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    Plate 38

    3.5 (1.6k reviews)
    Closed 9:00 am - 9:00 pm

    Order Plate 38 Takeout or Delivery

    Plate 38 Photos

    Business Info

    PLATE 38 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Plate 38

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    Crab cakes
    Marshay D.

    I've been to Plate 38 a few times and it's always been a vibe. Decided to go today with my fam and it was pretty decent. I had the crab cakes and ceasar salad w/ chicken. The crab cakes were very tasty so 5/5 for me!!! The salad was good too, which you can't go wrong with! The menu changes everyday so it's always different! Very good options as well. The service was ok...our server was nice she messed up a few times on our order but did correct it!! So customer service was 4/5 for me. However, all the other workers were very good attentive and checked on us as well. The ambiance is cute! Nice bar and outside seating. It's a good place to go to in Pasadena for brunch and happy hour. They have a really good happy hour menu with good options. It's very reasonable too!! They have it from Wednesday - Sunday 3pm -6pm and then starts from 8pm to close. Mondays is 3pm-close. Very good happy hour for sure!! Will have to try it soon! Plenty of parking in the lot. -Marshay D.

    Hard kombucha.
    Jacqueline T.

    We were looking for a happy place on a Thursday afternoon. We arrived before 5 and the restaurant is semi packed already. The restaurant looks cozy and chose to sit inside instead of at the patio. We asked for the happy hour menu. We checked the menu and found that the pricing is not really attractive. One taco is $8/9 but if you get 3 tacos from the main dinner menu, it's $20. We decide to order the main dinner short ribs with mash potatoes to share. We each ordered a drink. The server was friendly and responsive. He even split our dinner already so we enjoyed it without splitting it ourselves. Since we were not too hungry, sharing the main course is perfect. The food tastes good and drinks are good. HH pricing is ok. I have seen better in the Pasadena area. It's good we tried this place, but probably won't be back.

    Kisha L.

    I have not eaten here since COVID. Finally went back and really enjoyed the atmosphere and the food. Service was cool and the menu had a lot of unique items to choose from. They change the dinner menu every day, and the owner, does a lot of the cooking and menu items. That's why I love it here because he is invested in his business and cares about his customers. This is a plus for me. They have a great happy hour menu daily even on the weekends. Easy parking.

    Lauren U.

    This was our first time there ! We went the day before Mother's Day with a big party. There was a lot for parking and we had a reservation. We waited a bit to get seated and once we did unfortunately the service was not great. Everything took a long time and we were there way longer than we wanted to be. The servers were nice but definitely overwhelmed. We went during happy hour but honestly the pricing for that was not great and only come with one item per order off the menu. Might as well just order off the main menu to get enough food. The reason why I still gave 3 stars is because the food was SOOO GOOD! I hope to be back to try more of the food and hopefully it was just one off day. I got the yellowtail and one poke taco . Both delicious!!

    Anne Marie M.

    Off the beaten path from the hustle and bustle of Pasadena, we stumbled upon this fantastic gem! Everything here feels made with care ...from the food to the service. Manuel created a beautiful custom mocktail for me with cucumber and fresh juice that was both refreshing and perfectly balanced. I had the salmon salad, which came with beets, asparagus, mandarin oranges, and a balsamic vinaigrette -- such a delicious combo! I also really appreciated that they ask what temperature you'd like your salmon cooked -- not many places do that. Stephanie, one of the servers, was absolutely fantastic! Even though she wasn't our main server, she stopped by to chat and was so funny and personable. It's rare to meet someone who brings such great energy to the whole restaurant, not just their own tables. And let's talk about dessert !!!Hands down my favorite part (though everything was amazing). It came with candied nuts on top, coconut cream in the middle, and a rich chocolate ganache on top, with mint and fresh berries on the side. To die for! I'm already planning my next visit. Can't wait to try the pumpkin soufflé next time!

    Croissant Breakfast Sandwich & mimosa
    Ria P.

    Came here for bottomless and well it was fun! I think the food here is okay and pricey for what it is. The bottomless was insane because each mimosa is so big and so strong that you really can't kill a lot of them but it's plenty to get to the bottom‍ anyways bottomless at rfd and Edwin mills is superior

    Tiffany T.

