes come and go and are all generally quite good. The ambiance and service are always good. However on my most recent visit I was quite disappointed with the gnocchi. The gnocchi themselves were fantastic but they majorly skimped on the guanciale - I had many bites without any and had to fish around for it. read more

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When you walk into Stoneburner, you'll be welcome by the most amazing smell of delicious baking pizza. The vibe is super cute , we were obsessed with the architecture inside. Everybody is extremely friendly from the hostess to the servers. We started with a salad. Chicory something-not pictured. It was good, but I only didn't love it because of the manchego in it. The apples and hazelnuts were a nice touch. For dinner, we share the bucatini pasta and the potato and mushroom pizza . The pasta was perfectly cooked sauce was not overwhelming . The Pizza had the most amazing crust . The toppings were great. I felt like I was eating perfectly cooked potatoes in addition to eating the pizza. Originally, when I saw another table order the baked Alaska, I thought it was a stack of waffles. The baked Alaska was delicious. It was a perfect shareable dessert. Not pictured was the house pomegranate soda. I felt like it lacked a little flavor and it wasn't very fizzy for soda. Especially at $7 a glass. But I appreciated them trying. I would say my main Takeaway for coming back would be for the pizza . read more

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Lovely place. So beautifully done inside and ample seating both indoors and outdoors. We were a large group and sat outside. Staff was attentive,helpful and friendly. Food was good but the stellar moment was when dessert came over. Oh man, the cheese cake was delicious but the smores chocolate ice cream cake was to die for. I would come back just for that. read more

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We really love their pizza. Ballard has such amazing food scenes but you know where to get a good pizza from - go to stoneburner

Service was good and the atmosphere was fun and chic! The food itself was okay. I didn't think it was anything special. While known for their pizza, I actually thought their pizza was the worst out of the dishes I ordered. The pasta was good. Questionable if it was worth the price read more

Stoneburner used to be great, but not so much these days. They still have a fantastic location and a nice locale. The hours are minimal. They are closed two days a week and when they open, it's only from 4-9pm. The food quality also went down. Their potato, cheese sauce, and mushroom pizza became a garlic potato pizza, with mostly garlic. I love garlic, yet even for me that's way too much garlic to where you don't taste anything else in the pizza. A real shame to see this restaurant go downhill. read more

We had a lovely evening here. Highlights included the service, and the ambiance. We sat right by the patio which was nice seeing the people passing by. Although I didn't love the pork chop, because it felt over cooked, the drinks, pasta and salad we had were phenomenal. I would come back and try their pizza next time. read more

Stoneburner - Pizza Near Me - Seattle, Washington

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Great ambience and outdoor patio. We weren't in the mood for pasta or pizza (I know), but we did order the Porkchop and it was amazing. It was perfectly cooked and very juicy. Service was so so, with our food coming at varying times and the pizza was very delayed. Unfortunately, we did get a side of broccolini that was incredibly salty. read more

We loved Stoneburner!! Our server Bridget was just a gem, she was new but you would never know it and she was so knowledgeable and had great recommendations and terrific service, so shout out Bridget! As for the food, we got the really good burrata and garlic bread and broccoli to start. Best broccoli I've had, perfectly charred with an orange zest tahini was 10/10. Garlic bread was huge and delicious, burrata was in fact really good. The pepperoni pizza is delish but definitely has a bite to it from the Serranos. It was spicier than anticipating so heads up to anyone ordering it. We also shared the salmon which was perfectly cooked and the gnocchi which were like little pillows of love. Finished it off by trying one of each dessert, the Marion berry cheesecake and the baked Alaska. I'm not even a dessert person but these were both fantastic. Can't recommend this place enough! Will be back read more

