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    Prime Catch

    3.6 (940 reviews)
    Closed • 11:00 am - 9:30 pm
    Updated 1 month ago

    Prime Catch Photos

    Business Info

    PRIME CATCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Outdoor seating
    Good for kids

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    Recommended Reviews - Prime Catch

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    Prime rib
    Katy D.

    My friends and I had dinner here the other evening and we all thoroughly enjoyed our meals. I ordered the prime rib, which was prepared excellently, and a side of mashed potatoes and roasted asparagus. I was quite impressed with the quality of the food and the ambiance was wonderful as well. I look forward to having other meals here in the future.

    Snapper
    Andrea C.

    A really lovely restaurant experience. Free valet parking, well lighted interior space, beautiful outdoor space overlooking the water. We were seated right away, given menus (food, drinks) and given a few moments to peruse. Ordered drinks, which were brought out quickly. Given a basket of good rolls and butter. Ordered soups...N.E. clam chowder and crab bisque. Both very tasty although the bisque could have used a bit more crab in it. Then we had fried halibut and sautéed red snapper. Both were really delicious. Cooked perfectly. Waitstaff was super attentive and pleasant. Will definitely be back here!

    Pre Valentine's Dinner
    Roy F.

    Dining with my Valentine gal this evening at Prime Catch. We have been here a couple of times before and she wanted to celebrate with a seafood dinner. The valet parking was backed up as well as their lot so we found a spot around the corner to park and walk. We were seated on the second floor with a nice view of the Intracoastal waterway. Our server Megan was prompt, pleasant and very helpful. She explained the Valentine special drink options and let us look over the dinner menus. I had the Caesar salad with anchovies to start and the Paradise shrimp entrée on a bed of coconut black rice with a citrus saffron butter sauce which was good. Glad we had reservations! This place fills up fast and stays busy. The Prime Island, floating bar, offers a Happy Hour drink and food menu M-F, 3pm to 6pm.

    Upstairs inside seating
    Julie F.

    We had a good meal here. Not fantastic, but good. We came for an early Valentine's Day dinner. We'd made reservations which we'd highly recommend as they were quite busy on a Friday evening. The valet was backed up, so we self-parked in the lot nearby and walked over. This was a much better decision as it saved time and aggravation. We were seated upstairs inside. There's a small elevator to get there if you don't wish to use the stairs. There was a nice view of the water and the outside bar from our table. We had good service from Megan throughout. I started with a cup of crab bisque. It was very creamy and had a bit too much sherry in it. There were a very few thin slivers of crab in it and not much crab flavor at all. The best thing about it was that it was served piping hot. I wouldn't get this again. My husband had a Caesar salad with anchovies to start. This was quite good. I even stole a few bites to try it. For our entrees, my husband had their paradise shrimp. The breading was a tad heavy on the fried shrimp, but the sauce was quite good. The black rice it sat on top of, was just okay. My honey almond roasted snapper was excellent. The fillet was perfectly cooked -- tender and flaky white. I really liked the sauce on it. The fish was served over pieces of asparagus and fingerling potato slices. I would order this dish again. We'd been here before, but it was quite some time ago. I'm glad we came back to try them. Now we know.

    (l front) my favorite/ grilled octopus, (r front) blue  crab bisque  (rear) Fish & chips, side of cole slaw....
    Claudia V.

    When dining at this favorite dining spot on the inter-coastal waterway, eating on their deck is a must, when possible. Comfortable seating and a view of the water makes your dining experience a pleasure. The menu is varied but their seafood choices are my 'go to's'. One of my favorites is their grilled octopus, served over Yukon gold potatoes and delicate greens. The service has been excellent with each visit .. The adult Beverage list is extensive with wines, and specialty cocktails to choose from.

    Niki V.

    The view is breathtaking! The food is delicious with isn't portions and the drinks are delicious! Highly recommended

    Pauline C.

    Beautiful views for waterfront dining. We sat outside on a high top for happy hour, and it was quite pleasant. Smashburger, fried calamari and fried zucchini was all a bit heavy and just meh. The calamari was a little fishy and the marinara too much oregano imo. Next time we will stick with seafood.

    Aisha M.

    This restaurant is one of my favorite places to go for lunch but be sure to make a reservation because it really is always packed. They have so much seating. The indoor is great, but the outdoor is the best. They have a really nice bark overlooking the water. The lemonade is absolutely delicious and it is super fresh. They also provide you with bread to start out. The menu is great for diverse salads or fresh catches where you can have it broiled grilled or blackened. I decided to go with the blackened snapper. They also have a delicious coconut rice dish. The fish and chips, of course are always a crowd pleaser. Overall, it's one of my favorite places. The prices are a little high however it's worth it.

    Swordfish with crab meat
    Colette S.