    Cute fun place...We came in as a party of 9 and we were seated on the side patio with an extremely loud party which was fine. Our server Stephanie noticed how loud they were and offered to move us to their other patio. What a great save! We all traveled an hour to get there so being able to talk to each other made all the difference. Service was top notch from Stephanie to the rest of the staff. Everyone enjoyed their food from the breakfast burrito, burgers, fries, and the croque madame. The only disappointing thing here was the chilaquiles. They had very little flavor, really soggy chips (soggier than they should be). I wish there was a dab of cheese or beans. 3 of us had them and said the same thing. I would definitely come back and enjoy something else. Their bar is fully stocked and it looks amazing. Sunday brunch is probably a blast here!

    Hours of operation

    I've been going to Plate 38 since the beginning. The food has always been good, sometimes even great. The service is hit or miss, but mostly hit. We came for dinner tonight, ordered drinks and a few plates from the after 8 happy hour menu, then at just after 9pm, our server came by to let us know it was last call for the kitchen... Which seemed a bit premature because their posted closing hour is 10:30pm on a Saturday night. I asked to order an item from the specials menu and was told that the kitchen already put all of that "stuff" away. But she had also just said it was "last call". Clearly the kitchen closed at 9pm. If that's the case, fine, but please change your posted hours of operation. This was a very disappointing experience.

    $14 slice of cheesecake

    $14 for a slice of cheesecake about the length of five quarters laid side by side. Ironically, the cheesecake should have cost about the same as five quarters. The container and bag it came in were disproportionately bigger than the dessert itself. And after all that, the cheesecake was just meh. Ridiculously and obscenly overpriced.

    Filet Mignon

    One of my favorite restaurants. Waitstaff, bartenders are always nice. Food excellent, always very fresh. Def recommend to come here if you like oysters m. It can get a little loud, if you are hard of hearing. But the atmosphere is always great, intimate. The interior is clean. Will always come back here.

    Caroll P.

    My favorite thing here is the ambiance. Very lively, warm and a great neighborhood gem that is not too uppity but nice for any evening. The staff are welcoming, grateful to have you & serve, and ready to give recommendations on any of the food and drinks. They time the service well, too. So you can see signs of how hard the team work as indictable and as a collective to give a great over all dining experience. The food ingredients are quality and they craft some very tasty and interesting selections. There's usually a specials menu and the standard menu, which is exciting. And I've never had a bad dish here, but I definitely have some favs! The drinks are also quality and crafted well. I've never had a bad drink here either. I recommend Plate 38 if you're in for a chill neighborhood culinary experience with a friend, spouse or small group. Or, hang with many at the bar if you come early and find seating.

    Shawn S.

    Amazing restaurant with delicious food and a great ambiance. Went on a weekday night to watch the Dodgers game and it was not super busy. They had a big TV at the bar area, as well as indoor and outdoor seating. The burgers were packed with flavor and the staff are very friendly and helpful. The fries were thin and perfectly crispy.

    60th birthday celebration
    Angela B.

    Surprised the hubby with a celebration at this quaint restaurant! Had the patio to ourselves, playlist added a nostalgic touch, conversations and drinks were flowing. Waitstaff were attentive but not intrusive and accommodating. Also had a late night "happy hour" which was a pleasant surprise. After all of the traveling we've done in the last 30 days, it was nice to chill for a moment. Hubby and I will visit again to experience a quaint dinner. Thanks for being a part of the celebration and memory.

    Sunny Side up + Avocado  slices

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    Page 1 of 40

    Ask the Community - Plate 38

    Do they have Happy hour?

    Yes, they do. $1.75 each at Happy Hour.

    Do they have a parking lot or is it street parking?

    There is a small parking lot with limited spaces during busy hours. There is also limited street parking around on Colorado and Sierra Madre.

    Do you have gift cards available for purchase today?

    Hey Christina, We do have gift cards. You can come in or we can take a credit card over the phone and mail it. Please give us a call at 626 793-7100. Thanks Robert Chef / Owner

    Plate 38 closed? What happened? This plate was great and though I can find nothing online saying they closed down we headed over for dinner and there's a "FOR LEASE" sign on the building!

    They're open right now!

