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    Perry's Restaurant

    3.9 (973 reviews)
    ModerateSushi Bars, Japanese
    Closed 5:00 pm - 9:00 PM
    Updated over 3 months ago

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    PERRY'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Perry's Restaurant

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    Reviews With Photos - Perry's Restaurant

    Scallop Spring Rolls
    Russell J.

    First rate sushi in AdMo! We made a reservation for Tuesday evening. Started with Daikon Salad and Scallop Spring Rolls. Main was the Sushi and Sashimi for 2. Everything was fresh, delicious, and flavorful. Happy Hour specials seem good as well. Overall, a fantastic option!

    Rose E.

    This was our regular pit stop every time we visited DC...from as far back as 30 years ago (or more??), and with good reason! I loved the foods, the ambiance...and even the service was always on point. Can't believe I never bothered to put in a review 'til now! Anyway, my husband and I visited this old haunt this past week while in DC...and I was relieved to see that things are still going strong here. It's been awhile since the last visit, but it seemed the decor changed quite a bit...different wallpaper, for one! One other change I noticed was that they no longer cranked up the music like they used to. That was a bummer. The menu also changed...but we still found plenty of items that were tantalizing. We shared a few plates...from Miso Soup and Edamame Dumplings, to Garlic Fried Rice with Shrimp and a Sushi Roll (can't remember the name?). Also, this decadent Souffle Cheesecake dessert. Enjoyed all...but the big winners were the Edamame Dumplings and the Souffle Cheesecake dessert. YUM!! Think my husband had Kirin beer, and I tried this Lychee Martini. Both were good...but nothing too special. As usual, the service was really good...and unusually fast! Overall, we really enjoyed the dining experience...as always. Hope to return soon!

    Udon carbonara
    Catherine M.

    Tucked away in Admo, this spot really did dazzle me. It has a really trendy entrance, a bar area, and a rooftop patio. While tables are close, the vibes are great and service was phenomenal. They have a really extensive and good happy hour (bar only) that we definitely are going to try to hit next time. To start things off we got a bottle of Sake, the garlic edamame dumplings, and the seasonal scallop spring rolls. The dumplings were truly phenomenal, and the waiter even offered to bring out an extra to make it an even 6, which I thought was a nice touch. The scallop spring rolls were quite filling but full of scallop so you got your moneys worth. For our mains we tried the carbonara udon and two sushi rolls - spicy tuna and the eternity roll. DO not pass up the sushi- the spicy tuna was so fresh and not overly mayo based and the eternity roll was amazing, it felt so fresh and light with a great kick of flavor. The carbonara udon was visually stunning and quite tasty, also really filling so we took most of it home. It almost reminded me more of a bacon mac and cheese then a carbonara but I didn't mind that. For dessert we got the japanese souffle cheesecake and the little pastry with the red been and coffee gelato - both were light and airy and were a perfect end to a fantastic meal. Service was always quick - from drink refills, boxes, busing tables, etc - I can't complain about anything. Prices were very fair as well.

    William D.

    There is no perfect meal, but.... I have no criticisms here. The food was incredible. To us it's on the same level as 3 Michelin restaurants we've been fortunate enough to experience. There is no shortage of umami and well layered flavors and textures in every dish. The small details to the well seasoned rice with perfectly sliced fish for the nigiri was the best of the best. Service was equally as excellent. Our host was very kind and explained the menu (our first time). I probably drank like 15 glasses of water and every single time my cup was slightly low someone would come by and fill it. Attention to water refills is an easy metric to overlook, but at Perry's they were on point. Atmosphere was casual nothing stuffy or loud. It's definitely got this chic modern look going on, but doesn't feel austere. Long story short? Absolutely crazy delicious food at a reasonable price.

    Soft shell Shrimp
    Christine R.

    I went to review and realized I never finished my last one. The dining area is upstairs so be prepared to walk up a flight. Service is outstanding. The happy hour is amazing! Great deals for sushi, appetizers, and drinks. I got 2 maki rolls - spicy tuna and salmon skin, the Element, the little gem salad, and the caipirinha. All 3 rolls were delicious, but the spicy tuna was my favorite. I come here for the Little Gem salad too because it's just perfect with the anchovies and shaved Parmesan. My drink was also well executed. They do add a 20% service fee, just as a heads up, but that's nothing out of the ordinary.

