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Cashew Thai Cuisine

4.4 (197 reviews)
ModerateThai, Vegan, Asian Fusion
Open • 11:00 am - 8:30 pm
Updated 2 months ago

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CASHEW THAI CUISINE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed

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pad see ew
Barbara K.

Went for lunch and it was so good! We love the fried tofu, so light and crispy with a nice dipping sauce. Then i had Spicy eggplant, with chicken which was not too spicy. If you're not sure, talk to your server. Husband had Pad See Ew with chicken which he really liked. Service is always excellent!

The Best Soup Ever

If you love really amazing soup (food in general) you must dine here. And now. I lived on QA thirty twoish years ago. I found myself in the neighborhood today needed a really spicy soup to combat an incoming cold. Wow, not only cured Chef Tip hand delivered to me when she heard I wanted Thai Spicy. I will be back.

Veggie lovers rice with added tofu! Yum! So good.
Rita T.

Very good food. The servers are nice. My favorite Thai restaurant in Seattle. I had the veggie lovers stir fry rice, with a side of added tofu. It was great.

Udon Kee Mao
Smaly K.

I ordered the Udon Kee Mao for delivery, and it didn't ask for spice level, so I added a request for it to be extra spicy. I guess their food comes mild, and the don't do spice levels, because the noodles had no spice and it came with a tiny amount of chili oil on the side. I did need to add more of my own chili oil to make it better. It wasn't too bad. The noodles were a bit too mushy, maybe a little overcooked? I wouldn't order it again, but maybe I'll give the place another chance and try something else.

Cashew Tofu
Maggie B.

Decent food, lots of vegetarian options, close to the Climate Pledge. I'd definitely come back before a show or game. I tried the Cashew Tofu and it was great!

Pineapple shrimp curry
Epi L.

This is a little hole in the wall Thai that was good portion size, cheap cocktails, and serves up good flavor. We went here before a show at the Rep but due to traffic we were running *really* late. They got us in, got us our food, and got us out with plenty of time. I love how they serve their curries with the bowl over a small flame to keep it warm. The kid devoured the cashew fried rice and claimed it to.be delish. We also had some pad see ew and the noodles had the wok flavor and were savory and tasty. Their spicy level was great too. Service was friendly nice. Also the tempura shrimp was crispy and tasty!

Pad see ew
Joshua O.

This place is my go to spot before the kraken games . The service is always amazing even when it is packed full of folks getting food before the game . The food itself is always amazing just remember to ask for spicy if you want as most dishes will be mild

Kirsten J.

We went to Cashew based on Yelp reviews while staying in Seattle and I have to say this was by far one the best Thai cuisine I ever had! The small restaurant tucked in a neighborhood shines with great service, stunning plate presentation and delicious food. I loved that most dishes were available either vegan or gluten free as well. Try it out - you won't be disappointed!! It's truly amazing.

Thai Iced Tea
Diana C.

The service was good and I think they were understaffed so I appreciated that they seemed to have only one server and she still checked on me and got things to me quickly even though the place was decently busy. The inside is kinda cozy and looks like maybe they repurposed a bar into a restaurant. The Thai tea and the spring rolls were very tasty. The spicy vegan soup was just ok. I wish it had had more seasoning or veggies in it. The portions were very generous though. I had lots of tofu and noodles and green onions but no other veggies or spices. The chili oil was fine and it wasn't too too spicy for most folks I'd say. I'd like to come back and try the fried rice perhaps.

Spicy noodles soup w/pork.

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1 month ago

Quite simply my favorite Thai restaurant in Seattle. Amazing food! I love the cozy ambiance and relaxed atmosphere.

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2 months ago

They only have one VEGAN curry-it's red. It's not a VEGAN but most everything can be made vegan .

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1 year ago

We loved Cashew Thai...everything, the food, the atmosphere, the people working there. We will go back for sure

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Cashew Thai Cuisine Reviews in Other Languages

Ask the Community - Cashew Thai Cuisine

Are some menu items (specifically the noodles) gluten-free?

