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Pho Redbo

4.6 (371 reviews)
Closed • 10:00 am - 10:00 pm
Updated 1 month ago

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PHO REDBO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Classy

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Recommended Reviews - Pho Redbo

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Reviews With Photos

Flaming Wagyu
Jenny Z.

PARKING Plenty of free parking in this plaza :) SERVICE Awesome server, was seated immediately with no wait on a weekend. INSIDE Spacious, clean, and plenty of tables and booths to sit at. Bathroom was convenient and well maintained! FOOD One of the heartiest and cleanest Phos I've ever had. I tried the medium combo Pho and although it was quite pricey for $20, there was plenty of protein. I really liked the sauces on the table which included sriracha, hoisin, and chili garlic oil. The noodles tasted slightly more starchy than I'm used to, but the soup was delicious. I also tried their flaming Wagyu and it was cooked table-side which was pretty cool! The Wagyu was tender and paired perfectly with some kind of sweet soy sauce.

Lina K.

This had been on my list to try for a while with them serving up an elevated pho with their wagyu beef. The cost of the pho is a bit pricier being around $20-25 compared to most places but as you would expect with the Wagyu cuts. I went with the combo and while the flavor was there, I was a bit disappointed with the texture of the noodles. I'm not sure if it was just that day, but the noodles were a bit too soft for my personal preference so it made it feel almost too mushy eating it. I did really enjoy the flavor of the broth though with a stronger hint of cinnamon than other pho spots. The restaurant offers toddlers their own complimentary pho which I appreciated so I could add as many jalapeños as I could into mine without worrying about making it too spicy for my son. The servers were friendly and overall enjoyed the lunch out.

Truffle fries
Yasmin D.

First time coming here with co-workers and it was a good experience. First off, do the waitlist as this place gets really busy or better yet come early and ejoy their eggrolls for appetizers and truffle fries. I had the large bowl of Pho with well done brisket and extra order of meat balls. Broth was good and just the right flavor for my taste. Parking is ample and noise level is average. Will come again!

Pho Combo regular
Ginna S.

I've been to three Pho Red Bo locations, and this place has been the best experience of the three. Let's start off with discussing the food- pho combo and fries. The broth is delicious, the quantity/quality of the various types of the meats, to amount of noodles, and soup ratio...all perfection! The truffles fries were also so delicious! The fries are chewy on the inside while being crispy/ crunchy on the outside. Who would have thought that fries and pho would go together?! The service was quick, fast and friendly. There's ample seating for small to large groups and the parking was very easy. When im on the area, will come again!

Menu
Justin N.

Just as good as the original in Garden Grove! Parking and indoor seating is also very spacious, enough for large parties or families :) Broth was flavor packed, and one of the bigger portion sizes I've seen in OC as far as meat and noodle ratio. Great service, and holds true to the OG!

Pho Combo
Vincent N.

Just as solid as their Garden Grove location! Got the pho combo which came with all the meats! The brisket is probably my favorite here, more so than the steak! Brisket is so soft and melty! Broth is what makes this place a 5/5, it's so meaty and flavorful! Kids also get a free bowl of pho with broth (No meat). Service were super nice and accommodating!

Natalie L.

Service is super fast!!! Very big and spacious inside with plenty of parking in the plaza. Like that they have more than just pho on their menu.

Vietnamese coffee
Dung N.

Their pho broth is so good! I've visited their location in LA and am so glad there are closer ones in OC. We also got their last Viet coffee as well. For apps, we shared the eggrolls. They were nice and crispy. Their shaking beef is also very flavorful and tender and comes with a side of broth as well.

Pho Pho with Well-Done Brisket
Ashley Jane P.

I went here for my friends birthday party and the service was wonderful they made sure to refill our waters promptly and checked to make sure to check on us multiple times! I loved the thick flat noodles it was so delicious and perfect portion size I finished the whole serving! The brisket was well done and the pho was so delicious. Parking is shared with a plaza with other establishments so there were plenty of spots on a Saturday evening. Lots of seating indoors and we were seated right away!

