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    Pho 60

    3.9 (333 reviews)
    Closed 11:00 am - 9:30 pm

    Order Pho 60 Takeout or Delivery

    Pho 60 Photos

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    PHO 60 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Pho 60

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    Reviews With Photos

    Pork Spring Roll
    Carol C.

    Given the cold weather, I decided to order in at pho 60. I've had my fair share of pretty good and decent Vietnamese spring rolls and Banh mi to know that what I ordered definitely wasn't it... starting with the spring rolls. I was shocked to find that it wasn't wrapped with rice paper, but rather simple basic Chinese spring roll wrappers. The filling didn't have the iconic noodles and wood ear mushrooms nor the taste. But it didn't taste bad. Next was the Banh mi. Classic banh mi have mayo and pate smeared on the baguette and it should have the traditional hams, cucumber, cilantro, pickled carrots and daikon radish. This banh mi definitely didn't have all the elements and it was a little disappointing. Though it didn't like it was suppose to taste like, they still tasted alright. I wouldn't say that I'd come back willingly, especially if I'm craving Vietnamese cuisine.

    Yuming C.

    First off, the calamari we ordered was delicious. I got a rice dish with grilled pork chop, Chinese sausage, and a fried egg. The grilled pork chop was flavorful. However, normally, I get full before I can finish a rice dish at pho places like Pho BK, for an example. At this location, I feel like the serving sizes are smaller. We also got pho, which was okay. But there is a good amount of meat slices. As for the Bahn Mi and spring rolls, I was very disappointed. The ambiance of the place was decent. The service was okay too. I felt rushed when we were eating because I felt like the server kept staring at us, which made me feel slightly uncomfortable. Lastly, I was a little shocked when I overheard the server demanding a different table for more tips. Overall, the food is okay, but we probably won't be back often.

    Banh Xeo
    Evan M.

    Tucked away behind a 24/7 supermarket, this spot might be easy to miss, but it's a real hidden gem if you're into Vietnamese food. It's rarely crowded, even on Friday or Saturday nights, and it's great for big groups. I always go for their bánh xèo--a Vietnamese fried pancake stuffed with shrimp and bean sprouts. I'm pretty sure the batter has coconut cream, which gives it a rich, layered flavor. Every bite is a mix of crispy pancake, tender shrimp, and the sweet, sour, and salty balance of the fish sauce. The portions are generous too--one bánh xèo can fill you up like a full meal.

    Iced viet coffee
    Tony L.

    Do you ever have a place that you keep telling yourself you need to go to, and when you finally do after months of longing, you find them closed that day? Well, that happened with Pho 60 (I had some special teacher holiday Mondays off), so I was happy to find an excuse on a random Fall Saturday to stop by. By 2 PM, the place had plenty of empty tables, but some satisfied looking customers sitting with their food coma. I sat by myself in the back and already knew what I was going to order -- an iced viet coffee and a Bun Bo Hue, because, how can you go wrong? I don't need to write much else in this update except that both still slap, so if you're in the area (or if you love Bun Bo Hue), do yourself and make the trip.

    The image shows a Vietnamese meal served on a dark wooden table, featuring a bowl of noodle soup with slices of meat and chopped green onions, a plate with spring rolls, fresh lettuce, and shredded vegetables, along with grilled meat topped with chopped green onions, rice, and a fried egg. Additional condiments include dipping sauces and a teapot with a floral pattern, accompanied by a glass of water.
    Sarah A.

    This is a spot I come to often. I always get a table right away and food comes out quick. Spring rolls are a bit different than what I'm used to, but still tasty. My bf says they put taro in it? But might need to fact check that. My go-tos are the pho, spring rolls and grilled pork over vermicelli, or the beef cubes w/ rice. I'm always satisfied after eating here!

    Thai Iced Tea and pho
    Francesca C.

    Fast service. Place was freezing but it leveled out with the hot soup. Inside decor looked so cute. It would be cute to have a party here. I was so hungry. I didn't really need the egg but I did enjoy it. I'd love to come back here again with others. $20+ for soup and tea. The bowl of soup was huge.

    pho - A bowl of Vietnamese pho featuring sliced meat, chopped green onions, and herbs in a clear broth is placed on a wooden table. To the side, there is a small plate with bean sprouts, lime, and basil leaves. A glass of water, a small dish with chili paste and soy sauce, a napkin, and a pair of red chopsticks are also visible. The setting suggests a casual dining experience at a Vietnamese restaurant.
    Pin C.

    2 for 2 had pho last week and today the beef stew noodles. so very good and affordable at $12 planning to come back to try the pork chop and the beef rib pho.