Yes the pad thai, pad see ew, and pad Kee mao are all gluten-free. I highly recommend the Pad Kee Mao if you like spicy food.

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Kalabaw Bar & Thai Kitchen - Avocado Sweet Corn

Kalabaw Bar & Thai Kitchen

4.4(125 reviews)
0.8 mi•Belltown
•$$

Great place to get dinner with a friend and it wasn't packed on a weeknight. The chef was also…read moreserving us and he was so friendly and welcoming. The mango salad was good - very fresh, a good balance of fish-based sauce, and a huge portion. I also tried my friend's duck curry, which had a crispy skin and was a well balanced curry. The drinks here are fun too. I had the pandan cream cocktail and it was incredibly flavorful and I could tell they used real pandan. Service was a bit slow though. It was a Wednesday evening and there weren't a ton of customers. However I'd still highly recommend you give this place a try!

We walked over from Pike Place Market and were warmly greeted and seated by Chef Supanot, who…read moreimmediately made us feel welcome. He offered great menu suggestions and shared the story behind the restaurant--his brother designed the space, and he built it with the help of friends, which made the experience feel even more special. The menu is Thai-forward with a few standout dishes from other Asian cuisines mixed in thoughtfully. The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined. We ordered the Miang Kham, Crying Tiger, and Mango Salad. I always order Miang Kham when I see it since it's such a rare find, and this one was excellent. The Crying Tiger was tasty but came out more well done than the medium-rare we ordered. That said, we still finished it because the dipping sauce was fantastic and the purple-and-white sticky rice was delicious. The Mango Salad was beautifully prepared with shredded mango that had just the right crunch and tartness. Generous portions served. Even during a busy late afternoon, the chef handled guests with ease and a big smile, serving beautifully executed dishes and cocktails. Very impressive. We'll definitely be bringing friends here next time we're in Seattle. Tip: They do true Thai spice levels here--proceed with caution."

Photos
Kalabaw Bar & Thai Kitchen - The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined.

The décor is gorgeous--an elevated, glamorous tribute to the water buffalo that feels bold yet refined.

Kalabaw Bar & Thai Kitchen - Kalabaw Train Fried Rice

Kalabaw Train Fried Rice

Kalabaw Bar & Thai Kitchen - Green Bean with Garlic

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Green Bean with Garlic

Imperial Kitchen and Bar - Bar Seat

Imperial Kitchen and Bar

4.2(176 reviews)
0.8 mi•Belltown
•$$
Locally owned & operated
Minority-owned & operated

The best service! Yummy food Good happy hour!! cool signs…read more That cocktail was perfectly crafted had a fun buzz

Seattle has a wonderful diversity that extends to the bar scene. While looking for dinner after…read more10pm, we still have a vast array of food choices beyond pub or diner food. Imperial Kitchen and Bar in Belltown offers Hong Kong cafe style food while offering a full bar experience including creative cocktails. The food menu has a variety of international choices, and the dishes are pleasantly good. The place is understandably loud, being a bar. The décor is old-school dark wood bar chic with small HK style neon signs hanging from the ceiling. The Seahawks celebrations merriment was still ongoing with karaoke blasting on Superbowl Sunday. Service was swift, and the food came out in a timely manner. I will remember this place for future late-night food. The Food: Rib Eye Steak Platter, $28 - 4.5 Stars This sizzling platter comes with your choice of sauce and a choice of starch. Hubby chose black pepper sauce and spaghetti. Hubby asked for medium rare, but the rarest they offer is medium due to being served on a sizzling platter. Fair enough. The platter did arrive smoking hot. The flavors were pretty good. The black pepper sauce was delivered warm, not very hot. The flavors met expectations. Stir Fried Udon with Tenderloin Steak, $20.95 - 4 Stars This dish is also done in a black pepper sauce. I quite like the high veggies-to-udon ratio, almost equal parts. Overall flavor is a bit salty. Some beef pieces are better than others, a mix of tender and chewy. Garlic Pepper Soft Shell Crab, $16.95 - 3.5 Stars Despite being fried, these pieces are softer, less crispy than I all other fried soft-shell crab I have had. Perhaps they might need to double fry. These have good flavor with good seasonings despite not being particularly crispy.

