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    Positano Restaurant

    4.2 (664 reviews)
    Open 12:00 pm - 10:30 PM

    Positano Restaurant Photos

    Business Info

    POSITANO RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

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    Recommended Reviews - Positano Restaurant

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    Crab Cakes
    Jenny T.

    Great food and atmosphere! ​Crab Cakes - Loved the flavor of these. ​Baked Clams - Very good. ​Black Linguini Pescatore - Enjoyable. ​Mafaldine with lobster - Wow. This was a special, but I wish it was a regular menu item. One of my favorite pasta dishes ever! ​Tiramisu - One of the better tiramisus I've had. ​I would definitely recommend the mafaldine if it's ever on the menu, but all their other dishes were great too.

    Evonne H.

    Got the vongole & Frank sinatra pasta and it is very delicious!! Great service tooo !! Will come back try other dishes

    One of the specials. I think beef brisket risotto. Could not finish it. Beef was not tender, and risotto had metallic taste.
    Sarah A.

    Came as a group of 6. We made reservations beforehand just in case walk-in wasn't available. Staff was friendly and our waiter was very thorough with explaining the specials of the night. They switched out our plates and utensils after every course which was nice. Standout dish was the Chilean Sea Bass risotto. Everybody at the table loved it. It's not on the regular menu and thankfully they had 1 sea bass left and I order it right away. We also ordered the 50oz porterhouse steak which came with 2 sides but the steak wasn't as tender as I would like it to be and it was barely seasoned. I was quite disappointed. Unfortunately that dish was $175! Another disappointment was one of their specials, I think a beef brisket risotto. The beef was a huge chunk of meat, but it was not tender and it was so hard to even cut. The risotto also had a strange metallic flavor to it. We ended up not eating it. The staff was nice enough to remove the dish from our bill so we really appreciated that. Caesar salad and fried calamari were good and all the other sides like the truffle mac and cheese and creamed spinach were good as well. Overall, nice ambiance and attentive staff, but some dishes are hit or miss. I would definitely come back just for the Chilean Sea Bass risotto!

    Jonathan C.

    Came for a Friday night dinner, the ambiance was real nice. We arrived a bit early so seating wasn't an issue. Ordered some appetizers baked clams, and clams on the half shell. They were a bit tiny, something they should work on. The tomahawk was real good, temperature was perfect and flavor and sides was really good.

    Pork Chop Doublecut
    Karen H.

    I visited Positano for dinner for the first time and had a wonderful experience. Inside is a bit too dark so I chose the outdoor seating area. It felt cozy with warm heaters above my head. We started with complimentary bread and cheesebread, followed by delicious calamari that was fresh, crispy, and flavorful as appetizers. For my main course, I tried the Caserecce Alla Sicilar pasta, which had a unique herbal taste that I enjoyed. The Pork Chop Doublecut was juicy, although a bit too salty. To end my meal, I ordered the bread pudding dessert, which was surprisingly big and delicious with a scoop of ice cream on top. I highly recommend Positano. I enjoyed their service because the waiter is very friendly and even asked how we like the food.

    Spaghetti Caccio e Pepe with salmon, asparagus and shaved black truffles.
    Steven T.

    Starting with a basket of crusty bread, focaccia and delicious eggplant camponatta, we thoroughly enjoyed an outstanding dinner. This evening we dined on expertly prepared fluke crudo and a pear & gorgonzola salad as starters. These were followed by delicious spaghetti with caccio e pepe with salmon and shaved truffles as well as an outstanding miso-glazed seabass on a bed of perfectly prepared butternut squash risotto. The risotto grains were firm, not pasty as all too often happens at lesser restaurants in a well-balanced, peppery cheese sauce. With attentive, helpful service from Efteris, this evening's dinner was probably the best meal we've enjoyed at Positano among the many years we've been eating well at Positano. HIGHLY RECOMMENDED

    Melissa A.

    Came here to have a 16th birthday dinner with my daughter and some family. Upon walking in, was asked if we had a reservation, which we did not but were still seated immediately. It was the evening the restaurant was dimly lit, very intimate and perfect for a date night. Staff was very pleasant and accommodating. My daughters request was calamari and oysters, which she enjoyed. I had the porcini ravioli, her friend had the lobster ravioli, her brother ordered the chicken parm with linguini, my partner had a Caesar salad and the birthday girl had the black linguine pescatori. Everyone enjoyed their meal, all very flavorful hot and fresh. I would come back for another meal.

    Tracey W.

    The service here was top tier, even while it was completely packed to the brim. They definitely make some great espresso martinis and the establishment is comfortable giving Italian vibes.

    Dining room
    Jessica F.

    Came here on a recommendation from a local. This restaurant did not disappoint from the service to the food. I loved the free bread basket with the caponata. I ordered the lobster bisque and eggplant parm appetizer. I really enjoyed the eggplant parm. It was such a comforting meal. The sauce was fresh and the eggplant perfectly fried and not soggy. This place is quite large with a few different rooms. I sat at the bar which has limited seating. The bartender who served me was great. Will certainly come back with others to try more menu items.

