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    Crane's Landing

    4.6 (104 reviews)
    Closed 11:00 am - 8:00 pm

    Order Crane's Landing Takeout or Delivery

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    CRANE'S LANDING ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Pork Bánh Mì  16 oz Fatty Beef Broth
    Maxwell M.

    Got the pork bahn mi and a side of broth! Broth was served with plenty of cilantro, white and green onions. Needed a little hot sauce, but not bad at all. Bahn mi stole the show. The outside had been brushed with herb butter and was nicely toasted. Meat and veggie ratio was good, pork had a yummy marinade. A cut above a lot of the bahn mi sandwiches I've had in Seattle. Highly recommend.

    Space
    Diep N.

    Amazing Vietnamese food and cozy vibe when the sun is out with the outdoor tables. My favorite is the dry noodles.

    Chili oil
    Sarah S.

    Came here on a Saturday around 2 pm with a party of 7. The place wasn't empty, but no super full either. I ordered the brisket pho which was about $15. The pho was tasty and very filling. The brisket fell apart in my mouth too. What really set this place apart was the jar of chili oil they had. I'm used to just putting siracha in my pho, but didn't this time around because I had the gigantic jar of flavor in front of me instead. The owner came out a couple times and greeted us too! He was really nice!

    Shrimp Summer rolls
    Kavya T.

    Best Pho on the block!!! In Cap Hill. Quick service and the staff is really friendly. It is a self- bussing type of place for after you've finished food! But sometimes they are nice and offer to take it away for you. The vibe is more casual and you will sometimes see some kid doing their homework there. Authentic!!

    Brisket Pho
    Irma C.

    Here visiting from Los Angeles, California! Home of the Dodgers! Found this gem of a place and fell in love! The owner was hospitable and made sure we were happy and how could we not be! We had the brisket soup and steak spring rolls ( sorry we were so hungry that we didn't take a pic of the rolls lol) we're definitely coming back when we're in town!

    Small restaurant with tables for two or four, well air-conditioned.
    Aimee H.

    Entrees are 25% off this week, so it was the perfect time to try a new source for my Vermicelli fix! Crane's Landing is a small, pleasant little restaurant up above the QFC at the corner of Pike and Broadway. You order at the counter and then sit at one of the tables. The food comes out lightning-fast! Seattle has a lot of fantastic Vietnamese restaurants. There was nothing about the meal that set it apart from the competitors, but Crane's Landing is worth a try if you are in the neighborhood!

    Brisket Pho
    Vincent P.

    I decided to give them a try on Ubereats and placed a delivery order. The food was delivered on time and everything was nicely packed. I got the Brisket Pho, the noodles, meat, and broth were all tasty with good portions. The price was also decent. If you're looking for a quick meal and craving Pho, give them a try!

    Small Brisket Pho
    Jenny N.

    There's about 7 other things I should be doing right now other than writing a review on Yelp, but this pho was so good that everything else will have to wait. I always have people asking me, "where do you recommend good pho?" And I never knew what to tell them, other than Washington has decent pho. Tried all the popular spots and was never impressed. However, I'm going to be recommending Crane's Landing from now on. First, this restaurant is tucked away nicely in a quiet spot of Capitol Hill. Secluded and safe parking lot. When I looked at the menu, I was a little skeptical because it was a bit pricer than I normally pay for pho. However, don't let the couple extra bucks deter you. Easily one of the better pho in Washington. If you're a thick noodle fan like myself, you'll find that it's hard to find a place that will serve thick noodles. But Crane's Landing does. And they do it well. Generous portion sizes, and it passed the broth test (meaning it barely needs any additional condiments but add per preference), and I finished the entire bowl and felt satisfied. Walked down to Voodoo donut afterwards and called it a day. Service was excellent as well, the kind gentleman checked in on us and made sure everything was good. Ah, I may just eat here by myself one day because it's even pleasant to enjoy on your own :)

    Coffee

    Although I only had the coffee it was amazing. I think the best coffee I've ever had bravo Cranes Bravo u win. I will be back. The service was ok she was nice the mood outside is ok it didn't scare or bother me cuz I'm from da block myself. The coffee amazing. I wanted to take a gallon to go.

    Combo Vermicelli
    Miko B.

    Tried the combo vermicelli bowl with pork and chicken. The pork was better than the chicken. Fresh ingredients, reasonable portions, average price point. I particularly liked the fried chili garlic that you can get on the side.

    Shrimp Spring Roll
    Wendy K.

