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    Prezza

    4.2 (476 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 3 weeks ago

    Order Prezza Takeout or Delivery

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    Business Info

    PREZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Dressy

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    Recommended Reviews - Prezza

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    Reviews With Photos

    Cacio de Pepe
    Kaitlyn F.

    We came here and had a large group. They were able to accommodate us ahead of time with a reservation and we had a really nice table at the front of the restaurant which felt private. Service was very good and they kept checking in on us. We had a variety of different appetizers. My favorite one was the meatball. For entrée I had cacio de pepe, which was outstanding and one of my favorite things that I ate the whole trip that we were in Boston.

    Lobster Fra Diavolo
    D K.

    Good food. Absolutely loved my lobster fra diavolo. Pasta al dente. Perfect! Wife had small portion of seafood cioppino. Got doz oysters, good, but my wife and I both ate 1 bad one ironically. Either way we did t get sick

    Espresso Martini
    Sam M.

    Stopped by to sit at the bar and had an espresso martini-- it was really good! This spot is perfect for cocktails and watching the game at the bar. I'll definitely be back for a full dinner, especially after hearing the lady next to me rave about their pasta!

    Meatballs sausage ribs over polenta
    Dawn A.

    I feel like you can't get bad Italian food in Boston north end. Just try to make reservations. Food was good. Our waiter was a little checked out, but service was okay. He didn't listen well to our drink order. We didn't need anything otherwise tho. A good viable option.

    Black truffle with tagliatelle
    Allie J.

    We LOVE Prezza. I've lived in the North End twice and have been to mostly every restaurant there. It is one of the best. Everything on the menu is great, you can't go wrong. This time I ordered the Black Truffle Tagliatelle special--to die for!

    Wood Grilled Squid and Octopus
    Rosemary S.

    Enjoyed the food a lot but the overall experience was a bit of a mixed bag. First of all, both the squid and octopus and the tuna tartare were delicious. Overpriced but anywhere that has not fried squid in the US is great. Large portion of tuna tartare without. A bunch of filler or sauce added. Hot and dirty martini was not good. It was neither hot nor dirty. The decor was fine, pretty minimalist. Our waiter was good but all the staff asked 5-10 times to take our plates while we were still eating which makes you feel like I'd rushed. Overall enjoyed it but not wowed. Definitely cost more than it should have.

    Chicken Parm
    Taylor P.

    Delicious! Staff was very friendly and the service was quick. I had the painkiller and the chicken parm. They also had a delicious complimentary bread service.

    Crispy Shrimp
    Gabrielle K.

    Prezza is a place that feels very much like somewhere you don't find but someone recommends. Just one street off the congested north end path it feels a little hidden. You step inside to a very sleek restaurant with a wonderful collection of different artistic pieces. I'd made a reservation the day before but even being a Monday they were filled. Our server, Nicholas, had that very Bostonian charm and definitely gave me a few laughs throughout my meal. He recommended a riesling and chardonnay for me and my friend that we really enjoyed. We had complimentary ciabatta bread with vinegar filled with olives which was good. We also got this unique shrimp dish with beautiful plating and a great crunch texture from the toppings wrapped around it. My favorite dish was definitely the corn raviolini. It's funny because it's what my friend ordered and I had hesitated getting it because I was sure about it. Another guest in the restaurant even commented on how delicious the dish was as they had ordered it as. The menu doesn't just have pasta but also seafood and meat so there's something for everyone. This would be the place to have a fancy dinner or have a nice work dinner. I cannot wait to visit again!

    Buffalo Mozzarella & Meatballs
    Casey S.

    Came for Valentine's Day dinner! Had this one on my list because it was on Yelp's Top 100 Restaurants list in 2022. It was good all around (food, vibes and service), but nothing to write home about.

