My first time was 2/14 and I was impressed with management, the waitstaff and helpers. Very nice atmosphere and a good size restaurant not typically found in the North End. The food is amazing. I had the Salmon, husband had the Veal Porterhouse. Both were exceptional. read more

fantastic; food, service, ambience, great wine list. a wonderful experience! i would highly recommend.

Just amazing customer experience. Joe the waiter is the best. Johnny the AGM is top flight. Great food, amazing wine and drinks, and the atmosphere is unlike any other. 10/10 recommend. read more

Prezza - Espresso martini - Italian Near Me - Boston, Massachusetts

We haven't had a North end restaurant that has disappointed yet and Prezza sure did not. We started with the garlic bread, tuna tartare, arugula salad and Bufala mozzarella all of which was amazing especially the fresh mozzarella. For our main course we got the chicken parm which was a special that day and mushroom risotto which were also delicious. You could tell the fettuccini was made fresh in house. The service was good and the wine selection was small but had good options. We even got desserts but had no room left to finish but the gluten free chocolate cake was dense and yummy. I would def go back! read more

Prezza - Three dishes are displayed: a green salad with cheese, a plate of cured meats, and a meat dish with bread slices, on a white table. - Italian Near Me - Boston, Massachusetts

This was a spectacular and authentic fine dining experience. Boston has so many excellent Italian restaurants, but Prezza was highly recommended and holds its own in nearby competition! Company dinners, special events, celebrations - this is the place to go! The wait staff were phenomenal and the food was flavorful. Another thing to add is the extensive drink menu! I hope to be back. read more

Prezza - Wood Grilled Quail - Italian Near Me - Boston, Massachusetts

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Absolutely the best pasta Ive ever had! Ravioli was outstanding. Was able to get right in on a Monday night.

Simply fantastic. Relaxing, refined but not stuffy, comfortable space. Service was excellent. As for the food, I'll just focus on the two entrees. The wife's free range boneless half chicken was possibly the best chicken we have had in a restaurant. Tender, moist, well-seasoned meat under a highly-flavorful, crispy but not tough skin. They must dry-rub and brine/soak that meat overnight or something similar to infuse that flavor. My fish stew (lobster, swordfish, shrimp, clams, mussels, squid with toasted bread and saffron aioli), was similarly excellent. When they said stew, they meant it. The broth was filled with the seafood. Much was still in the shell, so I took it all out. And it filled the bowl. The swordfish was a large filet piece, and the shrimp were three (I think) large shrimp. I ate those separately, wanting to savor the bites. As with the chicken, this was well seasoned and extremely savory. The broth was really a buttery, tomato-ish concoction, but oh so good. I really wanted to turn up the bowl and drink all there was, but managed to resist. read more

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Cute spot! Food was great. Had the lobster butternut squash ravioli which was $42 and it was incredible. So much claw meat! The burrata appetizer was great and the white chocolate bread pudding was perfect. Good wine selection. Live in the neighborhood and will be back :) read more

3.5 Stars. Came here last night on Valentine's Day, but i'm not too sure how i feel about this place. My boyfriend and i LOVED LOVED LOVED LOVED their crispy shrimp with italian slaw and cherry pepper aioli sauce. For our entrees, we ordered their veal ravioli and their veal porter house with saffron lobster risotto, but they were both very mediocre and underwhelming, especially for the prices that they were charging. Not sure if i'd ever order another entree here again, but i'd walk a thousand miles to just have their crispy shrimps again. By the way the tables are pretty cramped in here, with maybe only about 8 inches of space for you to squeeze in (sideways) to get to your seat...and not proceed to accidentally knock over the huge plates or candles that may be sitting on the sides/edges of the tables next to you. So be careful! read more

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Good flavors on all dishes, at times a bit heavy but definitely seasoned. Didn't get server's name but he memorized 7 of our 8 dishes. The one left out was meatballs, I was looking for more of loose, fluffy and fatty textures but was more tight and lean. Nothing wowed me but everything was above average. Lamb chops, cooked perfect. read more

