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    Prep and Pastry - Gilbert

    4.1 (256 reviews)

    Prep and Pastry - Gilbert Photos

    Business Info

    PREP AND PASTRY - GILBERT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Prep and Pastry - Gilbert

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    Mark M.

    Met some friends of this restaurant for brunch. First time I've been here since they open. I really liked the inside of this restaurant it was really cool the way they had to decorated. Maybe a little bit on the loud side but not terrible. Service was super friendly and efficient. The menu had a nice selection on it. Definitely would go back but I think I would sit outside next time. I thought the prices were reasonable and the quality the food was very good.

    Strawberry Chocolate Covered Donut
    Kurt C.

    This place has a very unique, marble white look, with all of the delicious looking pastries right by the front to draw you in. The food was good, but the Prep Sausage Sandwich definitely tasted a bit off, although with the high quality ingredients I could tell it was very healthy compared to better tasting breakfast sandwiches. We got a seat at the bar to avoid the long wait time, and the service was incredibly fast, both to take our order and to get the food out quickly.

    The menu
    Jacque C.

    We were in Gilbert exploring and we came upon this quaint little brunch spot! We like to try different places - so, we gave it a go!! The service was super- friendly and made suggestions. We went with the biscuits and gravy (which we shared)- it wasn't what we were expecting. The biscuits themselves were a bit dry/kinda stale. I was really thrown by the gravy- it was super rich and I didn't really care for the flavor profile. I know the gal said they use some duck fat for the gravy. Perhaps that was it- I checked with my husband for his input...he wasn't a fan either! Oh well, you explore and sometimes it's not great, but perhaps we just chose the wrong thing....

    Smoked salmon hash
    Kim S.

    What a cute place!! We love the original in Tucson, and this location did not disappoint! Such great service- multiple servers and food runners- very fast and very kind! I got the smoked salmon hash and it was so good- creamy sauce, crispy potatoes, sweet and savory veggies, delicious salmon. A perfect bite every time! The pumpkin spice latte was great! Not too sweet except the whip on top- I would take that off next time.

    Monte Cristo
    Matt F.

    Fantastic new little breakfast spot! Our server Haley was excellent and super helpful in understanding the coffee menu! I had the Cinnamon date cortado which was toasty and delicious. The food came out in literally 3 minutes. I don't know how they did it! The potatoes were the best breakfast potatoes I've ever had. Seasoned perfectly, nice crispy bits on the top and soft creamy interior. We had the southwest croissant same and the monte cristo. The chorizo was rich and flavorful with out being overly fatty. That bread in Monte cristo was fluffy and decadent, but be warned it is heavy! Even the server that cashed us out and bussed our table was amazing! 10/10 experience !

    Jessa K.

    Had a wonderful brunch catch-up with a girlfriend at Prep & Pastry! We were seated right away thanks to putting our names on the waitlist. First time trying this spot and it didn't disappoint - the food was delicious and the staff were super friendly. Loved the raspberry white chocolate coffee and enjoying it on the patio on a beautiful day was the perfect touch. Can't wait to come back and try more menu items!

    Fiona Shane I.

    Breakfast for the not so early birds. The food was so delicious though! Grandma took all her six granddaughters to spend time with Service was friendly!

    Serial Celebration $12
    Gretel Y.

    I love Prep and Pastry a brunch! I can't put into words how excited I was to hear that Prep and Pastry was opening a location in downtown Gilbert. I visited within the first couple of months of them opening with a friend and loved it and have been back a handful of times since then! P&P is my go-to for a brunch especially in the downtown Gilbert area. The space is big and well-lit, and they offer plenty of seating indoor, outdoor, and at the bar. I've tried a variety of pastries and a few entrees. My favorite entree is the smoked salmon hash. It comes with smoked salmon, roasted vegetables, potatoes, over easy egg, creamy horseradish, and everything seasoning. So flavorful and filling without making you feel heavy. All of the pastries are divine. My favorite so far is the "prep-tart" which is their take on the poptart. The coffee is solid. The service has been outstanding on every visit. The staff is friendly, attentive, and prompt. I highly recommend utilizing their Yelp Waitlist feature on weekends as they tend to get pretty busy.

    Poblano Beni
    Bethany A.

    I love this place!! The poblano Beni was so so good! I love that it was on biscuit. The rose latte is my absolute favorite. The employees are so friendly and attentive and I love the open space. My daughter thought the restroom was "so beautiful" lol

    Raspberry white chocolate ganache dossant
    Christine T.

    Prep and Pastry has quickly become my go-to spot for brunch in Gilbert! Their potatoes alone keep me coming back! Love their coffee specials and pastry selections too. I can never go there without getting a pastry, but I always have a hard time picking one because they all look so good. My favorites have been their dossants (croissant donuts) and pop tarts!

    Entry
    Lauren E.

    The Monte Cristo sammie might be the BEST in the East Valley! Imagine beautifully sweet brioche with the tastiest ham and cheese! Yummm! Patio is charming and staff is friendly with great recommendations! We will be back. Oh and don't sleep on the pastries!

    Monte Cristo
    Taylor E.

