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    The Wine and Spirits Kitchen

    4.4 (493 reviews)
    Closed 4:00 pm - 1:30 am (Next day)
    Updated 2 weeks ago

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    THE WINE AND SPIRITS KITCHEN ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Good for groups

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    Randi P.

    This place is adorable. I love how you can try the different wines and the fact that you can pour yourself is amazing and fun. We went for happy hour and we loved the food. The hummus was delicious, but needed more pita served with it. The Shishito peppers were spot on, and I would get those again, however, the serving size was very small. My husband loved the baked oysters and he would order those again. The fries were crispy. We can't wait to come back and check out the speakeasy in the back.

    Charred Shishito Peppers
    Russell A.

    This is a very unique wine bar on Atlantic Avenue. You get your own wine with a key card. Amazing for wine enthusiasts. Food was very interesting and unique. Server was funny and entertaining. Nice value for happy hour. We will be back

    80 m!s brunch
    Roni T.

    My friends surprised me for my birthday to an 80's themed Sunday brunch . The Dj played fun 80's tunes . The restaurant was set with cute centerpieces. One of the waitresses was dressed up as well which was fun. We tried a few different dishes. The French toast was sweet and decadent. The brunch burger also very tasty and a salmon flatbread which was a favorite all around . Definitely a fun place to meet up with friends or celebrate a special occasion . Would love to try their dinner one night .

    Will's Board
    Vadesha P.

    This wine bar is one of my favorite places in Delray. This night they had a stranger things pop up for the premiere of the new stranger things season. Menus, decor and drinks were tailored to the show. Bartenders are always ready with recommendations for food and drinks and the staff over all is very attentive. Shout out to Jules and her Old Fashions!

    Michele G.

    Cute little place if you want to try different wines on tape. You can also just sit and enjoy snack and drinks. Large location and quick service. Staff was excellent at recommendations. Enjoyed drinks and charcuterie- overall defs recommend

    deviled eggs and Max's Plate
    Stephanie W.

    Went here to try their new happy hour menu and I am SO happy with the new change! They offer a lot of great deals on food and drinks for happy hour. I tried the salmon plate for the first time, which was delicious; I loved the corn and crispy skin on top. The drinks are all well crafted and delicious. Our server was amazing, he lightened the mood with his good humor, jokes, and recommendations. He was very honest about which dishes were good and not so good, and where there was a good deal, which was incredibly appreciated. The food was so quick to come out! We didn't have to wait long. I was a huge fan of the Wine Room. My friends and I were so sad when they changed happy hour and increased the prices. Now, not only did they decrease the prices and introduce delicious new drinks and food, but they increased seating for happy hour! So we no longer have to fight for a spot at the bars. Wine and Spirits Kitchen, this change is an incredibly welcome new addition to the Ave! Especially with the change in parking that Delray Beach implemented. It's nice to find happy hour with great prices and delicious food. We will be frequently coming back!

    TJ S.

    Absolutely amazing place. Been here a few times for the speakeasy and brunch. The food and service will never disappoint. A very cool place in Delray Beach.

    Flatbread pizza and Brussels sprouts
    Gina R.

    I've been going to this location for years. I love the remodel. I came in for a friend's birthday this time. Ryan was our server. He was very personable and attentive with great energy. We ordered from the happy hour menu. I ordered flatbread and brussel sprouts. Everything came out hot and delicious. My husband ordered the deviled eggs and bacon skewers. He said his food was really good. Max, the sommelier, is always helpful with selecting wines based on your tastes. He always helps me select interesting wines. I love the Caymus 50th anniversary Cabernet Sauvignon. I like trying tastes of wine using my card, so I can try more higher end brands without breaking the bank.

    Shrimp Scampi
    Tifani M.

    I came here for dinner one night and my experience was absolutely amazing. I love the aesthetic on the inside, the elegant ambiance, and the service. The roasted garlic hummus and the chicken appetizer was absolutely delightful. The shrimp scampi was not my favorite. It was a bit too zesty and by the time it arrived, I was full. Overall loved this place and would come back.

    Tracey S.

    I hate to say it, but "meh". Our server was very nice. Ordered some wines and it was a good start. The rounds of appetizers came out. I immediately started enjoying the whipped ricotta, yum! However, the chicken lollipop app our friend ordered had hair... not one, but several... like it was dropped or something. That set a weird feeling of course for all the food. They brought us out another and kept it on the bill, like nothing happened. Next, for 20$ a wine, you'd this they'd check for wine glass chips. My friend had one glass chipped and my glass at the end was chipped. I didn't realize until my last sip when it just hardly tugged on my lip. We sat for a good 20 minutes or so after apps were cleared to get entrees. My bf and I added two more wines... meant to finish our dinner with.. but got them pretty late when we wanted the bill. We considered several times on cancelling them, and should have. So basically just drank them so we could leave. Also, no split checks.... Never worked at a place that simply wouldn't do this for two parties, so I'll never understand. It's definitely not complicated. I personally enjoyed my food, but overall, a little bummed on our visit. We also didn't get to try the Brussel sprouts my friend ordered, but never were rung in. It was definitely not what I hoped for on our double date night. Would have been alright spending close to $300 after tip elsewhere, plus the 100$ my friend spent separately on a wine card for refills.

    Penicillin
    Jamie N.

    Came for cocktails with my parents and old friends. Sat at the bar for quick service, but the restaurant was packed. Very cool cocktail menu - I tried the Penicillin which is hard to find most places. My parents love the smoked old fashioned and my husband got a mezcal drink that was very good. Menu looked good, would def come back to try some food.