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We live in the neighbourhood. Prezza always does a fantastic job. Tonight, James took great care of us, helping with a takeout order. 5 stars for food & service. Go check them out. Crispy prawns are a personal fav. read more

First time there so I asked waiter for a recommendation and he suggested anything I was in the mood for. Thanks, that was super helpful. The Crispy Shrimp looked beautiful but was over cooked and the sauce was so spicy it ruined the flavor of the shrimp. Ordered the Mushroom Risotto for entree and it was perfectly cooked. I would definitely order it again. read more

Was in Boston for New Year's Eve and decided to eat here for dinner. It was located on a small street but when you walked in, the restaurant was very inviting. My boyfriend and I were sat at a small table in the back. It was very quiet and in a great spot. Our waiter was absolutely phenomenal and was very attentive to us. He recommended the food he thought was he best and was very honest with us about what we would like. My boyfriend ordered the steak with mashed potatoes and asparagus and I got the gnocchi "a la Bolognese" and both were delicious. Cooked perfectly and the presentation was amazing. For dessert we had an espresso martini, zeppole, and Creme brûlée. All was delicious and again, the presentation was beautiful. We look forward to coming back and eating at this restaurant! Would definitely recommend!! read more

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Fabulous focaccia! We had a very nice red leaf salad. I had the fish stew which was very copious and nice flavor. Especially enjoyed the fennel in the broth- nice touch! read more

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Wow. Fantastic authentic Italian all handmade. Excellent wine list too. A great experience while traveling for business

Was told by a local friend to visit Hanover St in the North End. Lots of choices for dining in this area but wanted something authentic, but also off the main street. Prezza delivered both and more. Great service, large wine selection and also a lovely menu - including GF options as one of our guests was GF. Easily catered for, which made everything so easy. Food was delicious and we all shared bread, the platter (meats and cheese) as a starter. The main meals were all fabulous, tasty and perfectly portioned - strategically to allow for a lovely dessert and coffee afterwards. Overall, Prezza was imprezzive (sic) and I would very much recommend this lovely restaurant. read more

Best restaurant in the city hands down! A hidden gem tucked down a side street in Little Italy.

Excellent evening- very good menu -very good menu-food well presented and delicious--well done-we will return

A rainy evening for dinner in the North End with my big brother from another mother before touring MIT. Reservations were made, valet parking available in a lot across the street from the restaurant. Great atmosphere, elegant decor, not too loud, attentive waiter. He probably thought we were on a date and kept offering wine or something to share. We were fine with still water, thanks much. I started with the burrata, I had a fish dish (couldn't get away from seafood cravings), and we shared a tiramisu...so rich we had to take breaks and put the spoons down! The waiter was afraid we stopped eating it because we didn't like it, but we loved it actually! It really was a very pleasant dining experience, a modern feel and great taste of the North End. read more

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I have been going to Prezza since the day it opened. It was my first time back in a while and the place was buzzing! Their menu has their classics that I love: Wood Grilled Squid & Octopus and Wood Grilled Veal Chop (huge). They also had many new dishes. It was the first time I had the Smoked Ricotta Ravioli with Braised Veal; and Scallops, Peas on Risotto with Rabi. The sauces and flavors are are the best!  The wine list is extensive and the 7 year old Brunello was delicious. The Barrel Aged Negroni as a starter really kicked the night off. David the manager and the wait staff make everything happen for a perfect evening. Also, the Gnocchi "a la Bolognese" is my favorite as well as the Braised Lamb Shanks.....next time. read more

This is the second time visiting Prezza - and for a bachelorette dinner. The bride to be is very close with the staff and the dinner was unique and delicious. Soup to start - seasonal and fresh fall ingredients. Next a few apps! Arancini, Caprese salad, olives, prosciutto. As an entree the gnocchi and of course for dessert a selection of tiramisu, cannoli, cookies, and other delights! The staff is attentive, knowledgeable and they make sure your entire experience is the best. Love Prezza! read more

