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    Point 22 Tavern

    4.2 (257 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated 1 month ago

    Point 22 Tavern Photos

    Business Info

    POINT 22 TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Good for kids
    Outdoor seating

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    Recommended Reviews - Point 22 Tavern

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    Reviews With Photos

    Espresso martini
    Claudia T.

    Oh my goodness I had such a good time. What a great place and it's close to home Queen Creek. We had an amazing time. The food was awesome. The waiters and Ashley was so much fun. I can't wait to go back. It was a great atmosphere and they had a great selection of cocktails.

    Southwest salad
    Kimberly C.

    This is a great addition in Eastmark a community in east Mesa. I've been here once for lunch and now for dinner. It's on the smaller side but does have some outdoor seating and also has quite the following. My daughter and family come here at least once a week because the food is that good. The staff are very attentive we had a few different people checking on us during our most recent visit. They have a good selection of beer, wine and cocktails. I really enjoyed a southwest salad with chicken and the dressing was delicious! Everyone was very happy with their dinner selection, and they have a decent selection of kids meals on their menu. Both times I've been here with my young granddaughter she's cleaned her plate, that says something! I'm sure I'll be back soon.

    Point 22 Burger
    Mindi D.

    We had our fourth dining experience at Point 22 today and it's been consistent each time. Good food good service! We will be back!

    Mark A.

    Well, I got called at 9 o'clock to have breakfast at 9:30 here at.22 Tavern so I hurried up and got ready met them. They just got their food as I sat down. They both had steaks and steak and eggs. So I ordered the same thing I got my medium rare came in just perfect steak. My friend said her steak was pretty salty. Wasn't too happy with it only ate a quarter of it. Her husband had the same thing and when I got mine, mine was salty, but I wasn't sure if it was just the seasoning that maybe it had too much salt but mine was done exactly the way I wanted it so I ate the whole thing ambience twice it was pretty nice little bar pretty busy give it a try. I think you'll like it.

    Young C.

    Came here for breakfast on Sunday around 1030ish. Pretty busy but nothing crazy. Walker in with sign by front saying, seat yourself so we did. Sat and waited for about 5 mins with nobody contacting us, no menu, nothing. Watch other people get sat and menu delivered. Other staff looked at us walked by nothing. Not to a good start, lack of teamwork from other staff to greet new customers. Finally waitress came brought our menu. Ordered chicken fried chicken with side of biscuit and gravy. Also ordered the chorizacado scramble. Food didn't take too long, chicken fried chicken looked pretty good with good size chicken. Chorizo plate looked plane even with slices of fresh avacado. Took my first bite of my dish and sad to say it had no flavor what so ever. Tasted like they cooked the chorizo, patted dry the chorizo and added to the eggs and cooked it. It didn't not have any seasoning nor could I taste the chorizo. You know it's bad when I was debating on adding salt. Instead I put extra chalolua sauce on the dish. I do give them prop for adding fresh slices of avacado. Chicken fried chicken was pretty good. Chicken was nice and crispy outside and chicken was nice and moist inside. Biscuit was disappointing. Not fluffy fresh made kind. Gravy was not too bad but had this weird after taste. Couldn't figure out if it was too much greesee or butter. Over all it was disappointing and I probably would not return again.

    Shrimp and grits, chicken fried chicken
    Lance M.

    The food was amazing. The ambiance was inviting. Staff is friendly and attentive. Food was quick, and fresh. We ordered shrimp and grits and chicken fried chicken.

    Fried pickles
    Gina H.

    Service amazing. Food options are good. Food is good. Small place but very nice and comfortable. I would recommend.

    Breakfast Burrito
    Tina M.

    Great spot for food or a drink. It's close enough to AAG to stop in between games. The food was great and the service was even better. Patio seating available when weather permits.

    ruben
    Maria S.

    met my husband here for a quick nice little lunch and we were seated quickly midday. We ordered off the lunch special. I got the Reuben. He got the cheeseburger. I don't know, It seems like every time whatever his order is always way better than what I get and definitely was the case here. His cheeseburger was massive and overflowing with fresh vegetables , and a nice thick patty, and my Reuben hold the Swiss cheese was just boring and very greasy with no flavor, no excitement . there was barely any sauerkraut which is what I was looking forward to the most to cut the greasy flavor and very minimal thousand island dressing also. He also got the side salad, which looked like it had homemade blue cheese dressing. Their fries have a coating over them, which was crunchy. clean restaurant with friendly service. but please also explain how when I hold the cheese on my sandwich he gets charged extra to sub the cheese on his cheeseburger..... seems like they should've just taken the Swiss off mine and put it on his at no extra charge.