Pho Wagyu Oxtail
Carlo G.

Vietnamese restaurant in Westminster serving lots of delicious dishes! My friends and I shared a variety of dishes: - Flaming Wagyu: Tender and delicious. The flame show was fun. The staff also asks you what cook preference you like on the wagyu before they torch it. I also liked the tangy dipping sauce it came with which added so much flavor. - Crispy Egg Roll: Crispy and tasty. They also came with lettuce wraps to wrap them in to provide extra crunch and freshness. - Pho Wagyu Oxtail: Tender oxtail meat and tasty broth. You also can choose between thin and thick noodles. - Wagyu Beef Stew: Highly recommend getting the crispy bread to dip in the rich broth. The wagyu beef was nice and tender as well. - Wagyu Fried Rice: One of my favorite dishes here. Flavorful and full of wagyu beef. Comes with pho broth as well. - Shaken Beef: Loved the sweet beef pieces. Also came with pho broth which was nice. - Lychee and Passionfruit Teas: Sweet and refreshing. The staff here was very friendly and attentive. The interior is nice, great for groups and sharing dishes. For parking, they have a big and free lot out in front.

Pho with rare steak
Jenaveve G.

The pho here is FIRE! I got the rare steak and omg it was so tender. Like the melt-in-your-mouth type. The service was awesome: my server Huy was attentive, kind, and knowledgeable. The vibe is great, with upbeat music and plenty of tables, including a bar-like area. Can't wait to return!

Louis L.

This was my first time trying this Pho place. Loved it a lot !!! I ordered their Raw meat Pho... large size $23 The broth was full of flavor.. loved how the bowl of pho was served boiling hot !!! The soup was not salty and the meat's sweetness was perfect with the soup. I also added a side of meatballs. Overall. I had a great lunch here. The guy who was taking care of the tables was attentive and friendly I was tempted to go over their Wagyu pho... but it was $50 which I felt somewhat steep for a bowl of pho. Will definitely be back

pho rare steak
Peter N.

We were super grateful for their accommodation for our large party of 25, without a reservation ahead of time. Luckily, the restaurant was at half-capacity at about 11am on a Saturday morning. The pho is always super fragrant, a rich broth with tender rare steak that melts in your mouth! I would say the bowl is kinda pricey but every once in a while, it hits the spot! For our size party, I was very content with the food still coming out about 20-25 minutes after ordering. The waiting staff handled the large party split up into three tables as best as they could given the large demands of all the bowls to be served.

Pho with Rare Steak

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Ask the Community - Pho Redbo

Looking at the menu it says pho combo , does that mean anything like oxtail is extra or is there a specific combo for that?

Combo meats includes: rare steaks, rib cubes, briskets, and meat balls

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Loi's Kitchen - Heo Quay Banh Hoi...crispy pork  yummy

Loi's Kitchen

4.6(608 reviews)
3.7 mi
•$$

I love a good Vietnamese place that not only gives you good portions but also great deals. They…read morecaught my eye a while ago and I saw they had the infamous Waterfall Chicken for only $10.99, a steal of a deal especially with tomato price & an egg. The chicken was crispy and the dipping sauce gave it that extra yummy goodness. The dish also came with a side of broth that had chicken bits in it, was nice to help digest your dish. I also loved that they gave you pickled veggies & fresh veggies. We also ordered the Loi's Fusion Saltado, upgraded the rice to garlic egg fried rice. The beef was soft and tender, the fries were nice and crispy and the fried rice was fresh. You 100% need to get the Thai Tea. A lot of place add too much cream/half and half diluting the tea flavor, they do not skimp on the actual tea in their drink. The color speaks for itself on the dark orange hue!