    A friend at work Thao N heard about Cranes Landing through a group she belongs to on Facebook. We attended the last day of the 50% off special they had going on during their opening. Service was friendly and helpful. I knew what I wanted but they were patient with a couple friends not used to ordering Vietnamese food. Ingredients were fresh and thought the portions were generous. I had the Chicken Vermicelli bowl (Bún) chicken was nicely grilled and well seasoned. I also ordered a shrimp spring roll I will say theirs is much larger than most places lots if noodles in it. Everything is what I expected flavor wise with fresh herbs and Nuoc Cham. I think the only item that wasn't my favorite was the peanut sauce that came with my spring roll. I have had other peanut sauces before this one seemed a little flat for my taste. Space is clean and there are a few tables for dining inside. Took place of Tangerine Tree above the QFC .

    2 side of eggs and 1 side of broccoli and carrots
    Huong L.

    There was a lot of glitches in the ordering system but considering that this is new, I'm giving the benefit of the doubt that it will be better. We heard that there's a new Vietnamese restaurant that replaced the old one and so we decided to check it out. I ordered online and my husband went to pick it up. The pick up was smooth sailing, so no issues there. The ordering process though was a little painful. Their online ordering system has a lot of glitches in my opinion that affected my experiences with the food. 1) you can only order one type of vermicelli bowl even though there are options. 2) the protein options arents the same for the various bases, which it should be. 3) surprisingly, the fried rice is cheaper than steam rice?? 4) some of the extras available is also not consistent in terms of charges and availability. I ordered: Tofu and chicken banh mi --- chicken looks smaller than banh mi for some reason?? And not enough veggies Combo salad with shrimp and chicken ---comes with no sauce or dressing??? It was good though, the meats gave it some flavor so it wasn't bad, and the veggies are good and fresh. Also, I asked for extra pickle veggies but it doesn't seem to have much Combo fried rice --- I like this one. The pork was on the sweet side if eaten on its own but when eaten with rice it was good. The shrimp was also very flavorful but a little on the overcooked side. I also order extra eggs and broccoli and carrots and it was a good portion. Packaging was good and price is reasonable.

    Julia L.

    Easy fast casual Vietnamese food! I ordered delivery so I can't comment on service, but I really enjoyed the spring rolls and vermicelli. The banh mi was a bit too bready for my liking though.

    Banh mi

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    Delicious chicken pho! Warm and friendly service. Great on a cold day. Many items on the menu including a lunch special.

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    4 months ago

    Nice owners and staff, and cozy ambiance. Very convenient location as well. Food looks great and all the staff were very kind

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    Crane's Landing Reviews in Other Languages

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    Xóm - Noble scallop

    Xóm

    4.1(124 reviews)
    0.2 miCapitol Hill
    $$

    Xóm is a modernized Vietnamese restaurant located in Chophouse Row in the Capitol Hill area of…read moreSeattle. Our group of six spontaneously decided to grab dinner at Xóm since it was my birthday weekend! There was a bit of a wait to be seated since we didn't have a reservation, but luckily, we were seated within 30 minutes. We ordered the Xóm Wings (crispy whole chicken wing in garlic butter fish sauce reduction) to share as a group. These were delicious! The crispiness and fish sauce together was excellent. It had me drooling. For my entree, I decided on the Bún Thịt Nướng (choice of chicken or pork, vermicelli, lettuce and herbs, cucumber, picked daikon and carrot, purple cabbage, friend peanut and oiled green onion, and nước chấm). I opted for the pork option because that is always my protein preference with Bún Thịt Nướng. It's always a good sign with Bún Thịt Nướng is served with an eggroll without an extra charge, so loved that! Three of us decided on ordering some of their cocktails, which were fun! We had a great experience at Xóm and I would definitely recommend coming here!

    My sister and I stopped in here for dinner on a Tuesday…read more Their menu is Vietnamese with a variety of hearty, creative items. We ordered the: Spring Rolls ($12) - fine Ban Xeo ($18) - big Crepe-like dish, really good, though I was surprised at the scant amount of protein inside Bo Ne ($25) - such a rich dish - I loved using the baguette to sop up the over-easy eggs and pate I suppose the items are on the expensive side for Vietnamese food, but it does feel plated and more high quality than your average pho shop. The ambience inside is earthy, tropical, and beautiful. The staff are nice and the food was prepared promptly.

    Photos
    Xóm - Indoor vibes.

    Indoor vibes.