    View All 10 Questions

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    I always forget about this place whenever I'm down in old town. And places for breakfast and brunch…read moreseem to be so limited these days. We arrived just before noon and there was already a wait list and line for a table. When checking in, we were told it would be about a half hour wait or so. It's fine, they take your number and text you to let you know when your table is ready. Also, it's advised to look at the menu beforehand as when your table is ready, you order before being seated. It did take about half an hour or so till we got seated. We originally asked for a table outside but it wasn't available so inside it was. You order before being seated and a number placards is given for the table. Menu, it has a a lot of good dishes to choose from. The last time we were here the meal was great so we knew what to expect again. Started off with some mimosas, which was about 10.00 a glass. Also water was brought out. Every single one of the staff were so friendly which is nice to walk into a place so welcoming. Friendly hi, making sure everyone was taken care of and if anything was needed. Great customer service. Drinks didn't take long to arrive followed by the first item. The cinnamon apple French toast. It was quite nice with the crunch and apple jam. Everything was great when brought out that no extra syrup was needed. Also served with whipped cream. Within a Couple minutes after that, the entrees came out. An order of the kimchi buttered fried chicken Benedict. First off, it was delicious. Two big portions of Benedict, with kimchi added and the chicken had a lot of flavors. It wasn't too powering with the kimchi and worked really well. That came with their potatoes and a side salad. And the Norwegian Benedict with smoked salmon. Basically a smoked salmon Benedict with all the trimmings. The meals were great and the dishes were massive. We've seen a couple of people sharing plates and lots of leftovers. The food was great and delicious. Service didn't take long after ordering and staff were all very friendly. The only waiting was for a table but that's a given during the weekend. They are limited in hours. Mainly breakfast and brunch but the food was great. Until next time. Parking situation is either street parking which is paid with the kiosk as well as the parking structure behind the building.

    It was packed. I was waiting to put my name down and a group walked right in front of me as soon as…read morethe couple in front of me were done. The hostess let this happen and when I got in front of these overgrown children and told them all to stand behind me and learn some damn manners, the hostess STILL didn't apologize for even speaking to them to begin with. She put my name down and then took the other party. I did notice the female hostess was the only unpleasant employee. I wanted to blame it on age, but another young man who seemed to be doing multiple duties roughly her age (16-7) was very kind and on top of everything- so was all the very young staff inside the restaurant. They were all welcoming, attentive, and gracious. The food? Subpar. We saw so many plates of the Nashville chicken eggs Benedict. We each got one.. we definitely could've gotten different things lol but it's what we were all craving. But because we all had the same thing, we were all able to come to the same consensus- some places are meat free, dairy free, ect but this place is SEASONING FREE! Atrocious. The only spice was a hint of spice as in HEAT not as in FLAVOR. There was no flavor in the chicken, in the eggs, in the coleslaw, no where. And the little side salad that it came with made absolutely zero sense- a bunch of arugula ,with one tiny tomato sliced in half, with some corn sprinkled on top.... I- The restaurant itself was very aesthetic and everyone is having a good time yet with their families and friends.

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    Millie's Cafe - Pasadena

    Millie's Cafe - Pasadena

    4.1(2.6k reviews)
    2.0 mi
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    To say this place is popular would almost be an understatement. How can a breakfast place be this…read morepacked on a weekday at 10:30 AM?! I literally got the last seat in the joint, and it's not a small place, with indoor and outdoor seating. Due to the popularity, finding parking is a bit of a chore. They have a lot but it is obviously filled to capacity with people waiting in the aisles for someone to leave. Service was very friendly and attentive. They're busy, and thankfully they employ a rather large staff of servers and busboys. And the food? It's killer. I got the pistachio latte, which was amazing and almost comically large. I also got the lavender lemonade, which is just freshly made lemonade with a lavender syrup poured in, sitting sadly on the bottom. Just stick with regular lemonade. I ordered the blueberry French toast, a side of bacon, and some hash browns - which I think they only have on weekdays. The waitress was very helpful and nice and pointed out I should get the combo with two eggs for less money. I did, even though I don't eat eggs, and took a couple cooked over hard home for my son. They looked good. The blueberry French toast was terrific. Excellent flavor, great texture, and the right balance so it wasn't too sweet overall with the syrup. The bacon was great, but it's usually hard to screw up bacon unless the stuff has gone bad. The hash browns were the only disappointment. They look good, but they are a little greasy and not very well seasoned. They're basically too bland. Still, this is one of the best breakfasts I've had in the San Gabriel Valley and around Pasadena. I can see why it's so busy, and I will definitely be back. Recommended. Just go!

