Cancel

Open app

Search

Radiator Whiskey Ballard

4.6 (26 reviews)
Closed • 3:00 pm - 12:00 am (Next day)
Updated 3 months ago

Radiator Whiskey Ballard Photos

Business Info

RADIATOR WHISKEY BALLARD ATMOSPHERE

What's the vibe?

You might also consider

More like Radiator Whiskey Ballard

Recommended Reviews - Radiator Whiskey Ballard

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Steak Frites
Shadai V.

Loveeeeeeeee this place! Wow what a gem. Yesterday was my 2nd time going and I made dinner reservations for Mother's Day on OpenTable. From the moment we arrived everything was amazing. Food: *Cesar Brussel Sprouts (100/10) *Mushroom Burger (10/10) *Steak Frites (10/10) *Hush Puppies (100/10) *Mac and Cheese (4/10, didnt finish and not a fan of the powdery texture or taste) Drinks: *Whiskey Flight *Whiskey On tab special *Vodka Martini *Manhattan Ambiance: As always... intimate and cute. We sat by the window (my fave seat here unless you're at the bar).

Menu
Holly M.

Creamy mac and cheese piled high with tender meat, crispy Brussels sprouts buried under a blizzard of cheese, and cornbread so warm and sweet it should count as self-care. The best drink in town was the China Girl, look no further. It was smooth, bright, and dangerously easy to sip. Comfort food perfection. I'm going back for the drink and mac and cheese tomorrow or maybe every day! Who says we can't carb and drink on a daily?! Great service and a good spot to hang and eat!

Brisket Dip(So Good)
Erik P.

Came here before the Ballard cocktail trail. The long restaurant has a decent amount of seating, but on a Friday or Saturday I would recommend reservations. We came for the happy hour and it was great. The Sazerac was affordable and tasty. The best part was the Brisket dip sandwich. The bread had just the right amount of bite and the meat was pull apart tender. The highlight was the au jus to dip in. That was amazing. Cant wait to visit again.

Rad tots!
Erica P.

Great spot in Ballard to grab a hearty bite on a chilly night! Amazing selection of whiskeys, yummy food (try the French dip!) great staff and a cozy atmosphere all come together to make a solid experience.

Finally open in Ballard!
Peter L.

Great addition to the neighborhood from one of my all time faves from Pike Place Market. Radiator Whiskey's second location will feel familiar with the whisky barrel, menu, and even the team (hello Crista!), but they have some food and cocktails unique to the location, e.g. slushies anyone? I always start off with a barrel aged cocktail and their barrel aged Manhattan with a Whistle Pig base was awesome. As a lover of the Brooklyn, I loved the China Girl- David Bowie - Michters rye, china china, fino sherry, barrel aged montenegro, and orange bitters. The China China was a perfect sub for the amer picon. I also tried the hush puppies as these are not available at the Pike Place location, and the order of 5 was enough for a meal. Half of the menu is different from pike place so I look forward to trying the other items as well. Service is inviting and professional, and I will be back soon and often!

Old Fashion (Left)  Smoked Maple Old Fashion (Right)
Nick S.

Great Drinks! Great service! Smoked maple is great, the maple helps balance out the smoke.

Great bar

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

10 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 3
Thanks 1
Love this 5
Oh no 0
Photo of Don W.
1
114
0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Nick S.
0
13
41

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 months ago

The brisket French dip was one of the best sandwiches I've had in a year. Friendly staff and a cool atmosphere also.

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1
Photo of Kzed Z.
11
33
8

10 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 1
Photo of Straker C.
272
106
12

1 year ago

Helpful 2
Thanks 1
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of non o.
1
229
1

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Payton S.
285
11
19

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Great cocktails, cozy spot, yummy food! Great place to watch a game too! Thoroughly enjoyed!