    Ahi tuna
    Brian M.

    5 stars today!! I haven't been here for a while as my last experience was not that great. I use to come here often and have been spending more time in Williamsburg and areas outside of BayRidge. My neighbor who moved to Singapore 10 years ago comes back to visit every year so we decided to give them another chance. Positano has stepped up there game! Great service from the valet, to the hostess, bus boy and waiter. Not rushed, great food, very courteous staff, very clean, nice crowd. Great upscale decor, a place to be scene, cozy place to go whether you sit indoors or outside. The bathrooms are spotless and fresh smelling. Amazing choice of steaks if you are a red meat fan. We had the mango salad and special appetizer. For mains I had the ahi tuna which was awesome. It had a chili sauce, fresh steamed spinach and potato croquette's. My friend had a pasta special which was great as well. We skipped desert as we were on a time constraint to visit a cigar bar in the neighborhood. After today I would definitely go back soon and recommend them. Was a really nice experience.

    Chicken Rottinti
    Cris T.

    I made a reservation on Open Table. I was seated right away. I ordered the shrimp cocktail and fried calamari to start. I had the margarita on the rocks with salt and a chicken dish. The place is clean including the bathrooms. When I arrived I sat down at a nice clean table with a television screen right in front of me. The wait staff came over and took my drink order and water order. My waitress was very attentive and I got to see the Blue Room. I was wondering if there was another room behind the brick wall which there was. I never knew existed. Let's get back to food and drinks. The margarita was served in a tall glass with thin salt around the rim. I feel that the thicker flakes around the rim would have made the drink pop. The appetizer were so good. The calamari was fresh and not too oily. The shrimp was fresh and the nicely sized. The chicken was perfectly cooked served with veggies and a potato. I had a wonderful double espresso. I found it to be perfect. I been noticing that espresso lately has been bitter and nasty. The espresso here was not like that. It was smooth and I had sambooka inside. The price was right and everything was great. I was very impressed and will definitely continue to come here.

    Gnocchi special
    Nella B.

    Nice Italian restaurant , good menu , nice service. Everything we had was delicious and made with good ingredients . Our waiter was great my only issue is I think when they tell you specials they should state the price of the dish! A bit shocking when you get the bill and the special pastas were $48 each and the fish $59. That was a bit overboard, but like I stated food was great.

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    2 months ago

    The manager Fransico was very accommodating and very active with all customer. Food was great I highly recommend it.

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    Joseph L.

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    3 months ago

    Great food, great service. I have always found the food and drinks very delicious and fine. Beautiful ambience.

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    9 months ago

    Delicious Crab Cake and nice atmosphere we visited several times and always had a great time.

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    1 year ago

    A nice atmosphere pretty good food. Drinks are great bartender and waiters are very friendly prices are about average. I would check it out.

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    Page 1 of 17

    Positano Restaurant Reviews in Other Languages

    Ask the Community - Positano Restaurant

    Is it quiet?

    Definitely not quiet except maybe at lunch time

    Is this place associated with Pasitano Coast in Pa?

    No. It is even spelled differently.

    Do you allow dogs on the patio or any of your outdoor tables?

    I have no idea. Call and ask. I'm sure if you're sitting outside the dog can stay by your feet.

    I would love to go here, but my partner is vegetarian and I called and they said they have no vegetarian dishes. Do they have vegetarian options, its 2022!?

    Yes we have vegetarian options. Sorry for the confusion but indeed we do offer many items which are vegetarian friendly. We can also accommodate you outside of the regular menu if necessary.

    Do you need to be vaccinated to eat here?

    No.

    Are they open for outdoor dining?

    Yes! Currently only outdoor dining is permitted in New York City. You can call and make a reservation.

    Does anyone know what that tomato dipping "salsa" is they serve with bread before your meal? It is so delicious and we don't live there anymore. I would love to be able to find a similar recipe

    It is an Italian eggplant caponata

    Is there music on Saturday nights while you're eating dinner, because that is what we like. But I read on one these reviews that its only blasting loud techno, please tell me thats not true?

    They have music but it's more of a mix of pop/rock and anything in between. It's not loud but the ambiance is without a doubt noisy and upbeat. No live music, no dj, just music playing possibly from Spotify, or a digital jukebox

    Is there a restroom on the main level?

    Yes, this restaurant has a bathroom on the main floor. This is a great restaurant in both food and service

    Is there valet parking?

    Yes. Every day for lunch and dinner.

    Is it open on 12/25/19?

    I would think what because it is an Italian Restaurant they would be closed. The best thing to do is to call and ask.

    Is this restaurant open and is it an Italian restaurant?

    Yes, it is Italian.

