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Prairie House Restaurant

3.5 (637 reviews)
Closed • 11:00 am - 10:00 pm

Prairie House Restaurant Photos

PRAIRIE HOUSE RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Prairie House Restaurant

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Beer was about the only thing good.
Dan W.

I stopped in after driving past this location for years. I chose to sit at the bar, expecting better service, but I was completely mistaken. The place has an old-style interior, and even though the 6 PM crowd was small, the bar server was nowhere to be found. A staff member handling phone orders ended up taking my order. When my food finally came out, it was handed to me in a takeout bag--and that's when I was told that the area I was seated in was for takeout only. It would've been helpful to know that before they let me order. I was then directed to the other bar area, where I received zero service until I was already finishing my meal. Only then did someone ask how everything was. The food itself was good, but having to eat it out of a Styrofoam box instead of a plate really took away from the experience. No salt, no pepper, no butter--no service at all. This visit was such a disappointment that I won't be returning. If you plan to sit at the bar, make sure you're seated in the correct area, because no one here will tell you. Unfortunately, this was the worst dining experience I've had at this restaurant.

Side salad
Victoria E.

After a day of thrifting we were hungry & thirsty. Great HH 2-7 let the #Tiki triathlon continue, dine,drink,shop, tiki hubby and I shared catfish shrimp okra & a side salad. 2 catfish filets in a crispy cornmeal coating and 4 large butterflied shrimp in a crisp very light coating. Not one bad bite and we still took home leftovers, even with sharing. And enjoyed a$6.00 Old Fashioned. Food was good hot and fresh. The place is decorated in a western motif with lots of deer heads watching while you enjoy your meal. Great service by Azra. Will come back again.

David N.

Solid place with anold west vibe. CFS is ama,ing. Tender and flavorful. Gravy is smooth and peppery. Server was cute and on point. Definitely will be back.

fried okra and cowboy beans yum
Shelly B.

Well let me just say... Texas did NOT disappoint Prairie House is the real deal -- top-tier food, fantastic service, and an atmosphere that just feels right. The music was on point, the vibe was perfect, and honey... that fried okra and Cowboy Beans? YEEESSS. The steaks OMG!!!! I came in with my service dog (who behaved better than most humans ). She sat quietly right by my side like the well-behaved lady she is. Now that's how you run a Texas establishment. A+++++ from this very happy girl

Fried pickles and sandwich
Delaina W.

We have tried food here twice and continue to be disappointed. It is too salty and doesn't seem like it is freshly made. It felt like frozen food which had been reheated. It was edible but not memorable. The atmosphere is very dark

Peach cobbler
Gracie L.

This is a very well decorated rustic bbq place. The brisket was almost dry but the smoke flavor was great! Potato salad very creamy and delicious. Coleslaw was nice and cold and just amount of flavoring. The beans were great! Finished with the peach cobbler. It was room temperature served with cold ice cream so you didn't get the full effect of the cobbler. Super sweet. Will have to come back and try the breakfast.

It was supposed to be onion strings.   They looked more like fried shrimp
Susie M.

My steak was delicious and the Service was good, although we did have to request water refills and we were never asked about drink refills. The huge disappointment was the onion strings. See the picture. But only were they not strings they were not crispy or very flavorful. I will not order them again.

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22 days ago

Food is excellent we go there often great atmosphere everyone is always nice and they have live music

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2 months ago

Chicken fried steak is as good as it gets. Always a good variety of vegetables to go with. Never disappoints

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1 month ago

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5 days ago

Sat down quickly, waited 15 minutes and never had anyone come to our table. So we just left.

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2 months ago

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Jim M.

Thank you so much for your review!!

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2 months ago

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9 months ago

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1 year ago

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2 months ago

Delicious food and always great service. The Bandidos and Chicken fried steak are a couple of our favorites.

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2 years ago

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2 years ago

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8 months ago

Very neat restaurant, decorated and an old timey fashion. Service is awesome, and the chicken fried steak is great!

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1 year ago

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8 months ago

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Ask the Community - Prairie House Restaurant

Do you need a reservation?

No you do not need a reservation. We do take reservations for 8 or more just in case you have a big party. Thank you for your question

Hi, Do you offer a Thanksgiving dinner buffet? If so,…

Does this restaurant have a pet friendly patio?

Absolutely! They do need to be on a leash.

Is indoor smoking permitted?

No we do not have indoor smoking but we do have a covered patio dining area that allows smoking.

