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    Public Display of Affection

    4.2 (116 reviews)
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    PUBLIC DISPLAY OF AFFECTION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Dogs allowed
    Outdoor seating

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    Amanda C.

    Cozy comfortable spot with great service. 4/5 Sadly the food, 2/5. The pizzas were overpriced ($24-28) and disappointing. Pepperoni tasted burnt and not much flavor in either pie except for a bit of a kick on the bottom one. Appetizers were fine although not any sort of deal e.g. broccoli $14. I'd prefer my corner slice shop.

    Mushroom and Robiola Pizza
    Cyrus A.

    What a charming place to grab some good food and drinks in a cozy atmosphere! PDA has a nice selection of cocktails, as well as some beers and wines. But the pizza was the main draw for us, and it was great. Loaded with delicious toppings, and the crust was pretty good! A little thicker/chewier than what I usually like, but still a great pie. Bonus points for great service, but be sure to make a reservation - there aren't many seats inside!

    Samantha W.

    Honestly, not impressed at all. First of all, the service was extremely slow, and the place wasn't even that busy. My friend ordered a salad and they completely forgot it. By the time it came to the table, everyone was done with their food already. We had also ordered a sangria pitcher with our pizzas, and that didn't come out until people were basically done eating. The pizzas were good, but not worth $24 each. I split one with a friend because I couldn't justify the price, but we both definitely needed more food after that. The shishito pepper appetizer was the best thing we had. They were seasoned really well and the texture of them was great. The sangria was watery and weak. Also, the restaurant is on a hill, so I feel like they should've been better prepared for that. The tables they have are all slatted, so it's easy for glasses to get caught--especially when the tables are slanted! Two of our glasses toppled over and spilled all over us, and the table next to us also experienced the same fiasco. The tables were just very flimsy, and the combination of them being made of slats and on a hill--just a bad combo.

    The bar seating area
    James O.

    Super chill atmosphere. Great pizza. Server recommended the "commish" pizza and it did not disappoint. Got a half and half with pepperoni. They use the delicious little pepperonis that curl up into a little cup. Highly recommend for a chill little local place.

    Inside
    Jillian B.

    I met up with a friend for dinner here recently and overall enjoyed the experience. The service was friendly, and this really felt like a neighborhood spot. That said, the tables inside we were super close together, and it was pretty much impossible to get into some of the seats without bumping into the table next to you. Food was pretty good. We got an order of the brussel sprouts to share, and we both agreed that the sauce complemented them well. The dough of the pizza was delicious and I really enjoyed the blend of cheeses and garlic on the white pie. My friend seemed to enjoy her salad too. Overall, it's a cute spot!

    Cheese Pizza
    Chernel H.

    Finally tried Public Display of Affection (PDA for short). I walked by it a few times, but was already getting food at Wangs so it never seemed like the time. Actually got Wangs yesterday and thought, I really need to try PDA. So today, as I was browsing ubereats for my weekly pizza meal, saw PDA and I had to order. Decided to get 2 cheese pizzas and some meatballs to share. Even though we ordered 2 of the same pizzas, they were slightly different.The first pizza was very thin and crispy. I could take the pepper on the sauce.The 2nd pizza was saucier and the crust was more airy and thick. I liked them both! You can taste that the crust is different. I believe it's made with sourdough. You can definitely tell it was cooked in a wood fired oven. Overall, I did like the pizza. I liked that the crust was crispy all the way through. I find lots of pizzas are soft and soggy in the middle. The sauce was good, I liked it was peppery.

    Meh pizza.

    What can I say about this pizza,..... that hasn't already been said about Kabul? Place was empty, service was lackluster and uninterested,... at best. My buddy's iced tea, no refill, had some kind of paint or nastiness in the glass, and even then, we couldn't get the nastiness refilled. Whoever scored this place a 9.x clearly has stock in Raytheon and this hot mess. The old fashioned was straight bourbon (not complaining), was never asked if I wanted a second. The pizza terrible, second only to the servers attitude and politics on her shirt..... someone tell ICE to send their prisoners here for meals; they'll run for the hills.

    Vegetable Pizza
    Jessica C.

    Yum! I went here for a cute small brunch and was not disappointed. My friend and I split the Vegetable Pizza and the Kale Caesar Salad, although I had to send back the salad (because it actually had anchovies). The pizza was great. All the vegetables were not overcooked, which is hard to do on an oven-baked pizza, and the flavor was present. I can't remember which replacement salad I had but it was also good. Nothing wowed me in terms of taste but it was a really nice brunch. The service was good too. If i was in the area and craving pizza, i would definitely pop into here again.

    Kale Caesar salad
    Jasmine S.

    Still trying to figure out the back story of the name Public Display of Affection (PDA), but that's a perfect reason to return for round 2. PDA on Union street in Brooklyn (gowanus-park slope area) is a cozy establishment. Dimly lit, just the right amount of seating and an pizza kitchen with a view into the kitchen. During my visit I had a cocktail - Handsome Todd which is served warm alongside cinnamon, lemon & whiskey. An awesome choice for a cold NYC winter (or soon to be) day or night. Also indulged in the Kale Caesar salad and shared a spicy lamb meatball pizza. Super yum and flavorful bites. I wish the pizza were a tad bit spicier, but that's a personal preference.