Welcome to Day 2 of OC Food Journals, where I try a new place every day so you don't have to…read more Today's stop was Loi's Kitchen, and honestly, this review is a little overdue. I'm a bit late getting around to writing this, and unfortunately, they are already closed, but I still felt like I had to share my experience. I'm not completely surprised that they closed, especially after trying their bò né. I've had this dish many times at different places around Orange County, and unfortunately, this was probably the weakest version I've come across. The first thing that stood out was the presentation. As you can see in the picture, there was this purple-colored sauce on the meat itself, which honestly did not look very appetizing. To make things worse, the sauce was cold and did not heat in time with the skillet, which really took away from the experience. The flavor itself wasn't terrible, but it also wasn't anything memorable. It was just okay, and when you factor in the cold food and the presentation, it made the whole dish disappointing. With so many places around Orange County serving bò né at a much higher level, I would probably recommend spending your money elsewhere. If you were wondering whether you missed out on some hidden gem, don't worry, you didn't. This one felt more like a piece of coal than a diamond. That being said, every restaurant has its journey, and with more time, maybe they could have found their footing. Hopefully, they can take this experience as a lesson, refine their recipes, and bring something better in their next venture. I am rooting for you Loi!

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Loi's Kitchen - Menu

Menu

Loi's Kitchen
Loi's Kitchen - MENU

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MENU

Oc & Lau Restaurant - Night time outdoor dining

Oc & Lau Restaurant

4.1(3.5k reviews)
3.7 mi
•$$

I love Oc & Lau so much that I ended up visiting both locations within a few weeks of each other…read more The location on Garden Grove Blvd is smaller so seating is not as comfortable. This review I assume is the OG on Garden Grove -- parking could be tough during the weekend. OC & La, is a Vietnamese seafood spot for sharing a bunch of dishes. I found out that "OC" means snails! I thought it was Orange County! Hahaha. We tried - razor clams, scallops (HUGE), the selection of salads are amazing so we got the spicy mango - House Special Mango Salad with squid & escargot -- is spicy , tangy, refreshing, and the refreshing taste! My favorite dish was the HUGE fried fish...color is amazing and the way the fish was presented seal the deal for me. Between two people, we devoured the entire fish !! It's the kind of place where you order "just a few things" and suddenly the entire table is covered in food. But, I'm not complaining since the team is very quick in getting the used plates off our tables. Also, both places offered FREE dessert. It's like a coconut based taro and other root sweet dish.

Almost every time I come down to OC, I come here. It's not dusty or sticky and they try to make the…read moreinterior look modern and nice. The most recent time, we came at 8:30pm on weekday and there were 29 parties ahead of us (LOL), soooo plan ahead and join the waitlist through yelp. We probably waited about 30 minutes. Here are a few things I can think of to recommend: --Deep fried smelt fish ( i love smelt ) --Stir fried glass noodles with escargot and crab ( make sure to dip in the maggi sauce they give ) --House special mango salad ( squid & escargot ) --Razor clams ( sometimes sold out :( ) --Deep fried Quail ( this is one of the best ) --Stir fried water spinach with garlic ( for bowel movement assistance ) --Grilled garlic butter oysters ( the cheese one overpowers the oyster ) --Scallops with fish eggs --Coconut Swirly Escargot with Basil Leaves ( this is not my fave, but people i go with, love it ) Service is good.

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Oc & Lau Restaurant - Night time outdoor dining

Night time outdoor dining

Oc & Lau Restaurant - Night time outdoor dining

Night time outdoor dining

Oc & Lau Restaurant - Outdoor dining now available

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Outdoor dining now available

Brodard Chateau - Shaken beef with red rice - still good!