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Great bourbon selection and BBQ. Love their bone marrow and burnt ends. They have an amazing happy hour too

Helpful 0
Thanks 0
Love this 0
Oh no 0

Ask the Community - Radiator Whiskey Ballard

Review Highlights - Radiator Whiskey Ballard

“Highly recommend- be sure to try a house made cocktail.”

Mentioned in 2 reviews

Read more highlights

You might also consider

Verify this business for free

People searched for New American 55,359 times last month within 15 miles of this business.

Verify this business

Stumbletown - Roast parsnips. Coffee rubbed, mole, queso fresco.

Stumbletown

4.3(238 reviews)
1.1 mi•Phinney Ridge
•$$

Flesh & Fries " My Ohh My ! This place is really my Flesh for Fantasy meal I had in my mind all my…read morelife! OK, Frank stumbled onto this place with blind luck and thank god for that blind luck. Stumbletown is a true carnivorous dream dining experience. Let's start with the menu it's simple. Your choice is duck or steak with an option for sauce. Why complicate things Yelpers, this place is "THE KISS" method so don't try and overthink things cause the chef doesn't . In case you're wondering I ordered the steak with Chimichurri sauce and this was layered over a mound of some of the best fries I've consumed in ages. Note they cook the flesh with a SOUS VIDE machine slow and low to make the meat tender and juicy. My guess are the fries had to be double fried in duck fat judging by the crunchiness and flavor... Yes for $25 I was served a steak mound of flesh over fries and loved every bite. Flavor bomb alert is the combo of steak , fries and Chimichurri smothered over the top IS AWESOME. Its a heavenly marriage of flavors for those seeking a sensual flavor experience... Note the homemade chimichurri sauce was a game changer as its expansion of the flavors is beyond anything imaginable. I only wish they sold by the bottle for home use it was that flavorful. Ok, by now you're savoring my photos and maybe licking your phone and I understand why , so just image how I felt actually eating. For beverages it's water ( free & self serve ) or a full bar of intoxicants you can walk up and order.... Keep in mind Stumbletown is a waiter free environment which is AWESOME ! I'm so full yet I am planning my out next flesh dining experience.. You'll wanna dine in this true hidden gem located in Ballard however selfishly I hope it stays hidden. Now stop reading , get in the car and share the experience in your mouth! FRANK B IS OUT !

We went on a Sunday evening for Steakeasy's pop up steak frites and didn't have to wait very long…read moreto order or get our food. I got the chimichurri sauce with the 4oz steak ($15), although you could also get the 8oz version for $25. Pro tip: ask them to cut the slices a bit thinner! It's a pretty open, natural lighting, and spacious. Great place to have a casual, but feels a bit more formal(?) dinner

Photos
Stumbletown
Stumbletown
Stumbletown - Chilled Corn bisque with radish, Calabrian chili oil and smoked trout (trout optional but HIGHLY recommend)

See all

Chilled Corn bisque with radish, Calabrian chili oil and smoked trout (trout optional but HIGHLY recommend)

Essex - gurl cocktail

Essex

4.0(84 reviews)
1.0 mi•Ballard, Phinney Ridge
•$$

A nice little bar (Essex), associated with Delancey. It's clear that the wait for a table at…read moreDelancey is frequently long, and they have wisely separated the bar area, and made it independent, so that waiting at the bar (Essex) wouldn't clog the front entrance of Delancey. We ordered munchies and drinks while we waited for our table at Delancey. The bartender / server knew we would be headed to Delancey in 40 minutes or so, and handled things well accordingly. We got a plate of olives (tasty, great finger food) and drinks. The Yonder cider was good, not too sweet. The Martini was tasty. I had two quibbles: The first was with the pricing: the martini was charged as two separate items: 1) gin (I suppose the charge varies by the kind of gin or vodka in your martini) 2) martini (which is apparently the non-vodka or or non-gin part of your drink) While I'm sure this makes it easier to track for the bartender and inventory, as well as for charging, as a customer, it's a little odd to have a mixed drink be a two-part charge. The second was the included 20% automatic gratuity. I don't object to the concept of a standard service charge, I just wish it had been more prominently displayed so that I wouldn't have added a 20% tip on top of that (and my tip was on the amount that included tax, service charge and drinks / food). So, buyer beware ... the service is good, the ambiance is nice, the food and drinks are good -- but the payment / billing is non-standard, and can cause unexpected surprises.