So we went here for Father's Day 2024 and I'm so glad we did! It's been a minute since we've been here and the food, service and ambiance were all fantastic! Let's get to it Wild King Salmon: this was probably my least favorite dish as the fish was overcooked, a shame as the flavors were really good and you could tell the parts that were not over cooked promised a delicious dish if done right, the sauces and asparagus complemented it beautifully Charred Broccoli: hands down the best veggie dish I have tasted in a long while, whoa it packs a punch! I loved it so much I stole a piece off my kiddos plate Spot Prawn Aguachile: I had no idea what I was getting myself into here looool but I'm so glad I tried it, everything about it was bright and fresh BUT I probably would have preferred a cooked shrimp dish (sigh I know I'm terrible) Morels Pizza l: SO SO TASTY I love mushrooms, I love morels and I loved this pizza, the confit garlic and potato just added another layer YUM! Dry Aged Toro Steak: now this bad boy was not playing around, it sat on a bed of thinly sliced potato's and oh that salsa verde, but the steak was king here beautifully cooked and seasoned well it was a delicious plate Basque Cheesecake: oh yes I planned for this guy and boy was I glad we indulged a little more, it was heaven! And they even put the fruit compote on the side as I'm not one for cooked fruit. A great finish to the meal, make room for it!! read more

Stoneburner - Pizza Near Me - Seattle, Washington

This place is a true Ballard gem. Between the old school meet modern ambience, the excellent staff, and delicious food, this place is a must go to for the neighborhood. As I often eat alone, I never feel awkward coming into the bar..,the staff makes you feel comfortable and are quite attentive. The food is always delicious. Their steak is my favorite...albeit a touch on the salty side, it's always charred to perfection. The bread is fantastic as well. Anything you order here; you can't go wrong. Highly recommended stopping in. read more

Stoneburner - Pizza Near Me - Seattle, Washington

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Had really high hopes based on reviews. Sadly, they didn't match up to the experience we had. The hostess gave some long winded speech about where to sit and not to sit, and honestly I have zero idea what she was talking about or why because she was unclear and it was extremely loud. Not surprising walk-ins may either have to wait or sit at the bar on a busy night but shouldn't there be an easier way to communicate that? We ended up sitting at the bar and ordering take out. The bartender was very personable and offered some of his suggestions about the menu. The restaurant itself has a dark and cozy vibe which we always prefer. We ended up ordering the pepperoni pizza and roasted black cod entree. The wait time for the food wasn't horrible for a busy night. I'll just say this. The food for the price charged does not match, not even remotely. The pizza was burnt. I was honestly shocked they would even serve it that way. Personally if I was the chef or part of the kitchen staff I would have made another one, and apologized for the wait. Then you have the cod entree ... it was a big soggy mess tossed into the to-go box. Again - shocked they would serve the meal this way. The cabbage was limp, and dripping wet. The fish was soggy so much so that the skin was falling off of it, and then there was two spoonfuls of mashed something. To top it all off there was no offer of tableware or napkins for our to-go order. For the price of the meals at this restaurant I expect better. Pics attached. I realize there are "off" nights, but this was a pretty big miss for me especially at that price point. read more

Stoneburner - Cod entree - takeout order - Pizza Near Me - Seattle, Washington

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House made pasta. Woodfired pizza with outstanding dough/crust and ingredients, variety of starters. Everthing cooked to perfection. Happy, hospitable employees who go above and beyond to make sure you are taken care of. Ambiance is comfortable and classy, wear jeans, wear a hoodie, wear a blazer anything goes. Beautiful bar ...and did I mention house made pasta? Fantastic dessert capped off the meal. If in Ballard, don't miss this outstanding restaurant. You can tell the people who work here are treated well and provide customers excellent service. Thanks Amber you made our family holiday dinner a great memory. Can't wait to return and highly recommend. read more

Stoneburner - Chocolate cake with shortbread cookie and mint ice cream - Pizza Near Me - Seattle, Washington

The food was mostly sorta ok but very pricey for what you get. I know that Seattle establishments like to jack up their prices because they have such extraordinary costs but 32 for a pizza with minimal toppings is a lot. The same goes for their pastas. Service was ok by a generally entitled and shallow server but that's life in the PRS. If you go here the atmosphere is ok but especially if it's not wet and rainy. read more