We came here to celebrate a birthday. The staff and the atmosphere made it the perfect place for a celebration. A member of our group has celiac and were accommodated with several dining options. We selected the calamari and Bibb salad for starts - both were delicious. The Veal chop, gf gnocchi with bolognese as well as the haddock were tasty and satisfying. The wine pairings were perfect. We will return. read more

Great food, quiet cozy atmosphere, service 10 stars. Not a tourist trap - thank you Alan our Lyft driver for getting us off Hanover St. Efrim our waiter, not sure of spelling, made our dinner wonderful. Gnocchi with Bolognese phenomenal, only negative was the ribs that were in with the meatballs, sausage and polenta - meat should have fallen off the bone, not have to be cut off. White chocolate bread pudding with real vanilla bean ice cream topped off a great meal. Find where the locals go.... read more

Crispy Shrimp: The shrimp were really large and had a chipotle like sauce. Great combination with the sauce, where neither was overbearing. They both complimented each other perfectly. Pumpkin/Lobster Ravioli: I never thought that pumpkin and lobster, but each bite was incredibly tasty. Prezza really impressed me with this dish. I'm normally a VERY fast eater, but I had to slow myself to indulge in the flavor combination that was entering my palate. Staff: MacKenzie (hostess) and Effrain (server) were very knowledgeable with recommendations and helped with a great wine to compliment the ravioli. read more

We LOVE Prezza. It is by far one of the best Italian restaurant in Boston's North End. We love the shrimp and flower zucchini appetizers, and all of the home made pasta entrees and deserts. Service is always impeccable, and their wine selection is top tier. Prezza never disappoints and you're guaranteed to have an amazing experience and a very special meal. Valet lot across from Prezza is usually $20-$25 - parking is difficult around there. Bring cash. Highly recommend Prezza! read more

What a lovely dinner in a relaxing spot in the North End. Good vibe & so many enticing options on the menu. Our choices of Delicious raviolini in an amazing sauce & the scallop dish were both wonderful. Our server was attentive. So glad we chose Prezza! read more

Got the branzino and it was great, the fish was super large and deboned! Perfectly salted in my opinion, it had a very delicate flavor. The string beans on the side were ok. The mushroom risotto app was delicious. However there are not many vegetarian options here. My friend was given a mixed veggie tagliatelle which isn't on the menu, and it looked not very appetizing to be honest. read more

Standout items are the crusted pork chops, shrimp Diavlo pasta and beef carpaccio. The clam appetizer is different and I think the clam flavors gets a little lost in the sauce.. they have the ravioli di Uovo which is a ricotta and egg yolk stuffed ravioli! First time ever seeing that dish on a menu, and it's good! In general, this is an easy "nicer" sit down (as described by our concierge) with quick service. read more

If you love pasta, you must go to Prezza. Their handmade pasta are made by an older lady each morning for the restaurant only. That should already have sold you. I started my meal, upon high recommendation of the waiter, with tuna tartare. Definitely one of the best tuna tartare i've had. Meaty, chewy and flavorful, I would highly recommend it. Then I had the chestnut ravioli, which is seasonal and the reason I went. It reminds me of pumpkin ravioli where you get that sweetness of chestnut when you bite into your ravioli. It is in a soupy sauce and I almost cleaned my plate. Make a reservation! I was there on a Thursday night and they were full! read more

We had an excellent dinner tonight and a superior server named Paul who guided us through the menu and provided exceptional service. It was an amazing dinner and evening read more

My friends and I each got cocktails and then shared several appetizers and entrees because we couldn't land on just one. Everything was delicious and the service was great. We'll be back to try the rest of the menu. read more

Great meal and experience. The hostess, waiter, and the rest of the staff we dealt with were quick and friendly. Ryan was our waiter and gave us great tips on our meal and wine. The wine information was more than we would expect from a waiter. Everything we had was delicious, especially the ravioli with English peas. read more

surprised it's rated as high as it is. stuffy atmosphere and food mediocre at best. my pasta tasted like movie theatre popcorn. it had so much butter I couldn't taste anything else. rest of our meals were ok but not worth the price. server barely said 2 words the entire night. I think you can find better in the area. read more