    I came here when in the area and craving a savory breakfast. Thankfully, they have an array of…read moreoptions with a vegan menu composed of everything from breakfast burritos to waffles and pancakes. When I stepped inside, I was greeted right away by the very friendly staff. I was seated right by the window where I was able to people watch. I was so happy they it was nice and cool inside, as it was sweltering hot outside! They were very fast when taking my order. I ordered the vegan famous breakfast burrito with the plant based Mexican chipotle sausage. It was just as delicious as the menu described it to be. The burrito was fully loaded with tofu eggs, which were crumbly and salted, some buttery avocado slices, crispy tater tots that were fried to perfection, and delectable and melty vegan cheese. The Mexican chipotle sausage worked so well in the burrito, adding a nice savory and meaty flavor while also adding some heat to the dish. I felt so great after eating it and it was very filling. The ambiance here was lovely and it was fun, upbeat and cheery. The seating was so comfortable and I felt relaxed and at ease while dining here. I loved the promptness and attention to detail. I didn't end up getting coffee, as I already drank 2 cups before coming here and it was barely noon. But the smell of espresso had me drooling and making me wish I could stomach a third cup! But it gives me a reason to return! Along with so many other enticing vegan dishes! Parking was super easy as I found a spot on the street right in front of the restaurant. But they also have a parking lot behind the restaurant with plenty of parking!

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    Copa Vida

    Copa Vida

    4.1(2.2k reviews)
    2.7 mi
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    I feel like it's rare nowadays to find a coffee shop that has actually good coffee + good seating…read more Copa Vida is a classic and for good reason! They have 2 units' worth of seating space so order at the counter and just find a space to sit. They'll call your name for you to pickup unless you order a food item. Americano ($4)-- Good espresso! It wasn't mine so not much to mention haha Latte ($5.5)-- Super smooth, good ratio of espresso to milk! It was just such a good classic latte. Not too milky and espresso was good not burnt/crazy acidic or anything. Mocha ($6.5)-- The mocha is real dark chocolate vs something like Hershey's syrup. You can definitely taste the difference! Good ratio of espresso and milk and I liked the dark chocolate! But if you're used to super sweet mochas then this isn't for you! Pretty reasonable prices for Pasadena no? Or am I just used to everything being expensive. But here the vibes are really nice. They have WiFi and outlets too so lots of people had a wfh set up. There's just so much seating and enough space in between where it doesn't feel cramped.

    It had been a long time probably before COVID since my last visit to Copa Vida. I recently met up…read morewith couple friends for Sunday brunch and was surprised to see they've expanded into the space next door. The place was packed, and we were lucky enough to grab the last available table. I ordered the stacked pancake breakfast along with an iced matcha latte, which was refreshing after a workout class nearby. My husband chose the brisket lunch burrito. Our food took quite a while to arrive, close to 30 mins! But the staff was very apologetic and even brought us a complimentary muffin while we waited. The pancakes were light, fluffy, and delicious. I swapped the bacon for tofu, and it made for a satisfying breakfast. However, my husband wasn't as impressed with his brisket burrito, saying it was a bit dry. Based on this visit, I'd recommend sticking with the breakfast items, pastries, and of course, the coffee. Copa Vida still makes a great cup of coffee!

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    3.7(630 reviews)
    1.7 mi
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    This place was so cute and cozy! I ordered the avocado tartine and it was delicious. 10/10read more