    Xóm - Pho Dat Biet

    Pho Dat Biet

    Xóm - Banh Mi

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    Banh Mi

    The Boat - Yummy Waffles

    The Boat

    4.4(376 reviews)
    1.0 miLittle Saigon, Chinatown International District
    $$

    Overall: 5 stars Fun…read morebrunch joint which is a literal boat built to utilize a triangular plot of land. This place uniquely has an interesting set of Filipino options for brunch, which adds to the diversity of options in Seattle! Waffle and Sago - The most exciting item on their brunch menu with so much going on, with two flavors of waffle, and a warm bowl of coconut sago. I love that the waffle flavors prominently come through and just soaks up the broth to give it that additional tropical complexity. Food: +1 Presentation: E Price: +1 Atmosphere: +1 Service: E Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    I was here with friends catching up over brunch…read more Seating is quite limited at this place with several tables and a few bar seats. Service is quick and the food was ready about just when we expected it. The coffee (not shown in photos) was great. It was robusta coffee with coconut water which is refreshing on a nice sunny day. The chicken was a bit tough to eat, honestly a little over cooked but very flavorful. My personal opinion, there is too much sauce for the chicken. The waffle was great! Pandan had better texture, flaky and pairs really well with the coconut cream. Banana was somehow not as flaky and has more of a subtle taste but still paired well with the coconut cream. Overall, a great experience for first time! I'll be coming back for the waffles and coconut coffee in the future!

    Photos
    The Boat - Interior

    Interior

    The Boat - Pandan waffle

    Pandan waffle

    The Boat - Mì Trộn (with extra order of Half Chicken in the back)

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    Mì Trộn (with extra order of Half Chicken in the back)

    Tamarind Tree Restaurant - Baby clams rice cracker

    Tamarind Tree Restaurant

    3.9(1.7k reviews)
    1.0 miLittle Saigon, Chinatown International District, Yesler Terrace
    $$

    i have gone to tamarind tree countless times in the past and haven't been there in at least a year…read moreor more. we went for lunch and i was used to it being packed with people who work on pill hill or the i.d. but surprisingly, it was quite empty with only a handful of tables occupied. is that due to the razed building in front of where tamarind tree is located or the precarious/sketchy nature of the main corner of little saigon at 12th and jackson? either way there we're noticeably less people eating during prime lunch hours. the food was exactly the same quality and presentation i remembered. it came out relatively quickly and tasted good. i visited the bathroom at the end of our meal and this was where the noticeable difference was: it just looks run down and shoddy. it was clean but definitely not maintained well over the years. in general, tamarind tree used to be such a popular place to eat. it will still be a place i'll go but my overall impression is that it isn't what it used to be; it's seen better days.

    Came with a friend to try some Vietnamese dishes that are a bit more challenging to find in NYC and…read moreit hit the spot! It's a bit pricey for the portions, but overall we enjoyed our meal and I really liked trying dishes beyond the typical spring roll/pho/rice place. Here's what we ordered: - Baby clams with rice cracker: Generous portion of clams, paired nicely with the crunchy cracker. - Braised fish pot: Make sure you eat this with rice as it can be a bit on the salty side, but super flavorful. - Tamarind tree soup: A great combination of sweet and sour with lots of veggies. Wish there was more protein. It's located in a bit of a sketchy mall, but it's one of the nicer restaurants located within the mall. The food took a longer than we were expecting, service was a bit more short, but overall it's a nicer sit-down Vietnamese restaurant in the area!

    Photos
    Tamarind Tree Restaurant - Decorative vase and painting

    Decorative vase and painting

    Tamarind Tree Restaurant
    Tamarind Tree Restaurant - Braised fish pot

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    Braised fish pot

    Lotus Pond Vietnamese Cuisine - :D

    Lotus Pond Vietnamese Cuisine

    4.4(261 reviews)
    7.6 miHaller Lake
    $$

    Lotus Pond Vietnamese Cuisine is one of those places that does not look impressive from the…read moreoutside, but the food is amazing. It has that hole-in-the-wall feel off Aurora, but honestly, this is some of the best Vietnamese food I have ever had. I am Vietnamese myself, and I have been looking for months, really years, for a Vietnamese restaurant in the Seattle area that actually feels worth coming back to. A lot of places have been average, or they have dishes like bún riêu or bún bò Huế on the menu but do not really do them well. Lotus Pond does. I tried the bún riêu and the bò né with steak and sizzling eggs, and both were delicious. My friend got the seafood pho and loved it too. Everything tasted like someone actually cared about the food, and I really appreciated seeing menu items that you usually have to search far and wide for, or go somewhere like Orange County or Houston to find done properly. The only downside is that it is definitely on the expensive side, but I will absolutely be coming back. The outside may not be flashy, but the food is seriously worth it.