    Jennifer V.

    Uncontested one of my favorite restaurants in DC. I love the happy hour, I love the rooftop, I love that they have great sushi and even better non-sushi/fish dishes, I love their wine selection! Every night I dream about the Garlic Edamame Dumplings. Every morning I wake up and crave the udon carbonara. My favorite nights have been painting with the backdrop of the best view of the neighborhood. Is the brunch menu my favorite? hard no. But are the drag performances AMAZING - absolutely YES!! Do they have the perfect entry way mirror to take a selfie with all your besties? Absolutely. They have thought of it all. Support women head chefs and support the beacon of Adams Morgan dining!

    Okinawa Shiikuwasa Tart - amazing!!!
    David E.

    What a gem! In town for a few days and got lucky finding this place. Amazing happy hour! Great wines and a sparkling on happy hour. No beers on draft sadly, but hey, you can't have it all. Had some nice sushi, GREAT garlic edamame dumplings (seriously best thing I had), and a nice shrimp burger. Don't skip dessert though! The Okinawa Shiikuwasa Tart was divine!

    Garlic Edamame Dumplings
    Victoria P.

    WEEKEND of some of my fav DC foods @perrysdc Garlic Fried Rice with filet tips, California Ura Maki, Phoenix and Pink Panther Rolls, among miso soup and seaweed salad with the family

    Rainbow Maki Chesapeake Maki Dragon Roll Maki Spicy Crunchy Tuna Maki
    Young K.

    Not so great initial service. I was running late because I got out of work late, so when I went upstairs and went past the hostess desk to see my friend (who already was sitting at the rooftop and already made reservations), I got stopped. I was 5min late at this point. I told the hostess my friend was up at the rooftop and she said sassily "there is a hostess to show you the way" (aka tell me to stay put). Then I waited 10min because there was a line. And then I got stopped AGAIN at the rooftop host desk. I just wanted to sit with my friend who I haven't seen in a couple months. They also told my friend we only had 1.5 hours at our table and I was already 20min late at this point thanks to all the waiting at the front desk. The sushi rolls were pretty good. The carbonara pasta was a bit dense and heavy so if you're craving for that, pair with something fresh first. AND THEN when we were paying, we could scan and pay for our food and we ended up paying for the WRONG TABLE and spent more than we needed to. Somehow the scan showed for the wrong table and we got stopped by the waitress because she said we didn't pay for our food. So we had to pay with card and told we were going to get our money back, so we'll see. Not a great ending either. I don't know if I'll come back here.

    All the sushi our group got
    Zack B.

    Perry's is a nice Japanese-italian (and some american I'd say) fusion place in Adams Morgan. Easy to Uber to, but good luck parking. It' a .6 mile/13 minute walk from the Woodley Park Zoo metro. They need better signage. From what we could tell, there's nothing on the awning saying it's Perry's, and they're above another place (which does have a separate entrance) that at a glance looks like it shares the entrance. Perry's only has a small metal sign by the door. It gets loud in there, not overly loud, but it's something to keep in mind. Food is very good. You can tell that chef (for everything but the sushi) got a James Beard award. Everything was very flavorful. We really enjoyed our meal--the wagyu sandwich special was nice and the Karaage was nice too--and everyone else in our group was very happy with the Udon Carbonara, the mussels dish and their sushi. Service was nice too and our waitress was really insightful on everything on the menu. We're happy we came and will be back

    Angel P.

    I came for happy hour (every day, but only offered at the bar), and it has great deals. The bar seats do fill up quickly so I suggest getting there within the first hour if you can. The shrimp katsu burger was delicious, and the sushi was great too. I would definitely come back to try other items. The bartender was also sweet and checked in often.

    Assorted nigiri
    Cynthia F.

    What an amazing experience at Perry's! When making a reservation on Resy, you do have to put a card down and I believe you are charged something like $15 per person for a no show or cancellation within 24 hours- so be sure you plan to be there before making a reservation! I had my eye on the carbonara udon when choosing to come to Perry's. We ordered the udon, shrimp katsu burger, some assorted nigiri, and mochi agedashi. All the dishes were really creative, unique, and delicious! The sushi was also really fresh. Staff was nice and attentive- overall, no complaints about this visit and can't wait to come back!