    Had a nice evening sitting at the waterfront bar area. The clam chowder was good. They have bread if you ask for it- it came out warm with butter. Yummy Each of us had different seafood options and everything Was delicious. I really enjoyed my swordfish. The hollandaise sauce was light and the crab meat on top made it a really nice dish. The Mahi was prob my favorite of everyone's dish. The slaw and coconut rice were a nice addition. The staff were very friendly - Sarah was extremely sweet.

    Joel Jz Z.

    Updated 2025. We made a reservation for an outside spot... if you do not make a reservation you will not get an outdoor spot. Dinner was Delicious, let's start with that! We had several different options on the table. Filet mignon, Swordfish, Seafood bouillabaisse, blackened salmon salad for main dishes we started with oysters, fish dip and Honey Thai shrimp. we ended the meal with Carrot cake, Keylime pie coconut pie and thier special multi candy ice cream. What a wonderful meal with great waiter Arin who took great care of our table. Nice location on the intercostal with water views.

    Blue Point oysters
    Linda J.

    Superb atmosphere, server Brittany amazing and very attentive. The food was absolutely delicious and beautifully plated. We had the Snapper, Salmon, and Blue Pount oysters. I definitely recommend.

    prime Thai salad with salmon added
    Alexa R.

    Prime Catch is a fantastic spot--classy but not stuffy, with a beautiful outdoor patio right on the water. The Beets & Greens salad (with salmon) is easily my favorite dish; I hope they never change it! It's a perfect balance of greens, earthy roasted beets, creamy house-made ricotta, and crunchy candied pecans. Every ingredient is high quality and stands well on its own, making for a richly flavored and textured salad. My dad and I also split the Prime Thai Salad with mahi. It has a tropical vibe with pineapple and chili lime vinaigrette, though it's not spicy at all. While we preferred the bold flavors of the beet salad, both were great choices and we liked being able to have the tastes of both. We did notice the salmon portion was slightly larger than the mahi, but again, we liked having the diversity. Both fish were cooked quite simply, so if you prefer something more 'dressed up,' my grandma's Honey Almond Roasted Snapper was very good. To top it off, they treated us to a complimentary Key Lime Pie for a birthday--classic, tart, and sweet. We'd absolutely order the same meal again!

    Thanksgiving Dinner
    Vadesha P.

    No one was about to cook this thanksgiving. Instead we opted for dinner at Prime Catch. This is a beautiful waterfront restaurant with a lovely ambiance and a great staff. Their Thanksgiving menu was filled with many options but being the basic, I went for the turkey..lol Delicious! Turkey and graven with mash potato's and a cranberry pickle. I ate every last bite! The drinks hit as well! But the show stopper was the pumpkin ice cream! It was a perfect end to a wonderful Thanksgiving.

    Chocolate torte

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    8 months ago

    The food was;delicious you can never go wrong here. The ambience is nice and the service on point.

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    3 months ago

    Everything is good in this place, food, service, and the waterfront view. Never disappoint!

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    Prime Catch Reviews in Other Languages

    Ask the Community - Prime Catch

    What is the parking situation?

    They have a parking area with room for about 30 vehicles, as well as free valet parking if you are dining at the restaurant.

    Is The lunch menú available on Sundays also?

    Brunch is only on Sunday from 11 when they open until 3 o'clock. Lunch is during the week and Saturdays from 1130 until 330.

    Do they take American Express gift cards?

    Yes

    Are the dog friendly if you sit outside?

    YES! Very

    Do you do separate checks for a dinner party?

    We went out with another couple and asked for 2 checks, it wasn't a problem

    Lunch menu also early bird dinnerd?

    Yes there is a lunch menu.. but no early bird dinners

    Do you take dinner reservations?

    Yes

    View All 10 Questions

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    Sixty Vines

    Sixty Vines

    4.3(511 reviews)
    11.2 mi
    •$$

    I have been wanting to try 60 vines for a while. I recently attended a private baby shower event…read morebeing hosted here in the Boca location, although there are other locations, including Fort Lauderdale. During the event, we sampled a couple of different items that were shared at each table, including some burger bites, and different pasta options. The pesto pasta was my favorite! The servers were really great and quick with any request from the guests. They have at least two private rooms at this location for private events off to the side from the main dining area. One has natural light with a lot of windows, which is where this baby shower was held. The other one is more closed off without natural lighting. Not sure the price point as I was just a guest, but everything was really beautiful and I believe there was about 20 to 25 guest in attendance for this private room.

    We came here on a Friday night for the girl dinner special which includes a grilled chicken Caesar…read moresalad, French fries and either a wine flight or espresso martini. We arrived and had a reservation and still had to wait 15 mins for our table to be ready and we were only a group of 4 people and our waitress seemed a bit annoyed we all ordered the girl dinner special which is $35 each and kept trying to upsell us on more drinks and dessert or appetizers. The salad was ok and the French fries were a bit cold. The frozen espresso martini was the only highlight of the meal but nothing else was spectacular. I wish we would have gone somewhere else for dinner since nothing was great and pretty expensive for the price and the service was subpar.

    Photos
    Sixty Vines
    Sixty Vines
    Sixty Vines

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    The Blind Monk - Mussels Escabeche.