    We planned our day with a late lunch at Oh La La after a morning at Pasadena Flea. The rain turned…read moreout to be more than expected so the vendors at the flea market were significantly less. We were done about an hour before our reservation time. We hoped to be accommodated earlier but saw the long line and crowd waiting as we drove by. We decided to run a couple small errands instead. We arrived about 10 minutes before our reservation. It was still busy, but there were not as many people waiting. The hostess was so warm and welcoming. She let us know that the customers at our designated table were almost done and that they will have it ready in just a few minutes. Unfortunately, those customers decided to linger much longer. Thirty minutes later, they were still hanging around. We fully understood that this was not by any fault of the restaurant. We continued to wait patiently. The hostess was very apologetic and was trying to work out a solution which led to the Floor Manager (Karla) getting involved. We were eventually seated at another table, with the option to move should the other table become available. Karla then took the time to apologize for the wait and unfortunate first impression. As we got started with drinks and a pastry for the daughter, the other table opened. The hostess immediately came to move us. It all went smoothly from there. Table service was casual and attentive. We started with the Chocolate Almond Croissant and the Baguette & Bordier Butter. The daughter tried the Iced Matcha Latte. For our entrées -- Shakshuka, Patty Melt and Brioche Eggs Benedict (with salmon). I was eager to try the Potato Gravlax, but it was sold out. :( Everything was so, so delicious! Fresh and flavorful. Lovely presentations. Very good portions. As we were finishing, Karla came to our table again to express her gratitude for our patience and understanding. She gave me her business card with an offer to contact her directly should we need another reservation. On our way out, I stopped to compliment the sweet young hostess for a job well done. Wonderful experience. Beautiful decor. I would give Oh La La 10 stars if I could! We will most certainly be back!

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    The Reyn - The Ortega spicy delish!

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    4.2(1.2k reviews)
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    This place is a gem and the service is always friendly. Feels like a tiny mom & pop diner with…read moreincredible breakfast & lunch options. (I mean what kind of place offers alongside a slice of toast or english muffins, provides a unique an alternate option for HOMEMADE BANANA BREAD?) Its always fresh and the best - you can even purchase an entire loaf of banana bread at checkout! We always visit on the weekends, and there's usually a short wait but it moves quickly. Its small, busy, and quaint (no frills) - but hearty breakfast that feels like home.

    Cute little brunch spot in Pasadena with an older homey feel to it. I've come here for lunch twice…read morenow and both times the service was quick and the food came out pretty fast. Prices also seem pretty reasonable. My first time here I ordered the Corned Beef Hash with house potatoes and chili. It also came with two eggs and their famous banana bread. The corned beef hash was decent and very filling, but it was a little salty for me and I would've liked more crispy bits. The famous banana bread was decent too, but a little dry. My second time here I got the Machaca Egg Scramble, which came with tortillas. It was good, but I felt like it could've used a little more flavor or some salsa to go with it. Overall, I feel like the food here is decent but nothing really stood out to me. It's a solid spot to grab brunch with reasonable prices and quick service. I'd come back if someone suggested it, but probably not somewhere I'd personally seek out.

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    Bone Kettle - Bone Marrow bone broth soup

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    4.1(2.9k reviews)
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    Family-owned & operated
    Happy hour specials

    I love this restaurant and its food concept. Everything is served family-style, so for two, we…read moreshared the Wagyu Dumplings, Garlic Prawns, and Beef Ribs. The Wagyu Dumplings are a must. Warm, tender, and juicy, with a sauce that had a nice tang and brought some brightness to the dish. The Garlic Prawns were very garlicky, and the flavor was definitely there. That said, they were quite salty on their own, especially since I don't usually eat my meals with rice. I'm also not a huge fan of shell-on prawns, but the taste was still enjoyable. My favorite dish of the night, though, was the Beef Ribs. Probably some of the most tender and juicy ribs I've ever had. The ambiance is dark, moody, and cozy, which made the whole dinner feel intimate and comfortable. Service was also so attentive throughout the night.

    Didn't get a picture of everything I ate because we were hungry but this place was alright. My…read morepersonal favorite was the raw oysters - very fresh and the blueberry sorbet thing on the side was def very new to me. Was very refreshing for a hot day in LA. Calamari was not what I was expecting but a pleasant surprised - it tasted similar to nuoc mam wings but buttery and lighter. The chicken satay skewers were also very yummy. I really liked the pickled tiny onions on the side (they should add more than two imo). We also got the fried rice and wagyu but that wasn't very worth it in my opinion - for the price you pay extra for the meat and the portion/quality of meat it didn't feel worth it. Overall the place was good but I wouldn't say it was worthy of coming again unless a friend really wanted to try it.

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    Plate 38 - newamerican - Updated September 2026

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