    Tiramisu
    Kelly C.

    Pleasant dinner here! Had only heard good things about Perry's and it lived up to the hype. For apps we got karaage, Caesar salad, and mochi agedashi. My favorites were the karaage and agedashi. I had ordered the walnut miso tsukemen udon, it was good but I prob wouldn't order again. My friend ordered the pork belly hot pot though and that was excellent. I also highly rec the tiramisu. Our server was so friendly and attentive, very sweet! I would come back here to try other items for sure

    Wagyu roast beef sandwich

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    Loved it so much I've been back several times! Pricing is great for sushi, and the sides and mains other than sushi are also very good!

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    Page 2 of 25

    Perry's Restaurant Reviews in Other Languages

    Ask the Community - Perry's Restaurant

    Are there any gluten-free options for the brunch?

    Thank you so much for asking! Yes — our Sunday Drag Brunch buffet offerings vary week to week, and… 

    Is brunch all you can eat?

    Hey Bubble, Yes, our brunch is AYCE and the selections are your typical breakfast items plus a full… 

    What is actually on their brunch menu?

    Hi Tiffany, Our brunch menu varies slightly week by week but it normally includes American… 

    Does this restaurant have happy hour specials?

    Yes they do!! You can find their happy hour specials on their website. Great deals.

    View All 6 Questions

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    Love Makoto - Hand rolls

    Love Makoto

    4.5(566 reviews)
    2.3 mi
    $$$$

    This place is pretty freaking cool. It's a Japanese food hall with 4 individual spaces inside one…read morelarge space ( the owner also owns the Italian spot on the other side). I went for the buffet brunch at Dear Sushi. I'm not a hugh sushi eater but I loved the cooked stuff. I'm not super adventurous on the raw lol. The buffet is $65 and a 20% gratuity is added. The price was ok with me. There were plenty of food options for me to chose from and the service was good. We sat the bar, Jose and Molly were awesome and mixed up some delicious drinks. The food was delicious. Highlights for me were the fried chicken ( not sure of the correct name), milk bread (had to limit myself, I love bread lol), dumplings ( could have takien the whole tray lol), grilled salmon, and the tempura cauliflower. Another standout was the donuts from the dessert section. These donuts were so lite and airy. Almost guilt free when you bit into them. I would definitely return for brunch or to try out one of the other spots.

    We had dinner at Love, Makoto in Washington, DC and chose the Omakase experience in the Dear Sushi…read moresection. The selections were varied and beautifully presented, and we even added an extra plate of nigiri, which was excellent. The fish was fresh and delicious, and I especially appreciated that they served real wasabi, rather than the typical prepared version found at many sushi restaurants. That said, I went into the experience expecting a more intimate, traditional omakase setting. I didn't realize Love, Makoto is such a large, lively restaurant, and the omakase didn't have the personal, chef-driven experience I was hoping for. The dishes were essentially brought out to us with a quick "enjoy," rather than being prepared and presented directly in front of us with an explanation of each selection. I also found the menu structure a little limiting, as each of the restaurant's four sections seems focused on its own specific offerings. Overall, I really enjoyed the food and thought the quality was very good, but for a future omakase experience, I'd probably look for somewhere smaller and more intimate where the chef interaction and presentation are more central to the experience. TIP: The Hiya Izakaya section was a decent place to get a cocktail in advance of dinner.

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    Love Makoto - Pick up area

    Pick up area

    Love Makoto - Omakase Express Lunch came with these 5 sushi. Otoro, hamachi; bluefin tina, salmon, snapper.

    Omakase Express Lunch came with these 5 sushi. Otoro, hamachi; bluefin tina, salmon, snapper.

