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    Smitty's Grill

    4.0 (1.1k reviews)
    Closed 5:00 pm - 9:00 PM

    Order Smitty's Grill Takeout or Delivery

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    SMITTY'S GRILL ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Smitty's Grill

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    Lori A.

    I think we got really lucky with Anthony as first timers. His enthusiasm and positivity really made the experience it. Food was nice. Drinks were excellent, but customer service surpasses all & he did just that!

    Alice Q.

    A++++ for server Anthony Marks he was so patient and helpful with our ordering. My sister ended up ordering the trout which was a very large portion and equally large amount of steamed broccoli! We shared a salad. We liked the bread basket and their butter was fancied up with some herbs. Cosmopolitan and Pinot Grigio to wash it all down and delicious chocolate cake.....omg so rich and decadent. Thank you Anthony

    Gregory B.

    My wife and I were visiting Pasadena and staying at the Hyatt when a neighbor recommended Smitty's and we're so glad they did. From the moment we arrived, the entire staff was excellent, welcoming, and attentive. Our server, Anthony, was outstanding and truly elevated the experience. The restaurant has a warm, cozy, and intimate ambiance that we absolutely loved.....a very inviting and perfect for a relaxed evening. The menu offers a great variety along with rotating daily specials, which is always a plus. Parking on a Friday night was a bit challenging, but they offer valet for just $8, and Venture, the attendant, was fantastic and made it easy. Food Review: Pear Salad: Delicious and a perfect way to start the evening. Cornbread (5/5): WOW. An absolute must-have. Chicken Piccata (5/5): Perfectly prepared and full of flavor. Chicken Pot Pie (5/5): A must have and more then enough for two if you would like. Pecan Pie: (5/5) Beautifully plated and delicous. Between the food, service, and warm ambiance, Smitty's is a place we'll absolutely return to next time we're in Pasadena.

    Dave H.

    Go to Americana fare in Pasadena by the same restaurant group that owns Parkway Grill and the Arroyo Chop House. Smitty always delivers for a great American dining experience for celebrations, business dinners or just have a nice night out. Full bar, steaks, prime rib, seafood, full bar & cocktails and always great Smith Brothers service. Parking in the back available.

    Iron Skillet Corn Bread - must try!!
    Jacqueline T.

    We came here for our company holiday dinner. This is the first time I dine here. When I walked in, I love the warm, welcoming and festive vibe of the restaurant. We were seated by the patio area due to our party size. The servers are amazing. They offered various wines and took our drink orders. As soon as we sat down, all the appetizers arrived. We had the ahi tuna, the famous corn bread, chicken and beef skewers. We felt so full after sampled different appetizers. For starter, I had the mixed green salad which was so fresh and delicious. I had the petit filet mignon with broccoli. I asked for medium and I think it came as medium rare, a little too rare for me, nevertheless it was good. For dessert, I tried the chocolate mousse cake and took the key lime pie to go. Such an amazing meal. I'll come back for a date night dinner and try other entrees here.

    Caesar Salad
    Stevo O.

    We were the first couple to be seated and were greeted by a large happy hour scene just ending. Well, we came for the Pasadena Cheeseburger Week, so I ordered the new Wagyu Burger to try it out. The food is good here, but I really wanted to order a steak, medium rare. I'm going to come again and will try some real beef medium rare!

    Kaloni S.

    I was in town visiting for a work training and my coworker recommended this place! The restaurant itself is very warm, cozy, and intimate. The service was amazing and all staff were welcoming and attentive. The menu has a lot of variety and daily specials that change! We got lucky with parking right out front, but this area may get a little difficult on weekends. Definitely worth a try if you're in the area. Food review: Bread and garlic&herb butter: (5/5) This was so delicious! The butter was sooo flavorful and paired with the warm sourdough, it was perfect. Hanger steak: (5/5) Yum! It was cooked perfectly medium and had a fantastic chimichurri on top. The potatoes and asparagus that came on the side were also tasty. It was the perfect portion. BBQ ribs: I personally didn't try them, but my colleague said they were delicious!! She's had them before and is never disappointed.

    Buttermilk Fried Mary's Chicken, Cornbread Muffins, Honey Butter
    Gary I.