    The Blind Monk

    4.5(500 reviews)
    13.3 mi
    •$$

    Stopped into The Blind Monk before meeting friends downtown and ended up ordering the strawberry…read morebruschetta and avocado toast while sitting at the bar. The bartender was easy to talk to and gave a couple suggestions without making it feel like a sales pitch. Both dishes came out pretty quickly even though the place started filling up during happy hour. The bruschetta had a nice mix of sweet and savory, and the avocado toast was fresh without being overly dressed up. I liked the overall pace of the service since nobody rushed me to order more once I finished eating. It felt like a comfortable place to unwind for a bit instead of a loud crowded spot where you're trying to leave right away.

    I was really disappointed with my experience at this restaurant. The…read moremeals were very overpriced for the portion sizes- small plates that did not feel like good value for what you pay. Service was also very slow, even when it wasn't busy. Everything took longer than expected and seemed disorganized. On top of that, the bartender was rude and unwelcoming. I was also charged for another person's drink without being asked or informed; which was unacceptable and felt careless. The staff seemed "blind" to how to properly run a restaurant. For the prices being charged, I expected much better food, service, and attention to detail. Unfortunately, I will not be returning.

    Photos
    The Blind Monk - Bar/ inside

    Bar/ inside

    The Blind Monk
    The Blind Monk - Spitfire with tequila, grapefruit, Serrano agave, grapefruit sparkling, and lime.

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    Spitfire with tequila, grapefruit, Serrano agave, grapefruit sparkling, and lime.

    Second Rodeo - Thai Old Fashioned

    Second Rodeo

    4.3(29 reviews)
    0.9 mi

    Everything touches the wood fire grill (almost). This place tops my list for new restaurants in…read moreSouth Florida. Don't sleep on Boynton Beach - cocktail bar vibe, hiding in plain site in a strip mall... this gem is chef inspired and simply amazing. We tried the wood fired asparagus served on toast with a gooey egg and then the pork belly grilled baby bok choy and both had me in the happy chair dance. Although steak definitely makes sense with a wood fire concept, instead we tried the lamb rack served with a mint sauce combo that has you cleaning the plate and local pompano served curry lite with wild mushroom (delish)! If you are a foodie make your way here. This was a spot where one (or is it just me) considers maybe we order everything to try? And we left the fun for another time. I have my eye on their spiced lamb bolognese and another amazing cocktail. The cocktails are mostly milk fat clarified which adds yet another fun twist to a new fav spot! Make a reservation and if you are in the area during the day it is a solid cafe. This is how I found it to begin with! Nom nom nom - enjoy

    Super stoked to try this place, it was awesome. Server was really great and friendly, bartender…read moregreeted us as we walked in the small place, which was cool. Love the atmosphere and vibe. Service was intuitive and spot on. Drinks were complex and flavorful. Only downside was it was very warm inside. Loved the cute little corner with odds and ends available for purchase. And our waitress was such a sweetheart.

    Photos
    Second Rodeo - Dining area

    Dining area

    Second Rodeo - Steak tartare

    Steak tartare

    Second Rodeo - Bar area

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    Bar area

    Dada - Dada Dates

    Dada

    4.4(3.4k reviews)
    3.7 mi
    •$$

    From the atmosphere to the service to the food this was such a wonderful meal and experience! We…read moremade a day of reservation for our group of 6 and got a great table outside under their extensive coveted patio. The restaurant kind of feels like a bunch of different living rooms inside and out which makes it feel super comfortable and enjoyable! It was some sort of restaurant week so all 6 of us got the 3 course meal and we were all so full! I loved the dates appetizer, but the salmon entree was probably my favorite part! It was cooked perfectly. The banana bread dessert was very good too. We also split a crab cake and I would definitely order that again! Our server was so kind and made the experience great.

    Oh my bacon wrapped dates! Do not skip these! This was hands down the best part of my meal!…read more The pork schnitzel was also so great. It was juicy and tender. The onions were cooked perfect. The portion was huge so I got two meals out of it. The dessert was a little meh but not bad. I got the brownie and I wish it was served warm. I knocked one star because the service was not where it should have been. Despite the hostess telling me that this was NOT a busy night, we had to wait ten minutes to just get water glasses because there were no clean ones. I felt bad that our waitress seemed so overwhelmed. For a Saturday night during flavor palm beach, I would have expected the restaurant to be more prepared for the number of diners. Despite all of this, I'm still thinking about the food and how much I want to go back. Reservations are a must. Sitting outside is a little tough when it's so hot and buggy out. I wish they would have fans running or citronella candles. Inside is surprisingly large. There are four different dining rooms and each have a bit of a different vibe.

    Photos
    Dada - Inside Bar Area

    Inside Bar Area

    Dada - Mezze Board

    Mezze Board

    Dada - Pork Schnitzel

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    Pork Schnitzel

    Prime Catch - seafood - Updated September 2026

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