    Love Makoto - Emperor butterfly mocktail

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    Emperor butterfly mocktail

    Ko Japanese Dining

    Ko Japanese Dining

    4.5(73 reviews)
    0.7 miDupont Circle

    It was sufficient…read more Ko is centrally located by Dupont Circle as a second floor restaurant (next to Zorba's). Interior is simple and open. A/C was nice and cool which I appreciated but found the place to be too loud for me once it filled out with more people. Service is courteous. I ordered the tomato salad and two sushi rolls. Yes I committed the sin of ordering just sushi at a kaiseki restaurant, gasp! So I guess I did this to myself since I found the food to be just ok. The spicy tuna roll was just not happening since all they did was drizzle hot sauce over the roll. I've been noticing this more at places, can we just say tuna roll with spicy dipping sauce instead? It's a bit misleading... but I guess I'll have to make sure to ask everywhere whenever I order spicy tuna. I am a believer in that if you're eating at a good restaurant and you ordered their less popular menu item that it should still be good but in this case, Ko didn't deliver. Anyways, I didn't have much of an appetite because of the hot weather so take this review with a grain of salt but I don't plan on returning unless someone can convince me otherwise and if I do, I'm not ordering sushi here.

    I have had this restaurant bookmarked for the last two years since they opened and finally got a…read morechance to eat dinner there. I was impressed and by the experience and would definitely come back for a Japanese meal that did not focus solely on ramen or sushi. The ambiance is well done, and the service was excellent. Our waiter was very attentive and able to answer any of our questions. To share, we got the spicy salmon roll, Karaage appetizer, and eggplant cheese appetizer. The spicy tuna roll was the most lackluster of the dishes, but the fish was fresh and the portion was decent for $12. The karaage appetizer was excellent. The chicken was moist and the coating was crunchy and super hot. The eggplant cheese was a surprise highlight of the meal. Pieces of eggplant in a melted cheese bowl made of eggplant was a simple combination. That was a very pleasant mix of textures. The pork Katsu was a highlight of the meal. Unfortunately forgot to take a picture, but the coding was super crispy and the portion size was pretty solid. The Unagidon or grilled eel bowl was also very well made and tasted great with the pickled ginger and seasoning on the side. The set came with miso soup which was very nice as well. My companions also got drinks which they said were well priced and good quality. Our overall meal cost somewhere in the range of $160 before tip which was reasonable given all of the items that we got. I look forward to my next visit!

    Photos
    Ko Japanese Dining - The dining room can seat two, four, six, eight...you name it.

    The dining room can seat two, four, six, eight...you name it.

    Ko Japanese Dining - Beef Sukiyaki

    Beef Sukiyaki

    Ko Japanese Dining - Delicious chilled sake

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    Delicious chilled sake

    Umai Nori - Sashimi platter was a 10/10

    Umai Nori

    4.5(288 reviews)
    1.2 miDowntown

    It is so hard to give this a rating because the food is good but the service is bad and I would not…read morego back! I do NOT recommend for dine in but the food was yummy so maybe opt for takeout...We had a reservation and upon checking in they offered bartop instead of a table unless we wanted to wait which isn't a huge deal so we waited and got sat at a table after a short wait. Then someone was sat after us (next table over) and got greeted, waters, and placed orders before we were so much as greeted. After less than an hour (most of which involved waiting to be greeted and served) we were handed the check and essentially nudged out while still eating our food. They seemed to want to close early. The drinks also didn't match their descriptions, missing key ingredients that were listed. We were barely tended to or checked on at all. We also had a bug buzzing around us that eventually flew into my drink. The staff was very nice but overall the service and quality did not match the cost at all.

    Upon entering, you are greeted by a multi-level establishment with sushi bar and small dining area…read moredownstairs and a larger dining room upstairs all laid out in subdued, modern chic, Asian vibe. The staff is amazing, attentive, friendly and efficient! Thank you Kay, for taking such good care of us! We started off with the Kara-age Lollipop chicken, which was finger lickin' delicious. For our entrees we shared the 6 Set Umai Temaki and Sashimi Nori. Super fresh, flavorful and beautifully presented. I got a kick out of the canned sake and maybe over indulged...but so much fun! We felt the value was very good, 27 pieces of generously portioned and fresh sashimi for under $60! We'll make this a regular stop when in DC. Cheers!

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    Umai Nori - Complimentary birthday mochi!

    Complimentary birthday mochi!