i know most people come here just waiting for delancey but i might argue this is the better…read moreexperience. beautifully decorated, amazing service. and you can get delancey meatballs here which is the best thing in the menu. cocktails are a touch pricey even for seattle but i'd go back.

Photos
Essex - Cloudburst brew

Cloudburst brew

Essex - Housemade Seasonal Shrub

Housemade Seasonal Shrub

Essex

See all

Sophon - Interior from entrance (2/2/24)

Sophon

4.4(139 reviews)
1.7 mi•Phinney Ridge

Dinner from Nov 26, 2025 I have been meaning to dine at…read moreSophon in Greenwood/Phinney Ridge area ever since a Cambodian friend raved about them. I am showing my age by saying the restaurant is VERY LOUD, and our table was in a very dark spot in the restaurant. Oddly, they didn't have enough table lamps for all the dark tables. Our server said they "ran out". How does that happen? I stalked a departing table to take their rechargeable lamp. Anyway, my expectations were likely too high going in, and I was annoyed before even ordering, turning on our cellphone light to read the menu. The food is pretty good, though not mind-blowing good like the reviews suggest, and we had one bad dish. They offer varied Khmer dishes beyond noodle varieties, which is a plus. Go if you are looking for variety, skip the fish, bring ear plugs, and hope you have a brighter table than ours. Parking is street only. 3 Stars for the food, minus 1 star for the restaurant environment (unrelated to staff) The Food: k'tiss dip with crudités, $18 - 4 Stars We chose the marrow stone blue oyster mushroom option - p'set. The mushrooms are sautéed in Khmer seasonings, fermented bean curd, and coconut milk. The veggies are mildly pickled. They paired surprisingly well and a unique dish to try. kroeung kumeraage, $15 - 4 Stars This dish has an option of fried chicken or fried mushrooms. We chose the chicken since we already had mushrooms. Kroeung is the Khmer seasoning. Our server said this dish and papaya salad are amongst the most popular. Since we have a veggie dish, we chose this over the papaya salad (which looks great, too). The chicken is lightly fried, not crispy outside, super tender, and paired well with the kroeung aioli. trei chmouy tuk tei omperi, $40 - 1 Star The menu says serves 2 but not really. The is a pan seared fish, make your own fish wrap. We did not know we ordered a DIY dish, which is ok in principle, just not good to be surprised. The menu doesn't say so; the server didn't mention it. Luckily, by this time of the meal, we have acquired the little table lamp, which enabled me to see the long fish bones that had not been removed. FIVE of them. The noodles are a pathetic overcooked limp pile. The best part is the turmeric sauce. Do not order this dish. Epilogue: I happened to walk by Sophon this past weekend. I was surprised to see a sign saying they are temporarily closed to resolve internal issues. (See photo) That is never a good reflection of management. There is now a GoFundMe for the unpaid staff who had to quit their jobs.

What a fun find! First time trying Cambodian cuisine and we had a group of six, and got to try near…read moreeverything on the menu. Mushrooms and chicken and salad appetizers, steak, fish, noodles, plus dessert. Absolutely fantastic. The drinks were special, the mains were so flavorful. Favorites were the mushrooms, steak and fries, and the salad.

Photos
Sophon - Awaiting its opening back in Sept 2023 (2/2/24)

Awaiting its opening back in Sept 2023 (2/2/24)

Sophon - Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)

Excitement galore. Lots of media buzz awaiting Sophon's opening. (2/2/24)

Sophon - Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

See all

Exterior back in Sept 2023 when I pulled over. Curious what was going to open in the former Hecho and Martino's spot. (2/2/24)

The Ink Drinker - My mocktail was fantastic.

