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    Pho Bac

    3.6 (255 reviews)
    Closed 10:00 am - 9:00 pm

    Pho Bac Photos

    Business Info

    PHO BAC ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Pho Bac

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    Uyen T.

    It's a small spot in downtown Seattle with plenty of seating. I came here after hearing so many good things, but I left a little underwhelmed. I ordered the pho and it was decent. The broth leaned sweeter than I prefer, the beef was a little dry, and there were a lot more noodles than expected. It wasn't a bad bowl of pho.

    all cuts pho
    jessica l.

    I got taken out from pho bac around 12pm on a Monday. The inside of the restaurant seemed pretty busy. I was pleasantly surprised by the banh mi, but it's double the price than what it is in international district. I think for a quick lunch in downtown it's a decent deal, but I think the banh mi's in international district are better.

    Decent banh mi, but not the
    Big E.

    Location is the best thing about this place if you happen to live or work downtown. Menu is somewhat limited. Rice dishes are conspicuously absent. I had a craving for pork chop w/ broken rice and sunny egg. But nope, not on the menu. They are famous for their beef rib pho. Good but a little fatty according to one of my dining companions (but that has more to do with the choice of meat, not flawed preparation). Banh mi was good, but nothing to rave about.

    Terrible customer service. The menu was a QR code. And you tip before the service over the phone. The wait staff were so cold and distant they didn't check up on us. They just stared at me when I was curious about their drinks. One of them was eating in the back where the food was being prepared. We refilled our own waters. The music was so loud and obnoxious ruined the whole experience. Yeah I get it's Vietnam but can the servers please work on attitude

    Cora F.

    Not sure why there's so many raving reviews of this place but I thought it was mid. Perhaps, it's because I didn't get the beef rib pho but my qualm is with the broth itself. It was $20USD for a bowl of pho with some sliced beef and beef balls. Not exactly cheap but the bowl was big and filling. There wasn't a lot of topping but you got a lot of noodles. The broth was good but it was missing something that gave pho the rich beef flavour. Plenty of seating and not busy on a Monday evening. QR code service made the whole ordering experience quick and easy.

    Linda W.

    Pho is decent but most of the menu isn't available compared to the ID location. Not a lot of seating. Pho itself was good, pretty normal. Service is also fast.

    Bahn mi and beef broth
    Jerome M.

    Bahn Mi Pork tasted good but the bread was hard. I thought the beef broth was a little on the salty side and kind of pricey for a bowl of soup but still good. Great combo for cold weather. Plenty of room on Wednesday at 1930.

    Chris S.

    Great Pho especially for a rainy Seattle day. The broth was great and had great depths of flavor, which shows that it's been simmering with great care. Quite affordable and their special dish is the beef rib pho, which comes with 3 big beef ribs. Service was nothing crazy but not bad at all. Lots of open space, high ceilings, and great food!

    Joanna M.

    I love pho, and I'll usually eat all of my pho, but not when the broth lacks salt, herbs, and depth. I'm not sure where the pho hype for Seattle came from, but it might be a quantity over quality issue. I got a bowl of the combo pho and it was a lot of noodle, protein and broth so you're bound to leave feeling full. But the magic of pho is the broth and the broth seemed to tease the star anise and not much else. They also skimped on the scallion and cilantro which didn't help either. No amount of sriracha/chili oil was saving this broth. And the service was pretty much non-existent outside of people bringing food to your table, which I wouldn't have minded so much if the food was actually good. Ambiance is casual, very much self service type of vibe. If you're looking for a real bowl of pho in the US, look to Minneapolis, Texas, hell there are even great bowls in nyc if you know where to look. Don't settle for bland broth.

    Jennii S.

    Big tasty portions of delicious pho! This place was busy! I got beef pho and spring rolls. Everything was so flavorful and fresh! It really hit the spot on a cold evening. The vibes are very chill and everyone was very friendly.

    Pho
    Michelle L.

    We went on a Monday evening. I ordered the beef rib Pho and I can tell that the ribs were made yesterday. It was dry and not moist. I also think they use MSG in their broth bc I woke up with a puffy face. We were also served sprouts that were withered and not fresh. The taste of the pho broth was decent. Average pho at best and service was dismal. They didn't even check in on us after we got our food. Not worth a second visit.