The food was absolutely amazing. Got to try the duck, steak, pork, scallops, oysters, mushrooms, pizza, pasta and dessert. Couldnt tell you which one to get since theyre equally amazing. Danny, bridget and brie are all spectacular. 10/10 recommend read more

Really love this Upscale Italian spot. It's perfect for a fancy night out or a catch up with friends and it's right in the middle of downtown Ballard. I there love how close it is to other bars and restaurants if you're looking to make a whole night out. It's also oddly connected to Olympic athletic club in case you need a gym session after your hearty meal. My favorite was their pizzas but they are also well known for their mixed drinks. read more

An establishment worth the praise if you eat all the doughy, bread-type goods. The pizza is everything your carb dreams are made of. Crispy, chewy, tangy and cheesey. Real marble tables, outdoor and indoor seating. Great for bringing someone you care about but not recommended if you're having an affair; this place is bustling and you will be waved down by a friendly face or a familiar one at best. read more

Great place, yummy food and an excellent waiter. Recommend their carrots. Best carrots ever. May seem odd to state that about a humble side, but they served it with a sauce of honey, avocado and feta. I'd like that sauce bottled up to take some home. I had the dry aged delmonico steak - it was all right. I would not recommend, just not my taste. I started with the scallops, which were refreshing. My friend shared the carrots and had a four cheese pizza. The waiter was fantastic and kept an eye on us. Met a friend here who is hard of hearing, so I requested a table away from the crowd if possible. Got a nice table. They have patio seating as well. read more

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Came here for a work dinner and while I didn't have any expectations, this was 100% the most memorable dining experience I've had in Seattle. The vibes of the restaurant are very cozy and intimate. Our servers were so pleasant and very funny! And last but not least -- THE FOOD! Hands down the best Tiramisu I've ever had, everyone in our party hyped it up so much that our lactose intolerant friend got a serving to go so that they could enjoy it in the comfort of their hotel room. The roasted carrots were so amazing, I would actually pick those over the fries! It was just packed with flavor and the texture was also nice. And the star of the dinner, the ravioli -- absolutely the best. I won't say too much about it, you just have to go and try it out yourself! Overall, I had an amazing time here and would love to come back if the opportunity arises! read more

Stoneburner - Basque Cheesecake - Pizza Near Me - Seattle, Washington

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Ate with a buddy at the bar on a pretty uncrowded Sunday evening. Place looks great inside, drink menu was interesting, and the pizzas look pretty good. I didn't get one, which was a mistake. I got one of the pasta options, so did my friend, and we were both extremely unimpressed. 30+ bucks for a small bowl of uninspired and under-seasoned pasta. We were both still hungry afterward. read more

Wonderful fresh local food. Friendly service. Clean cozy environment on great walking street.

Overall stoneburner is not bad, but there are better options in Ballard. The ambiance is great, and we had a very friendly server. They were almost too attentive but that's not a bad problem to have! The issue was the portion size. We got a pizza (totally fine portion size), burrata, salad, and two pastas. The salad and pizza were an appropriate size. The issue was with the burrata, and especially the pastas. The gnocchi had maybe 15 pieces. Honestly it barely covered the bottom of the bowl. It felt like a small plate, yet was $30. The burrata came with 2 pieces of bread. The other pasta was a bit larger but still not an appropriate size for an entree. The food was generally good, but far from a good value. read more

We ordered the pizza, which was delicious with a perfectly crispy crust, and the gnocchi, which was just okay. I would have loved to see more salad and appetizer options, but overall, we had a great experience. The service and ambience were amazing too. read more

Stoneburner - Gnocchi - Pizza Near Me - Seattle, Washington

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I have gone to this restaurant for over a decade probably. Always loved it, always loved the food and always love the service. But this one's a special shout out for last night when Brittany just took the best best care of us! She not only recommended fabulous food, she was happy, she was looking to be of service, she was delightful! read more