The Ink Drinker

4.1(22 reviews)
0.2 mi•Ballard

I love the concept of a library bar! I saw quite a number of folks reading or chilling on the…read morecouch. Could be a nice vibe to bring your laptop and do some work. They've got fun names for the cocktails! The bartender told me she created some of the drinks herself! She was pretty friendly and made great conversation. I really loved her vibe! They do have quiet hours so that customers can focus on reading. Interesting concept! It's a really big space! The room goes straight back with books lining the walls, high ceilings and dark furniture. The lamps on each table give it kind of a cozy vibe.

I think this is meant to be a cafe/bar for reading but when I was there on a Sunday afternoon there…read morewas a group blasting short horror film(s) on a TV. It was way too loud. I felt bad for the server because I don't think anyone outside that group preferred that atmosphere. I'm not sure why the establishment allowed them to host that there. Anyway, I got some sort of smoked ale that was honestly the worst beer I've ever had albeit the server gave me a small warning about it beforehand. It was just too bitter. Couldn't finish it. Not sure why they were carrying it. I realize that my case was likely a special one but I honestly am not able to explore the city like this very often so it was a bummer it didn't work out. As far as I'm aware they are, at this time, the main reading-friendly bar in Seattle. It was too difficult for me to imagine concentrating on any book with what happened. Maybe I'll go back some other time.

Photos
The Ink Drinker - Cocktails

Cocktails

The Ink Drinker - Exterior

Exterior

The Ink Drinker - Exterior

See all

Exterior

Brimmer & Heeltap - Grilled Whole Sardines with lemon and gremolata

Brimmer & Heeltap

4.3(690 reviews)
1.0 mi•Ballard
•$$

Cute little place. Patio seating was perfect on a sunny day. Great happy hour and customer service…read more YOU MUST ORDER THE CRUDO. My mouth is watering as I type this. So delicious. I will definitely be back.

Came with one of my girlfriends, I rarely come to this area so this was a nice find. I'd say this…read moreis a great spot to bring the girls for brunch or dinner, beautiful drinks - and tasty non-alcoholic bevies! We shared everything - I missed taking a pic of their green salad, and this was a good portion for us both. She took home the leftover potates! The tartare was okay - I love tartare so for someone who has a preference, this landed in the intro/standard area. The salad was big and overall pretty standard as well. The potatoes were not my vibe personally - while I like dijon/grey mustard, there was quite a bit on these. I'm also not a potato person. The BEST part was definitely the mushroom agnolotti - it reminded me of a dish i got at a capital hill restaurant, Cornelly's. The sauce was incredible and salty, the filling was delish. My only thing was that the dried mushrooms on top were a little big and dry for me, that being said, i'd still get this again! I think the aesthetic of this place was great, behind us was a table of girlfriends celebrating something, and I just think girls brunch or small bridal celebration of sorts would be so cute here.

Photos
Brimmer & Heeltap - Planning a celebration? Let us make it unforgettable! Intimate sit-down dinners; lively cocktail parties; we'll make it unforgettable

Planning a celebration? Let us make it unforgettable! Intimate sit-down dinners; lively cocktail parties; we'll make it unforgettable

Brimmer & Heeltap - Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

Enjoy our delicious Half Chicken, with creamy mascarpone polenta, caramelized red onion, and topped with a green apple and habanero zhug.

Brimmer & Heeltap - Winter Salad: Crisp and local purple kale, shaved kohlrabi, Cara Cara orange wedges and a bright sumac crème fraiche dressing.

See all

Winter Salad: Crisp and local purple kale, shaved kohlrabi, Cara Cara orange wedges and a bright sumac crème fraiche dressing.

Radiator Whiskey Ballard - newamerican - Updated October 2026

Loading...
Loading...
Loading...