    Spilled food on bench :'(
    Hanna K.

    Ate here pretty late, around 8pm on a Monday, and about 2/3 of the tables were occupied. There wasn't much interfacing with the servers, as you order via QR code, but they bring your food out to you - ours came out super fast. There was, however, a ton of spilled food all over the bench at our table from before we were sat there, and when we pointed it out, the server asked if we wanted to sit on the bench, and when we said no, she just said she'd clean it up later and left :/ We got the chicken pho and the short rib pho, and both were decent: the broth was on the richer side, and the bowls were huge, though the chicken in the chicken pho was quite tough to chew, and I felt like there were way too many noodles. Personally didn't have a good enough experience that I'd want to return, though I hear that the other location is better. Apologies for the horrendous photo quality, I think it was the steam from the pho!

    Pho dac biet
    Jenette S.

    First time ordering directly from my phone even though there was a lot of staff standing in front of me...It doesn't feel fun when there's no interaction and you can't ask question but I guess since all the cool kids order food like their ordering uber eats why not? Pho was decent and broth was good on a 30 degree day.

    banh mi

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    Deep Dive - Small & intimate

    Deep Dive

    3.9(339 reviews)
    0.1 miDenny Triangle
    $$$

    Came here while visiting Washington, and this place has a unique aesthetic with creative cocktails…read moreto match. We arrived without a reservation but were seated at the bar fairly quickly. The bartender next to us was incredibly friendly and offered excellent drink recommendations. The drinks are on the pricier side, but the quality, presentation, and overall atmosphere make it worth a visit if you're in the area. The bar staff were kind, attentive, and helped make for a great experience.

    My experience at Deep Dive was unfortunately overshadowed by the service…read more I'll start with the positives because they're deserved. The atmosphere is absolutely beautiful. The space is elegant, unique, and lives up to the photos. I also want to recognize the manager, who was polite, professional, and kindly explained that reservations were required. I completely understand and respect that policy. Unfortunately, my interaction with the bartender before speaking with the manager was the complete opposite. As I tried to get her attention, I felt like she repeatedly looked at me with annoyance and made me feel unwelcome. Rather than simply explaining the reservation policy herself, she went to get the manager instead. She had a problem with Hispanics. She refused to engaged at all. The way I was treated left me feeling uncomfortable and embarrassed, especially as someone who was genuinely excited to visit. A beautiful venue can only go so far when the hospitality doesn't match. I would have happily accepted that reservations were required if I had simply been treated with basic kindness and respect from the start. I truly hope this was an isolated incident because the location itself is stunning, and the manager handled the situation professionally. Unfortunately, because of my interaction with the bartender I've added in the photos, I don't see myself returning. Sadly they have a Prejudice bartender.

    Photos
    Deep Dive - Interior

    Interior

    Deep Dive - Bar inside

    Bar inside

    Deep Dive - Bar and counter seating

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    Bar and counter seating

    Bathtub Gin - Small bar with occupancy of 39 people

    Bathtub Gin

    4.1(1.1k reviews)
    0.4 miBelltown
    $$

    Within an expected back alley, you will find a wooden door with a small plate with the name"bathtub…read moreGin" on it. If you are lucky to find the doorway, you should knock to enter this speakeasy. This speakeasy is the gateway to a relaxing environment that has an occupancy of 39 guest. Upstairs you will find a small bar with a single table for two. In the basement you will find more tables and a back room which holds more guest. For refreshments, if you are a gin fan then this is the place to stop for a drink or two has they have a long list of gins. If you are not a gin fan, there are plenty of other drinks to wet your whistle! We had great service on a Sunday, but during holidays, especially Halloween the place gets packed. You may want to secure a reservation during peak times. Lastly be careful in the area.

    This speakeasy was a bit of a struggle to find but that's what makes it exciting. Located in an…read moreunassuming alleyway, the bar is located behind a plain wooden door. The space is very small and intimate. They have a bar located upstairs with stool seating and a few small tables downstairs. We had a party of six but luckily they were able to seat us downstairs without much of a wait. For drinks, I ordered their I'm mad, you're mad cocktail which was light and delicious. It also had cranberry bitters sprinkled on top which added a nice touch. My friend asked the bartender to surprise her with a light and fruity drink and her cocktail also tasted delicious. Overall, a great spot but would be better for small parties.

