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    Bistro 45

    4.5 (1.3k reviews)
    Closed Closed
    Updated 3 months ago

    Bistro 45 Reservations

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    BISTRO 45 ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Bistro 45

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    2nd dining room
    Lafemme L.

    So glad I randomly stumbled on this place and decided to have a meal there . I was greeted and treated like an old friend whom they were very happy to see. I felt like I am visiting a family of friends for an exquisite dinner! All people who work there are very chill , gracious, accommodating and very professional - all in one . Great background music ( which was not very loud ! Hard to find in LA), great lighting! Fresh flowers everywhere . And the whole atmosphere of the place is very relaxing and comforting . It have 3 dining areas- 2 indoors and one on the patio ( with a lovely fountains ) Food and presentation- beyond expectations!

    Apple tart
    Steve H.

    Had an extremely enjoyable dinner here on a Tuesday evening before catching a show at the comedy club half a block away. I love places like this where the owner is actively involved interacting with guests, especially since it was early before the dinner rush. As a result, instead of being overly polite and sterile, it felt more like you were going to a friend's restaurant where they dispense with some of the usual niceties, and instead joke with you. The ribeye with potatoes & carrots were cooked perfectly and the bouillabaisse entree had an excellent flavor. We also gobbled down the apple tart in 15 seconds. Finishing it up with a complimentary dessert wine taste made it even more memorable. Wish I didn't live over an hour away!

    clams and mussels
    Gorden Y.

    i dined here for the first time and had a very good experience. the staff are quick to greet you and are attentive. all of the dishes we tried were very flavorful and the ingredients tasted very fresh. I got the chicken dish and it was seasoned nicely and paired well with the vegetables. the lemon trio for dessert was also a nice palate cleanser to the end of the meal, but beware because it is very very tart. the owner/manager Robert goes around and checks in on every table and that was a nice touch. it seems like this restaurant is very well run and there are a lot of regulars here (and for good reason). thank you for the great experience.

    Just two ladies eating their best life!
    Zee P.

    Last night I took my cousin to Bistro 45 for her birthday and it was pure magic. We had a paint & sip at 7 pm, so we came in for an early 5 pm dinner. It was quiet when we arrived and completely packed by the time we left, always a good sign. The space has that classic bistro charm, black and white checkered floors and warm energy. The owner is fully present and involved, kind, and genuinely passionate. He checked in on us and shared details about sourcing and partnerships, from local purveyors to prime ingredients like Wisconsin beef. I love those details, so it made the night even more special. We had the short rib with polenta and natural jus, rich and tender, and the 11 ounce Niman Ranch pork chop with shaved Brussels sprouts, parsnip puree, apple, pear, and mustard seed. The pork chop was incredible, perfectly balanced and generous enough for leftovers the next day. We also shared a salad with a memorable vinaigrette and a beautifully fried goat cheese round that was crisp outside and creamy inside. Everything paired beautifully with a Syrah blend that felt like it could go with anything. For dessert, the Fuji apple tart tatin with creme fraiche ice cream and caramel sauce stole the show. The apples were perfectly sweet and tart, and the ice cream was cool, creamy heaven. We were truly loved on all night. Thoughtful service, intentional sourcing, fantastic food. Worth every penny. Bistro 45 may be my new favorite spot for birthdays and big celebrations.

    Greater Omaha Hanger Steak
    Kat L.

    Caitlyn greeted us and made us feel welcome right off the bat! Charming restaurant with a great vibe. Food was excellent. Service was incredible and so was the ambiance.

    Tomato bisque
    Shirley C.

    Excellent presentation and flavor. Ingredients tasted like they came straight from the local farmers market. The soup was so sweet. Pork tenderloin was lean and tender too Love the service here. Really feel pampered here

    Provencale Bouillabaisse- so generous with the seafood.
    Jacqueline T.

    We are recurring customers coming here for a special date night. We love the casual but posh ambience the moment we walked in. The bar at the entrance always look so cozy. I love the decor and lighting of the restaurant. It definitely sets the mood for the evening. We arrived early but were seated right away. Funny that we weee seated almost at the same table we did last time. . The server came and shared with us the special of the evening. To share, we had the tiger prawn, no difference than a mini lobster. It tastes really good and the owner said it's from Nigeria. For entree, I had the boullonaise, a salmon seafood spicy broth and my boyfriend had the scallops. I enjoyed every bit of my entree and the soup was flavorful and they are generous with the seafood. My boyfriend's scallops were yummy too. For dessert, since we couldn't make a decision, we ordered by the upside down pineapple cake with coconut gelato and the chocolate terrine with berry sorbet. Both were delightful. What a wonderful date night! We both will return and pamper ourselves with a spectacular dinner experience.

