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    Sizzle&Crunch

    4.0 (182 reviews)
    Closed 11:00 am - 10:30 pm
    Updated 2 months ago

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    House Pork Plate, Tofu Rice Bowl, Thai Milk Tea
    Tia P.

    I got a house pork plate and a tofu bowl and both were delicious and came with plenty of protein! The peanuts are on the side and the green sauce was delicious. I do wish they asked us about which sauce we wanted bc they only offered the green, but I saw after they had chili sauce and fish sauce which I would've gotten. Service was quick and "chipotle" like byob style. The Thai milk tea was also really tasty with 50% sweetness.

    Grilled Chicken Rice Bowl - IG @bougiefoodieboi
    Kyle W.

    Located in SLU, this is one of the rare finds of affordable lunch. Banh mi's from $9.99 and rice bowls from $11.99, plus tax - a lot of neighboring places price lunches at 50% more than here. When I went at 11am at opening, it was already pretty busy with a line out the door so I can't imagine how busy it is when it is noon. There is limited seating inside and some outside (only viable when it's not too cold outside). I got the grilled chicken rice bowl with the green sauce, with lettuce, carrots, etc for the toppings. The green sauce is like a cilantro sauce and it was an amazing addition. There is a lot of chicken but not much rice, and I'd take that over having more rice to fill me up. The vegetables are fresh and make the meal nutritionally complete. It was just the right amount of food, and it was healthy, so it is not as filling as other places, but I would take this quality over having quantity. With the amount of meat and the quality of the food, this is one of the better lunches in SLU!

    Beef Sirloin Steak Rice Bowl
    Sarah J.

    Got a beef rice bowl to-go and it was just ok. Portion size was good but the flavor and quality of the food was lacking.

    Alana N.

    Always my go to quick and easy meal back in UDistrict. Still hit the spot after many years later. Both pork and beef are perfectly cooked and seasoned just right. Veggies are always fresh.

    My pork vermicelli prowl with extra jalapeno!!!  Ya'ss!! Perfect!!!
    Moshi M.

    Ambience. A Service. A Food. A Price. A Found in the middle between buildings surrounded by working. And living spaces. Have no idea where to find parking, albeit got lucky with street working around block to get my pickup. Nice modern spot. Reminds me of a chipotle setup for ordering Vietnamese food!! Ordered off UBER eats to get a discount BOGO and did my own pickup to avoid $10 deliver service fee. Ordered pork vermicelli. All the veggies were fresh and crunchy and rice noodles on point and the pork was tender. Don't know where the sauce is ?!! The Nuoc Cham sauce?!! Took home and made my own. Lots of food for $15 a bowl! Overall, I'm a FaN!!!

    Alex N.

    Great place to get a quick and casual Vietnamese meal. Portions were good, lots of flavor and fresh vegetables. Some pieces of meat were a little dry. Overall good experience.

    Grilled Chicken Rice Bowl with all toppings
    Rachel W.

    Nice spot for a quick lunch! The staff is responsive and super quick. The grilled chicken was yummy, get the spicy green sauce! The amount of food was pretty great given it was only around $12. Would definitely go back again!

    Lychee lemonade without ice?  We are confused if it was overlooked or is this standard?  Yuzu arrived same way.
    Amanda M.

    We ordered via Instacart. And it was awesome delivery (while being treated for lung rejection), easy transfer, tipping etc. never went into store but very well liked by UWMC staff. The food is Banj Mi Beef Brisket. The brisket is golden. Smooth and silky to eat with the best seasoning and veg ratios. The crunch baguette... yum. Transports me back to my childhood in Seattle restaurants. This is our second order from them and everything is delish. Will go back. Lychee lemonade and yuzu lemonade. I got the half sweet version of the lemonades and only received half a cup and NO ice? Maybe that is their sweet 50% version. Not a win.

    Grilled Chicken Rice Bowl
    Hannah D.

    I got an order for pickup and didn't realize that this was like a Chipotle but with Vietnamese food until I stopped by to grab my order. You can choose between different meats, veggies, and vessels to carry all the above on (rice, banh mi, vermicelli noodles). I got the grilled chicken rice bowl with no jalapeños and extra egg (since it was the #1 order online). Glad I listened to the masses because it was bomb. The chicken was flavorful and juicy, the rice was perfectly cooked, and the veggies were fresh. Also the portions were great. I have a big appetite and I was able to split my bowl into two meals. I'll definitely be coming back to try different custom orders! Highly recommend asking for extra fish sauce too.