As soon as we walked in the door, I recalled how rude the host had been on a prepandemic visit. The current host had us standing there for a few minutes (the restaurant was not busy), and when she stepped up to the desk didn't greet us. She looked at us like "what do you want?" When she seated us with no water or drink order, my companion--who is very easygoing--said, "well that was odd". The waiter was a vast improvement, friendly and attentive. The food was meh. Undercooked and bland. $120 for a shared salad, two entrees, and two watered down non-alcoholic drinks. I know working in the restaurant industry can suck. Been there. But I do expect a friendly greeting for a reservation at a place in this price range. read more

Stoneburner is hands down one of the best restaurants in Seattle, and I am often perplexed as to why it doesn't appear on many "best of" lists. Are food reviewers ordering the wrong items? In any case... Their loss is your gain. On a recent Saturday night, I dined here with two of my girlfriends, and sat at a beautiful table in their front patio. The two of them started with a rosé flight, and I had a Lambrusco. Our server, Hilary, was super friendly and informative, and helped us make smart decisions on what to pick! Our first dish was the snap pea salad, which was super fresh and light, and had all of the elements of summer. Our next two dishes were the grilled oyster mushrooms with a chickpea passata and, my personal favorite, the charred broccoli with a tahini sauce. I seriously dream about this broccoli dish! I cannot recommend it enough. Pro tip: hold onto that lemony, savory tahini goodness to dip your pizza crust in. The three of us then shared the morel pizza, which was topped with taleggio, garlic confit and potatoes. We were contemplating one more dish, and the vegetables are just so outstanding here that we decided to top it off with the roasted carrots in an avocado crema. Each of us had one more drink before rolling ourselves across the street for a nightcap. With a 20% tip, the total came to about $85 per person. read more

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What happened here? This used to be one of our favorite places to go to. Food used to be exquisite. Our recent visit was not great. Everything was completely over salted. We all suffered at night from having eaten way too much salt and had to drink water all night long. What a bummer. read more

Pasta was very salty, almost inedible and overpriced for such a tiny portion. Pizza was only ok. We were disappointed. The service was good. Our waitress, Sage, was the best part of our experience. read more

Dry run for catered food for upcoming wedding at the Hotel Ballard. Pricey but no complaints with quality and taste of the food nor service Broccoli, steak and eggs, Chittari, Dutch Baby, Hand Pies and all the drinks made for a great dry run for the wedding. read more

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My recent visit to Stoneburner in the Ballard neighborhood of Seattle left me thoroughly impressed. From the moment we stepped inside, the ambiance and attentive service set the stage for an exceptional evening. The service was excellent. Our waitress Allie engaged us in delightful conversation, making us feel welcome and at ease. She was knowledgeable about the menu and provided helpful recommendations. She even brought us garlic bread on the house since she thought we were waiting too long. Very nice surprise and we didn't complain. We indulged in a variety of dishes, each leaving a lasting impression. The beef tartare was a revelation. The finely minced meat was seasoned perfectly with an egg on top, and the accompanying condiments elevated the flavors. The Snap Pea Salad was on point. I want to figure out their recipe. Maybe they will send it to me if I ask nicely. Fresh, crisp snap peas combined with a dill vinaigrette made for a refreshing starter. The charred broccoli was simple yet satisfying with their tahini sauce. The charred edges added a delightful crunch. The scallops were seared to perfection, tender and succulent. The accompanying sauce complemented them beautifully. The pillowy gnocchi, bathed in a ragu Bolognese sauce, was a comforting delight. I could've had more and thought the portion size was a little on the small size though. Overall Impression I thought the Stoneburner was a gem in the culinary landscape of Seattle. Whether you're celebrating a special occasion or simply enjoying a night out, this restaurant delivers on all fronts. Make a reservation, as it tends to get busy! Bon appétit! We also walked into the hotel lobby since it's attached to the Ballard Hotel, and it was inviting and cozy. Check that out too if you go to the restrooms. read more

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Stoneburner has been on my places to try for quite some time, my family and I really enjoyed our dining experience. The overall atmosphere is very laid back, and family oriented, in an aesthetically beautiful setting. The service from entire team was exceptional, I can tell they all are happy to be there. Every dish ordered was extremely delicious the attention to details, and seasonal ingredients shined through each dish. We will definitely return, and highly recommend! read more

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