    The Ruben

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    Brittany W.

    Thank you for the exceptional review, Meghan! See you back soon!

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    2 years ago

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    6 months ago

    Love this place! Great atmosphere and delicious food! And the service is above and beyond! So glad to have this in the neighborhood!

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    2 years ago

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    9 months ago

    Good variety on their menu and service was good. Convenient location for those of us in Queen Creek.

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    3 years ago

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    1 year ago

    Food was not great. Service was bad. Not a single person in there was friendly. The vibe is weird. Will not go back.

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    2 years ago

    Good food, good vibe, good service. Give it a try. They have outdoor seating too with misters.

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    Page 2 of 7

    Ask the Community - Point 22 Tavern

    Do you have a Happy Hour? Can't find a menu for it on your website but a Yelp review said you had one.

    Yes, we do! Monday - Friday 2:22 - 6:22PM. Select appetizers, draft beers, wine, well liquor and a house margarita all have specials!

    What are their hours?

    Hi Wendy. Our hours have been posted as of today. They are as follows: Monday 11:00am - 9:00pm… 

    Don’t See Your Question? Ask Away!

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    It's been a few years since I have been here and decided to stop in for lunch…read more Was greeted with a warm hello and seated almost immediately, it was really busy. My server was super friendly and brought me water and menu. I chose the clam chowder and fish sandwich. The chowder had a good taste, lots of clams in each bite. Fish sandwich covered the bun, was super moist. Came with tartar sauce and a setup. Inside was seasonally decorated with fall/halloween theme, was very cute. Glad the food is as good as I remember it.

    8/2/26 First time visiting. After Baptism Breakfast with our…read morefriends Shane & Courtney both sets of their parents; with Courtney's parents traveling from Kansas City to be with them for their Baptism! Parking 5/5 Arrived at 10ish. Busy lot in strip mall with shared parking. No problem finding parking. Atmosphere 5/5 Lots of Country and Patriotic splash throughout. It may take you a minute to take it all in but it's fun and comfortable here. The place was bustling with patrons and the waiting list was growing with some waiting outside. The restaurant has multiple dining rooms and larger than you might think from the outside. With the assistance of the hostess we've took the room immediately to the right to accommodate our large party of 9. . Service 5/5++ Today's we were served by Madison our ambassador for our group today. She was all smiles and provided our large group with a superb breakfast experience. Our group all selected a wide variety of breakfast items and Madison had it all timed well from the kitchen which says allot about her but also the amazing kitchen getting the groups orders out! Everyone enjoyed their breakfast. I chose their Mushroom and Swiss omelette, country style potato's, pan fried jalapeños with wheat bread toast. Cozy Corner Cafe, Madison did a great job for us today and are officially on my Yelp Radar for Breakfast! Did you know, Cozy Corner and Apache Junction's Mickey D's are part of Cafe Mix, 4405 E Michelle's Rd Unit 106 in Mesa? I have two checked off, next Cafe Mix! Cozy Corner Cafe, serving breakfast and lunch my friends-SYOY!

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    My sister and I had breakfast at Wild Berry Diner earlier this month. This spot came highly…read morerecommended and is frequently patronized by my sister and her friends. The restaurant itself gives off more of a farmhouse-y, homey vibe, as opposed to a traditional, vintage diner. All the same, it was a comfortable place to get a bite. The portions were generous and I quite enjoyed the Southern Breakfast that I ordered. The Southern Breakfast consisted of sausage patties and eggs atop a biscuit and smothered in country gravy. It was a hearty meal and also delicious. I sampled a bite of my sister's pancakes as well and they were incredibly tasty. Our server was so sweet and knowledgable on the menu. I will absolutely return here for future meals--great spot!