    Umai Nori - Sushi rolls

    Sushi rolls

    Umai Nori - 5 hand rolls

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    5 hand rolls

    Sushi Nakazawa

    Sushi Nakazawa

    4.4(533 reviews)
    2.1 miFederal Triangle
    $$$$

    This was my first omakase where it only featured nigiri sushi and wow, was I impressed with Sushi…read moreNakazawa. We sat at the counter, and the classic omakase was priced at $190 each. We also added the A5 Wagyu Nigiri for $18 additional. If you choose to dine at the dining room, it's $160, but they exclude several items such as their fantastic tiger prawn. The classic omakase consists of 20 items of sushi. I wish I had written notes on each one, but basically from what I recalled, we had chum salmon, soy marinated king salmon, scallops, squid, tiger prawn, mackerel, sea bass, crab w/ tomalley, ⁠⁠Spanish mackerel, hay smoked mackerel and others. The main course was the four different types of tuna. Of course, the best ones were the chutoro and otoro. The A5 Wagyu was really good as well. The omakase ended with some hand rolls (the toro one was my favorite), uni, eel and the tamago. It's hard to pick a favorite dish since they were all so good. I think this was the first time I had sushi rice that was flavored. That was really good. Service was fantastic. I only wish they had a full bar, because I really wanted to drink some Old Fashioned with this meal, but opted for some Japanese beers instead. My water was replenished frequently, and it was fun interacting with the sushi chef. This is a great place to celebrate a special occasion.

    An enjoyable omakase for lunch - a quicker pace with fewer dishes - that still requires a few…read moreadd-ons (pushing the price up) to really wow. It's a solid one-star Japanese place sourcing ingredients from around the world, but there was nothing too surprising or impressive about the experience, other than this was "very good." I enjoyed lunch - it allows a look without the full three-hour commitment.

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    Sushi Nakazawa
    Sushi Nakazawa - ? Black Skipjacks

    ? Black Skipjacks

    Sushi Nakazawa - Kama Toro (cheek)

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    Kama Toro (cheek)

    Shōtō - Pork belly skewers

    Shōtō

    4.0(703 reviews)
    1.3 miDowntown

    Took my girlfriend here for her birthday and it was the right call. The edamame was a simple,…read morewell-executed starter -- nothing fancy, but it set the tone before the real highlights arrived. The toro tacos were a standout -- rich, buttery toro paired with a crisp shell, the kind of bite that balances luxury with a little bit of fun. We rounded things out with several maki rolls, all fresh and well put together, each one distinct enough that ordering a few felt worth it rather than repetitive. Beyond the food, the service made the night -- attentive without being intrusive, which is exactly what you want for a birthday dinner. The ambience matched too: romantic, trendy, dim lighting that made it feel like an occasion without trying too hard. Great pick for a celebration -- between the toro tacos, the maki, and the overall vibe, Shoto delivered on every front.

    Came here on 6/28/26, had a reservation at 8pm and were seated immediately…read more The space inside is gorgeous but cramped and LOUD. This is not a space to grab food if you're trying to have a conversation. We often found ourselves yelling across the table and when selecting items to share we crammed ourselves on one side of the booth squishing other patrons. Otherwise this would've been a 5 star review. Our waiter was amazing, albeit a bit distracted at times because of his service area, and helped advise us on the items we were interested in. We had: Koika No Karaage - their version of calamari - 10/10 - lightly fried with the most amazing texture and paired with a yuzu mayo. For the price I wish the serving size was larger but that's my only gripe. Kani - 10/10 - snow crab with spicy mayo - 2 came with the order and they were amazing. The Japanese crest was the perfect contrast to softness of the snow crab. It was also seasoned well. Hotate Toryufu - 10/10 - the scallops melted in your mouth. Amazing. No notes. California Maki - 6/10 - my least favorite thing here. It wasn't awful but it didn't compare to the other things we had. Drinks - I WISH I could remember the name of the drink I had. Hands down one of the best drinks I've ever had and was paired with sparkling sake. Bathe me in sparkling sake, put a bottle in my casket, I want it with me forever. I would come back for sure but would opt to sit at the bar. It would definitely be easier to speak to someone sitting next to you than across from you. For the price you will not get full here but if you want to share some small bites of new food this is absolutely your spot.