    Pork Spring Rolls - A white rectangular plate holds eight spring rolls with a golden-brown, crispy exterior, arranged in a row. A small white dish contains a light-colored dipping sauce with visible chili flakes. Behind the spring rolls, there are fresh lettuce leaves and shredded vegetables, including carrots and possibly bean sprouts. The setting appears to be a restaurant with a wooden table surface.
    Tiffany S.

    This is a cute and tiny Vietnamese restaurant with pretty teapots. I used to like their pho; however, the quality of the food changed. The soup seems to have less flavor and the noodles aren't as bouncy. The spring rolls also tasted a little off and the lettuce was wilted. I might have come on their off day because I remember the food being better.

    Shrimp Summer Roll (2 pcs)
    Anna K.

    I love this place! It's great meal and everything taken care of. Just ordered from Uber eats but it is great to have them :) I ordered delivery but it came with hot and fresh. Highly recommend! Just one thing that my address it shows on my phone was correct but the delivery guy had a wrong address and he raised my voice to me I put wrong. It was frustrating but luckily he was on the same block.

    The beef brisket with noodles was amazing!!! - A bowl of Vietnamese pho contains rice noodles, chopped green onions, and a large beef shank with a bone. The broth appears clear and flavorful. In the background, there is a small plate with fresh spring rolls wrapped in rice paper and a dipping sauce. The setting is a wooden table in a casual restaurant environment.
    Cindy C.

    Came here over the weekend and the service was friendly. Quiet and food was delicious. Will be going jack more often.

    Crab noodle soup
    Amy W.

    Clean space and had a good experience first time here. I got the Banh Canh or crab noodle soup and it was very good especially with the fried crab on top. It's rare to find this dish anywhere else so I was glad they had it here. My friend got their Bun Bo Hue and the broth was very flavorful as well. There were good pieces of meat portions in both dishes as well. We also got a small portion of the pork spring rolls and they were standard, nothing to rave about. Would probably skip and get something else. Pho 60 has a whole section dedicated to banh hoi and I would definitely come back to try them! Overall, good space, good service and solid food.

    Andrew C.

    Came here for dinner at 5PM on a Saturday afternoon and it was mostly empty so we got seated immediately. The decor is your typical viet restaurant. We ordered the beef cubes over white rice, pork and spring roll over vermicelli rice, and an order of wings. Surprisingly, my beef cubes came first. It was a decent portion size, smaller than what I'm use to but the price is also cheaper than a majority so it reflects. Sauce was tasty and beef was tender. The wings came second and was freshly fried. It didn't have much flavor but it was very juicy and the skin crispy. The vermicelli rice was a great portion with lots of veggies and rice noodles. I would say though that the pork chop was a lot thinner than most places I've been to but decent nonetheless.

    Fresh coconut
    Christian Y.

    Low key great viet spot that's located a little ways away from the hustle and bustle of 8th Ave. The food is consistent and the soups are piping hot. The service is quick and there are lots of take out orders going through the door. Their pho broth is aromatic with delicate flavors and plenty of noodles. You can get a classic bowl with brisket, eye of round, etc or you can get their fragrant soft shell crab noodle soup. Delicious on a cold winter night.

    Hot tea in cute teaware

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    Page 1 of 9

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    Ji Bei Chuan Authentic Asian Noodles

    Ji Bei Chuan Authentic Asian Noodles

    (75 reviews)

    $$

    Bath Beach, Bensonhurst

    We came here for dinner and there was no wait for 5 people on a weekday. We ordered various meal…read moresets - I ordered a B set - a beef brisket sauce mixed noodle, crispy coconut lava ball and a kumquat drink for $20. I thought this was a pretty good deal! I got mild spiciness for the beef brisket noodle and thought that was good enough for me (I can't handle spicy). My husband got no spicy and for me that felt very bland, though he liked it. The beef brisket was tender and flavorful. The coconut lava balls were crispy on the outside and had dripping coconut sago inside. Since we had so many combo meals from B's to C's, I was also able to try out the wings, the rice cake and sausage - I liked the sausage the best. For the drinks, my favorite was the passion fruit sparkling juice. We also ordered the braised assorted meats where my favorite was the pig intestines and the dumpling in spicy oil which was also good- not very spicy. The dumplings have shrimp it in - it's not on the menu but thought you should know. I've been here previously and had the beef brisket soup noodle and it was also flavorful so no disappointments there either but must say I prefer the sauce mixed noodle more!

    Very good rice noodles with big portions! The soup noodles come out in a piping hot bowl, so be…read moreprepared to sweat. It also feels never-ending, so come with an empty stomach. I've tried the fish maw soup rice noodles, and the tom yum soup noodles - both have good broth, but the tom yum was spicy and hot in temperature, so it was hard to eat it quickly. My mom tried the Chicken Fish Maw soup noodles and thought the chicken was not of the best quality, so I'd avoid that in the future. They have set meals that come with a side and drink, but those limit you to three options. I got sold on buying the gift cards to maximize spend, so I have a few more visits. I'm looking forward to trying the dry noodles because summer is just around the corner!