    Xochitl R.

    I've been to Bistro 45 many times with family and friends over the last decade and it's always an amazing experience but last night I went there for an event for the first time and really saw how this place shines! Review long overdue. This restaurant has that intimate small town feel where you're properly greeted and treated like family throughout. Everyone we encountered was lovely but it was beyond good service- there was an extra layer of warmth and care that was genuine and not stuffy. The ambience is elevated but cozy and intimate. You might feel like you're in Europe, NYC, or someone's patio in their beautiful home depending on where you're sitting. Last night there were multiple events and normal dining parties going on but it still blended seamlessly and despite how busy they were they service never faltered. And now for the food. The food has always been solid and intentional here. Quality ingredients that feel hand chosen, great cocktails, and fabulous wine. However last night really blew me away. The duck was phenomenal. I inhaled it despite trying to savor every bite. The sauce was so good and the vegetables it came with were cooked to perfection. The salad was fresh and tasty. I wish I had partaken in more of the passed appetizers but I was busy mingling but the tuna I had that was apparently flown in that morning was so fresh. I fell in love with the champagne their served and I can't decide whether I liked my dirty martini (which was perfectly made), or the white, or the red wine they paired with the meals. The chocolate soup was the most wonderful ending and I tried a bite of my friend's butterscotch which was yummy too. What a lovely evening in multiple ways. I'd strongly consider hosting an event here in the future. Thank you so much!

    Rib-eye
    Victoria S.

    Came here for a birthday celebration & we had a wonderful experience! They had beautiful, elegant decor with indoor & outdoor seating, with a private parking lot or street parking. The staff were friendly & attentive, they always refilled our water & bread. The food was fantastic! We enjoyed the Hanger Steak, Rib-eye, Chicken, & the Fuji apple tart. All the meats were tender & flavorful & the birthday dessert was delicious ! I would definitely return to try more items on the menu. Make sure you make reservations ahead of time because there's limited seating, especially if you have a big party.

    Birthday celebration

    Just had dinner at Bistro 45. The service was amazing. I celebrated my birthday and they made it the most special evening.

    Robert and his team gave amazing service and food in a group event of over 40 people. The food was impeccable as was the service. The flavors were amazing. The space was comfortable and elegant at the same time. It's a must visit when you are in Pasadena!!!!

    Ribeye
    Lyane P.

    Took hubs here to celebrate his birthday and everything was fantastic! Parking was easy in the lot behind the restaurant, and the atmosphere of Bistro 45 is simply warm, bright and cozy. We got a quiet table in the corner and enjoyed the lovely dining experience thoroughly. Our waiter was charming and attentive. We ordered the Beet Salad, the Ravioli du Chef, the mussels and clams, and ribeye, which came with potatoes and carrots. We loved the beet salad! The presentation was so beautiful and the beets were perfectly balanced with the goat cheese. The mussels and clams came with a creamy garlic sauce with a bit of tangy brightness. Absolutely delicious! We enjoyed dipping the crusty bread in the sauce-if it came in a cup, I would drink it! The ribeye, although a tad salty, was tender and melted in our mouths. We ordered the Chocolate Soup which came with a scoop of ice cream for dessert and it was rich, decadent and the perfect way to end the meal. They decorated the plate so fancy and special too!

    Provencale Bouillabaisse
    Kristine L.

    Came here as part of a group birthday dinner and had reservation at 6pm on a Saturday. We were seated promptly, it wasn't too busy but picked up shortly after. There was parking in the back but spots are a little limited. The interior was nice, I wouldn't call it very modern but a little old school but bright which I actually like. I'm not a huge fan of super dim lighting where I can barely see anything. They started us off with fresh bread and butter which was absolutely delicious. You could tell it was freshly baked and I could eaten an entire loaf. We shared appetizers of the octopus and beet salad. I loved the beet salad with the fried artichokes and the dressing was great. The octopus was decent but pretty skimpy portion wise for the price. I got the hangar steak which was cooked perfectly. I got to try a piece of the duck which was extremely tender and some of the bouillabaisse which was delicious too esp with their bread dipped in. I knocked off a star cuz our main waitress was not the friendliest and also some confusion about the birthday dessert. When we mentioned it was our birthdays when we were looking at dessert menu she said they would just pick something if we didn't choose. We ended up going with the Meyer Lemon Trio which was not my favorite of the night. I thought the lemon curd was way too tart but the soufflé was good. They did charge for that which I thought they would provide something complimentary esp given the price point of everything. Not that I expect free things but when they called about what the special occasion was it made it sound like that was the expectation. Overall the experience was good, most of the food was great. It's def more of a special occasion type of place given the prices for the average person.