    Hmm, I had some hype about this place from friends and I finally made it…read more Pretty empty when we showed up for a quick lunch. I am a pho dude so that's my order. And honestly I was disappointed, not the tastiest broth around and it just didn't get me. I might have to try it again anyways.

    Photos
    Lotus Pond Vietnamese Cuisine
    Lotus Pond Vietnamese Cuisine - Chicken wings

    Chicken wings

    Lotus Pond Vietnamese Cuisine - Goi (papaya salad)

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    Goi (papaya salad)

    Ba Bar

    Ba Bar

    3.7(1.7k reviews)
    0.5 miCentral District
    $$

    We must have been here ~ 30 times. The University Village location is also great…read more The food is amazing. They really have elevated Saigon street food. The Crab noodles (& ask for an order of their chilly oil to go with it), the Garlic butter prawns - i do think that one needs a better name, the highlight is the sweet and tangy, spicy tamarind dip, and the Chinese donut, which is unlike any donut you would have had. Some of my favorites - the Com Ga Hoy An, Crispy Pork Belly. Cocktails are great - Asian inspired, spicy, tangy. The service has always been friendly and great. Great for a casual lunch and dinner. They're open till late in the night. Often our place to go for dinner after a show.

    I still love the food at the original Ba Bar 10 years after my first review. When I need a super…read moretasty, comfort meal to make me feel good, I order the Bun Cha Ca La Vong, the rice vermicelli with Washington Rockfish. It is one of my favorite restaurant dishes in Seattle and it hits every single time. It includes fried rockfish with tumeric, fresh dill, green onions, fried shallots, an Imperial Roll (yes!), fresh mint, basil, lettuce, cucumber, pickled vegetables on a bed of rice vermicelli. *Chef's kiss!* This Ba Bar has A/C (a beautiful thing in Seattle), free and paid street parking nearby, and a nice, low lights vibe. Service the last three times I went was good--friendly and efficient. They also have an excellent happy hour if you drink and like wings and such. If I lived closer, I'd probably go there all the time, but I don't, so I go whenever I'm in the Capitol Hill/First Hill area around lunch or dinner time. The only thing I don't like is they charge for takeout boxes. I think last time I ordered a pretty big order for myself and friends, I was charged 3%. Not cool. But that's the only beef I have with Ba Bar. NOTE: The pics below are from my review 10 years ago. Sorry I don't have any recent pics. Alas, they no longer offer the catfish or the beautiful, layered cronut. Tears.

    Photos
    Ba Bar - Open kitchen

    Open kitchen

    Ba Bar - Vermicelli noodles and lemongrass beef

    Vermicelli noodles and lemongrass beef

    Ba Bar - Vermicelli noodles with shrimp

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    Vermicelli noodles with shrimp

    Ramie - Grilled oysters

    Ramie

    4.1(116 reviews)
    0.4 miCapitol Hill

    We walked in for happy hour and walked out with a happy belly…read more The vibe is pretty casual with moody lighting and retro photos on the wall. We sat near the patio for fresh air and better acoustics so it wasn't hard to hear each other talk. Food wise, we did half dozen oysters with house hot sauce (yum!), hollow bread, shrimp toast, chicken bite and mini donuts, duck egg custards, and fish and chips. Dessert was coffee and pomelo entremet (fancy). I will definitely do shrimp toast again and try some other dishes next time. Drinks are pretty but not super memorable. I enjoyed the service that's warm attentive but not over bearing. Overall lovely date night spots and solid happy hour food menu.