    We got to breakfast pretty early to avoid the downtown Gilbert crowds and were surprised to be one of the only tables. I got the monte cristo sandwich it was great I throughly enjoyed the jam that came with. I was not super impressed with the latte or potatoes they were not crispy and pretty soft. My husband got the chicken & toast and enjoyed it but also wished his chicken was just a bit crispier. Our server was great and very attentive, the decor was super cute and the music/vibes were on point!

    1/2 Classic
    Russell A.

    I ordered the 1/2 French and 1/2 omelette. It was soooo good and in terms of price, it was a good deal! I think the portions are just right. The foot was tasty, and for me, the toast wasn't too heavy. The servers were fast, efficient, and super friendly. I came with a big group, and we were able to get our food pretty quickly and paying the tab wasn't complicated at all. The inside is very cute too! I recommend trying this place!

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    Ask the Community - Prep and Pastry - Gilbert

    Is there outside seating? And if so, are dogs allowed?

    There is definitely outside seating, not sure about dogs.

    Are kids allowed at this resturant? If so, is there a kid menu?

    I took my 6yo son and he ordered pancakes from their kids menu. Good luck!

    Are the dossants fried or baked?

    Hi Carlin! Our dossants are fried.

    Don’t See Your Question? Ask Away!

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    This was my first visit to this location. I ordered the Reuben special and it was great. I had a…read moreside salad, though I should have probably gotten French fries to be consistent with how I've eaten Reubens in the past. But, my wife had fries that I could steal and I appreciate having a salad option. The little side salad had a nice bitterness complemented by the slight sourness of the dressing. The meat was flavorful and sliced perfectly while the bread was toasty enough to stay together long enough to hold in all that juiciness. Our server was attentive and friendly and I'll happily go back to try some menu staples ... unless the next special demands my attention like that Reuben did.

    This is the second time dinning at The Vig at Dana Park and tonight we sat out on the large patio…read more The patio has plenty of seats and has both misters and heating lamps making it possible to use year round We kicked things off with the pretzel served with queso and house mustard--perfect for sharing. The queso was rich without being too heavy, and the mustard added a nice contrast. For my meal, I had the Caesar salad topped with a bistro steak cooked a perfect medium rare. The romaine was crisp, the garlic-anchovy dressing bold, and the garlic croutons and parmesan tied everything together. The steak was tender, flavorful, and elevated the salad. At the table, we also ordered the cheesesteak with Angus beef, roasted peppers and onions, Havarti cheese, and garlic aioli served on a baguette, with sweet potato fries. The sandwich was hearty and satisfying, and the fries were really good The wagyu burger was another standout--topped bacon, Gruyère and smoky blue cheese, caramelized onions, tomato jam, and garlic aioli on a pub bun. The beef and bacon were fabulous and the fries cooked to perfection Jake, our server, was terrific--attentive, friendly, and helped make the whole experience even better. We finished with the butterscotch bread pudding topped with vanilla gelato and caramel sauce, which was the perfect ending--warm, comforting, and just the right amount of sweetness Overall, a great patio dining experience with flavorful dishes, excellent service, and plenty of variety.

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    Lucky Lou's American Kitchen

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    We came to Lucky Lou's to spend time with a long time friend of ours. We came here on a Sunday and…read moreno matter how busy they were they seated us pretty quickly at our table. It is a good thing they have a big variety of dishes to order. For me I was feeling a cheese burger and I actually enjoyed my burger. Others ordered a steak and chicken fried steak. All dishes looked pretty good but on this day I was the burger guy. Not a large place but has ample seating for customers. They do have a bar if that is what you are looking for. Today we just wanted to eat and visit and chat. This place is located on Val Vista Road south of Highway 60. I would recommend this place if you are in the area. The service was good and there is ample parking.

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    Ordering the breakfast burrito
    Ordering the breakfast burrito
    Cali Tacos
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    Sotol Modern Cocktail Kitchen

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    On a Saturday night after grabbing some ice cream at Topo, we stopped by Sotol Modern Cocktail…read moreKitchen for a nightcap. Located in downtown Gilbert, Sotol is a rooftop bar and restaurant. I love a good rooftop and the weather was perfect. While they don't have a parking lot, free parking is available on the street and in the various surface lots and garages in the area. Ambiance (4.5/5): It's tough to beat a rooftop. Here you'll have nice views of downtown Gilbert, including the historic Gilbert water tower (which lights up at night). It's not a huge restaurant/bar, probably 50 seats or so. A good number of tables and then 15 seats or so at the bar. We sat at the bar. There's a pretty nice mural on one end too. Service (4/5): A little slow to start out with and to close out, but overall, friendly. We found one of the last four remaining seats at the bar. If not for that, there would have been a wait. One drink and then we made our way. Overall, about average. Food (N/A): I was on a liquid diet for this visit but they do have a full menu. Drinks (4/5): Interesting craft cocktail list. The first one on the list is a Sotol cocktail. If you've never had Sotol, it's a Mexican spirit. Not tequila and not mezcal, but somewhat similar to mezcal and it does have a bit of a smoky flavor. The Sotol So Good has sotol, butterfly pea, coconut rum, pineapple, lime, and orgeat. It's purple so it makes an impression. It packs a punch too. If you're looking for a cool spot to grab some food and drinks in the heart of downtown Gilbert, when the weather is nice, Sotol is a great choice!

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    Sotol Modern Cocktail Kitchen
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    Private room
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    Prep and Pastry - Gilbert - newamerican - Updated August 2026

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