    Well, I went here this morning about 1030 and I found out that 10 o'clock is probably a better hour…read moreon a Sunday all the church goers show up about 1015 to 1030 place gets packed pretty fast. I sat at a table and realized that the bar would be a better quicker easier spot to eat and that way I wouldn't take a full table.. took a while to get coffee and ice water but they were pretty busy so I was OK waiting ended up having two pancakes couple bacon couple eggs, coffee great breakfast great service give it a try you'll love it

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    Wild Berry Diner - This is one piece of the two they give you with fish fry for $10.

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    Never had an issue here since 2018. It's 2026. I'm Hardly picky. An old farm girl who likes food…read more No need to be fancy. But I can judge simply food or filet a trout or chicken and add a homemade beurre blanc sauce. I like simple red wine but relish a Camus anniversary bottle. We eat at hole in the walls and expensive places. But often we look at each other and choose between Dennys or VI, and are happy! Today, May 16th at VI on Signal Butte - rough start by a waitress who told both of us "I need to know your pie order. NOW." Resturant was not busy. Not at all. It was 4:15 maybe. Slow on a SUNDAY post-winter visitor rush on a late Spring day. Rushed. I pointed to my 3-6pm dinner choice of TURKEY. I showed her. "Just as it comes. She repeated it back to me as she typed in into her handheld computer. Chicken fried steak arrived. And a sausage looking oval patty shape of stuffing. Two long finger prints in it. I wondered if she picked up my loose stuffing as it's normally served here in America, or rather the chef did this to all who request it. I told my husband to look for spit in his food. My hubby? Nicest guy ever. But when he knows I didn't want and could not manage fried beef..but I had fasted 21 hours. I needed sliced fresh high protein meat. Wait another 15 min or eat the mess on my plate? I told her I'd eat it. Truly don't like complaining let alone confrontation with a Russian native with a sharp attitude because of a rough life. My nephew is from there so I GET the trauma. and I though I know I can usually switch my palate. But not for this plate of food. I felt sick looking at it. "Just eat the 'steak' I picked the stuffing apart - could not eat more than a thimble. Gummy gluten salty yuck was inedible. The FINGERPRINTS! 2 Fingertips past knuckles imprinted. I left it and hope someone there stopped to think "Why?" Our Waitress tried to make up by suddendly being nice when she walked behind me with a second piece of pie ...to go home. Thanked me for being agreeable or something. I nodded. I remember this saying if you l oh someone's attention the first three seconds and first three steps you'll spend the next 30 min trying to make them believe you're hiring. It's true. I was too tired this week to be extremely understanding but I'm never rude. I told my hubby let's both let this one go. And I said "But we won't return here." He nodded in agreement. Because I see people come in and sit down I see how tired they are and make quick calls to be able to turn their day around if only for a short time before they return home....to being a caregiver or to grieve a loss. Sad dinner and maybe she had a tough week too. But. But times 3 over.

    Village Inn (4/5)…read more "How did we get here?" -- a quick airport stop that turned into a pie moment. Just 2 minutes from the ALB airport, this spot hits exactly how you need it to hit when you're either coming off a flight or heading into one: easy, classic, no-frills comfort. I went with the corned beef hash + pancakes breakfast, and it delivered that old-school diner energy. The hash was hearty and filling, eggs cooked just right, and the pancakes? Soft, golden, and exactly what you expect--nothing fancy, just solid. But let's be clear... the real reason you come here is the pie. Village Inn doesn't play about their pies, and the banana cream pie is the headline act. Light, creamy, not overly sweet, topped with whipped cream and just enough texture to make every bite feel intentional. For under $20 a pie, it feels like one of those rare "still worth it" moments in today's food scene. Yes--it's a chain. But this location in Albuquerque shows up like it understands the assignment: quick service, consistent quality, and that nostalgic diner comfort that doesn't try too hard. DISCOVERY SCORE: * Food: * Service: * Value: * Must-Try Factor (Banana Cream Pie): Would I come back? For the pie alone? Absolutely. If you're near the airport and need something reliable with a sweet ending... this is it!

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    My buddy who recommended this place

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    Point 22 Tavern - breakfast_brunch - Updated October 2026

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