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    1 month ago

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    5 months ago

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    6 months ago

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    4 days ago

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    23 days ago

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    8 days ago

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    7 months ago

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    2 months ago

    The WHOLE TEAM IS AMMMAZING; THE FATHER AND SON DUo are unparalleled, absolutely the best of the besttttytttxghducbfhchc.

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    5 months ago

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    10 months ago

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    1 year ago

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    1 month ago

    Great food! Amazing service. Loved the king salmon and the lettuce salad. The servers are so knowledgeable and friendly

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    8 months ago

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    1 month ago

    Robert is a gem! The food was absolutely delicious, and the service was fantastic. We'll be back!

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    2 years ago

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    7 months ago

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    4 months ago

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    1 month ago

    Fabulous service and outstanding food in a warm atmosphere. Owner is very welcoming. A must go to place for a great experience.

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    Page 1 of 32

    Bistro 45 Reviews in Other Languages

    Ask the Community - Bistro 45

    What is the noise level?

    Moderate indoors. Quiet on the patio

    Is it sometimes slow to finish a dinner in say 90 mins?

    Depends on how many in your party.

    How is the parking? easy to find?

    There is Valet parking.

    Do they serve halal meat (e.g. Creekstone)?

    We do not. We do serve Creekstone.

    Is there a way to reserve a table inside but also patio seating that includes couches outside for drinking and lounging after dinner?

    Hello- We no longer have the lounge seating on the patio.

    What percentage of your menu is certified organic? Gluten-free options?

    I believe the whole menu is, as there was a blurb on the bottom describing it as such. The vegetables here are consistently incredible.

    Please note that we only want to sit inside with our reservation tomorrow night?

    No problem

    Do you have outdoor seating/patio?

    Yes they do! It is alongside, not right on the curb. So it is nice.

    Hello. Wanted to know if you serve Creekstone beef? And if so which items on the menu. Thanks!

    Our filet and ribeye are Crekstone

    How do I order delivery?

    Call us or send an email through our website (contact us).

    Is this place reopened for dine in?

    Hello- Thursday, June 11th

    Is there a parking lot for the restaurant?

    They have valet parking. But there is ample free street parking nearby.

    What is the corkage fee?

    $30 per 750 ML.

    Do you open for brunch/lunch on weekends?

    Hello Tracy- We can open for lunch or brunch for a private party. We have a $2,000 Food and beverage minimum. In addition, we do open for brunch on mother’s day. Best… 

    Does Bistro 45 have a full bar w/cocktails or just wine?

    Fulll bar with great cocktails and a great bartender... Enjoy!

    What is the attire?

    Hi Mary, Dress sharp, but comfortable. I like to go Business casual to dressed up jeans (buttoned up shirt and maybe a sport coat/blazer). Enjoy! And, remember to post a review on Yelp, if you're so inclined, with all your favorite places. This is… 

    Don’t See Your Question? Ask Away!

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    Hidden beneath the 35er bar is a place that feels like it's waiting to be discovered. The entrance…read morealone sets the scene--you slip downstairs through a "secret" passage hidden inside a phone booth, and suddenly the familiar bar upstairs feels a world away. Down below, the atmosphere shifts completely: darker, intimate, mysterious, and just theatrical enough to feel like you've stumbled onto something you weren't necessarily supposed to find. Unfortunately, the secret was clearly out. The place was absolutely packed, and we couldn't secure a table. So our investigation ended prematurely--but like any good mystery, it left us wanting more. We'll absolutely return next time and see where the rabbit hole leads.

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    Griffins of Kinsale - Behind the Bar at Griffin Kinsale

    Griffins of Kinsale

    4.1(419 reviews)
    2.5 mi
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    Behind Bars - Lou's delicious mocktail with no name lol! Grenadine, pineapple juice, cherry and more?

