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    Crane's Landing

    4.6 (104 reviews)
    Closed 11:00 am - 8:00 pm

    Order Crane's Landing Takeout or Delivery

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    CRANE'S LANDING ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Pork Bánh Mì  16 oz Fatty Beef Broth
    Maxwell M.

    Got the pork bahn mi and a side of broth! Broth was served with plenty of cilantro, white and green onions. Needed a little hot sauce, but not bad at all. Bahn mi stole the show. The outside had been brushed with herb butter and was nicely toasted. Meat and veggie ratio was good, pork had a yummy marinade. A cut above a lot of the bahn mi sandwiches I've had in Seattle. Highly recommend.

    Space
    Diep N.

    Amazing Vietnamese food and cozy vibe when the sun is out with the outdoor tables. My favorite is the dry noodles.

    Chili oil
    Sarah S.

    Came here on a Saturday around 2 pm with a party of 7. The place wasn't empty, but no super full either. I ordered the brisket pho which was about $15. The pho was tasty and very filling. The brisket fell apart in my mouth too. What really set this place apart was the jar of chili oil they had. I'm used to just putting siracha in my pho, but didn't this time around because I had the gigantic jar of flavor in front of me instead. The owner came out a couple times and greeted us too! He was really nice!

    Shrimp Summer rolls
    Kavya T.

    Best Pho on the block!!! In Cap Hill. Quick service and the staff is really friendly. It is a self- bussing type of place for after you've finished food! But sometimes they are nice and offer to take it away for you. The vibe is more casual and you will sometimes see some kid doing their homework there. Authentic!!

    Brisket Pho
    Irma C.

    Here visiting from Los Angeles, California! Home of the Dodgers! Found this gem of a place and fell in love! The owner was hospitable and made sure we were happy and how could we not be! We had the brisket soup and steak spring rolls ( sorry we were so hungry that we didn't take a pic of the rolls lol) we're definitely coming back when we're in town!

    Small restaurant with tables for two or four, well air-conditioned.
    Aimee H.

    Entrees are 25% off this week, so it was the perfect time to try a new source for my Vermicelli fix! Crane's Landing is a small, pleasant little restaurant up above the QFC at the corner of Pike and Broadway. You order at the counter and then sit at one of the tables. The food comes out lightning-fast! Seattle has a lot of fantastic Vietnamese restaurants. There was nothing about the meal that set it apart from the competitors, but Crane's Landing is worth a try if you are in the neighborhood!

    Brisket Pho
    Vincent P.

    I decided to give them a try on Ubereats and placed a delivery order. The food was delivered on time and everything was nicely packed. I got the Brisket Pho, the noodles, meat, and broth were all tasty with good portions. The price was also decent. If you're looking for a quick meal and craving Pho, give them a try!

    Small Brisket Pho
    Jenny N.

    There's about 7 other things I should be doing right now other than writing a review on Yelp, but this pho was so good that everything else will have to wait. I always have people asking me, "where do you recommend good pho?" And I never knew what to tell them, other than Washington has decent pho. Tried all the popular spots and was never impressed. However, I'm going to be recommending Crane's Landing from now on. First, this restaurant is tucked away nicely in a quiet spot of Capitol Hill. Secluded and safe parking lot. When I looked at the menu, I was a little skeptical because it was a bit pricer than I normally pay for pho. However, don't let the couple extra bucks deter you. Easily one of the better pho in Washington. If you're a thick noodle fan like myself, you'll find that it's hard to find a place that will serve thick noodles. But Crane's Landing does. And they do it well. Generous portion sizes, and it passed the broth test (meaning it barely needs any additional condiments but add per preference), and I finished the entire bowl and felt satisfied. Walked down to Voodoo donut afterwards and called it a day. Service was excellent as well, the kind gentleman checked in on us and made sure everything was good. Ah, I may just eat here by myself one day because it's even pleasant to enjoy on your own :)

    Coffee

    Although I only had the coffee it was amazing. I think the best coffee I've ever had bravo Cranes Bravo u win. I will be back. The service was ok she was nice the mood outside is ok it didn't scare or bother me cuz I'm from da block myself. The coffee amazing. I wanted to take a gallon to go.

    Combo Vermicelli
    Miko B.

    Tried the combo vermicelli bowl with pork and chicken. The pork was better than the chicken. Fresh ingredients, reasonable portions, average price point. I particularly liked the fried chili garlic that you can get on the side.

    Shrimp Spring Roll
    Wendy K.