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Imperial Kitchen and Bar - Sizzling meat sauce spaghetti

Sizzling meat sauce spaghetti

Imperial Kitchen and Bar - Brined Rib eye and Stir Fried Udon with Tenderloin

Brined Rib eye and Stir Fried Udon with Tenderloin

Imperial Kitchen and Bar - Rib eye steak

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Rib eye steak

Meekong Kitchen - My fries I ordered. Delicious

Meekong Kitchen

4.3(637 reviews)
0.7 mi•Belltown
•$$

Take this from a Vietnamese American girl who was born and raised in Orange County, California: the…read moreMeekong burger is FANTASTIC and AUTHENTIC. We stopped here for lunch, and I was a bit hesitant at first. We were seated and I was told they no longer serve their cocktails, which was disappointing. They still have beers, but that's about it. We started with ordering some appetizers: we ordered their pork bun baos and their pork spring rolls. Both were decent, but okay. It made me not have any expectations for what was about to come next. Their Meekong burger is a fusion burger, yet, it was completely authentic. Their meat patty has the texture and taste of nem nuong and they use the actual pickled vegetables from a banh mi sandwich. We have their pickled lettuce and daikon, amidst the banh mi mayonnaise sauce. It was absolutely a banh mi sandwich contained into a little American burger. Again, seldomly so I praise Vietnamese restaurants since I can get authentic food at my mom's house. Yet, this burger absolutely knocked my socks off. Delicious and amazing! A must try for visitors.

Interesting place. Small and dead when we arrived. A couple attentive staffers were on top of…read morethings. I left with all my clothes absolutely reeking of the smell of frying grease - beware. "Banh mi burger" grabbed me when I saw it advertised and . . . I'm glad I tried it out. It was pretty tasty: a sausage patty on a bun with all the banh mi fixin's on it. It . . . well, it was interesting and I'm glad I tried it for the experience. Probably don't ever need to do that again. The fries that came with the "burger" were great. The spring rolls that my wife got made her happy. It's a neat place - but maybe crank that vent fan above the fryer, eh?

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Meekong Kitchen - Interior seating

Interior seating

Meekong Kitchen
Meekong Kitchen - Meekong Bar for my 1st pho in Seattle, WA! 9/3/23

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Meekong Bar for my 1st pho in Seattle, WA! 9/3/23

Vivienne's Bistro - Seafood Won Ton Soup

Vivienne's Bistro

4.4(148 reviews)
1.4 mi•Downtown
•$$$

YES, THE DUCK, PLEASE! 4.8…read more Our Seattle stay continued with another delicious discovery! The reviews for Vivienne's Bistro were promising, and the photos of its beautifully presented dishes had us eager to try it. Naturally, our quest for fabulous food finds led us straight to its door. One of the restaurant's biggest draws was its convenient location, within walking distance of our downtown hotel, the W Seattle, and directly beneath the Sheraton. With reservations made earlier, we were seated right away upon arrival. The interior holds a lovely balance between modern sophistication and warmth. Crisp white walls, medium and dark wood tones, and black accents create a clean, contemporary aesthetic, while the high ceiling lends an airy, open feel. Floor-to-ceiling windows allow natural light to shine in, making the restaurant feel warm and welcoming. For dinner, we ordered: *Lychee Mojito *Seafood Wonton Soup *Forbidden Roast Duck *Cloud Passion Fruit Cheesecake The undisputed star of the evening was the Forbidden Roast Duck. Its presentation was jaw-dropping, accompanied by a colorful assortment of accompaniments: caramelized lemons, bao buns, fresh cilantro, crisp cucumbers, radish, and hoisin sauce. I really enjoyed the various textures and flavors of this dish. Everything we ordered was simply delicious! My only regret was that we couldn't sample more of the menu. Since we were staying in a hotel, taking leftovers back to our room wasn't particularly practical, and leaving perfectly good food behind was not an option. Sometimes, the only downside to a great meal is having to exercise a little restraint. With its delicious food, attentive service, inviting ambience, and convenient location, Vivienne's Bistro turned out to be a wonderful find during our Seattle stay. It checked all the right boxes, and we'd happily add it to our list of places to revisit the next time we're in town.