    Grilled Pork Banh Mi
    Kathy N.

    Came to SLU for 4th of July and stopped by here to eat while waiting for the fireworks to start. Overall, I thought this place was ok. I got the grilled pork bánh mì for $9.98 Pros: super huge generous portions. Given the big increase in food prices lately, what you get here is a steal and the main reason why I would come back. I noticed big portions in my sandwich and also others' orders. Grilled pork had good flavor and I liked the grilled corn and scallion oil (mỡ hành). Cons: I felt the bread was either old or previously heated to be crispy and then left to cool for a long time so it was a little dry. They ask to put the sauce on last but I think they should put it on first because after all the meat and veggies they give, there's practically no room for sauce. I thought they should've pickled the carrots longer or with more sugar. I wonder about the cleanliness because the bathroom could use some work. Thought it was weird they store containers and food wrappers a mere feet from the toilet (though everything looked wrapped/in boxes). Neutral: Service was not outstanding but got the job done Next time I would like to try the rice bowl

    Grilled chicken bowl with egg

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    4 days ago

    Good. Like the banh mis and the rice bowls. Good location. Nice ambiance. I recommend coming here for lunches.

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    22 days ago

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    9 months ago

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    1 year ago

    Amazing fast casual spot. Service was quick! And the food was balanced and delicious. Would come back if I'm in the area.

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    6 months ago

    Love this place ! Amazing food and big portions! Amazing taste with tons of topping you are able to add! Best place to get a quick bowl

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    3 months ago

    Ate the beef sirloin rice bowl and got very sick afterward with severe stomach issues for days.

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    1 year ago

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    Kalabaw Bar & Kitchen

    Kalabaw Bar & Kitchen

    4.4
    (122 reviews)
    0.8 mi
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    Great place to get dinner with a friend and it wasn't packed on a weeknight. The chef was also…read moreserving us and he was so friendly and welcoming. The mango salad was good - very fresh, a good balance of fish-based sauce, and a huge portion. I also tried my friend's duck curry, which had a crispy skin and was a well balanced curry. The drinks here are fun too. I had the pandan cream cocktail and it was incredibly flavorful and I could tell they used real pandan. Service was a bit slow though. It was a Wednesday evening and there weren't a ton of customers. However I'd still highly recommend you give this place a try!

    I was waiting for the bar next-door to open because I forgot my cell phone there. I stumbled into…read moreKalabaw by accident.. I was just window shopping on what type of Thai food they had. I walked in and decided to give them a shot. Try something easy ..I got the wonton soup with egg noodles.. the broth was umami and garlicky, and warmed up my soul. The wontons were nice and tender, flavored with shrimp and pork. It was like a warm hug. Hit the spot! Second, I ordered the crispy spicy fish. It was an extraordinary presentation even my Chef friend was delighted to see the culinary expertise of the Chef. And it was also very reasonably priced. The service was excellent. They were very welcoming. The decor of the restaurant is super upscale. It looks like a fancy club. This would be a great place to bring a first date. Overall I was super impressed and very happy that I stumbled into this delicious restaurant. 10/10

    Photos
    The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined.
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    Kuma Kitchen

    Kuma Kitchen

    4.6
    (123 reviews)
    5.3 mi
    $$

    This place is amazing! A cute, aesthetic cafe styled viet/thai kitchen. As we went inside, service…read morewas there almost instantly and was very nice to us. I recommend getting the fried rice with grilled chicken after ordering, our drinks came almost instantly, which shocked me because most restaurants take 5-10 minutes just for your drinks . As we were eating, a waiter gave us napkins without even asking him, now that is taking care of customers I am definitely coming back here again