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    Bay Ridge Fish Bar

    Bay Ridge Fish Bar

    4.5
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    Food: They have daily combo specials. I got the grilled striped bass filet with veggies and can of…read moresoda for $20. We wanted some carb, so we got a side dish of roasted potatoes for $8. We also got a lobster roll $25, combo ($5 extra for French fries and can of soda). Both dishes taste good, but the grilled sea bass is definitely the winner! Service: we were greeted right away when we entered the store. They have seating inside but they also have some seating outside in the back. The guy at the register is super friendly, explained to us what they have as special and made recommendations. We ordered, paid and another server brought our food to the table when it was done. That server was also super friendly. We will definitely come back!

    I drove over an hour in traffic to come here. The people are very friendly and helpful in ordering…read moreyour food. The place is small inside so we decided to sit outside because it was a beautiful day. We had to tell them it wasn't a good look to have large garbage cans and a motor bike where we have to eat. They removed the garbage cans. We had the grilled octopus and it was perfectly seasoned and tender. The grilled Bronzini was a nice size and it was really good but I had to ask if they would grill the other side. The fried snapper needed more seasoning for my taste but overall the food was good.

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    BK Seafood Market

    BK Seafood Market

    4.4
    (92 reviews)
    1.8 mi

    BK Seafood Market was a refreshing find in Bay Ridge. We came for dinner with my wife, parents, and…read moresiblings and ordered a big family-style spread of more than 10 dishes. We had stir-fried snails, jellyfish, Dungeness crab, live steamed fish, braised eggplant with fish fillet, stir-fried cauliflower with preserved meats, coral shrimp, sliced conch with crispy tofu, beef with string beans, seasonal vegetables, and fish maw soup. Everything came out hot, delicious, and well seasoned. The Dungeness crab was a standout, and it was refreshing to enjoy such a wide variety of seafood and traditional dishes. My wife was pleasantly surprised by the entire meal. The interior was nicely done and felt different from many other Chinese restaurants in Brooklyn. Service was attentive, and they seated us in a corner where we could enjoy our family conversation without constant interruption. The food came out very quickly, maybe a little too quickly, but we were fine with it. They were unfortunately out of a few fish and clam options, as well as several wines, but it did not take away from a great dinner. Highly recommended for a family-style Chinese seafood meal in Bay Ridge.

    One of the better Chinese banquet style restaurants that I've been to. Came during late…read morelunch/early dinner hours to beat the dinner rush. It was around 4:30pm and when we arrived, it was empty which was perfect for us. Space is big and spacious and their tables, plating, and decor really stood out to me. Seemed fancier than other Chinese restaurants! Ordered a variety of dishes and they were all really large portions and well-prepared. None were overly salty or sweet, just right. My favorite was their chicken, eggplant and salted fish claypot dish. It's one of my favorite dishes in general and they made it very well. Definitely will come here more often and will rec my family to try this place out for our next family event.

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    Bar Chuzo

    Bar Chuzo

    4.5
    (83 reviews)
    0.4 mi

    The food here is absolutely delicious! If you're looking for a happy hour that's actually worth it,…read morethis is the place. We ordered the wings, oysters, and the paella. Everything was excellent, but the paella was the star of the meal my wife couldn't put her fork down. The drinks were cold, refreshing, and paired perfectly with the food. The only downside was the service at the front. The host seemed a little unfriendly, which wasn't the best first impression. Thankfully, the manager stepped in, was very welcoming, and seated us in the back, which ended up being the perfect spot for a quick bite and a couple of drinks. Overall, the food and drinks definitely outweigh the small hiccup at the beginning. We'll definitely be back for happy hour again.

    We came here for lunch, and both brunch and dinner menus were available, which gave us a lot of…read moreoptions to choose from. The space itself is spacious, and I loved that they offer both indoor and outdoor dining options. There's plenty of seating either way, and the atmosphere was lively when we visited. Service was friendly and attentive. The food was good, and you can tell a lot of thought goes into the sauces and little details. That said, the flavors were a little outside of what I was craving that day. I was looking for something light, bright, and refreshing, especially seafood. I ordered the scallop ceviche and completely missed that it came with a guanabana sauce, so it ended up being a much thicker, saucier ceviche than I expected. The scallops were fresh and the flavors were good, but I was really craving a more classic ceviche. I ordered another ceviche afterward, and while the fish was fresh, the pieces were chopped a little too small for my preference and it still wasn't quite what I was looking for. Some of the plantain chips were also a bit too hard to enjoy. The fried branzino was probably my favorite dish. The fish was very fresh, and I loved that the skin was left on. Personally, I think I would have enjoyed it even more with a creamier sauce instead of the chimichurri, but that's just a personal preference. Overall, I really liked the vibe here and appreciated the creativity and care put into the food. Not every dish matched my personal taste that day, but there are still plenty of things on the menu I'd like to come back and try, especially during happy hour. And I'll definitely be back for a margarita.

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    Chuzos Combo Platter
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    Positano Restaurant - italian - Updated August 2026

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