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1845 is one of the best steakhouses in Dallas for a casual steak, and some amazing sides…read more The steaks are always cooked properly, and the cheesy potatoes are always perfect. Solid service and good drinks. I'd recommend it for anyone wanting a nice dinner.

Came here for our first visit for my sons 30th birthday and I don't know that we will be back. As…read moremuch as we LOVE Marty Bs - we have not had such luck with Rustico and now 1845. I will say we atleast liked the atmosphere and ambiance better at 1845 than we did at Rustico. But it was more of the same- incredibly overpriced BLAND food. Not at all worth the price you're paying, severely lacking in flavor, and takes waaaaay Too long to be delivered to your table after ordering. We started with the Texas Trio and we did enjoy that. It is kind of hard to mess up queso, salsa and pimento cheese- however we did say that was one thing we would eat again and was worth its value. My husband and other son bothe ordered cheeseburgers at $22 a pop and both said the burger they get at local pint was a million times better and a lil cheaper. I got the smothered chicken and It was very disappointing! The chicken was so bland it was like a notch above school cafeteria food (seriously) I swapped the rice for mashed potatoes and they were good (not great but good) and the Brussels sprouts which were really tasty but VERY small Portion for price. I've eaten at incredibly high end steak places that charge the same For a side of sprouts and give you more than double what I got tonight at 1845. The birthday boy got a strip steak and potatoes and he gave each of us a bite. $49 for this steak- a good size- but NO FLAVOR at all. Last but certainly not least- our server was nice enough and attentive HOWEVER he had on the Meta glasses that record people and that made our entire table very uncomfortable. My son said he had seen tik tok accounts where waiters record their patrons and post it! (Not saying he was but it definitely changed the atmosphere of our dinner) He also seemed notably disappointed and different after we didn't order the $49 appetizer and no alcohol. Visible mood shift but he did remain professional. All in all, we are baffled by the good reviews. And very very surprised at the quality of product and price point considering Marty Bs coffee has AMAZING food quality and pricing and so does the restaurant, just doesn't seem to be translating to the other establishments. :-(

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Queenie's Steakhouse - Chilli chocolate cake

Queenie's Steakhouse

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Queenies Steakhouse is the latest up-start peddling Country Food to help with education for fitness…read moreand dietary needs awareness, now that Health and Human Services Secretary, the Honorable Robert F. Kennedy', the heirs of His Uncle, John F. Kennedy''s Democratic National Convention (the beleaguered Liberal Movement of the old guard Dyed in wool Democratic Nationalists, who are bent on exacting revenge on the Rational acting Conservatives, who proclaim the establishment null and void. Look, Denton, Texas is the central hub of our local communities who are not interested in doing more of the same, meat-eating wise. The world is still waiting for a couple of authentic North Texas Metroplex steak restaurants, bars and other desert restaurants, but I think it's just time to see what comes to the surface of the the entire restaurant world, which includes a host of restaurants in the downtown Dallas Area, such as Fearing's, Southwest Cuisine Entrepreneurial Venture at the RitzCarlton, Dean Fearing, Executive Chef. I wish Queenie's Steakhouse all of the best support for us who promote Buy Denton First Ethos in the culture of the organization. Cheers, Mark C. Fearing, , Ph.D.

Another fabulous birthday spent at Queenie's Steakhouse! From the very beginning, the experience…read morewas outstanding. The staff was incredibly friendly and helpful when making reservations, patiently answering all my questions. On the day of our visit, the service was nothing short of phenomenal--our servers brought genuine personality, professionalism, and experience that made the celebration truly special. As always, the food was phenomenal. We shared the Wagyu Tomahawk Steak, and it was cooked to absolute perfection--rich, tender, and unforgettable. The truffle mushroom orzo was decadent and full of flavor, the U12 shrimp were perfectly prepared, and the asparagus was a great, fresh balance to the meal. Every bite reminded me why Queenie's Steakhouse is always worth celebrating at-- Side note: I will forever dream of their sides.

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Birchway Sanger

4.4(163 reviews)
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We spent the night for one night so I can only review the stay, not the restaurant…read more We stayed for one night as the final night on a week long road trip. I wanted something fun for the 6 year old. It was perfect. We booked a stay in an air conditioned covered wagon. There were animals all around; so my son got a five dollar feed bucket and visited a good many animals. The wagon beds were great, came with a/c, a lantern and a tv. They are also linked to an rv resort with a pool just across the road so we spent the afternoon there. It was a great way to spend the night. I would have loved to try the food but we were a bit late to the game and had to leave out too early My only caveat, while I appreciate the in person welcome, my brain cannot process the explanation of the whole book. You need an abbreviated version for parents. I literally forgot half of what we were told before she was finished. They.have lodging, a restaurant, a spa, and animal encounters as well, I can only speak for our one night though. 1 recommendation- bring ear plugs if you are a light sleeper, dogs, peacocks and roosters aren't known for quiet. I slept fine with ear plugs in though.