    Delicious Italian food in North End - more on the premium end but the scallops were amazing and the seafood/fish stew was also very fresh!

    dirty italian martini

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    5 years ago

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    4 years ago

    Kind and friendly staff and excellent food! Definitely recommend for anyone lookin for a more quiet place in the north end

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    3 years ago

    Excellent! One of best italian restaurants in Boston. try the mushroom Risotto, you will not regret it!

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    5 years ago

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    Anthony C.

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    4 years ago

    The Sunday menu is a special treat. The daily menu is also great. Service is always attentive. A North End treasurure for may years

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    Page 4 of 12

    Prezza Reviews in Other Languages

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    Corner Cafe Bakery

    4.1(121 reviews)
    1.0 miChinatown
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    The Chinese name is "Juxiang Mianbao Fang聚香麵包坊". It had the taste of an old-fashioned bakery and…read morewas very cost-effective. Portuguese Egg Tart葡撻: The shop keeps the egg tarts in a warming box, which is very thoughtful. I've always preferred the cookie crust of old-fashioned Hongkongese egg tarts; they don't crumble or feel sticky in your throat. The custard filling looked a bit overbaked on the surface, but it was still smooth and creamy inside. The milk and egg flavors were qualified, and it was not too sweet. While not particularly amazing, it definitely deserved 4 stars, especially for a Cantonese person like me who hasn't had egg tarts in a long time. Hongkongese Egg Tart蛋撻: The crust is the same as the Portuguese egg tart, but the custard filling seems a bit more diluted, with a lighter milk flavor and a stronger egg flavor. People who aren't used to it might find it a bit eggy. I still prefer the former. Custard Bread奶黃包: Recommended by the owner, and it was definitely the best thing there! I ate it the next morning, but the bread was still soft, and the crust wasn't dry. The custard filling was generous, sweet, creamy, moist, and had a slightly grainy texture. Sausage Bread腸仔包: The seasoning was quite interesting, with a hint of wasabi (?). However, the sausage itself was just average, with a slightly starchy texture. Breads generally cost $2-4 each, and here four items were only $8+, enough to last me all day Important Reminder: Cash only for orders of $10 or less.

    Awesome cafe & bakery with a great selection of mooncakes, pastries like egg tarts and other…read moredelicacies. Located right in the center of Boston Chinatown. Nice service and cozy interior where there are sometimes lines but it moves pretty fast. Check it out!

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    Cafe Corner on Harrison

    Corner Cafe Bakery - Outside

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    Tora Japanese Restaurant - M1. Pinku Maki

    Tora Japanese Restaurant

    4.4(940 reviews)
    1.0 miChinatown
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    Came to Boston for a work trip and really wanted to eat something light and healthier. I loved it…read moreso much I came back twice! I came during lunchtime on a Monday. It was adequately busy but still had seats open. The lunch menu is very affordable! If you can, I'd highly recommend going for lunch instead of dinner. Service was really quick! Received my meal in like 5-7 mins after ordering. Fish was super fresh and I really liked the different textures in the Hoseki Don. I also added in negitoro. They gave me a big clump of it! The second time I went back, I ordered take out so I could eat it at the airport for dinner. I ordered the Sake Maguro Hamachi don, added ikura and negitoro. Again, so impressed with the quality of the fish and the size of it. They didn't skimp out and really enjoyed the thickness of the sashimi despite it only being 3 pieces. It was a very satiating bowl. Cant wait to come back next time again!

    absolutely adore tora! one of the few places i'd always recommend in boston! fish quality is pretty…read moregood and they have a good variety on the menu! i'd recommend the aburi waygu don but also something more interesting is the kani-yaki tama don however that's a bit more if u like imitation crab! resturant inside is pretty casual and service once seated is usually good and quick however resturant itself is very small so wait times on weekends are ALWAYS long but again it's a given for how popular the resturant is! (p.s. i've been here soooo many times times so i'd also say quality has always been consistent)

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    Inside!

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    Prezza - italian - Updated May 2026

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