    Photos
    Bathtub Gin - Speakeasy vibes are strong here

    Speakeasy vibes are strong here

    Bathtub Gin - Library

    Library

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    Dead Line

    Dead Line

    4.4(491 reviews)
    0.9 miPioneer Square
    $$
    Casual dining
    Locally owned & operated

    Pros: + Great atmosphere -- Cozy, moody, "library after…read morehours" vibe with comfortable seating and a lively bar scene. + Beautiful presentation -- every dish is super colorful and beautifully plated + Black bean arepas -- a unique dish that I'm still trying to wrap my head around + Nice vegetarian friendly menu + Great Happy Hour - 20% off from 4-6 pm for food and drinks. + Great playlist Cons - Expensive -- Cocktails can range $18-25 and entrées upwards of $25-40 Overall impression: Dead Line seems to excel as a cocktail bar with a stylish atmosphere that also serves solid food. It's great for Happy Hour and also for a fun date night. IG: AndTheNextAdventureBegins

    I visited this spot on July 4. Overheard they actually weren't supposed to be open but rather…read morepeople (like me) had made a reservation so they decided to honor it. Well thank you to staff who decided to keep it open because there were few other places open! Dead Line and the sister bar next door both have a few tables but mostly it's the bar ambience/moody academia. We chose to sit by the door and people watch. I got a cherry cider and it was good! We shared a salad, the steak arepa, and the pork arepa. The salad they had on the menu wasn't updated but they had a summer salad with watermelon and it was refreshing and great! The arepas tasted great but were pretty heavy, I think probably because of the sauce. But there wasn't really any way to avoid the sauce. Even splitting amongst three people it was a lot- I think it was still good to try, I liked the steak more than the pork, but I would've only ordered one in the future. Highly recommend visiting during happy hour from 4-6 pm for 20% off your bill.

    Photos
    Dead Line - King's Craving cocktail with bourbon, matcha sugar and mint

    King's Craving cocktail with bourbon, matcha sugar and mint

    Dead Line - Best popcorn on earth (black butter) + two Black Manhattans.

    Best popcorn on earth (black butter) + two Black Manhattans.

    Dead Line

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    Firn - Views from Firn!

    Firn

    4.1(57 reviews)
    1.1 miPioneer Square

    First stop on last night's GNO and unsurprisingly, Firn gets me every time. The views, the staff,…read morethe menu. It's one of those Seattle spots I can keep coming back to and still feel like I'm having a proper night out. Catch me here with the girls, a Bellafonte Cocktail in one hand and the hummus plate somewhere within reach. That combination has yet to fail me. The views obviously do a lot of the heavy lifting when you first walk in, but what keeps me coming back is that the experience doesn't stop there. The staff is consistently wonderful, the food and drinks hold their own, and the atmosphere makes it equally easy to stop in for a cocktail or accidentally stay much longer than planned. Bellafonte + hummus + the girls. Any day of the week.

    FIRN Rooftop is such a cute spot with AMAZING views! We got two drinks and both were so good, but…read moremy watermelon frozé was definitely the star of the show. It was so refreshing and delicious! The service was also fantastic--everyone was friendly and attentive. I loved the cozy rooftop atmosphere, and the prices were actually really reasonable for the views and experience. The food menu isn't huge, but they have some good little shareable snacks that are perfect to enjoy with your drinks. Such a fun spot for a girls' night, date, or just drinks with a view!

    Photos
    Firn - CASUAL CRUSH: mezcal, poblano, pineapple, firewater, baking spices, lime

    CASUAL CRUSH: mezcal, poblano, pineapple, firewater, baking spices, lime

    Firn - Rooftop seating

    Rooftop seating

    Firn - GHOST PILOT: overproof rum, apple brandy, absinthe, cinnamon, vanilla, bitters, grapefruit, lime

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    GHOST PILOT: overproof rum, apple brandy, absinthe, cinnamon, vanilla, bitters, grapefruit, lime

    Pho Bac - noodles - Updated September 2026

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