We recently stayed at Oak Meadow Ranch in the King Ranch Suite! It was one of the best stays I've…read morehad. We dined at the Whitehorse Steak House and the food was amazing! The steak was so tender and the risotto was delish. The dairy free options were great. The room was amazing, if not a little on the warm side for us. Water pressure/hot water in the shower was a little finicky, but overall, the stay was amazing. I can't wait to go back!

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Wicked Butcher - Corn crème brûlée

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Our first visit to Wicked Butcher in Dallas for DFW Restaurant Week delivered on every front…read more Downtown parking is tough, and the third-party valet runs $15, but the interior makes an immediate impression with sharp decor and an open view into the kitchen. We started with the Smoking Barrel, mixed with rye, Peychaud's, Angostura, peach bitters, orange peel, and smoked mesquite. The fresh popovers served alongside the first course were airy, warm, and a standout touch on their own. The fried calamari was crisp and tender, served with remoulade, marinara, and grilled lemon. The braised tenderloin hummus was equally well-executed, topped with chili oil, onion ash, and green onions with warm pita. For the mains, both cuts of meat arrived cooked to temperature and seasoned with precision. The 6oz filet mignon came paired with cacio e pepe ravioli, while the 12oz ribeye was served alongside asparagus and marbled potatoes. The wine pairing selections matched the steak courses well without overpowering the plates. Dessert closed out strong. The banana pudding featured a rich banane du Brésil custard, vanilla wafers, and toasted coconut, while the chocolate tart balanced dark chocolate over a hazelnut crust with peanut butter mousse. Food and service were top tier from start to finish. Five stars, and we will be back.

First time visit for a birthday celebration. It was pretty empty when we arrived- valet was great…read more Clean and modern. People in our party of 5 had been to Fort Worth and really enjoyed it- especially the corn crème brûlée.....So we tried Dallas. Would direct people back to Fort Worth. I can't recommend our server, he was transactional, short and not interactive and it was as if he was in the wrong position. Other servers seemed welcoming and friendly. The bread was DELICIOUS! The food was decent. I enjoyed my lamb chops(although more rare in spots), but not the mix that was underneath it. The two that got the salmon said it was ok, a bit overcooked and they also didn't care for the mix underneath. The filet was stupendous and the cowboy was really delicious. They really liked the mac&blue cheese- if you don't like blue cheese, I would steer clear! Portions were good. I guess stick to the steaks! The vanilla/sprinkles circular layered birthday cake with a huge sparkler candle was awesome! It WAS included-complimentary, and it was a large portion!!

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Wicked Butcher - Dining area

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Bull Malarkey's - Bread Pudding with ice cream

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I recently had the pleasure of dining at Bull Malarkey's, and it was a standout experience. As…read moresomeone who appreciates attention to detail, I was thoroughly impressed by how pristine the entire establishment is--everything from the dining area to the restrooms is maintained to an incredibly high standard. Beyond the cleanliness, the atmosphere is warm and exceptionally welcoming. The staff is genuinely friendly, and the owners go out of their way to ensure every guest feels truly taken care of. It is rare to find a place that balances such professional upkeep with a personal, "home-away-from-home" feel. Highly recommended for anyone in the area looking for a quality experience. The food is great. The plates are small ( which is fine ) but it would have been nice to have a bit of room to cut up my food , and I'd add a second side to anything that's not a sandwich, but even with just one side ( steaks get two ) you don't leave hungry. ( extra sides are 4 a piece) The only other suggestion is a basket of homemade bread would be perfect for this establishment . It's a southern food , steaks and gravy type place. A basket of bread would make it perfect . Great place though . We would go out of our way to stop again.

We stopped in again! We stopped here last Friday and just had to go back to eat again with the main…read moregoal to try that bread pudding with ice cream and it was so worth it! I wasn't very hungry but needed some of those bull beans with sour dough bread. My husband ordered a 8oz filet and those yummy loaded mashed potatoes . I seriously should have taken some beans to go for my dad to try. We love the atmosphere and smiling faces. They were busy and rightfully so! Next time, I plan on trying those fried pork chops!!

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Prairie House Restaurant - bbq - Updated October 2026

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