I came back a year later. First and foremost the automatic 20% gratuity is unacceptable. Your note…read moreabout it being related to fair wages is laughable. As a business owner it's your responsibility to pay your employees a fair wage. A tip from a customer is not and should never be misconstrued as an employees base pay. And it's no longer a tip/gratuity when it's made to be mandatory. The food this time was just ok. I tried the broccoli chicken and it was very salty. The pineapple sweet and sour shrimp had great flavor but the shrimp were overcooked and rubbery. The presentation was very nice.

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Vivienne's Bistro - Vivienne's Bistro ~ Interior

Vivienne's Bistro ~ Interior

Vivienne's Bistro - Lamb pretty but excessively cooked

Lamb pretty but excessively cooked

Vivienne's Bistro - Twice cooked pork

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Twice cooked pork

Woo Bar & Kitchen - Silog

Woo Bar & Kitchen

4.3(189 reviews)
0.1 mi•Lower Queen Anne

Overall, giving 4.5 star rating but bumping it up to 5 stars because I want them to succeed and be…read morearound. Personally I really love Woo Bar and their brunch menu, especially the Ube pancakes and oxtail eggs Benedict. Also recommend the Vietnamese coffee. Staff are friendly and like supporting local, minority owners. Dinner was good - the main thing is that I'd recommend having them send out the dishes as they get done so the food doesn't get cold. However it is nice to get the food all at once. Otherwise, solid food for dinner. Best dishes on dinner menu are the oxtail hummus, pork sliders and chicken sesame salad. HH everyday from 4-5 pm. Swing by for HH but definitely go for brunch.

Had a pre-show meal at Woo Bar which unfortunately did not live up to expectations. Great concept,…read moregreat vibe, strong reviews and perfect location but somehow it did not add up for us. Our server was friendly but service was not crisp. Our drinks sat on the bar for a while (we finally saw another server grab our server who was not busy) and our apps came out slow. Not what you expect in a pre show context. The idea of a second beer sort of went out the window at that point. For food, the apps (Bok Choi and Crispy Rolls) were just ok-the Crispy Rolls really lacking flavor. I had the Yuzu Salmon which was overcooked and seemed out of balance literally swimming in sauce. As a Monday night, maybe this was just an off night but an overall experience below expectations.

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Woo Bar & Kitchen - Interior seating

Interior seating

Woo Bar & Kitchen - Lychee French toast

Lychee French toast

Woo Bar & Kitchen - Interior seating

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Interior seating

Chan Seattle - Happy Hour - Pork Sliders

Chan Seattle

4.3(1.2k reviews)
1.3 mi•Downtown
•$$$

Made last minute reservation as part of staycation deal we stumbled into courtesy of my dear…read morefriends Alaska Airlines service anniversary party. Ray was our server and he did a great job with his recommendations, even steering me away from something I wanted to try, warning me the dish tends to get the most complaints from guests. Additionally, we had quite a bit of food without that. We had melon salad, roasted califlower, and grilled angus sot bap. All had a good flavor palate with ingredients that worked nicely together. The space was nothing remarkable, the entrance didn't really mention Chan, but Spruce instead. Confusing, is it a rebrand or different name depending on the day or?? Look at the menu before you go and see if you consider it $$ or not, I don't have a good feel for that sort of thing as my restaurant outings are infrequent. This place is part of the "add 3% if using a CC" which kind of grinds my gears. I understand margins in restaurants can be tight etc, but to see that on your tablet in smaller print is a bit lame IMO.