    Smitty's is a smart, little restaurant where I wouldn't be surprised to see Jon Hamm from Mad Men from the corporate world of the 1960's. Of course, the food is updated to New American to include a lot of Italian dishes, but there are the classic steaks, prime ribs, meatloaf, buttermilk fried chicken, chicken pot pie, good representation of seafood, etc. 0) Thick, cut bread is a rustic, yeasty sourdough with rugged crust; soft, moist plush interior. The garlic parsley butter had a pronounced allium funkiness to emphasize its bucolic nature. 1) French Fries are of the finely julienned allumette/match stick potato variety which requires more labour and knife skills. I wanted them crispy, and it was honored maybe a little more than wished for. My bad. Next time, I'll ask for the menu default. Small cup of Heinz ketchup paired well. 2) Buttermilk Fried Mary's Chicken, Cornbread Muffins, Honey Butter: Half of a big chicken is marinated in buttermilk so that even the usually dry breast meat is soft, moist. Batter is lightly herbed and thin to produce a subtle crispiness. Just wish the buttermilk marinade was kissed by garlic, sage, thyme, oregano, etc. so that it would infuse into the chicken meat which was rather bland. Corn Bread has a crunch around the edges while the inside is more moist. Might have touch of flour for a sweet, cake-like feel. The honey infused butter pairs well. This menu item can comfortably feed two people. Take it home to make a chicken sandwich or curry salad. 1-2) I asked for Chandon Brut Rosé Vin Pétillant but I noticed on the check it was a Jeio Prosecco which had an earthy, yeasty, sweet, bitterness along with an overly sun exposed caramelized toastiness. Chandon would have had a brighter, more palate cleansing acidity. This switcheroo by the bar was unexpected. Tracy was right for our table of 8 which was like herding cats. Accommodating, patient, yet understatedly personable. She was good at reading the table and anticipating our needs. At the same time she made sure she didn't disturb our flow of conversation. Casual yet stylish, Smitty's has a varied New American menu that is adequate, trying to find a mean which should satisfy most. 4- stars

    Corn bread with butter and honey yummy
    Mikey B.

    First time absolutely fantastic from atmosphere, food to Brian's amazing service. The Food was outstanding and the corn bread uh-mazing! For the money it was perfect!

    The Grill Mixed Green Salad
    Luis D.

    Smitty's is a popular local spot and stopped by for an early dinner. . Plenty of parking in back for the half dozen restaurants close-by and some limited street parking on Lake. It was before 6PM so we were to seated right away. The restaurant is spacious with an outdoor seating area at the back patio. The main dining area is very well appointed, modern but with a lot of wood touches, to give it a homier vibe. The staff was very friendly and helpful. They check on you frequently and the service is at a level you would expect from a Smith Brothers restaurant. We started with some bread. It was very good sourdough loaf especially with the softened garlic butter, I was hungry so I made the rookie mistake of filling up on bread. The mixed green salad was okay, but refreshing considering the heat LA was experiencing at the time. We ordered the sand dabs and fried chicken. Sand dabs was in a lemon caper sauce, very good and crazy big portion plus some broccolini. The fried chicken portion was enough for 2 people or 3 if they filled up on bread. The chicken was well fried, super crispy and the white meat portion was still juicy. It was well seasoned but It could have use a little more spice, at crank up the black pepper. It was served with 2 corn bread muffins with honey butter, so good, worth the calories. I wished they served the chicken with some coleslaw to balance it out the richness. Overall Smitty's Grill was a pretty good experience and the food was good. The service was top notch and the portions was big so some value added points for you budget conscious diners. I would give the food alone 4 stars but the service and experience bumps it up to 5.

    BOB A.

    My wife had brought me here for the first time 8 yrs ago when I retired and we've come back several times throughout the years. We love the decor. The booths are comfortable, and the food is great and the service is always second to none! Whether its for a casual dinner or a special occasion, as it was on Wed, Feb 19,2025. Our friend was retiring and we couldn't think of a better place to help her celebrate than Smitty's Grill. Our new retiree loved the' Congratulatory' card and complimentary dessert she received from our waiter/ waitress for her retirement! Thanks for making the night a memorable one! See you soon!

    Double Dark Chocolate Mousse Cake

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    5 months ago

    Great place for a date night! Love the hand towels. The food is rich and exquisite. The staff is very professional and personable.

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    Thank you! We look forward to serving you again soon!

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    The pot pie, cheeseburger, meatloaf, and the French dip are amazing. All the servers, host, and other staff make you feel at home.

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    Page 1 of 28

    Ask the Community - Smitty's Grill

    Does this place have outdoor dining?