    I took my friend here to eat with me during the end hours of the Georgetown Carnival around 8:30pm…read moreafter hearing my friends tried here earlier in the day and vehemently recommending it to me. For it being less than half an hour before closing, it was packed inside, with two sections of seating for various group sizes, and a casually loud interior with a counter full of water jugs and glass cups in front of a nice plant backdrop with the name of this place in lights. Menu serves a ton of Asian fusion dishes along with some regular entrees and a ton of cocktails and wine. From my sis's recommendation when she went, I got myself the banh mi smash burger after deciding between that and the Pho-rench dip my brother-in-law had. My friend got himself the La Vong fish sandwich, which I didn't get to try though we both did split an order of honey sriracha Brussel sprouts. - For the banh mi smash burger, think of ALL the essential ingredients of a standard banh mi sandwich; then put in a regular beef patty, throw in lemongrass beef as the other meat and add provolone cheese as a complement to the pate-mayo spread. That's what this is in a nutshell, and it tastes exactly like a banh mi sandwich as a result, only in burger form. This was an absolute hit and win for me; beef patty was juicy, condiments were fresh, lemongrass beef was equally as juicy, and the side of fries made this a very filling dish! - I normally don't like Brussel sprouts because of their similar taste profile to asparagus, but I ate a ton of the honey sriracha Brussel sprouts from here. It's sweet and tangy, both of which mask the oddly earthy and bitter tones of regular Brussel sprouts. They're also roasted which further gets rid of that bitter taste I don't enjoy. We rushed a little eating since they were close to closing but we loved everything we got here! I should start keeping a list of places like this one for places I need to make a second and even third visit to for their other dishes.

    Photos
    Amazing food and service a must try location!! Try XOXO and Weasleys drink.
    Amazing food and service a must try location!! Try XOXO and Weasleys drink.
    Garlic noodles
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    Reckless Noodle House

    Reckless Noodle House

    4.4
    (551 reviews)
    2.5 mi
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    I'm glad I finally got to try Reckless Noodle! I don't find myself outside the main Seattle areas…read moreoften, but Reckless Noodle was definitely worth the venture. The staff were all so welcoming and friendly, and even though their kitchen was backed up with orders, they did their best to serve us quickly and the food was still top notch. The marine-like atmosphere was also fun and made dinner really casual and enjoyable. We got some of the best sellers, the bo la lot, the ma la beef cheek noodles, and the Hokkien wok noodles, and they were all a hit. I enjoyed the different Asian-fusion dishes they had from different cultures as well as their wide selection of drinks. The dishes were all very rich and flavorful, and you get a good amount to share for the price. It was the perfect place to eat while chatting and catching up with a friend. I really enjoyed my meal here and will definitely make the trip out here again.

    Well played! The…read morefour of us used the waitlist process to get a table and it worked flawlessly. We encountered very friendly staff upon arrival/seating. As mentioned in other reviews, we also experienced a unique and relaxed atmosphere. They had some good local draft options to get started - which is good. We ordered the Bo La Lot Grilled Beed in Betel Leaf for an appetizer and we loved the combination of ingredients and taste. Our brides ordered the Chaca La Vong Wok Seared Tumeric Rockfish and they both enjoyed it. My son ordered the Pad Kee Mao and I went with the Reckless Fried Rice and we both devoured them! Our waitress (her name wasn't on the receipt) was outstanding....super friendly and patient with all of our questions regarding the menu.

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    Inside
    Inside
    Shanghai Spicy Wontons
    Shanghai Spicy Wontons
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    Chan Seattle

    Chan Seattle

    4.3
    (1.2k reviews)
    0.8 mi
    $$$

    I've heard about this place for awhile, and finally was in the area to try it. On a weekday…read moreevening, it was quite empty. We were greeted and sat immediately. Service was super friendly and quick. My friend and I shared the pork sliders, brussel sprouts, beef cheek ragu rice cakes, wagyu ssam, and the ginger crème brulee. Everything was so surprisingly yummy. Pork sliders were juicy, flavorful, nice fluffy bun. Good proportion of bun to filling. Brussel sprouts at first were your average well made sprouts, but when we reached the bottom of the dish where the sweet potato puree was, it changed the entire flavor profile of the dish! So good. Maybe better served in a wider bowl so we could appreciate the puree sooner haha Beef cheek ragu was super good too. Flavorful rich sauce and I loved that the rice cakes were extra thick and charred on the outside. Made for the perfect texture: lightly crunchy on the outside, soft and chewy on the inside. Wagyu ssam was great too. Not as standout as the other dishes, but solid steak pieces that were perfectly tender. I think my favorite has to be the ginger crème brûlée. The ginger flavor is light, and the hardened sugar on top tastes like crystallized ginger candy when chewed. The doenjang caramel drizzle balances it out as well. Overall, a fantastic meal. It's definitely on the pricier side, and all the dishes could use a bit less salt, but I will definitely be thinking about that crème brûlée for a long time

    Super yummy food! I…read morereally enjoyed their potato - the purple potato was crispy on the outside and soft on the inside - the best! The smoked duck rice dish for two definitely fed two! It also tasted yummy! The passport to passion drink was tropical and yummy. Service was quick and friendly.