    Behind Bars

    4.8(25 reviews)
    1.1 mi

    Great place once you can actually find it! LOL! I had to wonder up and down this alley asking…read moreseveral people where it was until they opened at 5:00pm and put out their sign. *Hint ~ it's located next to Edwin Mills by Equator. The bar has some great cocktails to try but I went for "Don't be a Prick." Yes, the name alone had me at "hello," but it was a prickly pear margarita which is my fav! I lucked out! It had fresh blueberries in it and was very good! My Yelp sister Nikki went for the same drink, my sister Sam got the Purple People Eater which was rum based with Ube syrup & my sister Hannah ordered a specialty mocktail created by our bartender Lou who was dyno-mite! We enjoyed the music while catching up with each other. Great hang for friends with plenty of tables and bar seating. *There is a quaint courtyard that separates the bar from Mills Alley restaurant which offers a "lite bite" menu to Behind Bars. *Meter street parking & local parking garages

    I've never been behind bars, and I never want to be unless it's as cool as this place. Behind Bars…read moreis a relatively new spot in Old Town Pasadena located where Wokcano's back bar used to be. Blink & you'll miss it because there is no sign. However, it's next door to Edwin Mills by Equator. I met my lovely Sisters B here for Happy Hour. The place gives off friendly neighborhood dive bar vibes. Bartender Lou is fantastic! Friendly, upbeat, & attentive. 5 stars for him. The cleverly named cocktails incorporate unique ingredients such as Ube Syrup, Ube beer, & lime dust. Our drink order consisted of Don't Be a Prick, Moon Rocks, & Purple Peter Eater. Lou was kind enough to create a lovely mocktail for Ms. Hannah. The Purple Peter Eater is a picturesque drink that combines rum with Ube beer and gets its pretty hue from Ube Syrup. The Moon Rocks had a bit of a kick and is a tad on the sweet side. I really enjoyed the Don't Be a Prick, which was a tasty combo of Tequila, Prickly Pear Syrup, & Lime garnished with blueberries. The music can be a bit loud, but there is a quaint courtyard that is shared with adjacent restaurant Mills Alley if you prefer to sit outside. You can also order select food items from there as well. We sat inside and had a great time catching up. It's always a fun time when the Sisters B get together.

    Photos
    Behind Bars - Purple People Eater cocktail (pineapple rum, Malibu, ube syrup, lime, ube beer, and lime dust)!

    Purple People Eater cocktail (pineapple rum, Malibu, ube syrup, lime, ube beer, and lime dust)!

    Behind Bars - Moon Rocks cocktail (vodka, blue curaçao, pomegranate, lemon, club soda, cherry)!

    Moon Rocks cocktail (vodka, blue curaçao, pomegranate, lemon, club soda, cherry)!

    Behind Bars - Drinks with the girls!! The tall one is my mocktail with no name and the others are Don't Be A Prick cocktails

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    The Speakeasy - Naked & Famous cocktail

    The Speakeasy

    4.1(700 reviews)
    1.0 mi
    $$

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    "The Speakeasy" is located in Old Pasadena. There is a large multi-story parking garage right…read morearound the corner. The place has some intrigue as you need to know a password to gain entry. I was pleasantly surprised when I sent an email to the address on the website and received a reply with the password in a little over thirty minutes. After parking, we didn't have any problems finding the entrance even though it is not marked. Look for the big wood double doors and doorman standing in front. After giving him the password, he opened the doors and we walked in. We were surprised in several ways. The place is way bigger than I would expect for a place named "The Speakeasy". And at 6:30pm on a Sunday, we were the only guests inside. Only one other couple came in during the 30 minutes we were there. I would assume they are a lot busier on Friday and Saturday night. It is dimly lit, and very red inside. The bar is large with many bottles of liquor on display and many seats. The rest of the space is one large area that must have at least 20 tables, and the ceiling is high. It gives off more of a nightclub vibe than a speakeasy vibe. I tried the Naked & Famous cocktail which has two of my favorite spirits (Vida mezcal, aperol, yellow Chartreuse, lime, $18). It was nicely balanced with a good mix of smoke and herbal flavor. She had the Pablo's Poison (Altos reposado tequila, strawberry, lime, jalapeno, elderflower, $17). The jalapeno flavor really stood out with strawberry and elderflower in the background. They have a good cocktail menu with almost twenty cocktails, as well as a food menu with ten items. Walk up to the bar to order your drinks. Jeremy, the manager, and the female bartender whose name who I didn't get were nice. We aren't in Pasadena very often, and while they have a good cocktail menu, I don't know if we would return. We were expecting more.