    They have an outdoor area that is covered in the back and a few outdoor tables in the front on the street side. I prefer the main dining room personally.

    Is there Parking?

    There's a paid lot behind it or lots of street parking in front.

    Do they have happy hour Sunday?

    I asked Caroline M but she didn't know.

    Do they still have the butterscotch pudding? It is not listed on the website menu.

    We do not, but our other restaurant Arroyo Chop House does!

    What is the wine corkage fee?

    $25.00 a bottle for the first & second bottle after that it's flat $50.00

    Don’t See Your Question? Ask Away!

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    0.4 mi
    $$

    I've heard some good things about this place and from other fellow yelpers friends, it must be…read moreworth it. Had a dinner reservation with some girlfriends celebrating two of their birthdays. The restaurant itself isn't too big but it does a pack a nice punch. Cute patio out front that takes some of the sidewalks and streets. Plenty of heat lamps which helped with the chilly nights. We got seated at one of the tables on the patios which was nice. Didn't really utilize inside area except for the restroom which it's quite cute in there. The rooms were pretty well decorated and executed. Nice bar area too. Like mentioned, we got seated on the patio and the heat lamps were great. Down to the menus, it's quite limited on dishes. Seemed like there were more shared plates versus the entrees. Drinks, it was fairly decent with their cocktails and wine. Service at the beginning was great. The staff were amazing and very friendly. We didn't order right away as we were still waiting for the last one to show. But did start off with some drinks. It didn't take that long for the first round which was nice. Food wise, the shared plate was a mixture of everything. Some of the olives, which is exactly what it is. The Belgian fries, nice thick cut fries with shredded pecorino cheese and a nice aioli sauce. We ended up getting a second order of it. The albacore tuna crudo was a hit which was really tasty. Chili ginger relish, mint and shallot, can't go wrong with that. Lastly the meatballs, tasty and very great for sharing. Entrees, the pan seared sea bass which I loved. Portion is pretty tiny which also seemed like they were a shared plate. Almost tapas styled. Nice chimichurri sauce and a side salad. The chicken Milanese also with a side salad of arugula. Simple dish but quite tasty. One of the salads that was somewhat hyped up by the waitress but it was just a salad. Decent but nothing major to rave about...lol... also the confit oyster mushrooms was major hit. Something that simple but quite tasty. And lastly the pan con tomate, rustic sourdough with tomatoes and burrata. Tasty as well. Overall the meal was good. From there, the second round of drinks did take a long time to arrive and with then plates that we shared, trying to get someone to clear the plates was another thing. Took a long for someone to clear the table before more items came. Even when the entrees came, all the empty starter plates were still there. And if someone did clear the plates, some was still left on the table. Finishing off the night, we did have the dessert which we tried all three. As it was two of our girlfriends birthday, they brought out a little bubbly for us to celebrate with the dessert. That was quite sweet and nice. Honestly opinion with the dessert, they were just ok. Nothing major to rave about. We tried all three on the menu and they were just ok. Overall, the food was great. Service was nice and the staffs were all very friendly. It did take a while for plates to get cleared from the table and second round did take a while, but it was manageable. It was a sweet gesture with the bubbly with the dessert which was greatly appreciated. The place is nice and great for catching up. Menu is limited and portions are quite small. You would have to get a good amount for sharing. Entrees, depending on what you order is small as well. But we enjoyed ourself.

    Come here for the drinks, vibes and brunch…read more Their breakfast options are better than their dinner service. I can't eat here for dinner as a vegetarian, they have little to no options. Would it kill them to add a veggie burger? Service is consistently awful. I've been here half a dozen times and I've never had good service. Drinks and water are never refilled unless I ask. It takes forever to get our order and once we do our server disappears. Seriously so bad. But I keep coming back for their good food.

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    Now Serving Coffee Monday - Friday at 7:30am
    Now Serving Coffee Monday - Friday at 7:30am
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

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    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com
    The Tap Room

    The Tap Room

    4.0
    (332 reviews)
    1.6 mi
    $$$

    Genuinely impressed with this entire hotel, but the tap room really stood out. It feels like a…read morehidden speakeasy with live music, and before the sun fully sets you get some beautiful views through the large hotel windows. We were here for a work event and had a few cocktails, and it was such an enjoyable experience. If you're staying on the property, this is absolutely worth stopping by for a couple of drinks. Great views, friendly people, and an easy walk from your room.