    Photos
    Part of the private dining table which is separated by a curtain
    Part of the private dining table which is separated by a curtain
    Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili
    Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili
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    Steak Tartare
    Nue

    Nue

    4.2
    (1.6k reviews)
    1.3 mi
    $$

    I am impressed with presentation of food and the unique tastes that was prepared. The Chengdu tower…read morechicken wings were stacked so creatively and perfectly fried and spiced with thai chili, lime, fish sauce and coriander? Five spice? They were the exact portion to share and perfectly paired with the Rice lager, Rupee beer, from India. The South African Bunny Chow was hearty and delicious, a bread bowl filled with buttery chicken. Lastly the Pineapple coconut corn bread was heavenly. Topped with fresh coconut shavings was delectable. One of the best desserts Ive had. A def great cool restaurant with a wall of tchotchkes to peruse. Looking forward to my next meal here.

    Nue is a restaurant concept that I like, and think is a great entrypoint for people wanting to try…read morenew international cuisines that they might not be originally interested in. Just glancing at the menu during a stroll in Cap Hill interested me and I wanted to give this place a try. Paid a visit on a Friday around 6PM and was able to get a table fairly quickly. There are parking garages in the building that Nue is located at, though I am not sure about parking validation. There should be plenty of street parking as the restaurant is located more on the outskirts of Cap Hill. I got to the restaurant via a 10 minute walk from the nearest light rail station. Service was a bit slow when went, I think after we were seated, there unfortunately were two large groups that can in afterwards. We had to flag down the service workers to place our order and get the check. As for the food, it came out after 10 minutes one at a time. The restaurant itself is decorated nicely, lots of memorabilia from various countries and even the check came out in a passport-esque binder. We got a couple of things, which I'll review down below: Carribean Pineapple Cornbread ($8): Tasty cornbread that has nice coconut flakes spread through the batter and around the cornbreads. The cornbread was moist and there is a pineapple undertone in the flavor profile. One downside was that the quantity is quite small, I think for the price, you get like 2 3x3 squares of cornbread, which I think is unfortunately not enough as an appetizer even. Chengdu Wings ($24): These wings do have a tasty flavor profile and have a fragrant aroma when you bite into them. The batter is crispy and they are pleasing to eat! Once again, I unfortunately think the suffers in terms of quantity - you maybe get like 3 wings for $24, which I personally think is a very steep price for fried chicken wings, regardless of the flavor profile. I understand that not everyone can handle very spicy flavor, and personally think that despite the name being Chengdu Wings, it serves as a good entry to Sichuanese cuisine for people given the motivation of the restaurant. Malaysian Dhal ($22): A pleasant dish that has a fragrant coconut, lime, and lemongrass flavor that represents the flavors of Malaysia well. The stew has a pleasant consistency and each bite coats your tongue with the fragrant flavors. The roti is flaky on the outside and soft on the inside - perfect for enjoying this dish. African Bunny Chow ($24): Probably the most filling dish that we have ordered at Nue - I think if you are hungry, maybe go for this one. There is a decent amount of meat in this dish, and the flavors are tasty - it feels like a slightly more toned down Dhal in terms of fragrance, but has a pleasant thicker consistency. In the end, I think Nue is better served as a Tapas-esque restaurant than a place you would visit if you are hungry. Prices vs. quantity does suffer quite a bit at Nue unfortunately, which is why I think it serves as a place to sample cuisines in a night out and then maybe visit elsewhere to complete your dinner. The food is flavorful and pleasing to the general audience, which is a good thing for people who generally aren't very adventurous in their culinary horizons. I'm not sure I would revisit, but I would definitely recommend this to people that lean more on the safer side of dining out.

    Photos
    The drink of the daring, not I said the reviewer.
    The drink of the daring, not I said the reviewer.
    Tower of Chengdu Wings
    Tower of Chengdu Wings
    Japanese Katsu Sando - IG: @nelson_eats

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    Sizzle&Crunch - vietnamese - Updated August 2026

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