Brodard Chateau

3.9(2.8k reviews)
2.9 mi
•$$
Catering service
Full bar

I'm from the bay area but when I'm in Southern California I always try to make an effort to come to…read moreBrodards. I go here specifically for the Nem Nuong spring rolls (grilled pork). I'm not sure if this location makes it differently, but the portions seemed much smaller. It still has that same signature chive and dipping sauce. Presentation was nice, taste is always good, but I couldn't get over the portion size. As for other items, we got to try the beef broth pho which was safe for my daughter to eat who has a gluten, soy, sesame allergy. According to the waiter, the rice noodles that are usually safe are cooked in the same water as the other non allergen friendly noodles. So we just ordered a side of rice instead. Shoutout to our server who was kind enough to help us. He went above and beyond. If we're ever in the area and needed a place for my daughter to eat on a whim, I've booked marked this spot for future reference. I probably need to try something else on the menu but the spring roll just didn't do it for me this time around. Nonetheless, the flavor was there and service was incredible.

We arrived at Brodard at 9:35 PM because the restaurant's posted closing time is 10:00 PM…read more Unfortunately, we were turned away and told that they had already made their last call. I understand that restaurants need time to close and prepare for the end of the night, but if the kitchen stops accepting guests before 10:00 PM, that should be clearly communicated in the posted hours. It was disappointing to arrive expecting to dine based on the advertised hours, only to be refused service 25 minutes before closing. Better communication about the last seating or kitchen closing time would have helped us avoid the wasted trip. A restaurant's posted hours should accurately reflect when guests can expect to be served.

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Brodard Chateau
Brodard Chateau - Coconut Cake

Coconut Cake

Brodard Chateau - Grilled pork spring roll - nem nuong cuon

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Grilled pork spring roll - nem nuong cuon

SEN Vietnamese Cuisine - New special dishes

SEN Vietnamese Cuisine

4.4(742 reviews)
2.0 mi
•$$
Family-owned & operated
Established in 2022

I have nothing but good things to say about SEN Vietnamese Cuisine and the food and experiences I…read morehave had. The staff works hard to make sure that everything is delivered fresh and yummy. The food is so delicious and flavorful. I have so many favorites when I eat there.Here are a few: Cha Nem - these eggrolls are amazing. They are hand made and always fresh and yummy. Bun Cha Ha Noi - OMG this dish is so incredibly good. The grilled pork and pork patties are amazing. Bun Cha Ca Thi La - This fish soup was amazing. The fish cakes were so good and I love dill so that made it even better. All in all I highly would recommend SEN. Get there early on the weekends as it gets busy. Go try it out. You wont be disappointed.

I like how simple and straightforward the menu is here. I ordered the Miến Tôm Gà (Nước) and Bánh…read moreĐa Cua Hải Phòng. Both were pretty decent and had their own flavors. Bánh Đa Cua Hải Phòng was probably my favorite, the flat noodles were nice and chewy, which I really enjoyed. There was only one waiter when I visited, but he worked pretty fast and was very efficient. Even with just one person handling the service, I didn't have to wait too long for my food after ordering. Overall, a simple spot with a focused menu and some dishes with their own unique flavors. I'd come back to try some of the other items.

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SEN Vietnamese Cuisine - Bún Đậu Mắm Tôm

Bún Đậu Mắm Tôm

SEN Vietnamese Cuisine - New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)

New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)

SEN Vietnamese Cuisine - Mien Tron SEN

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Mien Tron SEN

Pho 79 Restaurant

Pho 79 Restaurant

4.2(3.9k reviews)
2.6 mi
•$$

Delicious bowls of pho with consistently well-balanced broth and generous portions of tender meat…read more They also offer a side bowl of oxtail at an incredible price, which makes this spot feel even more special and worth the visit. When I arrived with my family, there was already a lineup and a waitlist board hanging by the door. I recommend stopping by to add your name before searching for parking so you can save yourself some waiting time. A huge recommendation if you're looking for a satisfying bowl of pho in Westminster!

Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

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Pho 79 Restaurant - Pho tai chin

Pho tai chin

Pho 79 Restaurant - Ca ri ga (Chicken curry)

Ca ri ga (Chicken curry)

Pho 79 Restaurant

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Pho Redbo - vietnamese - Updated October 2026

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