    It was a cool surprise we got our drinks paid for by another customer standing in line in front of…read moreus at the bar, so kind of him! Because this is a hotel bar since it's situated in The Langham 5-star luxury hotel, the drinks are expensive like $25 starting. One of my friends got a lemon-based mocktail (pretty good) and I got Cosmopolitan-type cocktail with Prosecco (pretty solid and not overly sweet, just not one of the best cocktails I tried). Another friend ordered Negroni, which is a potent cocktail with a bitter sharp, dry aftertaste. I could hardly taste any hint of sweetness in the drink. My friend thought it was too bitter, too. Honestly, for me it tastes just as bitter as a Manhattan, probably because both cocktails incorporate sweet vermouth. 3 stars for the poor customer service and wait time for standing in line to order drinks. There were 2 or 3 bartenders and they were rushing but also seemed like they weren't efficiently helping customers with drinks in a timely manner. The lounge area was meh (super limited seat spots) and the vibes were bland despite coming here on New Year's Eve. Definitely an older demographic that frequents this bar, not that it's a bad thing, just not our vibe since it would've been more fun if there other people closer to our age, so we decided to bar hop elsewhere after.

    Photos
    Refreshing Jalapeño Crush on the porch
    Refreshing Jalapeño Crush on the porch
    Truffle fries
    Truffle fries
    Gingerbeer, lavender, rose, mint

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    Gingerbeer, lavender, rose, mint
    Cannonball

    Cannonball

    4.3
    (194 reviews)
    2.4 mi
    $$$

    Such a cute little restaurant in South Pasadena. My friends and I went to Cannonball to celebrate…read moremy birthday and it was the best decision ever. We sat inside the restaurant but you can also reserve outdoor seating. The staff was very welcoming and too the time to explain the menu to us. Their dishes are shareable and I suggest about 4-5 dishes for a party of three. Off their menu we ordered the fried calamari, the buttermilk biscuits, yellow fin tuna tartare, the fideos clams and the barbecue chicken. Everything was delicious but our favorite was the buttermilk biscuits! Please keep in mind that the biscuits take about 20 minutes to make so please order in advance. Overall the food and ambiance were delightful and I can't wait to go back! For parking, there is street parking around the area but may be difficult since there are quite a few restaurants around sharing rhe space. There is a public parking structure down Meridian street, near heirloom bakery. We went on the weekend and the parking structure was free to park.

    First and foremost, I would like to thank and applaud the entire staff here at Cannonball. My wife…read moreand I came here for the first time and we didn't have any reservations but figured we would just see if they had any space at the bar. The way we were greeted and shown to our seats, you would have thought we were VIPs. Everyone was so friendly to us, and made us feel extremely welcomed. I truly think that every staff member we walked by from the door to our bar seats said hello and welcomed us to the restaurant. I don't know how to describe the level of service other than it was Masterclass. Special thank you to Wolf, our bartender/server a the upstairs bar. Yes his name is Wolf, and he's just as awesome as his name. So friendly and attentive. As for food, Wolf recommended we try the biscuits and I'm so glad he did because it was not something that I would have ordered had it not been for him. Literally the best biscuits I've ever had in my entire life. There is no other biscuit that comes close. It's exactly as it is described on the menu... flaky and buttery. It's an experience, truly. Even if biscuits were not what you thought you were going to order, just get them anyways. You have to try them. Just do it. GET THE BISCUITS! Other than the biscuits, we got the following: Calamari - some of the best I've had in awhile. Crunchy and crispy on the outside, tender and juicy on the inside. Cooked perfectly. Hanger Steak - I didn't specify the doneness but it came rare which was perfect for me. The steak was great, I enjoyed every bite, but the mashed potatoes were EPIC lol. Burger & Fries - The fries in particular were amazing. HUGE portion, very crispy, and well seasoned. As for the burger, I liked the simplicity of it. However, I think it was way over cooked. I personally like my burgers to be a bit more juicy and medium doneness. The Bill - beware of the 4% surcharge. I don't really understand these things. Just price the food how you want to price it rather than adding a 4% surcharge to the final bill. Also, their suggested tip is calculated using the Total including tax rather than the subtotal. So basically you're tipping the tax lol. So aside from the bill and a little underwhelming burger everything else was absolutely incredible.

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    Upstairs bar
    Upstairs bar
    Prawns
    Prawns
    Dirty Martini

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    Dirty Martini

    Smitty's Grill - tradamerican - Updated June 2026

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