    A friend at work Thao N heard about Cranes Landing through a group she belongs to on Facebook. We attended the last day of the 50% off special they had going on during their opening. Service was friendly and helpful. I knew what I wanted but they were patient with a couple friends not used to ordering Vietnamese food. Ingredients were fresh and thought the portions were generous. I had the Chicken Vermicelli bowl (Bún) chicken was nicely grilled and well seasoned. I also ordered a shrimp spring roll I will say theirs is much larger than most places lots if noodles in it. Everything is what I expected flavor wise with fresh herbs and Nuoc Cham. I think the only item that wasn't my favorite was the peanut sauce that came with my spring roll. I have had other peanut sauces before this one seemed a little flat for my taste. Space is clean and there are a few tables for dining inside. Took place of Tangerine Tree above the QFC .

    2 side of eggs and 1 side of broccoli and carrots
    Huong L.

    There was a lot of glitches in the ordering system but considering that this is new, I'm giving the benefit of the doubt that it will be better. We heard that there's a new Vietnamese restaurant that replaced the old one and so we decided to check it out. I ordered online and my husband went to pick it up. The pick up was smooth sailing, so no issues there. The ordering process though was a little painful. Their online ordering system has a lot of glitches in my opinion that affected my experiences with the food. 1) you can only order one type of vermicelli bowl even though there are options. 2) the protein options arents the same for the various bases, which it should be. 3) surprisingly, the fried rice is cheaper than steam rice?? 4) some of the extras available is also not consistent in terms of charges and availability. I ordered: Tofu and chicken banh mi --- chicken looks smaller than banh mi for some reason?? And not enough veggies Combo salad with shrimp and chicken ---comes with no sauce or dressing??? It was good though, the meats gave it some flavor so it wasn't bad, and the veggies are good and fresh. Also, I asked for extra pickle veggies but it doesn't seem to have much Combo fried rice --- I like this one. The pork was on the sweet side if eaten on its own but when eaten with rice it was good. The shrimp was also very flavorful but a little on the overcooked side. I also order extra eggs and broccoli and carrots and it was a good portion. Packaging was good and price is reasonable.

    Julia L.

    Easy fast casual Vietnamese food! I ordered delivery so I can't comment on service, but I really enjoyed the spring rolls and vermicelli. The banh mi was a bit too bready for my liking though.

    Banh mi

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    7 months ago

    Delicious chicken pho! Warm and friendly service. Great on a cold day. Many items on the menu including a lunch special.

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    4 months ago

    Nice owners and staff, and cozy ambiance. Very convenient location as well. Food looks great and all the staff were very kind

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    Crane's Landing Reviews in Other Languages

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    Reckless Noodle House - curry vermicelli bowl

    Reckless Noodle House

    4.4(555 reviews)
    1.5 miAtlantic
    $$

    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

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    Reckless Noodle House - Inside

    Inside

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    Shanghai Spicy Wontons

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    Mike's Noodle House - Wonton

    Mike's Noodle House

    4.0(1.6k reviews)
    1.1 miChinatown, Chinatown International District
    $$

    A longtime staple in Seattle's Chinatown, Mike's Noodle House has all the making of an old school…read morespot, making one of the very things I live for: wonton noodle soup. The Chinese name, 全記麵家, has little to do with the name Mike, but is nevertheless an excellent choice for anyone in the area. The staff is very Cantonese through and through. It is a cash only establishment and their menu is heavy on the noodles, be it in soup form or dry. There isn't a ton of room for large groups, but the turnover is quick and thus the weights are usually quite minimal. Service is very good overall and super friendly. I would highly not recommend using their bathroom, as it's tiny, cramped, and not in the best condition. The noodle soups vary from wonton noodles to fishballs. They also specialize in beef brisket and fishballs, making this feel like a bit of a Hong Kong style cafe. Most of the soups average out to be $14-16, depending on size. It's a joy to watch them assemble the bowls in lightning quick fashion. Wontons are excellent. They're plump with just enough skin for texture and are complemented by a fragrant soup and very little skimpage on the noodle (#1). The large dumpling (aka "sui kau") is an excellent wonton alternative for those looking for similar textures. The beef brisket is tender and they also have a dedicated section for just congee. There aren't a lot of places like Mike's anymore, and I wouldn't hesitate for a second for an opportunity to come back. In fact, I'll make sure it's part of the Seattle rotation (#2) for whenever I'm back. __________ (#1) Read: very good portions. (#2) Unless of course, I'm on my way to Vancouver BC.

    I have been coming here since the 2000s so it's very nostalgic for me…read more Very authentic style for a wonton house. The fishball lettuce congee is my go to order along with the sui gai rice noodle soup with added brisket sauce. Portions are always generous. Cash only. Can get busy. Congee can get thin if ordering take out just because of the nature of the dish so would order congee for dine in to keep the consistency.