    Calzone
    Olivia C.

    This review is from a visit December 2021 - just haven't gotten around to posting. We had high expectations of this place being a Michelin plate restaurant, so maybe it was too much to expect. Overall, it was an ok experience. Calzone - had soo much dough. It's a big calzone so you get your bang for your buck, but it's really more carbs than actual cheese or sauce. Mushroom and rabbii pizza - it was good but again nothing I would say was really amazing or worth the price. I would much rather have a $1 pizza with the amount of cheese, sauce and flavor it has than what we got here. Both the calzone and pizza were just lacking in the flavor we were hoping for. Given both dishes were on the pricier side (expected of New York sure) but just not reciprocating in the taste department, it just wasn't enough for more than 3 stars for me. The drinks were fairly good though I will say, but not enough with the pizza to draw me back.

    Italian meatballs, focaccia, PDA salad and sparkling white wine.

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    I highly recommend! We had meatballs for an appetizer and the vege pizza both were great. Very fast service- friendly and responsive.

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    Oh my goodness where do I begin? First of all I walked here on a rainy cold Saturday evening to…read morepick up a few slices . I was greeted by an angel called Lisa, who was very much giving fairy Godmother of Luigi's pizza. I stumble through my order. I'm confused. I'm asking questions. The whole time Lisa is patient. She's sweet. She's funny. Makes me feel right at home. I asked for one slice of Knicks pizza but I wanted pepperoni on there. They said it didn't come with pepperoni, but the owner was sitting there like "you know what since you asked for it we'll do it for you." It's like I was in heaven and was told Ask and you shall receive, we just want you to be happy! Now, I don't know what sort of crack cocaine they put in this Knicks pizza but it had vodka sauce and ricotta, hot honey olive oil and I think a pesto drizzle. Oh my Jesus Christ this was the best pizza I've ever had in my entire life. Savory, a lil sweet, saucy. Lisa was right, don't need ranch for this at all. Also loved the white pie. I'm so sad because I had to leave New York the next day but days later I am still thinking about this pizza. I am still thinking about sweet Lisa and just how warm and welcomed I was in the few minutes I spent in this restaurant. I'm still thinking about how delicious this slice was!!! I cannot recommend enough, 10 out of 10 you won't regret it. Tell Lisa the girl who asked for ranch and she responded "that's sacrilegious"sent you. I told Lisa I'd leave a good review and she said "we don't care about no reviews we care about getting you fed". Enough said!

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    L&B Spumoni Gardens - Sicilian Square Pizza Pie

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    4.2(5.1k reviews)
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    Spumoni Gardens is one of those places where I already know I'm not leaving with just one thing…read more The Sicilian slice is DIVINE. Thick, cheesy, saucy, crispy around the edges, and just completely different from a regular slice of pizza. This is the thing I'm coming here for first. Then there are the homemade frozen treats. I've had both the Italian ices and the ice cream, in more flavors than I can even remember at this point, and I genuinely can't tell you which one I like better. Every time I think I've picked a favorite, I try another flavor and change my mind. LOL. There's something very old-school Brooklyn about the whole experience too. It's not trying to be trendy or reinvent itself. It knows exactly what it is, and that's part of why people keep coming back. Give me a Sicilian slice and something frozen afterward and I'm happy.

    We chose L&B Spumoni Gardens because of the strong reviews and because it seemed to be one of the…read moremore popular places in the area. Unfortunately, our experience was extremely disappointing. We ordered a glass of wine, a beer, an arugula salad, and our main food order. Everything started out fine, and the salad came without a problem. But then we waited. And waited. About 30 minutes after we had ordered, I asked our waiter where our food was. He apologized and admitted that he had forgotten to put the order in. By that point, we had already watched other tables receive their food, including people who had arrived well after us. We continued waiting, and after roughly 40 minutes or more, our food still had not arrived. At that point, the dining experience was already ruined and we decided to leave. Ironically, just as we were getting ready to go, the food finally started coming out. I told them we no longer wanted it. The waiter did apologize again and offered us a pizza to take with us, which I assume was complimentary, but by then we were simply ready to leave. Even paying the bill became unnecessarily drawn out. We were charged the full amount for the salad, beer, and wine. I sat with a $50 bill ready to pay, was handed the check, and then ended up standing around for another five minutes waiting for someone to actually take the money. There was no apology from the person handling the payment. I understand that mistakes happen, and I appreciated that our waiter admitted he had forgotten to place the order. But when a restaurant makes that kind of mistake, the recovery matters. After waiting that long, watching later-arriving customers get served, and then having difficulty simply paying and leaving, an apology and a pizza at the very end didn't really fix the experience. Unfortunately, based on this visit, I can't say the service lived up to the restaurant's reputation.

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    3.2 mi•East Williamsburg, Bushwick
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