    Photos
    Shōtō - The beautiful bar

    The beautiful bar

    Shōtō - Premium omakase (tempura)

    Premium omakase (tempura)

    Shōtō - Dessert. Very artistic.  Churros and sauce was delightful

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    Dessert. Very artistic. Churros and sauce was delightful

    Izakaya Seki - Sashimi platter

    Izakaya Seki

    4.0(521 reviews)
    0.9 mi
    $$$

    I had pretty authentic eating experience here. Food quality was good and the price was reasonable…read morefor DC. I liked how they fixed up little townhome and made it a cozy restaurant. The owner served us and she was nice.

    We were looking forward to a mildly adventurous night out and approached this open to trying and…read morelearning about new things. Unfortunately, the restaurant staff wasn't particularly helpful or supportive in this endeavor. Asking for details on the menu and suggestions seemed like either a burden eliciting sighs and slight eyerolls or an inability to offer any meaningful suggestions; so, alas, we were left to ourselves. The space, at least on the first floor, is tiny - just counter bar seats in front of the kitchen in a narrow rectangular room. We were excited to use this as an opportunity to learn more by watching and interacting with the cooks, but that did not occur. Without guidance, we ordered hamachi, salmon, and kampachi sashimi. The portions were generous - 5 slices of each. The salmon was buttery and the kampachi fantastic - rich and interesting flavor. The hamachi was not liked - it was streaked with some sinewy type substance that didn't help the otherwise unflavorful fish. The soba noodles came with a rich, smoky/strong fish-flavored broth that was interesting. Unfortunately, there is no gluten-free option for the broth. The yakatori skewers (only ordered because they were the only gluten-free skewers) were nothing interesting. The wine list is quite small (understandable considering the tiny size of the restaurant) and the chilled red and the Italian rose were both quite good. The pricing was reasonable in general and considering the quality of the meal and the overall experience.

    Photos
    Izakaya Seki - Interior

    Interior

    Izakaya Seki - Salmon Roe and Yukari Riceball in Nori

    Salmon Roe and Yukari Riceball in Nori

    Izakaya Seki - Tempura Special, sake

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    Tempura Special, sake

    Kyojin DC

    Kyojin DC

    4.4(326 reviews)
    1.7 miGeorgetown

    I went actively searching for this restaurant, yet still found it easy to miss. It's tucked away…read moreand for good reason. It's a secret that you wish never got out. I went alone and sat at the sushi bar and did the premium omakase. Non traditional in that it was all served on one plate, but worth it. Nice presentation. I even watched a fish delivery from a vendor. It strikes you as too trendy to be good, but that's not the case.