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    The Speakeasy - Tables and pictures at the end of the bar

    Tables and pictures at the end of the bar

    The Speakeasy - Christmas decorations!!

    Christmas decorations!!

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    4.0(341 reviews)
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    $$$

    **The Palate Cleanser We Needed **…read more After our rather disappointing High Tea experience at the Langham, we decided we needed to **cleanse our palates with a few beverages** and headed over to the Tap Room. We had actually tried to get into the steakhouse first, but at 5:30 p.m. they were already booked until 8:00, so the Tap Room it was--and honestly, **I'm glad we ended up there!** The drinks were REALLY good, and the service was just as great. Everyone was attentive, friendly, and welcoming, and the whole atmosphere was exactly what we needed after our afternoon tea experience. Sometimes the backup plan ends up being the better plan! **High Tea may have disappointed, but the Tap Room definitely helped redeem the afternoon.** Great drinks, great service, and even better company. I'd absolutely come back for the Tap Room! And thank you to Francis and his excellent service

    I used to frequent The Tap Room a lot and loved the vibe and the complimentary nuts they provide. I…read morefinally brought my husband here and found out they changed the menu. The complimentary nuts were no longer the same and they were just okay. They now have very interesting menu items. I ordered the burger but had to modify i just wanted something simple. It ended up being delicious. I really wanted a salad with it but was told they don't have salads on the menu either. Service wasn't too bad.

    Photos
    The Tap Room - Refreshing Jalapeño Crush on the porch

    Refreshing Jalapeño Crush on the porch

    The Tap Room - Gingerbeer, lavender, rose, mint

    Gingerbeer, lavender, rose, mint

    The Tap Room - Truffle fries

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    Truffle fries

    Cannonball - Buttermilk biscuits

    Cannonball

    4.3(214 reviews)
    2.5 mi
    $$$

    My husband and I finally made it to Cannonball for a date night, and honestly, I don't know why we…read moredon't go to South Pasadena more often. I've had Cannonball on my list for a while, so once we put the baby to bed, I was ready for a martini and a night out. We were seated right away, and the host was really nice. We started with drinks -- I went with their house martini, which was exactly what I was in the mood for. Our server gave us a little insider tip and told us that if we wanted the biscuits, we should order them right away because they take a little time. Girl... those biscuits were SO good. I could have easily ordered another round. Warm, delicious, and absolutely worth the wait. We had the shaved celery salad with them, and I have to say, I'm not usually a big celery fan because I feel like it doesn't taste like much. But this salad completely changed my mind. It was light and refreshing with walnuts, dates, and a really beautiful dressing. Such a good combination of flavors and textures. The grilled shrimp with aioli were another standout. Those were ridiculous -- so flavorful and cooked perfectly. We also had the burger and hanger steak, although unfortunately I didn't get pictures of either. But the potatoes that came with the hanger steak deserve a special mention because they were INSANE. Everything was cooked beautifully. Our server was great throughout the meal, and overall it was just such a fun, relaxed date-night experience. I'd definitely come back, maybe for a girls' night next time. South Pasadena, I think we need to see more of each other!

    Came here to celebrate my wife's birthday and had a really great time, largely thanks to the…read moreservice. Our server was super friendly and attentive the whole night, gave us great advice on how much food to order, and checked in just enough. We had a couple of solid cocktails and kicked things off with the shaved celery salad and yellowfin tuna tartare. Both of those appetizers were 10/10. The mains (the trout and the chicken) were a little bit of a letdown by comparison, just feeling kind of average, but they were still fine. Just nothing to rave about. The spot has a really nice old-school vibe that felt right for a birthday dinner. Parking is a bit of a headache around there, but keep in mind there's a public parking garage right around the corner that's free on weekends and after noon on weekdays.

    Photos
    Cannonball - Upstairs bar

    Upstairs bar

    Cannonball - Prawns

    Prawns

    Cannonball - Dirty Martini

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    Dirty Martini

    Bistro 45 - newamerican - Updated September 2026

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