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    Popeyes Louisiana Kitchen

    2.4 (23 reviews)
    Closed 10:00 am - 2:00 AM (Next day)

    Order Popeyes Louisiana Kitchen Takeout or Delivery

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    POPEYES LOUISIANA KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating

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    1 month ago

    Heck na the food not even cold that's a red flag for me don't think abt ordering frm here

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    Edwin E.

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    1 year ago

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    7 years ago

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    2 years ago

    Food is bad service is worse.. very disappointing I made a big order they didn't give me half of the food . They always miss up orders

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    3 years ago

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    2 years ago

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    4 years ago

    The wait time to get my order filled was 20 minutes for a simple combo...they need more staff.

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    3 years ago

    Worst service ever don't visit, rude as fuck , food missing items, and they charge for ketchup and bbq sauce a dollar

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    6 years ago

    Not gourmet by any means but, it ticks the comfort food button. I'm happy they were open and had friendly workers during this time.

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    6 years ago

    Chick fil what? Best chicken place ever. Love it when shrimp specials come around. Cajun spices rock!!!!

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    7 years ago

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    4 years ago

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    4 years ago

    Great customer service. Fast food hot and a pleasing atmosphere. Special mention to the store manager... great job!!!

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    7 years ago

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    6 years ago

    Popeye's has the best fried chicken hands down. Never had an issue at this location. Ballsy move opening up across the street from KFC.

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    10 years ago

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    Jam Burger - You choose , the bodega or the classic!

    Jam Burger

    4.2(186 reviews)
    1.3 mi
    $$

    Two visits (spaced a few years apart) - first time was dining in, second was to-go - and both were…read moremost excellent. The place is narrow (I missed it both times I came here) but it's got a look and vibe happening... music cranking, album covers splattered all over the place. The menu is narrow (burgers and chicken and shakes) and they know what the heck they're doing... chicken is juicy and delicious, burgers are smashed and crispy and packed with flavor. (The shakes look amazing, but that's not my thing.) The staff - could not be any cooler. Pricing and portions - all more than fair. Parking - not that fair. If they were a wee bit closer to where I live I'm sure we'd frequent them way more often. (Just don't rat me out to my cardiologist who would not approve, I'm sure.)

    Ordered delivery via GrubHub one Friday afternoon. We had the Jam Burger (house-made smoked bacon…read morejam spread, caramelized onions , and jalapeño cheese popper) and the Bodega Burger (fried egg, sweet plantain , melted Jack Cheese, house-made garlic sauce, and crunchy red cabbage). The burgers were good but kind of pricey for what it was, especially since they were kind of small. It came out to almost $25 for the two burgers, and that doesn't even include fries. But it could also be because prices are usually jacked up in delivery apps. If that is the case, I wouldn't mind going in person and trying another burger hot off the grill, next time with some fries.

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    Jam Burger - Interior

    Interior

    Jam Burger
    Jam Burger - The killer Jam Burger before the jalapeño cheese is freed to ooze deliciousness all over.

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    The killer Jam Burger before the jalapeño cheese is freed to ooze deliciousness all over.

    Rutt's Hut - Bacon cheese and chilli cheese rippers

    Rutt's Hut

    3.9(1.5k reviews)
    2.7 mi
    $

    Ambiance is great. Classic. We had 4 dogs. 1 gravy & fries. 2 birch beers. Bill was $24.50. I made…read morea mistake and got kraut; should have got chili. The nostalgic Rutt's relish was good. I could not quite place the taste; but it was cold out of the fridge & very nice to complete my 1st experience at this classic Clifton cuisine stop. Service was quick & pleasant. Did I mention the bill was $25. We left $35 because we felt like it. Staff was appreciative. The hot dog itself - unique fried dog - as for flavor... it was different or "plain" if that makes sense; but not bad. Good for sure. It was a different dog than I used to get at Callahan's or Hiram's in Fort Lee years ago ... and I still think one of the best hot dogs is Dover Grille or (if you can believe it) Hoover's bar on Rt. 53 in Morris Plains. Rutt's get 4 stars for classic feel, service with a smile & overall experience.

    A Ripper: otherwise known as a "Deep-Fried Hotdog". Three plain and simple words, but when…read morecombined, they are nearly pornographic. At least they are for me. Rutt's Hut has been on my punch list for a long time. Actually NJ fried Hot Dogs have been both from Rutt's and from Hiram's over in Ft. Lee. I got to Hiram's and today was my luck day to get a shot at a Ripper. Rutt's is a bit off the beaten path and is down a meandering pothole filled road in a very industrial feeling part of town surrounded by wooded areas. It seems like it would be a better place for a serial killer body dump than a Hot Dog vendor but it's been there since 1928 so it must be doing something right. There is a large, private, and free parking lot which is a huge bonus in my playbook. The building looks like it is in disrepair. There are 2 areas to eat here. A door to the left seems to be a pub/bar with sit down service and then there is the right side that I went to which is a stand up, indoor counter where you can get in and out very quickly. This is a cash only spot so come prepared. Get to an open counter worker, give them your order, and pay when they hand over the goods. I was a little intimidated when I walked in because it was clear that everyone else in the place understood the ordering routine and knew the menu (there are quite a few other items you could order other than Rippers). I stood in a corner like a potted plant for about 10 minutes and watched what others did when they walked in before I figured out the process. It's pretty simple but I did not want to screw up Rutt's world order by doing something stupid. The 3 Rippers I ordered were good (but not best in class for me). The one I liked the most was the chili cheese dressed Ripper because the chili was actually quite tasty. On the counter are large containers of brown mustard and almost-fluorescent yellow relish. People seem to love the stuff. It was a bit like sweetened sauerkraut for me and the color of it makes me think it is either radioactive or seasoned with antifreeze. I would be happy going here again but I can't say that my Rippers were anything special. I might ask for them to be a little overdone next time to add a bit of texture. What I did like about Rutt's was the history, the dilapidated building, the simplicity of the menu, the naming of their dogs as "Rippers", and the fact that it felt like I was eating among real NJ natives that knew exactly what they were there for. Experiencing local culture doesn't get much better than that.

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    Rutt's Hut
    Rutt's Hut - Before putting the special relish

    Before putting the special relish

    Rutt's Hut - Ripper (left) and Weller (right)

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    Ripper (left) and Weller (right)

    Popeyes Louisiana Kitchen - hotdogs - Updated May 2026

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