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    Mike's Noodle House
    Mike's Noodle House - Noodles

    Noodles

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    Ramen Danbo - Noodle pull

    Ramen Danbo

    4.3(2.5k reviews)
    0.3 miCapitol Hill
    $$

    I'm from the Bay Area and have tasted a lot of good ramen in my time, but even by that standard,…read morethis place is at least 95 percentile quality. Good noodles, good chashu, and delicious broth on their "Original" ramen (which is pretty much Tonkotsu, I think). It's lacking in nothing. I also appreciate the way they structure the menu: most toppings are optional (like egg and seaweed) in exchange for a modest base price. Yet even when you add stuff back in, the sum is still reasonable, e.g. with added seaweed and a shot of extra noodles, my bowl came out right around $20 after tax/tip. Service is quick and courteous. This place has only one problem: the wait is damn eternal. I waited 50+ minutes, and the only reason I got in that _fast_ was because I came solo and qualified for counter seating. The couple ahead of me in line waited at least 90... and this was on a Monday! But that's hardly the restaurant's fault.

    I think this is a good spot if you are looking for a standard bowl of ramen, but I did not find it…read moreparticularly amazing. There can be a long wait, though they are pretty efficient with service and turning over tables. I got the classic ramen with very firm thick noodles and standard broth thickness and richness. I do like that you can customize both the noodles and broth based on your preferences. The flavor was overall okay. Nothing was wrong with it, but nothing particularly stood out or felt unique either. Overall, a solid option if you are craving a classic bowl of ramen!

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    Ramen Danbo - Inside the restaurant at 7PM

    Inside the restaurant at 7PM

    Ramen Danbo - Pork Gyoza Platter

    Pork Gyoza Platter

    Ramen Danbo - Classic Ramen

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    Jufeng Noodle House - Cured meat clay pot rice

    Jufeng Noodle House

    4.2(74 reviews)
    1.1 miChinatown International District, Chinatown

    While the name says it is a noodle house, they are also known for their clay pot rice. We went here…read morefor an early dinner and actually it was quite busy, while the restaurant emptied out during the conventionally peak dinner period. We got the preserved meat clay pot rice, salt and pepper fried fish filet, and beef brisket and wonton noodle soup. The clay pot rice was okay - the pricing is fair but the execution could be a bit better. I felt like the rice was a bit lacking in flavor, and they only have the standard soy sauce, not the ones in a sauce tray that is usually a bit sweeter. The salt and pepper fried fish filet was good - definitely recommend that for the taste and value. The noodle soup was also good - the wontons were okay but I loved the beef brisket. Noodles seem to be handmade as the texture is a bit uneven, but I appreciate these types of noodles more. Service is standard for a Chinese restaurant - you just need to flag them down and requests are fulfilled in a timely manner

    I'm sad that it took me this long to finally try Jufeng Noodle House, but now that I have, believe…read morethat I'll be making up for lost time. This place is a true gem, serving satisfying, delicious food in a relaxed atmosphere at an affordable price. The restaurant looks small from the front, but space is used efficiently and they manage to fit quite a bit of seating into not that large of a dining room. Tables are mostly four tops, quite spacious at that, and surrounded by sturdy wooden chairs. I came for dinner on a Friday evening and there were a few other tables at any given time. Service was quick and our water never ran empty. We had the wontons in hot oil, topped with peanuts, I had the beef chow fun, and my dinner buddy had the pork with hot sauce noodles. The wontons are very very good, stuffed with flavorful pork and swimming in a sauce that sits in that perfect spot at the intersection of hot and sour. The peanuts and scallions add a delightful crunch. Their beef chow fun satisfies every bit of childhood nostalgia I have for this dish, with lots of wok hei, bouncy noodles, and the most tender of beef. I think my favorite beef chow fun in the city still lives at A+ Hong Kong Kitchen, but this is a close second. The portion here is also huge. I am a human vacuum and I actually brought leftovers home, which is rare for me. The pork with hot sauce noodles is seemingly a fusion of zha jiang mian and dan dan noodles. My friend really enjoyed it and actually finished the whole thing, which is saying something given that she doesn't usually eat that much. There are so many other items on the menu that I'm eager to try, so I will definitely be back.

    Photos
    Jufeng Noodle House - Preserved meat clay pot

    Preserved meat clay pot

    Jufeng Noodle House - Pork rib clay pot and sweet and sour fish filet

    Pork rib clay pot and sweet and sour fish filet

    Jufeng Noodle House - Sweet and sour fish filet

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    Sweet and sour fish filet

    Crane's Landing - vietnamese - Updated September 2026

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