    This restaurant is full of contradictions. On one hand, it…read morecontains some of the best individual dishes I've had in the city. On the other hand, some remarkably bizarre choices and inexplicably bad dishes leave you thoroughly confused. I'm a positive person (kind of), so let's start with the good. Their bahn tieu, or hollow bread, ranks up there as maybe the best bread-as-an-appetizer in the city. From the moment you cut it in half and feel the hiss of the steam escaping from the middle, you know it's going to be good. The outside is crispy, and the inside is so unbelievably fluffy it's wild. The honey coating on the bottom just adds that slightly sweet flavor that makes it even better, and the honey butter works perfectly to spread and let melt on the hot bread inside. For just $4, it's comes at an unbelievable price. We liked ours so much we ordered it again at the end. Following that same theme, the next thing we had, the toasted bahn mi, was also incredible. This is definitely not your typical bahn mi - as it comes in two mini triangle shaped pieces with a fried exterior. This outside has the perfect crunch and slight oiliness in its texture, and the inside of chicken liver parfait and pork floss just works so well. The nuoc cham also has essentially every flavor - sweet, salty, umami, spicy - it's the perfect dipping sauce. Ok, now let's talk about the truly incomprehensible. The rockfish fish and chips contains some of the worst fried fish I've ever had. The breading is beyond repair - it's practically soggy to the touch. When taking a bite out of the fish in your fish and chips feels like eating a bamboo shoot, you've completely lost the plot. I shudder to think about how this would appear when put next to some of the other fried fish I've had in Seattle. There's no seasoning, and to make matters worse, something just tastes very off about the inside. I don't even mean that's its overcooked, which it is, but there's just something weird going on that I can't quite put my finger on. Also, the tartar sauce might be the worst I've ever had. It's essentially just a pickled salad. There's no fat - no mayo or anything to provide something good to dip the fish into. It's just watery, liquidy, and functions atrociously at its job of being a dipping sauce. At least the fries were decent enough. If that wasn't everything - there's two more things that went wrong. The first one of these is just laughable. When we sat at our table and tried to order from the lounge menu, which is an all-day menu (not just happy hour), we were told that we couldn't be served the lounge menu at our current table, and had to be moved to the lounge area. And then - completely serious - we were proceeded to be moved like three seats over, now told we were in the lounge area, and allowed to order the lounge menu. It was so ridiculous both of us couldn't stop laughing for like five minutes. Even now I find it incredulous. The fact that there was some great firewall standing between the lounge and main dining area that prevented them from bringing a lounge plate one iota outside the allocated area is exceptionally funny. The second one is a bit more annoying. When we got our table, we were asked if we wanted still or sparkling water. I found this a bit odd - it reminded me of Europe - but I didn't think too much of it and asked for still, assuming that like essentially every restaurant in the US - the water would be complimentary. It was my absolute shock that we were charged 12 (twelve) American dollars for water. What!? In the land of the free? And the home of the brave? Really? Twelve dollars? Water? You know the kind where Seattle has some of the best tap water in the country, and you can literally just fill that up. Granted, it was probably partially our fault for not blocking the question entirely and asking for tap water from the start, but I assumed they asked between these two options to just determine the type of water we wanted. Overall, this has a couple of the highest highs, but the lows here are in the depths of hell. 5/10

    Photos
    Ramie - Vast bar (5/22/24)

    Vast bar (5/22/24)

    Ramie - Shrimp Benedict with XO beurre bland

    Shrimp Benedict with XO beurre bland

    Ramie - Zero Proof Drinks - IG: @nelson_eats

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    Zero Proof Drinks - IG: @nelson_eats

    Soufend Cafe & Eatery - chicken vermicelli

    Soufend Cafe & Eatery

    4.0(107 reviews)
    4.9 miBeacon Hill
    $$

    Cute small cafe that serves fantastic Vietnamese food and specializes in matcha drinks…read more The banh mi chao aka beef skillet was delicious. They don't serve that dish at a lot of places in Seattle so I was glad they had it at Soufend Cafe & Eatery. It came with diced beef, two eggs, Chinese sausages, cha lua, pate, laughing cow cheese, some veggies, and a toasted French baguette. Overall I liked the sauce but I do think it was slightly salty. My friend got the vegetarian bánh xèo and it was HUGE! Each one was almost long as her forearm lol. It also came with plenty of vegetables. They put a lot of coconut creme and tofu inside the bánh xèo. Matcha with banana cookie foam was ok. The matcha flavor is there but it's not as strong as other matchas I've tried. Overall, we had a good experience and will be back! Hopefully get to try their popular bánh uot tower. Customer service was friendly; interior was clean and modern. They have self-serve water in the corner for you. They have their own private lot so plenty of parking. They're located on MLK st across the OG Joy Palace plaza.

    Food is AMAZING! The food is made to order and tastes so good. The service is pretty quick and they…read moreget a bit busy at times. For the amount of people here, it's not too loud. Limited parking availability outside so that may be an issue if there's a lot of people around that strip.

    Photos
    Soufend Cafe & Eatery
    Soufend Cafe & Eatery - Matcha with banana cookie foam

    Matcha with banana cookie foam

    Soufend Cafe & Eatery - Avocado toast

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    Avocado toast

    Crane's Landing - vietnamese - Updated September 2026

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