Prezza was a true treat! Everyone who worked there was so kind and wonderful. Truly showed us the best hospitality even though we had a late reservation. We had the Nebbiolo by the glass and started with the beef tartare. It was my friend's first time trying tartare and she was blown away by the amazing taste. For entrees, we shared the scallops and gnocchi. Dessert was the vanilla creme brulee with espresso and amaro. Every aspect of the food and beverage was perfection. I highly recommend anyone to come here, as Prezza is top notch. Thank you to the Prezza team for a wonderful dinner!!! read more

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This is my go to for Italian when I'm in Boston. It is authentic Italian food served by professional waiters. They know their menu they know their food they know their drinks and wine. You can't go wrong in this place. read more

Prezza is a must amy time my husband and I are back in Boston. This time was no exception. We came into town for the Boston Marathon and wanted to celebrate post race with a special dinner. We ordered their mini meatball soup and meatballs as starters and both were excellent. For my main entree was their lamb chop and zucchini risotto on special and my husband ordered the panko crusted pork chop with fingerling potatoes both did not disappoint. What really stood out from our dining experience was the exceptional service by our sever Caleigh. She was very attentive, friendly and went above and beyond to make sure we were satisfied. Thank you to all of the staff at Prezza for making our post race dinner extra special! read more

Delish!! First time visit. Food was wonderful, service was great!! Nicolas was professional and very attentive! -Three gals from out of state!! read more

Had a reservation for 8:30 pm but was in the area around 7:00 pm. By chance, asked if they could accommodate us early and to our surprise, they did. The server was friendly and prompt. There were no specials on Saturday night. The Fall cider sangria was to die for. Everyone in the party enjoyed their meals, although a friend questioned if his pasta was truly "handmade". We skipped dessert but the choices looked good. We dined and talked for a few hours and the bill was reasonable. Would revisit if in the area again. read more

Before I start with my review there a couple of things I have to get out of the way. 1. My group of friends have been dining here once a year for the last, what seems to be 100 years. 2. I am married to an Irish wife who happens to be the best Italian cook ever, therefore it's tough for me to give any Italian restaurant in the North End a 5 star. Dining Experience: As soon as you enter the restaurant it still has a Great Vibe from the action of the bar to being seated. The service is very North End. We all live in Boston so we all know what I mean. Friendly enough, not rude and a little evasive but Prezza is a 10 compared to other North End restaurants. My mussels were the best I ever have had...Huge portion, great red sauce, and all the other goodness at the bottom of the bowl. 1friend ordered the swordfish which was uneventful 1 friend ordered the Shrimp Diablo which he always loves, but I thought was a bit to salty. My wife ordered the special carbonara with duck meet which wasn't very good and she orders carbonara at every restaurant we go to. Meatball appetizer was delicious with a large amount of sauce but still a bit to salty. Finally, the Vibe is a 10, and the food and service is a 7. If you are a tourist and come to the North End, this a great restaurant. If you are living in Boston like us, always keep on trying more and more North End restaurants to mix it up. read more

Had dinner with family on a bustling Friday night in the North End. Prezza did not disappoint for food or service. First, I was happy that our table was ready upon arrival at the reserved time. The waiter, Sean, was prompt and very knowledgeable. What I loved the most about the service was they never hovered and never took one plate until everyone was finished the course. They also served all the meals at the same time. The food was excellent quality and wine selection was very nice. A great selection of both white and red from Italy and other regions. The food and wine were reasonably priced. I had the steak tartare which was very good in addition to the scallops which were cooked to a perfect translucent texture. My family all chose the gnocchi bolognese which was perfectly cooked as well. gnocchi is always a good rest of an Italian chef and he hit the mark. The bread was great and very fresh but the service made the night. I highly recommend a visit to Prezza. read more

Prezza - Steak Tartare - Italian Near Me - Boston, Massachusetts