    Tonchin

    Tonchin

    (199 reviews)

    $$$

    Williamsburg - North Side

    I went to Tonchin Brooklyn for dinner on a Sunday night, and it was absolutely spectacular. I can…read morecompletely see why it's on the Michelin Guide. To start, I ordered their matcha lemonade, which was super refreshing with a well-balanced matcha flavor. We also had the cucumbers with onion dressing, and they were delicious -- the dressing paired perfectly with the crisp cucumbers. The fingerling potatoes were buttery and flavorful, and we also ordered the curry wings, which were very good. The curry flavor was subtle and paired really well with the parmesan cheese, giving them a savory depth without being overpowering. For my main, I had their steak ramen, which was a collaboration they were featuring at the time, and it's probably one of the best bowls of ramen I've ever had. The broth was incredibly flavorful, the steak was cooked perfectly, the egg was beautifully seasoned, and the shoestring potatoes added such a great crunch. I'm honestly going to be dreaming about that ramen. I'd highly recommend making a reservation. This place is absolutely worth it.

    Went to Tonchin Brooklyn for dinner on a Friday night and it was good but nothing that i'm writing…read morehome about. It took about 45 minutes to get seated. It is pretty dimly lit inside and a little noisy. I got the Tokyo Classic Tonkotsu Ramen and the highlight was the noodles for me. They were perfectly chewy. The broth was a little oily but had good flavor. For the price, I probably won't be back - it was on the pricier side. However, i enjoyed my experience.

    Superior Wonton Noodles - Two Topping Noodles, with Wontons and Beef Brisket, and thin egg noodles. Take-out.

    Superior Wonton Noodles

    (122 reviews)

    Bath Beach, Bensonhurst

    Cuisine: 9 Service: 6…read moreDecor: 6 Value: 9 Overall: 9 Damn! These wontons were good! Beef brisket was excellent too. Texture of noodles were just right as well. One of the best bowls of noodles I had in any part of NYC. Comparable to my top favorite shops like Maxi's Noodle House, Golden Wonton King, and Sweet Wonton House. On my most recent visit, I watched the staff make some of their plump and juicy wontons. They use such a high ratio of shrimp to pork, which makes them absolutely delicious. I can't get enough of them. With that said, their beef brisket and noodles are no slouches. That's why I got a bowl of Wonton & Beef Brisket Noodle Soup to be able to taste everything I enjoy the most here. I'll be back asap. Btw, buy the wontons frozen and enjoy them at home. I always leave with a few boxes.

    The place to go to for some HK Cantonese style won ton noodles. I got the 2 topping (won ton +…read morebeef tendon) noodles $11 (thin). Also paid up $2.25 for extra noodles which came in the bowl when they arrived. Won ton were delicious. Not too big. Not too small. Broth was piping hot. Noodles were perfectly al dente. U get asked what kind of noodle and lady says most get the thin noodles. I got 3 beef tendon piece which were nice and tender. You get 5 wontons in plain wonton soup. 4 with noodles. 3 in a 2 topping scenario. Yes they charge tax even paying in cash. They did not offer me tea or water. Ample sauces on table. Better than most in Manhattan Chinatown.

    Muteki Udon - Yasai Ebi Tempura Udon

    Muteki Udon

    (73 reviews)

    Prospect Heights, Park Slope

    I came into Muteki Udon a bit skeptical since the prices initially felt on the higher side, but…read morethat quickly changed once the bowl arrived. The portion size lined up with the cost, and more importantly, the quality delivered. Every sip of the broth and every slurp of the udon made it clear this was a thoughtfully prepared dish. I went with the niku udon on recommendation and it lived up to it. The flavor was rich and satisfying, and the quality of the meat really stood out. What really put things into perspective was visiting Raku shortly after. At a similar price point, the difference in portion, flavor, and quality of ingredients was noticeable. Muteki felt more filling and more complete as a meal. I left genuinely happy with the experience and would definitely come back to try more of their udon options.

    We were hungry on our way to prospect park and stopped here for a late lunch around 2pm. There were…read moreonly around 3 parties dining so we were immediately seated. Since they have handmade noodles, we ordered the karaage ramen and Niku udon. While the texture of the noodles were great and broth not too salty (which is good), the protein toppings were just OK. The beef in the Niku udon was overcooked so texture was springy and tough. Karaage in the ramen felt greasy and breading hard rather than crispy. Overall, the dishes were just OK for how much they costed. Staff was courteous, interior design was cool, and their bowls are beautifully shaped.

    Pho 60 - vietnamese - Updated May 2026

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