    Michael C.

    We have always loved coming here to The Wine Room. The set up is so conducive to tasting new wines, great food which most wine bars lack and a great store attached to the dining and tasting room. The tastings are dispersed through measured wine pours from dispensers organized by whites vs reds and similar veriatles. The pour sizes are different, to either taste the wine or pour larger amounts to drink. Its a great way to discover new wines. All this while ordering from a large variety of food off their menu. They serve delicious flatbreads, salads, small plates and a full menu of entrees. It's not your typical wine bar that is limited on food. We went for their Happy Hour which is a great deal. Wines by the glass for $7.00 and several food items with attractive Happy Hour prices. We ordered the Whipped Riccatta served with Baquettes and the Bacon Wrapped Dates. Perfect for our late afternoon wine tasting. Happy Hour is definitely the deal. To get the wines out of the machines to taste you need to load up a card with money to put into a slot on the dispenser, the pick your wine and size pour. This is the place for a great wine happy hour. They have some top shelf wines which makes this a lot of fun. If the wines you taste and like are available in the store, they do have reasonable prices on those bottles, only for take home at those prices. If you are in Delray Beach, best to stop in later in the day for some light bites and great wines. Very comfy atmosphere and so many options in wine and food.

    Clarke B.

    Jackie was so kind and helpful! 10/10 experience and service. The board she curated was excellent and well thought out. She had extensive knowledge of all the cheeses and her recommendations reflected that. The wine selection from the self-pour was excellent and fairly priced. They had some live music (electric keyboard piano) as well which added nice ambiance to the whole experience.

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    The Wine and Spirits Kitchen Reviews in Other Languages

    Ask the Community - The Wine and Spirits Kitchen

    When & which days are happy hour? Any specials for HH?

    Is Happy Hour throughout the restaurant or in a particular area?

    We were there a few months ago (January) and were able to order off of the happy hour menu at a our table.

    Can I go with the whole family for dinner (including the kids)?

    Absolutely, we have options for kids food as well

    I fail to see the vegan options on the website menu, did you guys do away with them?

    I do not see any vegan options on the menu.

    What time do they open on Saturday?

    10:00 am

    View All 6 Questions

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    I used to love this restaurant, now I just like it. The food was pretty good, the service was…read moresolid, and most importantly, they served the most delicious potatoes I've ever had. Unfortunately, someone in management apparently looked at a perfectly good menu item that customers actually enjoyed and thought, "You know what? Let's get rid of that." The potatoes were the reason I came back. Crispy, flavorful, and somehow capable of making any meal better. Now they're gone, replaced by disappointment and confusion. I asked if they would be coming back and was told to write a review. For now, it seems these potatoes have been permanently exiled for reasons known only to the menu gods. The rest of the meal was fine, but it's hard to enjoy anything when you're mourning the loss of what was clearly the star of the show. Removing your best side dish is a bold strategy. Let's see if it pays off. Until the potatoes return, I'll likely be spending my dining budget at establishments that haven't declared war on happiness.

    Our first time eating here was a recent Sunday afternoon. The atmosphere is very inviting, and we…read morewere seated in a comfortable spot being served by KC. Although it has a beautiful menu of wines and spirits, we stuck to their filtered water, and asked KC for any recommendations for lunch. He was very engaging, a wonderful communicator, and we made our selections which started with the bacon wrapped dates (YUM). Prior to my order, I mentioned a dietary restriction and KC promptly went to the kitchen to make an inquiry. I ordered the trout with lentil ragout, and my husband ordered a margarita pizza. The atmosphere was very peaceful, with unintrusive music, and we really did enjoy getting to know KC as he made sure that we were satisfied with every plate. This restaurant is upscale, yet with value pricing. Altogether, my husband and I encourage you to enjoy a lovely meal, and make sure to ask for KC! You won't be disappointed!

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    The Venetian Street Hotel Bar

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    Such a nice small bar, classy, located on the Avenue... in the lobby of the Seagate Hotel. I like…read morethe quiet here, esp. in contrast to the many busy spots on Atlantic. Professional bartenders and fine service are consistent with what you'd expect at a top hotel like this. I enjoyed a glass of wine while I waited for my friends to join me before heading out to dinner.

    If you're looking for the best happy hour around -- look no further than the Venetian Street Bar at…read moreThe Seagate. Every single day from 4-6 PM, they offer 50% off everything -- yes, everything -- and while that's reason enough to stop by, it's the hospitality that will make you want to come back again and again. From my very first visit, Ricardo and Christian made me feel like a regular. They're kind, energetic, genuinely welcoming, and clearly love what they do. Christian, in particular, is nothing short of a cocktail scientist -- crafting some of the most creative and delicious drinks I've ever had. Every pour, shake, and garnish feels intentional, and it's clear you're in the hands of people who truly care about the guest experience. The food is amazing too -- we couldn't get enough of the margarita flatbread. SO GOOD. There's never a dull moment at the Venetian. I'd honestly travel back to The Seagate for a long weekend just to experience the atmosphere here again. That kind of hospitality is rare -- and unforgettable. Do yourself a favor: go for the happy hour, stay for the people. You'll thank me later. LOVE YOU BIG DADDY AND CHRISTIAN!

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    The Venetian Street Hotel Bar
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    The Wine and Spirits Kitchen - newamerican - Updated July 2026

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