    Birthday dinner brought us to Kyojin Sushi on a Monday night, and while the food definitely…read moreimpressed, the service kept this from being a five-star experience. We had a reservation for 7:30 p.m. for a party of 12, and I think that was the first issue. A group our size really needed a dedicated server, but instead we had one server covering our entire section. To be fair, he may have been stretched thin, but unfortunately, the service itself also left a lot to be desired. We were seated at 7:30, but our drink orders weren't taken until around 7:50. Then he disappeared for another 20 minutes before returning to take additional drink orders from people who had arrived later. We were ready to order food, but kept hearing, "I'll be right back." Throughout the night, drinks and items were forgotten. One friend finished her first glass of wine, ordered a second, and didn't receive it until we were literally asking for the check. At that point... we're leaving, friend. To make matters worse, several menu items we wanted weren't available. The mochi? Sold out. The Wagyu? Sold out. There were three or four different items people at our table ordered that were unavailable. On a Monday, that was a little surprising. Now for the good part... the sushi was REALLY good. I ordered the Yume Roll and the Tiger Roll, and both were incredibly fresh. The Yume Roll was especially unique and one of my favorite specialty rolls I've had in a while. It was made with spicy tuna, avocado, seared tuna, jalapeño, spicy mayo, eel sauce, and crunchy tempura bits, which gave it the perfect combination of heat, texture, and richness. The Tiger Roll was another standout, made with lump crab, avocado, cucumber, spicy mayo, steamed tiger shrimp, and a mango tobiko sauce. The combination of flavors was fresh, light, and perfectly balanced. I also ordered the edamame with the spicy black garlic sauce, and I absolutely loved that twist. It was a nice change from the usual salted edamame. One dish that completely missed the mark was the Tempura Rice with Chicken, which I shared with the table. Unfortunately, this was the only thing we ordered that I genuinely didn't enjoy. The chicken was dark meat, lacked seasoning, and honestly tasted like it had come straight from a bag of frozen Tyson nuggets. It didn't have the crispy, flavorful bite I was expecting and felt completely out of place compared to how fresh and well-executed the sushi was. I'd definitely skip this one on my next visit. My cocktail was just as impressive as the food. It was made with Ilegal Mezcal, pomegranate, hibiscus yuzu, simple syrup, and egg white, and it was absolutely gorgeous. The egg white gave it a silky, frothy finish, while the pomegranate and hibiscus yuzu added a bright, slightly tart flavor that paired beautifully with the subtle smokiness of the mezcal. It was as pretty as it was delicious. The restaurant itself is gorgeous. It's tucked away in an alley, so it's a little easy to miss, but once you're inside, the space is modern, spacious, and has a really cool stone bar that gives the restaurant a sleek, upscale vibe. I was also pleasantly surprised by the prices. Specialty rolls ranged from about $12-$20, with only a few premium options around $25. The edamame was about $8, so overall I thought the pricing was very fair, especially for Georgetown. Would I come back? Yes... but probably with a much smaller group. The food and ambiance are worth another visit, but I'd definitely be hoping for a better service experience next time. I also hope they have a better handle on inventory because I'd still love to try the Wagyu and finish dinner with the mochi.

    Photos
    Kyojin DC - Inside the restaurant

    Inside the restaurant

    Kyojin DC - Lobster Volcano

    Lobster Volcano

    Kyojin DC - Kyojin きょうじん:raw platter

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    Kyojin きょうじん:raw platter

    Sakaki Izakaya

    Sakaki Izakaya

    4.4(323 reviews)
    3.8 miClarendon
    All you can eat
    Happy hour specials

    When I hear sushi and all you can eat in the same sentence I typically proceed with caution. No…read moreneed for caution here. From the moment I walked in Kay gave prompt, professional service. He walked me through the options and ordering was a breeze. The price point is a little higher than your average all you can eat dining experience, but well worth it. I must've had 15 pieces of nigiri. Having worked in a sushi restaurant I can tell you it was phenomenally well done. Beautifully fresh and buttery and the sushi rice was perfect. The eel kamameshi was a highlight and came with a showing amount of eel. Finished everything off with the matcha tiramisu and a cup of green tea. I won't need to eat for days. Will definitely be coming back! Thank you Kay and team!

    First off, let me just say.... If I'm honest, whenever I…read moreshow up to an AYCE I'm always skeptical with the quality of the food, especially when it comes to sushi but wow, I was blown away how great it was for AYCE. The set- up and the ambiance is very comfortable and sleek/modern with the main sushi chefs in the middle and the tables around them. The tables have waiters and a tablet at the table like most hot pot/kbbq places and you can order everything off of there. I have only been here once and wanted to try to low tier without going "all in" on the top tier option of diamond without knowing how the basics would taste. Let me say if the bottom tier was as good as it was, I'm excited to come back to try the next tier! Anyway, the basic tier already comes with a lot of sushi options and should be enough for those who are craving just sushi. All of the cuts of nigiri was great, all tender with great flavor, but what stood out to me the most was actually the yellowtail, super buttery and great flavor. The eel was also a top choice! All the rolls were good basic to the fancier ones, I would say that most of the bang for the buck would be the nigiri. The rolls are good but a little too much rice for me personally. The appetizers, didn't spend too much time on them but the chicken karaage was solid and the seaweed salad was my two favorite. Overall, super solid for the price and I'd totally want to go again to try more of their options! 100% recommend!

    Photos
    Sakaki Izakaya - Drink Menu

    Drink Menu

    Sakaki Izakaya - Old fashion

    Old fashion

    Sakaki Izakaya - All you can eat menu

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    All you can eat menu

    Perry's Restaurant - sushi - Updated August 2026

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