My friend and I reserved an early dinner here for after our afternoon Harry Potter show a couple…read moreweekends ago and we enjoyed our experience here! Food and service were both excellent! Loved that they had a HP themed drink menu! Just wish they had non-alc option for me! We shared - tuna tartare - rice cake with beef cheek ragu - so good! - Korean melon salad - smoked duck sot bap - ginger creme brulee Everything was tasty. Our favorite was the rice cake dish! Tuna tartare was also fresh tasting

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Chan Seattle - Part of the private dining table which is separated by a curtain

Part of the private dining table which is separated by a curtain

Chan Seattle - Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili

Beef cheek ragu rice cakes with beef cheek chili ragu, rice cake, carrot, onion, scallion, Fresno chili

Chan Seattle - Alaskan Black Cod

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Alaskan Black Cod

Di Fiora - Calamari

Di Fiora

4.3(773 reviews)
1.7 mi•First Hill
•$$

Di Fiora is a restaurant whose dishes contain creative twists beyond the traditional Thai food…read more Service was attentive and the dining experience was enjoyable. They have a beautifully decorated interior as well. * Lava Scallop 4.5/5 - These were mild to medium spicy. They didn't come out hot though, just room temperature, which reduced the tastiness. The scallops were good. The sauce was delicious with a base of creamy curry sauce, coconut milk, and mozzarella cheese. * Pad Kee Mao 4.5/5 - Love the chewy noodles. There was a little kick, but very low spiciness. The prawns were succulent and tasty. Only downside was that the sauce was not very flavorful. * Flora Flare 4.5/5 - This was a vegetable stir fry with a choice of protein. We picked prawns and they were yummy. The dish was medium spicy. The sauce was really good. I wish this came with noodles also, as the choice of vegetables was pretty standard (cherry tomatoes, bell peppers, and shredded cabbage). * Tropical Colada 5/5 - I requested no pineapple, and it tasted great. Really smooth combination of orange juice, coconut cream, and butterfly pea extract.

The cocktails were delicious and very well-priced, for the degree of presentation all under $20…read moreLava scallops were delicious -- highly recommend. My "carbonara" was very heavy on the cream, more Alfredo like than carbonara, but my partner enjoyed the lobster spaghetti ($48). I suspect their Thai dishes are the stars

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Di Fiora - Bar setting

Bar setting

Di Fiora - Lobster Spaghetti

Lobster Spaghetti

Di Fiora - Lychee Martini

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Lychee Martini

Sugo Hand Roll Bar - Chef special: king salmon with ikura

Sugo Hand Roll Bar

4.3(1.1k reviews)
1.1 mi•Downtown
•$$

I took it as a very fortuitous sign that Sugo only has Omakase on Thursdays and my birthday just so…read morehappened to be on one this year. And boy oh boy was it an absolutely slam dunk! This was our first ever omakase and we were simply blown away. The fish quality was out of this world and I really appreciated the variety throughout the courses. I also didn't realize at time of booking this was a global/fusion experience so this was a very welcome, serendipitous surprise for me and my husband, who love exploring global flavors. There were more traditional bites as well, which I appreciated because while I thought I despised wasabi, turns out I only hate the fake stuff and actually quite enjoy the real thing. The omakase is also offered at a very accessible price point and can't be beat for value. We did opt into the premium add-ons, and while they were fantastic, the regular courses are enough to standalone. We're already planning return visits in our future with family and friends!

The hand rolls were delicious and refreshing. I would highly recommend for a lunch spot. The rolls…read morewere made in front of us at a good pace. The restaurant itself is modern and looks clean. My friend wasn't able to join us but was interested in trying some rolls. I spoke to our server and the response was "we don't do to go." I was really disappointed to not be able to share, I do wish that to go was offered as that would've made the experience that much better.

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Sugo Hand Roll Bar - Spicy tuna hand roll

Spicy tuna hand roll

Sugo Hand Roll Bar - Salmon skin hand roll

Salmon skin hand roll

Sugo Hand Roll Bar - Spicy tuna

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Spicy tuna

Cashew Thai Cuisine - thai - Updated November 2026

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